Mussels near me

Croissants

Baked in the house.

Chocolate Croissant

Baked in the house.

Craft Your Dream Omelette

Served with a side of your choice.

Brioche French Toast

Prepared to order with mixed berries and a side of maple syrup

Arundel

Bacon, mushroom, spinach & onion

Hudson

Ham, tomato & gruyere

The Classic English Breakfast

Two eggs, applewood smoked bacon, Myer's pork sausage, sautéed mushrooms & fried tomatoes, homemade baked beans & Amy's bread

Croque Tuna Melt

Spicy tuna, gruyere & tomato

French Fries

Nachos

Spicy pork, cheese, sour cream, and salsa.

French Fries with the Works

Cheese, bulgogi, sour cream, bell peppers and jalapeño.

Fried Rice

Stir fried rice with eggs, scallions, mixed vegetables, and your choice of protein.

Prosciutto di Parma and Mozzarella

Mozzarella and prosciutto di parma

Cheese Plate

Parmigiano Reggiano cheese, Pecorino cheese, blue cheese, goat cheese, fontina cheese and Asiago cheese. Served with country bread.

Meatball with Tomato Sauce

Burrata with Tomatoes

Most popular. vegetarian.

Grapefruit Juice

Iced Tea

Orange Juice

Coca-Cola, Can

Coca-Cola Original Taste—the refreshing, crisp taste you know and love

Tonkotsu Ramen

Pork base ramen soup topped with spinach, ginger, cha-shu pork slices, marinated egg, scallions and sesame seeds.

Miso Soup

Gluten free. Traditional Japanese soup with tofu, seaweed and scallion.

Edamame

Gluten free. Vegetarian cuisine. Boiled soy beans lightly salted.

Butter Garlic Edamame

Gluten free. Vegetarian cuisine. Boiled soy beans sautéed with gralic, butter and spicy sauce.

SUPERBA BREADS

OG charred levain with butter and chives, porridge and polenta levain, poppyseed baguette

FRESH CHEESE

honey, salsa macha

TROUT DIP

pickled onion, roe

BREAD + ALL 4 SPREADS

10'' Deluxe Pie

Up to 5 toppings.

18'' Deluxe Pie

Up to 5 toppings.

Spaghetti Marinara

Spaghetti tossed and topped with our slow simmered tomato sauce and fresh basil.

Spaghetti Bolognese

Spaghetti tossed and topped with our house made beef bolognese sauce.

Margherita

*Our pizza was made to be best enjoyed straight out of our wood burning oven while dining-in at the restaurant* Mozzarella, basil chiffonade, EVOO.

Filettini Con Funghi E Patate All'erbe

Seared beef tenderloin, crispy potato and wild mushrooms, malbec reduction, toasted sage.

Pollo Parmigiana

Chicken, tomato sauce, mozzarella, parmigiano.

Vitella Piccata

Veal, lemon, white wine, capers, fettuccine, lemon thyme sauce.

*The 1503

1/2lb angus beef, housemade bbq, cheddar,smoked Applewood bacon, crispy onions ) Burgers served with steak fries or sweet potato fries Substitute tater tots $2, side salad, soup,mashed potatoes or mixed vegetables $4

Chicken & Waffles

fried waffles, crispy chicken, housemade rum syrup, sausage gravy, sunny side egg, house potatoes

Salmon ala Plancha

grilled Atlantic salmon, salsa verde served with broccoli and side salad

Crunchy Seared Tuna

field greens, red cabbage slaw, crispy wontons, soy vinaigrette, cilantro, seared tuna filet

Golden Gobbets

Fried chicken bites with honey

RR Chopped

Romaine, Feta Cheese, Roasted Pepper Onion Relish, Olive, Tomato, Red Wine Vinaigrette

Whole Fish

Fire Roasted, Salsa Verde, Tomatoes & Herbs

Roasted Chicken

Whole, Apple Wood Smoked, RR Potatoes

Eggplant

Tomato sauce, goat cheese

Meatballs

Tomato sauce, scamorza cheese

Mussels

Tomato-pesto white wine, garlic crostini

Gnocchi

Mushrooms, cream, truffle oil

Italian Cream Cake

Prima pasta

Angel hair pasta tossed in olive oil sauteed fresh garlic basil pine nuts parmesan cheese fresh and sundried tomatoes served with grilled chicken or shrimp.

Vegetable Lasagna

Beef Lasagna

Jade Roll

Vegetarian. Sweet potato tempura inside topped with avocado, seaweed salad,

Chicken

Five pieces chicken with vegetables.

Vegetables

Shrimp

Farfalle Primavera

Fresh broccoli, roma tomatoes, mushrooms and artichoke hearts tossed with farfalle pasta in a light olive oil, butter, and garlic sauce.

