Vegetarian near me

Vegetarian House Special

Spinach, artichoke and parmigiano cheese.

Brie with Fresh Tomatoes & Basil

Ham & Cheese

Prosciutto & Mozzarella with Sun-Dried Tomatoes

Guacamole Greens

roasted chicken, avocado, tomato, shredded cababge, red onion, tortilla chips, chopped romaine, spring mix, fresh lime squeeze, lime cilantro jalapeno vinaigrette

Garden Cobb

avocado, hard boiled egg, roasted sweet potato, tomato, red onion, blue cheese, roasted almonds, spring mix, chopped romaine, balsamic vinaigrette

Create Your Own

Roasted Sweet Potatoes + Hot Honey Mustard

hot roasted sweet potatoes, hot honey sauce *No Modifications (Yet!). Contains Common Allergens. More info at sweetgreen.com/menu

Beef Gyro Platter

Platters are served with one white sauce and one red sauce. Regular platters are served with two white sauces and one red sauce.

Chicken Platter

Platters are served with one white sauce and one red sauce. Regular platters are served with two white sauces and one red sauce.

Falafel Platter

Platters are served with one white sauce and one red sauce. Regular platters are served with two white sauces and one red sauce.

Chicken & Beef Gyro Platter

Platters served with combo of chicken and beef gyro. Small platters are served with one white sauce and one red sauce. Regular platters are served with two white sauces and one red sauce.

Mexicali Vegan Wrap

Roasted sweet potatoes, hearts of palm, grape tomatoes, black beans, tortilla chips, jalapeno peppers, romaine & spinach (690 cals)

Free Rain Cherry Ginseng

(25 cals)

Honest Tea - Honey Green

(70 cals)

Sesame Ginger Crunch Salad

Grilled chicken, rainbow carrots, broccoli, pickled red onions, crispy shallots, romaine, cabbage & cilantro blend (245 cals)

Root Beer Float

Dairy-Free Root Beer Float

Kid's Grilled Cheese Meal

Includes Fries, House Drink, Juice or Milk, and a Scoop of Ice Cream

Kid's Turkey Burger Meal

Includes Fries, House Drink, Juice or Milk, and a Scoop of Ice Cream

JAMAICAN JERK CHICKEN

Spicy sweet Caribbean sauce, authentic Jamaican spices, Nueske's applewood smoked bacon, red onions, bell peppers and scallions. [Calories listed are per slice. All pizzas are 6 slices.]

THE ORIGINAL BBQ CHICKEN PIZZA

Created here in 1985. Our legendary BBQ sauce, smoked Gouda, red onions and fresh cilantro transform this original to iconic. Also available with Nueske's applewood smoked bacon or fresh pineapple. [Calories listed are per slice. All pizzas are 6 slices.]

PLANT-BASED BBQ CHICKEN PIZZA

Our iconic pizza, prepared with plant-based chicken. [Calories listed are per slice. All pizzas are 6 slices.]

THE WORKS

Spicy Italian sausage, rustic pepperoni, Cremini mushrooms, Mozzarella, red onions, green peppers, olives and wild Greek oregano. [Calories listed are per slice. All pizzas are 6 slices.]

Veggie Salad

Get all the garden goodies in this salad packed w/ lettuce, avocado, tomatoes, broccoli, carrots, bell peppers, sprouts pita croutons, side choice of dressing

California Chicken Salad

Our original signature salad overflowing w/ white meat chicken, avocado, feta cheese, carrots, bell peppers, tomatoes, broccoli lettuce, pita croutons, pasta, side balsamic dressing

Cafe Caesar Salad

The classic but better w/ white meat chicken, avocado, flaked parmesan, pasta, lettuce, sourdough croutons, lemon, side Caesar dressing

Whole Chicken

2 breasts, 2 thighs, 2 wings & 2 legs.-Comes cut up (more than 3 chickens requires more time)

I AM BONITA (GF)

BREAKFAST TACO PLATE-brown rice or quinoa, black beans, pico de gallo, cashew nacho cheese, avocado, spicy pepitas, corn tortillas

I AM CONTENT (GF)

SPINACH & OLIVE QUICHE- chickpea flour, kalamata olives, tomato, onion, cashew feta, spicy aioli, side salad with pickled carrots

