Cavatelli near me

Empanadas Caseras (2 Each)

Hand cut roast beef - hard boiled egg, onion, fresh chimi humita - sweet corn, roasted red pepper, provolone, aji amarillo.

Milanesas De Pollo

Endivias, pickles, mustard.

Chorizo

Pork, parmesan, roasted pepper.

Morcilla

Blood sausage, roasted pepper.

Fried Calamari

calamari, shrimp, seasonal vegetables, pimento de la vera

Burrata Cheese & Delicata Squash

Kale, raisins, and calabrian chili.

Pear & Endive

Kale, pomegranate, goat cheese, and hazelnuts.

Fluke Crudo

Citrus, jalapeno, pistachio, and lemon zest.

Prosciutto di Parma and Mozzarella

Mozzarella and prosciutto di parma

Cheese Plate

Parmigiano Reggiano cheese, Pecorino cheese, blue cheese, goat cheese, fontina cheese and Asiago cheese. Served with country bread.

Meatball with Tomato Sauce

Burrata with Tomatoes

Most popular. vegetarian.

Black Taglierini Frutti Di Mare

Prawns, squid, mussels and guanciale with chiles, white wine, garlic and tomato sauce over Black Squid Ink pasta.

Spaghetti Carbonara

Italian pancetta, parmesan, butter, garlic with egg yolk on top. Choice of soup or small salad.

Soup of the Day

Antipasto Adriatico

Steamed mussels and clams with white wine, garlic and herbs or spicy tomato sauce.

Bacon Cheddar Buttermilk Biscuits

Our world famous buttermilk biscuits, made in house with Nueske's apple smoked bacon, aged cheddar and whipped maple butter.

Hot Buttered Soft Pretzel

twisted and poached in lye, with herbed goat cheese, spring peas, and Chef LeFevre's house made horseradish mustard

Lemon Olive Bread

Castelvetrano olives, lemon, and fennel with burrata cheese, and blistered cherry tomatoes.

Grilled Flatbread

Peppadew tirokafteri, cucumber berbene tzatziki, lavender, and orange marinated olives.

Paisanos Special

Pepperoni, olives, sausage, onions, bell peppers, Canadian bacon, fresh tomatoes, mushrooms and artichoke hearts.

White Pizza

Ricotta, Mozzarella and Romano cheese with roasted garlic, spinach and fresh tomatoes.

Barbecue Chicken Pizza

Marinated chicken, red onions, Mozzarella cheese and fresh tomatoes.

White Chicken Pizza

Marinated chicken, Mozzarella, Romano and ricotta cheese with onions, roasted garlic and fresh tomatoes.

Maccheroncini Geppetto

dandelion greens, homemade spicy italian sausage, fontina, parmigiano

Gnocchi alla Simi

fresh tomato sauce and fresh ricotta

Tagliolini in Canna a Mare

fresh clams, fresh mussels, calamari, scallops and tiger shrimp in a light tomato sauce *this pasta is not served with parmigiano to highlight the delicate flavours of the shellfish; following ancient italian tradition ...enjoy

Tonnarelli alla Norcina

Grigliato Di Pesce

Langustine

Dover Sole

Salmon

Antipasti Misti

Chef's selection of imported meat and cheese.

Ricotta

pears, hazelnuts, truffled honey caviar, sourdough toast

Margherita

Mozzarella, tomato, basil.

Pepperoni

Spicy soppressata, mozzarella.

Chicken Parmigiana

Sauteed Spinach

In olive oil and garlic.

Seafood Salad

Calamari, octopus, scunguille, shrimp, mussels in olive oil, lemon and garlic.

Assorted Antipasto Tray

Imported sliced Italian meats and cheeses.

Fried Calamari

Hand dredged, housemade spicy cocktail sauce, fresh lemon.

Grilled Calamari

Char-grilled, lemon vegetable vinaigrette, balsamic reduction.

Mozzarella Fritti

Fresh mozzarella, Italian bread crumbs, marinara, basil affettare.

Seafood Salad

Shrimp, scungilli, calamari, celery, sicilian olives, lemon herb vinaigrette.

Italian Pizza Bread

crusty bread baked with fresh tomatoes, marinara sauce, oregano, parmesan cheese and mozzarella cheese

Pasta E Patate

5(a traditional soup from bari) browned pastini cooked with potatoes, fresh egg, a touch of cream and chicken stock

Calamari Frittii

fresh tender calamari lightly breaded and pan fried - finished with extra virgin olive oil and garlic

Minestrone Della Casa

a hearty italian standard

Fritura Di Calamari

Tender and fresh squid coated in our secret batter and flash fried to perfection. Served with our sundried tomato aioli.

Pumpkin Ravioli (app)

4 Delicate ravioli filled with pumpkin and topped with our amazing sage butter sauce and walnuts.

Polpette

Ground sirloin, pork and veal meatballs cooked in our fabulous pomodoro sauce.

Insalata Mezzanotte

Baby greens tossed beautifully with green apple vinaigrette and topped with green apple slices, gorgonzola cheese and toasted walnuts.