Chicken Parmigiana

Classic parmigiana with marinara, bechamel, and mozzarella cheese. Served with spaghetti marinara.

Chicken Marsala

Sauteed and topped with mushrooms in a marsala wine sauce. Served with angel hair marinara

Scampi Lomonte

Large shrimp sauteed with olive oil, butter, garlic and artichoke hearts with Italian bread crumbs. Served over angel hair pasta.

Mozzarella In Padella

Breaded Fresh Mozzarella, Stewed Tomato, Basil

Mussels Marechiaro

White wine, garlic, tomato

Meatballs

House made with marinara & parmesan cheese

Calamari Toto

Marinara

Penne Vodka

Braised prosciutto in a pink cream sauce with a touch of vodka.

Fresh Pappardelle Bolognese

White truffle oil and shaved ricotta cheese.

Lasagna Josephine

Bistro made sausage, basil, and fresh mozzarella served in house tomato sauce.

Cappellini Bambina

Angel hair pasta tossed with fresh spinach, sun-dried tomatoes, shrimp, and crab meat in a garlic white wine sauce.

Empanadas (2)

Choice of beef, chicken, or cheese.

Trio De Ceviche

Tuna, salmon, shrimp cold.

Maduro Relleno

Sweet plantain topped with cuban style beef and melted mozzarella cheese.

Plato Mixto

Arepas, empanadas, chicharrones, chorizo, shrimp ceviche, tostones, maduros, yuca frita

Calamari

Crispy Fried, Sliced Banana Peppers, Roasted Garlic Aioli, Spicy Marinara.

Braised Meatballs

Crostini, Fresh Ricotta, Marinara Sauce. Substitute vegan meatballs for an additional charge.

Arancini

Classic Fried Risotto, Sun-Dried Tomatoes, Provolone, Fresh Basil, Marinara Sauce.

Spinach and Artichoke Dip

Fresh Sautéed Spinach, Artichoke Hearts, Asiago, Parmigiano Reggiano, Mozzarella, Cream, Crostinis.

2. Grilled Chicken & 6 Piece Grilled Shrimp Platter

Served with 2 sides.

4. Lamb Steak Platter

Served with 2 sides.

5. New York Steak Platter

Served with 2 sides.

7. Salmon & Shrimp Platter

Served with 2 sides.

Chicken Yaki Udon

Japanese stir -fried noodles w/ chicken & vegetable.

Chicken Teriyaki

Juicy tender chicken grilled with teriyaki sauce.

Salmon Teriyaki

Grilled salmon with teriyaki sauce.

Korean Baby Back Ribs

Boot Dumplings

Pork belly and shrimp, mango chipotle sauce and beet coulis.

Bacon Board

5 types of rotating bacon, sweet onion jam, red pepper jam, whole grain, mustard and gherkins.

Smoked Chicken Wings

Smoked wings, traditional, lemon pepper, BBQ, honey sriracha, and diablo.

Bootlegger Burger

Muenster cheese, whiskey, onions, confit slab bacon, lettuce, tomssto, red onion, dijonnaise, house sauce and pretzel bun. Served with house made kettle chips or fries.

Caesar Salad

Scratch caesar romaine seasoned croutons and parmesan.

Greek Salad

Chopped romaine tossed with tomatoes, cucumbers, red onions, peppers, kalamata olives, feta cheese, and balsamic vinaigrette.

Caprese Salad

Fresh mozzarella, sliced tomatoes, and basil with balsamic vinaigrette.

Chicken Parmesan

Sliced breaded chicken breast smothered in marinara and melted mozzarella.

Edamame

lightly salted soybeans

Salmon Picata

Salmon sautéed in a lemon butter wine sauce.

Salmon Picata

Salmon sautéed in a lemon butter wine sauce.

House

House salad with your choice of dressing.

Greek Salad

Fresh mixed green tossed in Greek dressing topped with grape tomatoes, bell pepper, cucumbers, olives, banana peppers, and feta crumbles

Cobb salad

A mix of iceberg and romaine lettuce with grape tomatoes, cucumber, sliced eggs, avocado, bacon bits, and blue cheese. Your choice of dressing

Caprese salad

Sliced tomatoes, fresh mozzarella, fresh basil, balsamic vinagrette

Caesar salad

Romaine lettuce tossed in Caesar dressing topped with shaved parm and croutons

Fried Shrimp Basket

8 pc shrimp fried to perfection served with fries

Shrimp Boil

1 lb of headless shrimp

Black Mussels

1 lb black mussels

Clams

1 lb of clams

Snow Crab Tray

Snow Crab Combo

2c, snow crab, shrimp, potato, eggs and corn.

