Tofu Salad near me

Miso Soup

Gluten free

Edamame

Steamed soy beans (gluten free)

Wakame

Mixed seaweed & sesame soy sauce

Nasu Shiitake

Eggplant, shiitake mushroom, and black pepper dressing.

Giant Breakfast

Two pancakes with seasonal fruit, eggs, bacon, sausage, and tomatoes served with home fries or French fries.

Fusilli Pasta

Popular item. Served with grilled chicken, broccoli, caramelized onions, sun-dried tomatoes in garlic and olive oil.

Roast Pork & Wonton with Dry Noodles

Serves from 12 p.m.

Shredded Chicken Dry Noodle

Choice of fishcake or shrimp. Serves from 12 p.m.

Crazy Rich Vegan Ramen

"Incredibly rich and healthy broth made with wholesome ingredients" super rich broth (original blended miso, kombu kelp and shiitake dashi, and soy based), grilled eryngii mushroom, kikurage (cloud ear mushroom), yuba (tofu skin), bokchoy, bean sprout, scallion, shredded red chili, and chili bean paste (on the side).

Ochazuke Ramen

Original light soy sauce and dashi (bonito fish) based broth, chicken meatball, wakame seaweed, iwanori (toasted seaweed), chopped yuzu, scallion, sesami, and yuzu pepper on the side.

Japanese Styled Curry (chicken) Soba Broth with Ramen Noodle

Rich and creamy curry - Slow cooked original curry paste and cocoron soy sauce based broth come with freshly grilled tender chicken and scallion.

Vegan Mera Mera Soba Broth with Ramen Noodle

Incredibly rich and pretty spicy sesame based broth - Our signature vegan broth stir- fried gingerly minced tofu, bok choy, scallion, bean sprouts, and sesame. Contain: Soy, wheat (included in soy sauce and ramen noodle), sesame, and garlic.

Edamame Peperoncino

Young soy beans, garlic, olive oil, chili flakes.

Gobo Sticks

Burdock root sticks sautéed in sesame oil and flash fried.

Tofu Fire

Light batter-fried tofu, sweet n’ hot chili sauce, topped with scallions.

Anchovy Fried Potatoes

Fried potatoes, homemade anchovy sauce, garlic, Parmesan.

#17. Green Tofu Vegetable Curry

Spicy. Spicy green curry paste, coconut milk, tofu, eggplant, green beans, zucchini, kabocha squash, broccoli, bell peppers and basil leaf.

#18. Panang Tofu Curry

Spicy. Spicy red curry paste, coconut milk, tofu, green beans, carrots, broccoli, zucchini, bell peppers, kabocha squash and basil leaf.

#23. Spicy Vegetable Tofu Fried Rice

Spicy. Chili garlic pan fried rice with tofu, broccoli, white onion, carrots, cabbage, bell peppers, celery, basil leaf, splash of vinegar, garlic and vegan sauce. Topped with fresh sliced cucumber and cilantro.

#21. Vegetable Tofu Fried Rice

Traditional regular Thai fried rice with tofu, broccoli, carrots, zucchini, celery, tomatoes, cabbage, splash of vinegar, garlic and vegan sauce. Topped with sliced cucumber and cilantro.

Perrier

Coke

Diet Coke

Egg Rolls (4)

Vegetarian. Deep fried eggrolls filled with seasoned cabbage, carrots, glass noodles.

Tonkotsu Ramen

Pork base ramen soup topped with spinach, ginger, cha-shu pork slices, marinated egg, scallions and sesame seeds.

Miso Soup

Gluten free. Traditional Japanese soup with tofu, seaweed and scallion.

Edamame

Gluten free. Vegetarian cuisine. Boiled soy beans lightly salted.

Butter Garlic Edamame

Gluten free. Vegetarian cuisine. Boiled soy beans sautéed with gralic, butter and spicy sauce.

Assorted Sashimi Dinner

Fresh tuna, yellowtail, salmon, seared albacore, halibut and one scallop sashimi. Served with rice, miso soup and salad.

Tentoji Don

Shrimp tempura cooked with egg and donburi sauce.

Ten Don

Shrimp and vegetable tempura with donburi sauce.

Oyako Don

Chicken and cooked egg with our donburi sauce.

Thai Iced Tea

Thai Iced Coffee

Bubble Tea

Smoothies

Uni Shooter

Sea urchin, flying fish roe, chive, cucumber and house special sauce.

Edamame

Steamed soybeans with sea salt.

Gyoza

Pan-fried pork and vegetable dumplings.

Crab Rangoons

Crab meat, water chestnuts and cream cheese.

2. Egg Rolls

Top menu item. Vegetarian.

