Dagu Rice Noodle 大鼓米线
Chinese, Noodles, Soup, Asian
4.9(1,493 Ratings)
Categories
- Fruit Tea 果茶系列
- Milk Tea 奶茶系列
- Dessert 甜点
- Appetizers 头台
- Soft Drink 软饮料
- Cold Appetizers 头台冷盘
- Rice Noodle Soup 罐罐米线
- Crossing the Bridge Rice Noodle Soup 过桥米线
- Vegetarian 素食之选
- Rice 米饭
- BBQ 极炙
- Grilled Vegetable 串串烧鲜蔬
- Sichuan Braised Flavor 川卤
- Fried Buns 生煎包
- Mini Fried Buns 拇指包
- Fried Dumplings 煎饺
- Paper Wrapped Grilled Fish 四大花旦：特色纸包鱼
- Grilled Seafood 海鲜烧烤
- Fresh & Stew Pot Soup 瓦罐汤
- Mini Soup Dumplings 小笼包
Fruit Tea 果茶系列
T10. Mango Madness (Slush Cold) T10. 杨汁甘露冰沙
Mango Madness slush, customizable sugar (0-125%) and ice levels, from no ice to extra ice.
T9. Fresh Mango Slush W. Whipped Cream (Cold) T9. 新鲜芒果冰沙 (冰)
Fresh mango blended into a slushy texture, topped with whipped cream. Customize with sugar levels from 0% to 125%, and choose your preferred ice level, including no ice or hot options.
T8. Fresh Mango Yakult Slush (Cold) T8. 新鲜芒果多多冰沙 (冰)
Fresh Mango Yakult Slush: Blended Yakult with fresh mango, customizable sugar and ice levels from 0% to 125% and no ice to more ice options. Cold only.
T7. Fresh Honeydew Melon Mojito (Cold) T7. 新鲜哈蜜瓜莫吉托 (冰)
Honeydew melon mojito tea, served cold. Options for ice and sugar levels, including no ice to more ice and 0% to 125% sugar.
T6. Fresh Fruit Mojito (Cold) T6. 鲜果莫吉托 (冰)
Cold fresh fruit mojito tea. Customize with sugar levels from non-sweetened to very sweet; ice levels from no ice to extra ice or even hot/warm.
T5. Fresh Honeydew Melon Yakult (Cold) T5. 新鲜哈蜜瓜多多 (冰)
Cold honeydew melon Yakult tea. Customizable sugar (0-125%) and ice levels, including no ice to extra ice options.
T4. Fresh Lemon Yakult (Cold) T4. 新鲜柠檬多多(冰)
Fresh Lemon Yakult tea: tangy with probiotic notes, customizable sugar (0-125%) and ice levels (from no ice to extra ice). Cold.
T3. Fresh Blueberry Yakult (Cold) T3. 新鲜蓝莓多多(冰)
Cold fresh blueberry Yakult tea. Optional sugar levels from 0% to 125%. Ice options range from none to extra.
T2. Fresh Strawberry Yakult (Cold) T2. 新鲜草莓多多 (冰)
Cold fresh strawberry Yakult tea. Options for sugar level and ice level including no ice to more ice, and 0% to 125% sugar.
T1. Fresh Mango Yakult (Cold) T1. 新鲜芒果多多(冰)
Fresh mango blended with Yakult. Customize with sugar options from 0% to 125%. Choose ice level from none to extra.
Milk Tea 奶茶系列
G18. Dagu Coffee W. Milk Tea G18. 大鼓鸳鸯奶茶
Dagu coffee mixed with milk tea. Options for sugar level from unsweetened to extra sweet, and ice from none to extra or served hot.
G17. Cream Brulee Milk Tea W. Coffee Jelly Pineapple Jelly & Mango Popping Boba G17. 烤布蕾爆珠奶茶
Cream brulee milk tea blended with coffee jelly, pineapple jelly, and mango popping boba - customizable ice and sugar levels.
G16. Cream Brulee Milk Tea G16. 烤布蕾奶茶
Cream brulee milk tea with caramelized sugar topping. Options for sugar (0-125%) and ice levels (no ice to more ice, including hot and warm).
G15. Oolong Milk Tea G15. 乌龙奶茶
Oolong milk tea with customizable sugar (0-125%) and ice levels from hot to more ice.
G14. Jasmin Green Milk Tea G14. 茉香奶茶
Jasmine-infused green tea with customizable ice and sugar options. Ice levels include no ice to more ice. Sugar from unsweetened (0%) to extra sweet (125%).