Shrimp Tray

Shrimp Combo

shrimp, potato, eggs and corn.

Quattro Meatballs al Forno

Four meatballs, three Italian cheeses, toast points.

Pizza Pillows

Housemade pizza dough, fried & served with marinara.

Zucchini Fritti

Buttermilk marinated zucchini, marinara.

Fried Ravioli

Breaded cheese ravioli, Italian seasoning, marinara.

New England Clam Chowder

French Onion

Chicken Cobb

Wedge Salad

Spring Rolls (2pc)

2 Vegetable spring rolls.

Edamame

Steamed soy beans with sea salt

Stuffed Avocado

Half avocado stuffed with spicy tuna and tempura flakes drizzle with unagi sauced and massago.

Jalapenos Sashimi

choice of Tuna, Yellowtail, or Salmon topped with jalapeños, sriracha, cilantro and ponzu sauce 5 pieces

Appetizer Platter

One Pork egg roll, two veggie egg rolls, two crab rangoon, three fried dumplings, two shrimp tempura, and three veggie tempura.

Seafood Noodle Soup

Seafood, vegetables, and egg in a broth over noodles.

Bulgogi Box

Zaru Soba

Cold soba noodles served with iced tempura sauce.

Chicken Teriyaki

Chicken. grilled chicken breast in our homemade teriyaki sauce.

Shrimp Fried Rice

Stir fried rice with shrimps and assorted vegetables.

Maguro (Tuna)

Maguro (Tuna)

Macaroni & Cheese

Served with choice of side. 280 Cal

Golden-Fried Fish

Served with ketchup and choice of side. 560 Cal

Unsweetened Tea Half Gallon

20 Cal

Sweet Tea Half Gallon

480 Cal

Tempura Crunch Sashimi Tuna*

Sushi-grade tuna, seared rare and sliced, with sashimi sauce and tempura flakes. Served with wasabi, soy sauce and a sriracha drizzle.

Bang Bang Shrimp®

A Bonefish Favorite! Crispy shrimp served with our signature creamy, spicy sauce

Ahi Tuna Poke

red onions & peppers, cucumbers, cilantro tossed in a Hawaii poke sauce

Imperial Dip

Delicious blend of seafood with Mozzarella and Parmesan cheeses, served with seasoned house-made tortilla chips

Fettuccine Tuscany

Fra' Mani capocollo, sauteed chicken, mushrooms with fettuccine alfredo.

Italian Sub

Fra' mani capocollo, fra' mani salame rosa, pepperoni, mozzarella, romaine, tomato, house Italian dressing.

Meatball Sub

House baked meatballs, marinara, Italian cheese blend.

Hot Italian Roast Beef

Roast beef, red peppers, green pepper, red onions, Italian cheese blend, and au jus.

#19 Cucumber Salad.

A small plate of fresh cucumber and red onion with a mild & sour sauce.

#20 Thai House Salad

Fresh bean sprout, carrot, lettuce, onion, tomato, cucumber, and fried tofu. Served with peanut dressing.

#21 Som Tum.

Famous Thai-style salad. Shredded green papaya, green bean, tomato, ground peanut mixed with special spicy hot and sour dressing. Served with lettuce.

#22 Yum Neur.

Sliced, grilled steak spiced with chili peppers, cucumber, cilantro, red onion and lime juice. Served with garden-fresh vegetables.

Brownie Ala Mode

Moist chocolate brownie, served with vanilla ice cream.

NY Cheesecake

New York style cheesecake served with raspberry & chocolate sauce.

Cannoli Plate

Three small cannolis.

Antipasto Salad

Mixed greens, roasted red peppers, red onions, diced pepperoni, Genoa salami, grape tomatoes, cappicola ham, fresh mozzarella and kalamata olives. Tossed in our homemade Italian dressing and served with a garlic crostini.

Macaroni & Cheese

Served with choice of side. 280 Cal

Parrot Isle Jumbo Coconut Shrimp Appetizer

Dunk in our signature piña colada sauce. 610 Cal

White Wine & Garlic Mussels

Roasted with tomato and green onions. Served with grilled artisan bread. 880 Cal

Seaside Shrimp Trio

A generous sampling of Walt's Favorite Shrimp, hand-crafted garlic shrimp scampi and creamy shrimp linguini Alfredo. Served with lemon, cocktail sauce and choice of two sides. 1430 Cal

Jumbo Shrimp

All cooked shrimp tempura roll, dragon and California roll.

Hibachi Shrimp

Dinners start with japanese soup freshly tossed kabuto house salad garlic noodles aming hibachi shrimp appetizer chef’s special fried rice and lightly seasoned hibachi vegetables.