I AM FESTIVE (GF)

CHILAQUILES mushroom carnitas, tortilla chips, roasted tomatillo sauce, cashew crema, sautéed kale

I AM GROUNDED (GF)

SMASHED RED POTATOES with smoked salt and your choice of: cashew nacho cheese or ketchup

Cucumber Salad 蒜拍黄瓜

Cucumber salad in mashed garlic sauce

Peking Dumplings (6) 北京水饺

Peking style dumplings filled with pork, sauce on the side

Pot Stickers (6) Hand Made 北京锅贴

Pan-fried ground pork filled thick dumplings.

Wonton Soup 云吞汤

Pork filled wontons in homemade broth

COCOA MOUSSE CAKE

Chocolate layer cake with mousse filling and chocolate frosting.

SEASONAL CHEESECAKE

Please ask about our seasonal flavors at the time of ordering. Vegan cream cheese filling.

Mac & Teese

GF NACHOS

Chips*, beans, tomato, onion, cheese, guacamole, jalapeño, sour cream, and salsa.

Mango Lassi

Mango flavored yogurt drink.

Nan

Silky, unleavened bread.

Mutter Pulao

Richly-aromatic rice cooked with fresh peas, saffron, cloves and cardamom.

Saag Paneer

Delicately-flavored fresh spinach cooked with chunks of homemade cheese. An exotic delight!

Baja Bowl

690 Cal. Cilantro lime brown rice and quinoa, black bean and corn salsa, salsa verde, grape tomatoes, fresh avocado, feta and Greek yogurt. Allergens: Contains Milk. May contain Wheat, Soy

Mediterranean Bowl

590 Cal. Cilantro lime brown rice and quinoa, arugula, grape tomatoes, Kalamata olives, cucumbers, hummus, lemon tahini dressing, feta and Greek yogurt. Allergens: Contains Sesame, Milk. May contain Wheat, Soy

Chive and Onion Cream Cheese Tub

80 Cal. Chive and Onion Cream Cheese Spread - Tub Allergens: Contains Milk

Oatmeal Raisin with Berries Cookie

350 Cal. A chewy oatmeal raisin cookie with sweetened, dried cranberries and infused, dried strawberries and blueberries. Allergens: Contains Wheat, Milk, Egg

Boylans Creme Soda (12 oz bottle)

Boylans Black Cherry (12 oz bottle)

Mexican Coke (12 oz bottle)

Boylans Grape (12 oz bottle)

Ika Sansai Salad

Smoked squid and mountain vegetables tossed in.

Tossed Green Salad

Mixed greens with creamy ginger dressing or miso dressing.

Jalapeno Age

Crab and Cream cheese stuffed jalapenos, fried and served with sweet soy.

Hamachi Kama

Broiled yellowtail collar.

Shrimp Bites

Omega 3 packed shrimp, sautéed to perfection then tossed in one of our signature sauces. Served with a side of fat free sour cream.

Edamame

Steamed & lightly salted.

Turkey Chili Cup

Lean ground turkey chili, red beans, reduced fat cheddar, salsa, fat free sour cream, tomatoes and scallions.

Cajun Chicken & Penne

Cajun chicken breast in a red wine brown sauce, garnished with tomatoes and scallions served over pasta.

114. Mango Chutney (V/VG/NF/GF)

Vegetarian, vegan, gluten-free, nuts free.

110. Raita (V/NF*/GF)

Choice of Pineapple or Rajasthani or Onions

111. Papadam (V/VG*/NF/GF)

Vegetarian, gluten-free, nuts free.

20.Tangi Eggplant (V/VG/GF/NF)

Vegetarian, vega, gluten-free, nuts free. Thin slices of eggplant seasoned with lemon juice, chat masala, tamarind chutney and crispy fried garnish with savory and cilantro.

Chicken Pakora

Tender pieces of chicken dipped in mildly spiced lentil batter and fried.

Veggie Samosa

Crispy triangular pastry turnovers filled with seasoned potatoes and green peas.

Paneer Tikka Masala

Favorite. Homemade cottage cheese cubes cooked in clay oven with green peppers and onions in a rich creamy gravy.