Margherita Pizza

Roma Tomato, Mozzarella, & Basil. Gluten-Sensitive.

Pepperoni Pizza

Tomato Sauce, Mozzarella, & Fontina. Gluten-Sensitive.

Meatzza Pizza

Pepperoni, Meatballs, Italian Sausage, & Pancetta. Gluten-Sensitive.

Chicken Bianca Pizza

Grilled Chicken, Parmesan Ranch, Crispy Bacon, & Chili Honey. Gluten-Sensitive.

Insalata della Casa

Mixed spring lettuce with golden beet, radish and grape fruit in a citrus vinaigrette ,goat cheese crumbles

Spaghetti & Meatballs

Home-made beef meatballs, spaghetti pasta, marinara sauce and fresh basil.

Spaghetti Bolognese

Spaghetti pasta in a classical home-made meat cream sauce and fresh basil.

Penne Alla Vodka

Penne pasta sautéed in a creamy vodka sauce, fresh tomatoes and basil.

Veal Loin

Pan-Fried Shaved Veal Tenderloin, Capered Parsnip, Parsnip Crema, Black Kale

Chicken

Organic Roasted Chicken, Olive Oil Whipped Potato Rosemary, Grilled Orange, Chicken Sugo

Burrata

Cow’s Milk Burrata, Blood Orange, Fig, Chestnut Honey

Salmon

Grilled Salmon, Local Greens, Caper Salmoriglio

Fried Mozzarella

Pan Fried Cheese, Pomodoro

Bruschetta

Toasted Bread, Roma Tomatoes, Olive Oil, Garlic, Red Onion, Basil

Crab Cakes

Maryland Style Crab Cakes, Sweet & Spicy Sauces

Caprese

Heirloom Tomatoes, Fresh Mozzarella, Sea Salt, Olive Oil, Basil, Balsamic Reduction

Steak

Field greens, sliced tenderloin, walnuts, chick peas, pear, dried cherries served with a white champagne vinaigrette.

Panache Tuna

Field greens, imported tuna, hard boiled egg, kalamata olives, shaved parmigiano cheese, lemon vinaigrette.

Greek Cobb

Romaine hearts, feta cheese, olives, avocado, bacon, onions, tomato, hard boiled egg, ranch dressing.

Strawberry Pecan

Mixed greens, feta cheese, pecans, strawberries, tomatoes, cucumbers, raspberry vinaigrette.

Bruschetta

Chopped tomatoes, red onion, mozzarella, basil, extra virgin olive oil, and balsamic vinegar.

Sauteed Long Hot Peppers

Broccoli Rabe

Garlic and olive oil.

Sauteed Escarole

In garlic and olive oil.

Garlic Bread W Cheese

Bruschetta (5pc)

Gnocchi

Cavatelli

6 Piece Mozzarella Sticks with Marinara

12 Piece Mozzarella Stickes with Marinara

6 Piece Side of Meatballs

Does not come with bread or garlic bread.

Cannoli

Vegetarian.

Burrata Mozzarella

Prosciutto, arugula, pesto and balsamico.

Suppli di Riso

Risotto rice balls with smoked mozzarella center, breaded and served with our fresh tomato sauce.

Insalata Mista

House salad.

Caesar Salad

Mixed greens with our house-made eggless dressing.

FLINT BURGER

fresh ground chuck, smoked bacon jam, white cheddar, lettuce, mayo, poppy seed bun

LAMB CHOPS

Lebanese tomato salad, classic hummus, fresh herbs

GRILLED 8 OZ FILET MIGNON

crispy Yukon gold potatoes, Baltaire steak sauce

WOOD OVEN ROASTED HALF CHICKEN

Lebanese tomato salad, lemon, zhoug

S'mores

Near North Bourbon chocolate mousse, graham crumble, bruleed house marshmallow, and lace cookie

Torte

Flourless chocolate cake, chocolate ganache, peanut butter mousse, and vanilla tuile

Ricotta Gnocchi

Fava beans, roasted baby carrots, and forest mushrooms

Cavatelli

Duck confit, heirloom tomato, watercress, and asiago

Quattro Meatballs al Forno

Four meatballs, three Italian cheeses, toast points.

Pizza Pillows

Housemade pizza dough, fried & served with marinara.

Zucchini Fritti

Buttermilk marinated zucchini, marinara.

Fried Ravioli

Breaded cheese ravioli, Italian seasoning, marinara.

Veggie Pizza (Medium 12" Pizza)

Vegetarian. Fresh mushrooms, fresh green peppers, fresh onions, fresh Roma tomatoes, Kalamata olives, spinach, mozzarella and provolone cheese.

Cheese Calzone

Vegetarian. Includes ricotta, marinara and garlic dipping sauce.

Philly Steak Sub

Fresh green peppers, fresh onions, fresh mushrooms, mayo and cheese.

Chicken Wings

Chicken Parmigiana

Breaded chicken breast topped with marinara, mozzarella cheese and served with a choice of house-made pasta.