Hibachi Chicken

Dinners start with japanese soup freshly tossed kabuto house salad garlic noodles aming hibachi shrimp appetizer chef’s special fried rice and lightly seasoned hibachi vegetables.

Hibachi Vegetarian

Shrimp appetizer not included.

Elliott's Crab Cakes

snap peas, cipollini onions, cocktail verde sauce

House Salad

Toasted hazelnuts, strawberries, gorgonzola cheese, shallot, white balsamic vinaigrette.

Caesar Salad

Caesar dressing, romaine, parmesan cheese, croutons

Alaskan True Cod & Chips

Ale batter, panko breading, horseradish coleslaw, fries.

South African Sunny Bunny

Our Famous Bunny Chow for Breakfast! Tender Chicken , Indian Masala & Lime Topped with a Farm Fresh Egg and Served in a Bowl atop Fresh Steamed Rice.

Israeli Shakshuka

Skillet Eggs Gently Cooked in a Rich Tomato, Red Pepper and Feta Ragout. Served with Housemade Zhug (Israeli Hot Sauce) and Warm Flat-Bread.

Filipino Tosilog

Filipino Tosilog - 22 Housemade Tocino (cured pork), Sinangag Garlic & Scallion Fried Rice, Soy & Chili Vinegar & a Sunny-Side-Up Egg. Served with Atchara (pickled green papaya)

Chengdu Chicken & Waffles

Nue’s Signature Chengdu Fried Chicken Wings Now for Brunch! Green Szechuan Peppercorn, Fish Sauce, Lime, Chili, Basil, Mint, Thai Chili. Served with Real Maple Syrup and a Waffle.

Melanzane

Eggplant marinated and roasted, fresh mozzarella, arugula, basil-mint salsa verde drizzle. Served with half piece freshly baked bread.

Ceci

Oven-roasted chickpeas, olive oil, garlic, fresh sage, cayenne, sea salt.

Mama Mio!

Oven fried chicken on a brioche bun with artichoke-lemon aioli, crispy pancetta, melted provolone, sliced pepperoncini's, red onion, and arugula.

Giardino, Vegetarian Sandwich

Roasted & marinated eggplant, layered with olive tapenade, goat cheese, roasted red peppers, basil-mint salsa verde, and arugula.

CHICKEN SATAY

Marinated chicken tender in curry powder, coconut milk and Thai spices. Grilled and served with peanut sauce and cucumber salad.

PRAWNS SATAY

Marinated prawns in curry powder and coconut milk with pineapple chunk. Grilled and served with peanut sauce and cucumber salad.

CRAB WONTON

Imitation crab meat mixed with cream cheese, onion and celery. Seasoned and wrapped in wonton skin then deep fried. Served with sweet chili sauce.

FRESH ROLLS

Green leaf lettuce, chicken, shrimps, basil, cucumber and cilantro freshly rolled in rice paper. Served with peanut sauce. *NO CHANGE OR SUBSTITUTION ON THIS ITEM*

Sunomono

Various seafood with sweet vinaigrette dressing.

Teriyaki with Chicken

Served with miso soup or green salad and steamed rice.

Dynamite Roll

5 pieces. Fried yellowtail, eel, crab, avocado, and tobiko with spicy tuna on top.

Salmon

2 pieces. Sake.

Frank's Salumi Plate

San Daniele prosciutto, house mozzarella

Caesar

White Anchovy + Shaved Parmesan

Chopped

Romaine + Grilled Chicken + Hard Cooked Eggs + Crispy Pancetta + Pickled Red onion + Tomato + Gorgonzola + Avocado + Bleu Cheese Dressing

Arugula Salad

Honey Lemon Vinaigrette + Pecorino + Pickled Red Onion

Blackened Verlasso Salmon

6oz sustainable chilean salmon, with lemon cream, crispy capers, saffron-celery root gratin, grilled asparagus Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

Maine Lobster Roll

butter poached maine lobster, parsley, scallions, lemon, butter toasted roll, clarified butter - served a la carte Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

Wild Mushroom Parpadelle

Vegetarian. seasonal foraged mushrooms, truffle-garlic mascarpone, local pasta, shaved pecarino

Pumpkin-Cipollini Risotto

Gluten Free. Vegetarian. toasted pepitas, arugula pesto quenelle, roasted red peppers, zucchini, micro arugula, chile oil

Chicken Katsu

(Breaded chicken cutlets w. tonkatsu sauce)

Yaki Udon

(Noodles, sauteed w. chicken and vegetables). Soup, salad not included.

Kid Hibachi Chicken

Kid Hibachi Steak

Raw.