Tikka Masala

Favorite. Ground whole peeled tomato, cream and butter sauce.

Crispy Cheese Curds

Wisconsin cheddar, smoked guajillo chili salsa and burnt scallion ranch.

Teriyaki Glazed Tofu Buns

pickled papaya slaw, sambal aioli, toasted peanuts

Nashville Hot Buns

Hot fried chicken, burnt scallion ranch, little pickles, and pickle brine slaw. Two buns per order.

Crispy Shrimp Po Boy Buns

crispy fried shrimp, smoked chile aioli, choppy chop, dill

Vegetarian Spring Roll

Vegetarian. Glass noodles, cabbage, mushroom, and shredded carrot wrapped in a pastry shell and deep-fried. Served with a house special sauce.

Crispy Angel

Chicken and shredded carrot wrapped in wonton skin. Served with a sweet chile dipping sauce.

Fried Taro

Taro and Asian radish wrapped with tofu skin. Deep-fried and served with a tamarind sauce.

Pad Kee Mao

Stir-fried rice noodles with fresh Thai basil.

Toffee Cookie [GF]

Acai Bowl [VEG]

acai blended with apple juice, mixed berry, banana, topped with granola, strawberry, banana, shredded coconut, agave nectar

Pina-Kale-Ada [GF][VEG]

kale, banana, pineapple, apple juice, vanilla whey protein powder, soy milk

PB+J Sandwich

all-natural peanut butter and jelly

Teriyaki Quinoa Bowl, V GF

broccoli, rainbow carrot, bok choy, green bean, snap pea, mushroom, brown rice, avocado, toasted sesame V GF

Ancient Grains Bowl, V

miso sesame glazed sweet potato, turmeric, charred onion, snap pea, portobello, avocado, hemp seed, cilantro pumpkin seed pesto V

Margherita, VEG

crushed organic DiNapoli tomato, fresh mozzarella, basil VEG

Kids Grass-Fed Burger*

mozzarella, flaxseed bun, carrots & herb hummus

Classic Beef Bowl

Our famous, homemade, Italian beef is slow-roasted for four hours, thinly sliced, and served in a bowl. Best served topped with Mozzarella (pictured) or Cheddar cheese, and your choice of sweet and/or hot giardiniera peppers (both pictured). * Cheese and peppers are an additional charge.

Chicago Combo Bowl

This power couple consists of one char-grilled, flavorful Italian pork sausage combined with our homemade, slow-roasted Italian beef, served in a bowl. Best served topped with Mozzarella (pictured) or Cheddar cheese, and your choice of sweet and/or hot giardiniera peppers (both pictured). * Cheese and peppers are an additional charge.

Char-Grilled Italian Sausage Sandwich

Our char-grilled, flavorful Italian pork sausage recipe has been around for over a decade. It was made just for Portillo’s using a secret blend of spices. Best served with home-cooked sweet peppers (pictured) and/or hot giardiniera peppers for an extra charge.

Char Grilled Polish Sausage Sandwich

Char grilled polish sausage, made like our Chicago Style Hot Dog everything includes mustard, celery salt, freshly chopped onions, sliced red ripe tomatoes, kosher pickle, and sport peppers piled onto a steamed poppy seed bun.

Family Meal

Feeds 4 to 6 - choose 1 starter, 1 base, 1 green, 1 sauce, 1 protein, 1 side dish. Served with Walnuts Baklawa.

Mezze Platter

Happy Hour Tapas assortment: hummus & chicken with pine nuts, fresh mozzarella & tomato, baked pita chips, kafta mini pockets, feta, pickles, cucumbers

Vegetarian Mezze Platter

Happy Hour Tapas assortment: hummus & garbanzo confit, fresh mozzarella & tomato, baked pita chips, falafel mini pockets, feta, pickles, cucumbers

Hummus With Grilled Chicken

grilled marinated all-natural chicken breast, choice of hummus, toasted pine nuts, pita

Baja Bowl

690 Cal. Cilantro lime brown rice and quinoa, black bean and corn salsa, salsa verde, grape tomatoes, fresh avocado, feta and Greek yogurt. Allergens: Contains Milk. May contain Wheat, Soy