Cavatelli

Tossed with marinara sauce tomato cream sauce alfredo sauce or pesto. served with garlic and cheese toast.

Gnocchi

Tossed with marinara sauce tomato cream sauce alfredo sauce or pesto. served with garlic and cheese toast. served with choice of pasta.

Meat Combo Pizza

Ham, sausage, pepperoni, bacon & mozzarella.

Chicken Piccata

thin cutlet with a lemon butter wine sauce and capers. Entrees do not automatically come with pasta. You can choose pasta as one or both of your sides if you like!

Veal Marsala

thin veal cutlet topped with baby bello mushrooms in a traditional marsala reduction sauce,

Wild Caught Salmon

grilled or blackened salmon topped wtih garlic herb butter served wtih your choise of two sides.

Chicken Parmesan

thin cutlet with our homemade marinara sauce and topped with melted mozzarella. Entrees do not automatically come with pasta. You can choose pasta as one or both of your sides if you like!

Capesante

Seared sea scallops, purple potato puree, romanesco cauliflower, crispy prosciutto.

Parmigiana Di Melanzane

Baked eggplant, parmigiano, and mozzarella in a tomato and basil sauce.

Sarda Salad

Arugula, endive, raddish, cucumber, fennel, green olives, cherry tomatoes.

Polpette

Mayers farms USDA beef meatballs, home made marinara, shaved parmigiano.

Crispy Chicken Parmigiana

Fresh mozzarella, marinara, capellini, spinach, pecorino.

Penne a la Vodka

Crushed tomato cream sauce, fresh ricotta

Fritto Misto

Calamari, Shrimp, Artichokes, Hot Cherry Peppers, Charred Lemon, Citrus Aioli

9 Grilled Meatballs

Snipped Salsa Verde, Marinara

Pasticcio al Forno

Penne pasta, a mix of our bolognese and bechamel sauce then baked.... Yummy.

Chicken Parmesan

Favorite.

Eggplant Lasagna

Fried eggplant, tomato sauce, and ricotta cheese.

Pappardelle Bolognese

Veal and beef meat sauce.

Meatballs

beef, pork, tomato, parmesan

Arancini

fried risotto, fontina, fava beans

Garlic Bread

focaccia, garlic, butter, parmesan, chive

Calamari

semolina, lemon, calabrian chili aioli

Cappesante al Fumo

Hot smoked large sea-diver scallops, served with rainbow carrots, poached asparagus, artichoke mousse. Balsamic reduction and micro greens. (GF)(DF)

Tartare di Manzo *

Beef Tartare: Finely hand chopped beef, mixed with slivered rosemary almonds, capers, smoked paprika, evoo and truffle salt. Served with eggplants, raisins, onion caponata, salt cured quail egg yolks and Crostini.

Lattuga Romana GF Veg

Organic Romaine lettuce, cherry tomatoes, organic heirloom carrot, shaved pecorino cheese, walnut, apple vinegar and evoo, honey. (Gf) (Veg)

Oyster Shooter GF *

Daily preparation of oyster with different mignonettes and mezcal. (THIS ITEM CONTAINS ALCOHOL) *This item is served raw*

Fritto Misto di Pesce e Verdure

Deep fried prawns, calamari, seasonal fish, bay scallops, and vegetables served with a lemon aioli. (Gluten free)

Parmigiana di Melanzane

Vegetarian. Fresh eggplant, first breaded with tapioca, brown rice and eggs and deep fried., and then layered with fresh mozzarella, tomato, basil, and Parmigiano, baked and topped with plum tomato sauce. (Gluten free)

Caprese Estiva (GF)

Caprese Estiva(GF) 13MFresh heirlooms tomato, basil, balsamic reduction, organic extra virgin olive oil, sea salt, served with cow mozzarella .

Gnocchi al Cinghiale

Wild boar infused with a fresh bouquet of herbs, juniper berry, and bay leaf, long braised with red wine and tomato, tossed with pappardelle pasta. Gluten-free penne available to substitute by request.

Cavatelli

plugra butter, black pepper, parmesan

Strozzapreti

lamb bolognese, mint, parmesan

Tonnarelli

prawn, white wine, garlic butter

Bucatini

guanciale, red onion, chili flake, tomato

Charcuterie

GF-Yes Veggie-NO Vegan- NO DF-NO

Garlic Bread

GF-NO Veggie-Yes Vegan- Yes DF-Yes

Meatballs

pomodoro

Cannoli

Crab Cakes

5 ounces of real lump crab, dill cream, balsamic glaze and micro greens.

Calamari

Loligo squid, Peruvian mini sweet peppers, imported parmesan, marinara.

Burrata

4 oz decadent Italian cheese dressed w/ balsamic vinegar.

Charcuterie Professional

Spicy. Imported prosciutto di Parma, Genoa, bresaola, soppressata, spicy calabrese, smoked provolone, grana padano, English cheddar, mustard, fig spread, olives, almonds, dried apricots, assorted crackers, warm baguette.