G13. Mango Pudding Jasmin Green Tea (Cold) G13. 芒果布丁奶绿(冰)
Mango pudding with jasmine green tea, cold. Options for sugar level: 0-125%. Ice level choices range from none to extra.
G12. Mango Pudding Oolong Milk Tea G12. 芒果布丁奶茶
Oolong milk tea paired with mango cheese pudding. Customize sweetness (0% to 125%) and temperature/ice level from no ice to more ice.
G11. Brown Sugar Oolong Milk Tea W. Milk Tea Pudding G11. 黑糖奶茶撞奶茶布丁
Brown sugar oolong milk tea combined with milk tea pudding. Options for sugar levels from 0% to 125%, and ice levels from no ice to more ice.
G10. Brown Sugar Matcha W. Amber Pearl G10. 抹茶黑糖牛奶琥珀珍珠
Brown sugar matcha milk tea with amber pearls; choose from sugar levels 0% to 125% and ice options from hot to more ice.
G9. Classic Brown Sugar Milk W. Amber Pearl G9. 经典黑糖牛奶琥珀珍珠
Classic brown sugar milk with amber pearls. Customize sweetness and ice levels to preference.
Dessert 甜点
Taro Pudding 芋泥布丁
Original Cheese Pudding
Cream Brulee Pudding 烤布蕾布丁
Creamy custard base typically topped with a torched caramelized sugar crust, offering a delicate and smooth texture.
Coffee Pudding 咖啡布丁
Q6. Ice Tofu Pudding Taro Ball Q6. 豆腐花芋圆冰
Soft tofu pudding and taro balls served over ice, typically includes a sweet syrup.
Q5. Ice Caramel Pudding Taro Ball Q5. 焦糖布丁芋圆冰
Chilled ice pudding with chewy taro balls and typically includes sweet syrup.
Q4. Ice Grass Jelly Taro Ball Q4. 鲜草芋圆冰
Chilled grass jelly served with taro balls, a refreshing combination often enjoyed for its smooth and slightly chewy texture.
Q3. Ice Mango Pudding Taro Ball Q3. 芒果芋圆冰
Mango and cheese pudding served over ice, complemented by chewy taro balls, typically includes fresh mango chunks.
Q2. Ice Milk Tea Pudding Taro Ball Q2. 奶茶布丁芋圆冰
Milk tea infused pudding served with taro balls, offering a sweet and creamy texture.
Q1. Ice Frosty Jelly(Peanuts Raisins Cranberry Haw Flakes Sesame Fresh Strawberry & Blueberry) Q1. 花
Grass jelly served with a mix of peanuts, raisins, cranberries, haw flakes, sesame seeds, and fresh strawberries & blueberries.
Appetizers 头台
E10. Tea Flavored Eggs(2Pcs) E10. 茶叶蛋
Hard-boiled eggs infused with a blend of tea leaves and spices, offering a unique taste and aroma.
E9. Fried Fish Tofu(6Pcs) E9. 金砖豆腐
Crispy golden tofu squares with a tender fish filling, garnished with fresh cilantro and served with a side of shredded lettuce.
E8. Crispy Chicken Cutlet E8. 大鼓鸡排
Crispy chicken cutlet, deep-fried, typically includes a blend of spices to enhance its flavor.
E7. Deep-Fried Chicken Wings(3Pcs) E7. 香脆中翅
A crisp, refreshing taste you know and love with zero calories.
E6. Salty Crispy Chicken E6. 盐酥鸡
The cold, refreshing, sparkling classic that America loves.
E5. Mini Chinese Fritters(2Pcs) E5. 迷你油条 (素)🍃
Crispy, golden mini Chinese fritters, served in pairs.
E4. Brown Sugar Sticky Rice(5Pcs) E4. 红糖糍粑(素)🍃
Five pieces of sticky rice sweetened with brown sugar, offering a simple yet traditional taste.
E3. Deep-Fried Pumpkin Pancake With Red Bean Paste(3Pcs) E3. 豆沙南瓜饼(素)🍃
Crispy deep-fried pumpkin pancakes filled with sweet red bean paste, served in a set of three.
E2 . Deep-Fried Mini Buns(With Condensed Milk)(3Pcs) E2 . 炸小馒头 (十炼奶) (素)🍃
The cold, refreshing flavors of lemon and lime, perfectly blended.