3. Spring Rolls

Fresh Thai rolls filled with tofu, bean sprouts and egg, served with house sauce.

8. Satay

Top menu item. Chicken on skewers served with peanut butter sauce and cucumber salad.

11. Crab Rangoon

Top menu item. Crab meat and cream cheese served with sweet and sour sauce.

Crispy Tofu

Vegetarian. Fried golden brown tofu with green onion in soy sauce topped with chopped fried garlic.

Egg Rolls

2 deep fried pork and vegetable eggs rolls.

Dduk-Bok-Ki

Vegetarian. Spicy stir-fried rice cakes tossed with carrots and onions in a chili pepper sauce.

Pa-Jeon

Savory Korean-style pancake with green onions and seafood.

N1. Pad Thai

Stir-fried Thai noodle with egg, ground peanut and bean sprouts.

N2. Pad Kee Mow (Drunken Noodle)

Stir-fried flat rice noodle with basil, onion, bell pepper, carrot and chili paste.

C3. Yellow Curry

Thai yellow curry, potatoes.

Grilled Pork Rolls (Goi Cuon Thit Nuong)

Grilled Chicken Rolls (Goi Cuon Ga Nuong)

Fried Dumplings (Banh Xep Chien)

Pork, chicken or veggies.

Egg Rolls (Cha Gio)

Egg Rolls (2)

Served with Lettuce, Pickled Carrot, and Fish Sauce

Spring Rolls (2)

Choose 1 option: BBQ Pork, BBQ Chicken, Shrimp, Tofu, Smoked Salmon *Served with a side of peanut sauce

BBQ Pork Banh Mi

Served with mayo, pickled carrot, cucumber, jalapeño, cilantro.

Special Banh Mi

Smoked ham, pork roll and pate. Served with mayo, pickled carrot, cucumber, jalapeño, cilantro.

Spicy Crab Meat Roll

Hot. Crab meat, masago.

Ben Franklin Bluefin

"NEW" Spicy crunchy tuna, cucumber, topped with Bluefin Toro and scallions, glazed with Japanese sauce

Hokkaido Matcha Ice Cream

"NEW" Deliciously soft and creamy green tea ice treat from Hokkaido, Japan. No preservatives. Low calories. Soft Served in a cone.

Hokkaido Strawberry Ice Cream

"NEW" Deliciously soft and creamy strawberry ice treat from Hokkaido, Japan. No preservatives. Low calories. Soft Served in a cone.

Hokkaido Original Ice Cream

"NEW" Deliciously soft and creamy vanilla ice treat from Hokkaido, Japan. No preservatives. Low calories. Soft Served in a cone.

Korean Fried Chicken

Choice of Flavor: Sweet-chili or Honey-soy. Boneless & Skinless fried chicken covered with the sauce of your choice.

Spicy Pork Bun

Grilled spicy pork in glazed ASIAN bun.

Mung Bean Pancake

Pan seared crispy pancake with bean sprouts & baby sprouts.

Fire Chicken

Choice of Original Spicy or Extra Spicy Heavily gochujang (Korean chili sauce) spiced chicken topped with mozzarella cheese.

Citron Sample

Chef's Choice.

Roasted Tofu & Beet Salad

Arugula, Baby Spinach, Rainbow Quinoa, Avocado, Spiced Pistachios with a White Balsamic Vinaigrette.

Cowboy Tailgate Burger

Grilled 8oz Burger, Homemade BBQ Sauce, Sliced Smoked Brisket, Topped with Crispy Onion Rings, on a Toasted Brioche Bun, Served with Fries.

Pan-Seared Halibut

With Corn and Edamame Succotash and Romesco Sauce.

Fried Banana

Banana battered with coconut and rice flour, fried until crispy brown, then served with vanilla custard sauce.

Basil Fried Rice *

Spicy. Thai style spicy fried rice with your choice of meat, onions, green beans, bell peppers and traditional Thai seasonings.

Pad Thai

Stir-fried thin rice noodles with your choice of meat, tofu, bean sprouts, scallions, egg, topped with ground peanuts and traditional seasonings.

Drunken Noodle ***

Very hot & spicy, yet bearable. Stir-fried jumbo rice noodles with your choice of meat, onions, bell peppers, green beans, fresh basil and spicy seasonings.

Family Meal

Feeds 4 to 6 - choose 1 starter, 1 base, 1 green, 1 sauce, 1 protein, 1 side dish. Served with Walnuts Baklawa.