Mediterranean Bowl

590 Cal. Cilantro lime brown rice and quinoa, arugula, grape tomatoes, Kalamata olives, cucumbers, hummus, lemon tahini dressing, feta and Greek yogurt. Allergens: Contains Sesame, Milk. May contain Wheat, Soy

Chai Tea Latte

290 Cal. Brewed with black tea, honey, vanilla, cardamom, cinnamon, ginger & foamed milk. Allergens: Contains Milk

Iced Caffe Latte

160 Cal. Freshly brewed espresso and milk served over ice. Allergens: Contains Milk

32 oz Wild Berry Hibiscus Tea (100 Cal)

Fresh-Brewed Wild Berry Hibiscus Tea lightly sweetened with pure cane sugar - caffeine-free.

32 oz Sweet Iced Tea (280 cal)

Fresh-Brewed Sweet Tea with cane sugar.

Simply Orange Juice

Orange Juice (11.5 fl.oz. bottle)

32 oz Unsweet Iced Tea

Fresh-Brewed Iced Tea

Side of Tomato Basil Bisque

Rich and zesty tomato soup with cream, sherry, basil and garlic. | 140 Calories | V | LC | G-S

Asian Bowls

Japanese Pan Noodles, Grilled Orange Chicken Lo Mein, Spicy Korean Beef Noodles, Pad Thai with Grilled Chicken, Potstickers, and Korean BBQ Meatballs. No substitutions or modifications.

Side of Seasoned Tofu

230 Calories | V

Spaghetti & Meatballs

Two meatballs on spaghetti noodles, crushed tomato marinara and parmesan. | 450 Calories

Spicy Tuna Dumpling

Spicy. Fried dumpling served with crispy sweet chili emulsion and lime spiced guacamole.

Spicy Peppered Tuna Tataki*

Spicy. Sliced black pepper tuna with ponzu sauce. Consuming raw or undercooked meat, poultry, seafood, shellfish and fish eggs may Increase the risk of foodborne related illness.

Yellowtail Jalapeños*

Six slices of yellowtail sashimi and jalapeño with ponzu sauce. Consuming raw or undercooked meat, poultry, seafood, shellfish and fish eggs may Increase the risk of foodborne related illness.

Spicy Tuna Tartare*

Spicy. Spicy tuna and crunchy with round shape, drizzle with spicy mayo. Consuming raw or undercooked meat, poultry, seafood, shellfish and fish eggs may increase the risk of foodborne related illness.

Vegetable Samosa (2 Pc)

Deep fried crisp pastries stuffed with mildly spiced potatoes and green peas.

Dal Makhani

Creamed lentils prepared with butter and a touch of spice.

Chicken Tikka Masala

Lightly broiled chicken cooked in a savory tomato, onion and butter sauce.

Kadahi Ginger Chicken

Made with fresh ginger, onions and bell peppers, served in a hot wok.

Be My Shake (gf)

made with organic milk or hemp milk (390 cal - 565 cal)

Mint Chocolate Cookies and Cream Milkshake (v)

organic coconut ice cream, organic hemp milk, organic chocolate o’s, coconut whipped cream, mint, chocolate sprinkles (860 cal)

Boylan Soda Bottles (gf,v)

12oz all-natural sodas (0-170 cal)

Olipop Prebiotic Sparkling Tonics (gf,v)

12oz prebiotic sparkling tonics. only 2-3 grams of sugar per can! (35 cal)

2. Nachos with Carnitas, Ground Beef, Chicken or Beans.

Add lettuce, sour cream, and tomato for additional charge.

6. Queso Fundido con Chorizo

Melted chihuahua cheese with Mexican pork sausage.

10. Fresh Guacamole Dip

15. Ceviche

Tilapia fish cooked in lime juice, mixed onions, tomatoes, cilantro, and serrano peppers.

#81. Paneer Masala

Tender chunks of home-made cheese cooked with tomato and butter sauce.

#71. Palak Paneer

Homemade Indian cheese cubes and spinach cooked in spices and herbs.

#77. Channa Masala

Chick peas steamed with tomatoes, onions, ginger, garlic and spices.

#80. Mixed Vegetables

Several vegetables cooked in Indian spices.