E1. Deep-Fried Spring Rolls(2Pcs) E1. 炸春卷(素)🍃
Soft Drink 软饮料
Cold Appetizers 头台冷盘
E18. Bang Bang Chicken E18. 棒棒鸡
Shredded chicken mixed with a special blend of chili sauce, sesame sauce, and peppercorn oil, typically served chilled.
E17. Beef Tripe In Sichuan Chili Sauce(Contains Sesame Seeds) E17. 夫妻肺片(含芝麻)🌶️🥜
Thinly sliced beef tripe dressed in a spicy Sichuan chili sauce, garnished with sesame seeds, peanuts, and fresh cilantro.
E16. Sliced Bamboo Shoots In Chili Sauce(Contains Sesame Seeds) E16. 红油笋片 (素)(含芝麻)🌶️🍃
Tender bamboo shoots dressed in a spicy chili sauce, garnished with sesame seeds, fresh cilantro, and sliced red chili peppers.
E15. Bean Noodles In Chili Sauce(Contains Sesame Seeds) E15. 川北凉粉 (素)(含芝麻))🍃🌶️🥜
Tender bean noodles tossed in a spicy chili sauce, garnished with sesame seeds, fresh cilantro, and crunchy peanuts.
E14. Black Fungus Salad In Sichuan Style E14. 凉拌木耳 (素)🍃
Black fungus tossed with a Sichuan-style spicy and tangy dressing, typically includes cilantro and a hint of garlic.
E13. Tossed Diced Cucumber With Garlic Sauce(Contains Sesame Seeds) E13. 拍黄瓜 (素)(含芝麻)🌶️🍃
Crisp diced cucumber tossed in a garlic sauce, garnished with sesame seeds and fresh cilantro.
Rice Noodle Soup 罐罐米线
A10. Tomato Flavored Rice Noodle Soup With Braised Beef Brisket A10. 蕃茄牛腩米线
Tomato flavored rice noodle soup with braised beef brisket features a tangy tomato broth, tender braised beef brisket, and rice noodles, typically garnished with scallions and cilantro.
A9. Rice Noodle Soup With Braised Beef Brisket A9. 红烧牛腩米线
Rice noodles in a savory broth, accompanied by tender braised beef brisket, typically includes vegetables and herbs for added flavor.
A8. Rice Noodle Soup With Coconut Red Curry Chicken A8. 椰香咖喱鸡米线🍃🌶️
Rice noodles immersed in a rich coconut red curry broth, accompanied by tender pieces of chicken, typically enhanced with a blend of aromatic herbs and a hint of chili for a slight kick.
A7. Rice Noodle Soup With Bang Bang Chicken(Cold On The Side) A7. 棒棒鸡米线🌶️🌶️
Tender chicken with sesame seeds and cilantro on the side, served with rice noodles and a savory broth featuring vegetables and mushrooms.
A6. Tomato Flavored Rice Noodle Soup With Crispy Pork Chop A6. 蕃茄猪扒米线
Tomato soup base rice noodle soup, accompanied by a crispy pork chop, typically includes quail egg, black fungus, corn, pickled cabbage, and a mix of fresh herbs.
A5. Rice Noddle Soup With Braised Beef Shank A5. 一品牛肉米线🌶️
Rice noodle soup with tender braised beef shank, typically served in a savory broth, often accompanied by vegetables and seasoned with Chinese spices for a rich flavor.
A4. Rice Noodle Soup With Braised Bone-In Beef A4. 牛大骨米线
Rice noodle soup featuring tender, braised bone-in beef, served in a savory broth, typically complemented with select herbs and vegetables.
A3. Sour Spicy Flavored Rice Noodle Soup With Xiangxi Pulled Beef A3. 湘西手撕牛肉酸汤米线🌶️🌶️
Rice noodle soup with a sour and spicy broth, featuring tender Xiangxi pulled beef, typically includes vegetables and spices to enhance the flavors.
A2. Pickled Cabbage Rice Noodle Soup With Fish Slices A2. 酸菜鱼米线🌶️🌶️
Rice noodles immersed in a mildly spicy broth, enhanced with pickled cabbage and tender fish slices, typically includes wood ear mushrooms and tofu puffs for added texture.
A1. Signature Rice Noodle Soup With Braised Bone-In Pork A1. 胶原大骨米线
Braised bone-in pork served in a rich, collagen-infused rice noodle soup, typically includes a blend of traditional Chinese seasonings.
Crossing the Bridge Rice Noodle Soup 过桥米线
B6. Kimchi Flavored Crossing The Bridge Rice Noodle Soup With Beef Slices(6Pcs) B6. 泡菜肥牛过桥米线🌶️
Kimchi flavored broth with tender beef slices, usually accompanied by rice noodles, offers a mildly spicy and tangy taste, indicative of traditional Korean influences.
B5. Sour & Spicy Flavored Crossing The Bridge Rice Noodle Soup Beef Slices(6Pcs) B5. 酸汤肥牛过桥米线🌶️🌶️
Sour and spicy rice noodle soup, featuring tender beef slices, typically includes a pork bone-based broth with no MSG, accented with a blend of sour and spicy flavors.
B4. Mountain Cliff Mushrooms Crossing The Bridge Rice Noodle Soup B4. 养生菌茹过桥米线
Mountain cliff mushrooms and rice noodles served in a pork bone-based soup, typically includes a variety of mushrooms known for their health benefits.
B3. Tomato Flavored Crossing The Bridge Rice Noodle Soup With Beef Slices(6Pcs) B3. 蕃茄肥牛过桥米线
Tomato soup with sliced beef and rice noodles, this dish typically includes a pork bone-based broth without MSG, complemented by a variety of vegetables and seasonings.
B2. Spicy Flavored Crossing The Bridge Rice Noodle Soup B2. 麻辣过桥米线🌶️🌶️
This spicy flavored crossing the bridge rice noodle soup typically includes a rich pork bone broth, enhanced with a variety of spices for a distinct hot and numbing sensation, served with rice noodles.
B1. Original Crossing The Bridge Rice Noodle Soup B1. 原味过桥米线
Original crossing the bridge rice noodle soup typically includes a pork bone-based broth, rice noodles, and an assortment of ingredients like quail egg, ham, and various vegetables.
Vegetarian 素食之选
V5. Spicy Flavored Rice Noodle Soup With Fried Tofu V5. 麻辣油豆腐米线
Rice noodles in a spicy broth, typically includes fried tofu and a mix of vegetables, seasoned with Sichuan peppercorns and chili oil for a numbingly spicy flavor.
V4. Rice Noodle Soup With Braised Tofu V4. 红烧油豆腐米线。
Rice noodles served in a delicate broth, accompanied by braised tofu and typically includes a variety of vegetables for a complete meal.
V3. Rice Noodle Soup With Braised Gluten V3. 红烧素肉米线🍃
Rice noodles served in a savory broth, typically includes braised gluten as the main ingredient, garnished with green vegetables.
V2. Coconut Red Curry Flavored Rice Noodle Soup V2. 椰香咖喱米线
Rice noodles immersed in a coconut red curry broth, typically includes a variety of vegetables.
V1. Tomato Flavored Rice Noodle Soup V1. 蕃茄米线🍃
Rice 米饭
White Plain Rice 白飯
Plain, steamed white rice.
R8. Red Glutinous Wine Pork Belly With White Rice R8. 酒糟焖五花肉香米饭
Braised pork belly with red glutinous wine, served with white rice.
R7. Red Glutinous Wine Duck(Bone-In) With White Rice R7. 酒糟焖鸭香米饭
Braised bone-in duck in red glutinous wine, served on white rice.
R6. Red Glutinous Wine Chicken(Bone-In) With White Rice R6. 酒糟焖鸡香米饭
Bone-in chicken marinated in red glutinous wine, typically includes hints of ginger and scallion, served over white rice.
R5. Tomato Flavored Braised Beef Brisket With White Rice R5. 蕃茄牛腩香米饭
Braised beef brisket in a tomato-flavored sauce, typically includes tender slices of brisket paired with a savory tomato base, served over white rice.
R4. Braised Beef Brisket With White Rice R4. 酱香牛腩香米饭
Braised beef brisket served over white rice, typically includes a savory sauce.
R3. Bang Bang Chicken(Cold) With White Rice R3. 棒棒鸡香米饭
Shredded chicken in a spicy sesame sauce, served cold over white rice, typically includes green onions and cilantro.
R2. Crispy Pork Chop With White Rice R2. 猪扒香米饭
Crispy pork chop served over a bed of white rice, typically accompanied by a selection of common Chinese condiments.
R1. Crispy Chicken Cutlet With White Rice R1. 黄金鸡排香米饭
Golden, crispy chicken cutlet served atop fragrant white rice, typically accompanied by a selection of seasonal vegetables.
BBQ 极炙
J10. Pork Belly (3) J10.五花肉 (3)
Grilled pork belly slices, typically seasoned and cooked to achieve a tender and flavorful bite.