Mediterranean Bowl

590 Cal. Cilantro lime brown rice and quinoa, arugula, grape tomatoes, Kalamata olives, cucumbers, hummus, lemon tahini dressing, feta and Greek yogurt. Allergens: Contains Sesame, Milk. May contain Wheat, Soy

Baja Bowl

690 Cal. Cilantro lime brown rice and quinoa, black bean and corn salsa, salsa verde, grape tomatoes, fresh avocado, feta and Greek yogurt. Allergens: Contains Milk. May contain Wheat, Soy

Chocolate Chipper Cookie

390 Cal. A traditional favorite, freshly baked and made with semi-sweet chocolate chunks & milk chocolate flakes. Allergens: Contains Wheat, Soy, Milk, Egg

Honey Walnut Cream Cheese Tub

80 Cal. Honey Walnut Cream Cheese Spread - Tub Allergens: Contains Milk, Tree Nuts

68. Chicken Tikka Masala

Tandoori Tikka cooked with onion, tomato sauce & medium spices.

40. Navratan Korma

Assorted fresh vegetables sautéed in herbs with almonds.

26. Tandoori Chicken

Chicken leg & thigh portion marinated in yoghurt with freshly ground spices and lemon juice.

27. Chicken Tikka

Tender boneless pieces of chicken breast flavored with spices and grilled to perfection in the Tandoor.

77. Chicken Tikka Masala

Tandoori Tikka cooked with onion, tomato sauce & medium spices.

79. Lamb Curry

Lamb cooked with herbs and spices in gravy sauce.

111. Garlic Naan

Naan bread stuffed with fresh garlic, cilantro & seasonings.

46. Tandoori Shrimp

Jumbo Shrimp seasoned with fresh spices and herbs, grilled in the Tandoor.

Strawberry Smoothie

280 Cal. A mix of fruit purees and juice concentrates, blended with plain Greek yogurt and ice. Allergens: Contains Milk

Mango Smoothie

300 Cal. Mango fruit base mixed with orange juice and banana puree blended with plain Greek yogurt and ice. Allergens: Contains Milk

Decaf Coffee Tote

140 Cal. Perfectly balanced with a clean finish. Serves 10. Brewed fresh, so please allow additional 15 min./tote to prepare your order. 120 fl oz per tote. Allergens: none

Peach & Blueberry Smoothie with Almondmilk

220 Cal. Peach and mango purees and white grape and passionfruit juice concentrates blended with fresh blueberries and almondmilk. Allergens: Contains Tree Nuts

Seekh Kabob

A mixture of minced lamb, mildly spiced and flavored with ginger, cilantro and chopped onions.

Samosa

Pastries stuffed with assortment of vegetables and potatoes.

Chicken Tikka

Boneless white meat marinated with yogurt, Indian herbs and cooked in Indian clay oven.

Tandoori Chicken

Marinated chicken roasted in clay oven.

Prik King

Spicy. String beans, prik king curry sauce.

Pad Thai (Chicken & Shrimp)

Can be made Gluten-free upon request (by leaving out the peanuts). Spice can be added upon request. The national dish of Thailand. Rice noodles stir fried with chicken, shrimp, eggs, bean sprouts, scallions, peanuts and our signature Pad Thai sauce. Garnished with fresh cilantro, bean sprouts and a wedge of lime.

Volcano Shrimp (Mild)

Mild Spice. Grilled jumbo shrimp, wilted Napa cabbage, steamed broccoli and cauliflower, topped with our house three-flavor sauce which consists of sweet, sour and spicy.

Basil Duck

Medium Spice. Boneless half duck deep-fried, topped with our Basil Sauce stir-fry with fresh Thai basil, bell peppers, onions, garlic, snow peas and button mushrooms.

Vegetable Samosa

Pastry stuffed with potatoes and green peas. Served with tamarind sauce.

Chicken Tikka Masala

Chicken chunks cooked in the tandoor and then cooked in tomato cream sauce.

Chicken Vindaloo

Chicken curry in hot, tangy sauce.

Alu Gobi

Cauliflower and potatoes cooked in delicate spices.

Vegetable Samosas

Golden fried, flaky pastry triangles filled with delicately spiced vegetables.

Onion Cilantro Kulcha

Stuffed with fresh onions garnished with cilantro.