J8. Pork Knuckle (2) J8. 猪手 (2)
Two pork knuckles, typically seasoned and roasted to highlight their natural flavors and achieve a tender texture.
J7. Chicken Feet (2) J7. 凤爪 (2)
Chicken feet, typically marinated and prepared with a blend of spices and sauces, served as a pair.
J6.chicken Wings (2) J6. 鸡翅串 (2)
Chicken wings marinated in a blend of spices, skewered and grilled, typically served in pairs.
J5. Chicken Gizzard (3) J5. 鸡胗串 (3)
Skewered chicken gizzards, typically marinated and grilled, served as three pieces.
J4. Chicken (3) J4. 鸡肉串 (3)
Three skewers of chicken, typically marinated and grilled, offering a blend of spices and herbs common in Chinese BBQ cuisine.
J3. Beef (3) J3.牛肉串 (3)
Three skewers of beef, traditionally marinated and grilled, offering a savory taste.
J2. Lamb (3) J2. 羊肉串 (3)
Grilled lamb skewers, seasoned with a blend of spices, typically including cumin and chili. This dish comes with three skewers.
J1. Lamb Chop (2) J1. 羊小排 (2)
Grilled lamb chops, typically includes a blend of spices and herbs, served as two pieces.
Grilled Vegetable 串串烧鲜蔬
C9. Potato Slices C9. 土豆片
Thinly sliced potatoes, skewered and grilled, offering a simple yet satisfying taste.
C8. Rice Cake C8. 年糕
Rice cakes, skewered and grilled, offering a subtle taste and a chewy texture.
C7. Gluten C7. 面筋
Skewered and grilled wheat gluten, offering a chewy texture with a smoky finish.
C6. Cauliflower C6. 花菜
Cauliflower skewers, grilled to perfection, typically including a blend of traditional spices for a smoky and savory taste.
C5. Chives C5. 韭菜
Skewered chives, grilled to achieve a smoky essence, typically accompanied by a hint of seasoning to enhance the natural flavors.
C4. Okra C4. 秋葵
Okra skewers, grilled over an open flame, offering a slightly smoky taste and a tender texture.
C3. King Oyster Mushroom C3. 皇子菇
King oyster mushrooms skewered and grilled, offering a meaty texture and a smoky essence.
C2. Enoki Mushroom C2. 金针菇
Skewered enoki mushrooms, typically grilled to bring out their natural umami.
C1. Eggplant W Garlic Sauce C1. 蒜香茄子
Eggplant grilled and topped with a savory garlic sauce, often accompanied by a mix of herbs for enhanced flavor.
Sichuan Braised Flavor 川卤
D10. Chicken Feet D10. 鸡爪
Chicken feet, tenderly braised in a rich Sichuan sauce, typically includes a blend of spices and herbs unique to Sichuan cuisine.
D9. Pork Bone D9. 酱大骨
Pork bones simmered in a savory and rich Sichuan sauce, garnished with herbs and spices, offering a deep and aromatic flavor.
D8. Pig Intestine D8. 猪大肠
Pork intestines, slowly braised with a blend of Sichuan spices, typically includes a savory sauce.
D7. Pig Feet D7. 猪蹄
Pig feet slowly braised in a blend of Sichuan spices and herbs, offering a tender texture and richly seasoned taste.
D6. Pig Ear D6. 猪耳
Sliced pig ear braised in a seasoned broth, offering a combination of chewy texture and rich, savory taste.
D5. Duck Feet D5. 鸭掌
Duck feet slowly braised in a rich, savory Sichuan sauce, incorporating traditional spices and herbs for a deep, aromatic flavor.
D4. Duck Tongue(Contains Sesame Seeds) D4. 鸭舌(含芝麻）
Duck tongue braised in a savory Sichuan marinade, typically includes sesame seeds for added flavor and texture.
D3. Duck Head D3. 鸭头
Duck head, traditionally prepared in a rich, savory Sichuan braising sauce, often accompanied by a blend of spices typical of Sichuan cuisine.
D2. Duck Wings D2. 鸭翅
Duck wings prepared in a traditional Sichuan braising method, typically including a blend of spices and sauces unique to Sichuan cuisine.
D1. Duck Neck D1. 鸭脖
Duck neck braised in a Sichuan-style marinade, typically includes salt, sugar, onion, garlic, ginger, and chili oil for a spicy and savory flavor.