Biryani (Dum Style)

Long grain basmati rice slowly cooked to perfection with herbs, nuts, almonds, cashews, and raisins to make this dish a delicious accompaniment to your meal. Served with raita.

Rice Pillau

Fragrant basmati rice cooked with green peas.

Samosa

Two crispy pastries filled with your choice of freshly mixed vegetables or delicately spiced lean ground beef.

Vegetable Cutlets

Gluten-free, vegan. A medley of vegetables, herbs and spices formed into patties and sautéed. Served with cilantro and tamarind chutneys.

Chicken Tikka

Gluten-free. Boneless chicken marinated in yogurt, herbs and spices. Served on a bed of lettuce with cilantro and tamarind chutneys.

Bombay Chicken Wings Dinner

Gluten-free. Fresh chicken wings roasted in the tandoor oven. Served with tamarind and cilantro chutneys.

Spinach & Paneer Naan

Leavened bread stuffed with seasoned spinach and homemade Indian cheese.

Garlic Naan

Leavened bread topped with garlic.

Plain Naan

White leavened bread.

Channa Masala

Chickpeas cooked over a slow fire, blended with spices and tomatoes.

Chicken Amiga

Garlic mayo, chicken, bacon, bbq dust, and Cheddar cheese, toasted on a baguette, topped with lettuce tomato and tapatio®. Served with ranch for dipping.

Spicy Tuna

Garlic mayo, jalapeños, tuna, Cheddar cheese, fire seasoning toasted, topped with lettuce, tomato and ranch.

Avocado BLT

Mayo avocado bacon toasted on a baguette, topped with lettuce and tomato.

Hawaiian

Garlic mayo teriyaki sauce, pineapple, ham, and Swiss cheese, toasted on a baguette, topped with lettuce and tomato.

Herb Hummus, VEG

cucumber, cherry tomato, onion, olive, feta, lemon oregano vinaigrette & house-made pita VEG

Margherita, VEG

crushed organic DiNapoli tomato, fresh mozzarella, basil VEG

Teriyaki Quinoa Bowl, V GF

broccoli, rainbow carrot, bok choy, green bean, snap pea, mushroom, brown rice, avocado, toasted sesame V GF

Ancient Grains Bowl, V

miso sesame glazed sweet potato, turmeric, charred onion, snap pea, portobello, avocado, hemp seed, cilantro pumpkin seed pesto V

GLUTEN-FREE TRADITIONAL CHEESE

Our tomato sauce with Mozzarella and fresh Mozzarella cheeses. (Gluten-free Cauliflower crust contains egg & dairy.) This gluten-free pizza is prepared using the strict procedures approved by the Gluten Intolerance Group (GIG), using a validated gluten-free crust and other ingredients verified by our suppliers as gluten-free. [Calories listed are per slice. All pizzas are 6 slices.]

SMALL - CPK CLASSICS PASTA PACKAGE

Package consists of: **1 Chicken Tequila Fettuccine Pasta **1 Garlic Cream Fettuccine Pasta **1 The Original BBQ Chicken Chopped Salad (No substitutions please) Serves up to 12

CATERING KIDS FUSILLI PASTA WITH BUTTER

GLUTEN-FREE MUSHROOM PEPPERONI SAUSAGE

Cremini mushrooms, rustic pepperoni, spicy Italian sausage, fresh torn basil, Mozzarella and wild Greek oregano. (Gluten-free Cauliflower crust contains egg & dairy.) This gluten-free pizza is prepared using the strict procedures approved by the Gluten Intolerance Group (GIG), using a validated gluten-free crust and other ingredients verified by our suppliers as gluten-free. [Calories listed are per slice. All pizzas are 6 slices.]

Miso Soup

Gluten Free. White miso, tofu, scallions.

Seaweed Salad

Gluten Free. Various mixed seaweeds.

House Mixed Greens Salad

Gluten Free, Vegan.

Edamame

Gluten Free, Vegan.

Chai

Indian tea.

Onion Bhaji

Onion rings fried in chick-pea batter.

Pakora Masala

Mildly spiced spinach, onions, potatoes, batter-fried & topped with masala sauce.

Coconut Shrimp

Jumbo shrimp with korma sauce & coconut.