Fried Buns 生煎包
Mini Fried Buns 拇指包
M3. Chicken Bao M3. 香菇鸡肉包
M2. Vegetarian Meat Bao M2. 素肉包🍃
Steamed buns filled with a mixture of finely chopped vegetables mimicking meat texture, typically seasoned for a savory taste.
M1. Pork Bao M1. 鲜肉包
Mini fried buns filled with a savory mixture of pork, typically seasoned with a blend of aromatic spices, encased in a lightly crisped, golden-brown exterior.
Fried Dumplings 煎饺
W4. Beef W Celery Dumpling W4. 芹菜牛肉煎饺
Pan-fried dumplings filled with a mix of ground beef and finely chopped celery, offering a savory and slightly crunchy texture.
W3. Vine Pepper Shrimp Dumpling W3. 藤椒虾生煎饺
Pan-fried dumplings filled with shrimp and vine pepper, offering a unique blend of flavors.
W2. Pork W.water Chestnut Dumpling W2. 马蹄鲜肉煎饺
Pan-fried dumplings filled with pork and water chestnut, offering a crunchy texture amidst a savory bite.
W1. Mustard Greens Dumpling W1. 芥菜生煎饺 (素)🍃
Pan-fried mustard greens dumplings, featuring a filling of mustard greens, typically encased in a tender dough.
Paper Wrapped Grilled Fish 四大花旦：特色纸包鱼
Y3. Fish Fillet Y3. 无骨鱼片
烤鱼配菜：
French Fries .Potato Starch Noodles . Bean Sprout . Chiba tofu
薯条 .宽粉 .豆芽菜. 千叶豆腐
Y2. Tilapia Y2. 罗非鱼
烤鱼配菜：
French Fries .Potato Starch Noodles . Bean Sprout . Chiba tofu
薯条 .宽粉 .豆芽菜. 千叶豆腐
tomato flavored 番茄味
Y1. Bass Y1. 鲈鱼
烤鱼配菜：
French Fries .Potato Starch Noodles . Bean Sprout . Chiba tofu
薯条 .宽粉 .豆芽菜. 千叶豆腐
mala & spicy Flavored 麻辣味
Grilled Seafood 海鲜烧烤
Squid 鱿鱼
Grilled squid, typically seasoned with a blend of spices, offering a balance of tenderness and a slightly charred exterior, capturing the essence of traditional Chinese seafood barbecue.
Mussels W.garlic Sauce 蒜香青口
Mussels grilled and served with a savory garlic sauce, typically accompanied by select herbs for enhanced flavor.
Steamed Scallops With Minced Garlic And Vermicell 蒜蓉粉丝扇贝
Steamed scallops served on a bed of vermicelli, topped with a generous amount of minced garlic, offering a harmonious blend of textures and flavors.
Shrimp(3Pcs) 虾（3只）
Three succulent shrimps, grilled to highlight their natural sweetness and a slight smokiness, typically includes a subtle seasoning to enhance the flavor.
Fish Tofu 鱼豆腐
Grilled fish tofu typically includes skewered tofu infused with fish, cooked over an open flame to achieve a smoky flavor.
Squid Shall 鱿鱼须
Grilled squid shallows, skewered and gently charred, offering a delightful mix of tenderness and a subtle smoky essence, typically accompanied by a light seasoning.
Oyster W.garlic Sauce 蒜香生蚝
Oysters grilled with a savory garlic sauce, embodying a blend of aromatic flavors.
Fresh & Stew Pot Soup 瓦罐汤
Z5. Duck And Abalone Z5. 番鴨鲍鱼
虫草花，蛏子干，干贝，香菇，石斛，Cordyceps flower. Dried Razor Clams. Dried Scallop. Dried shitake mushroom. Dendrobium
Z4. Silkie Chicken And Abalone Z4. 乌鸡鲍鱼
虫草花。干贝。冬菇，红枣，苟杞，花旗参，Cordyceps flower . Dried Scallop, Dried mushroom. Jujube. Goji Berry. Ginseng
Z2. Pork Tripe And Abalone Z2. 豬肚鲍鱼
虫草花。干贝，莲子，苟杞。蛏子干。Cordyceps flower. Dried Scallop .Lotus seeds . Goji Berry. Dried Razor Clams,
Z1. Pork Ribs And Abalone Z1. 排骨鲍鱼
虫草花。蛏子干，干贝，香菇。
Cordyceps flower, Dried Razor Clams. Dried Scallop. Dried shiitake mushroom. Goji Berry