Mezze Platter

Happy Hour Tapas assortment: hummus & chicken with pine nuts, fresh mozzarella & tomato, baked pita chips, kafta mini pockets, feta, pickles, cucumbers

Vegetarian Mezze Platter

Happy Hour Tapas assortment: hummus & garbanzo confit, fresh mozzarella & tomato, baked pita chips, falafel mini pockets, feta, pickles, cucumbers

Dolmades

two grape leaves stuffed with rice, tomatoes, onions, parsley, red bell pepper, canola oil, evoo, cilantro, dill, mint, lemon juice, garlic

Siamese Basil

Spicy. Fresh garlic, basil, yellow onion, jalapeno, long bean, bamboo shoot, carrot, bell pepper, and broccoli.

Cashew Nut

Yellow onion, bell pepper, carrot, pineapple, broccoli, cashew nut, and green onion

Thai Sweet Potatoes

Lightly-fried sweet potatoes served with house made tamarind sauce

Grilled Salmon Teriyaki Dinner

Grilled fresh salmon, vegetable with teriyaki sauce.

Seafood Sashimi Salad

assorted fresh fish on top of spring mix with homemade spicy mayo based sauce.

Spicy Tuna Salad

fresh ahi tuna mixed with homemade sauce lightly on the bed of spring mix

Avocado Mango Salad

slices of avocado and mangos on top of spring mix . Serve with homemade ginger dressing

TONKATSU

SCALLOP DYNAMITE

YAKI UDON

ALFREDO UDON

A1. Fried Egg Rolls

Chả Giò. Two pork and veggie fried eggrolls. Served with nước mắm, a mild spicy Vietnamese fish sauce.

A2. Fresh Salad Rolls with Shrimp & Pork

Gỏi Cuốn Tôm, Thịt. Two salad rolls with steamed pork and shrimp wrapped in rice paper. Served with peanut sauce.

A3. Fresh Salad Rolls with Shrimp

Gỏi Cuốn Tôm. Two salad rolls with steamed shrimp wrapped in rice paper. Served with peanut sauce.

A4. Fresh Salad Rolls with Grilled Pork

Gỏi Cuốn Thịt Nướng. Two salad rolls with grilled pork wrapped in rice paper. Served with nước mắm, a mild spicy Vietnamese fish sauce.

Yaki Soba

Pan fried soba noodles w. sauce chicken & veggies in okonomi sauce.

Steak

Steak: beef steak.

Shoyu(pork) Ramen

Soy sauce pork broth, topped w. kikurage, egg, chashu pork, bamboo shoots, scallion.

Spicy Miso Ramen

Spicy pork broth w. miso, topped w. bean sprouts, com, egg, chashu pork, bamboo shoots, scallion.

D - Tuptim Duck

Tender duck well seasoned and delicately roasted with tuptim sauce on a bed of steamed veggies.

D - Noodle Soup

Fukuryu Salad

Napa cabbage, romaine, and kale tossed in our house made sesame-ginger dressing. Topped with crispy ramen noodles, sweet corn, and cherry tomatoes.

Edamame

Green soy beans served hot in the pod and seasoned with sea salt.

Fried Marinated Tofu

Firm tofu fried and marinated in a traditional soy-based inari marinade.

Japanese Fried Chicken

Also known as Karaage: garlic, ginger and soy marinated dark meat chicken with a crispy light breading. Served with a side of yuzu mayonnaise.

Fresh Fruit Summer Blend

A sweet and refreshing blend of fresh tropical fruits.

Mango Ginger Chicken

White meat chicken, fresh mango, tomato, green veggie in sweet ginger sauce, and rice and salad.

Okonomiyaki

Most Popular. Japanese style griddle pancake with crispy vegetable, topped with a savory fruity sauce, and home made yaki mayo.

Parmesan Quiche

Most Popular. Handcrafted from scratch served with potato hash.

Tea Scone Trio

Three freshly backed scones with a side of creamy and sweet scone spread

Special Okonomiyaki

Japanese savorsy pancakes with Japanese mayo, maki sauce, topping choice of Spiced Tofu, Chicken of Shrimp. Additiona $2.50 for Shirmp

Spinch Parmesan Quiche

A creamy parmesan and spinach filling in a flaky pie crust. Served with a side sald

Miso Ramen

Miso flavored broth, sautéed vegetables, topping choice of shrimp tempura, chicken or spiced tofu.

Karaage Chicken

Favorites. Tokyo style boneless chicken wings.

Korean BBQ Chicken

Grilled chicken breast stir fried with onion in a mildly spicy. Gochujang based sauce.

Teriyaki Tofu

Vegetarian, gluten-free, vegan. Pan-seared tofu in housemade teriyaki topped with kimchi.

Tiger Tail Chicken

Premium straight ramen, chicken chashu, marinated soft boiled egg, pickled shiitake mushroom, corn, scallion, nori, sesame seed, house special black oil.

Fried Rice

Substitute.

24. Pad Thai

Stir-fried rice noodles with bean sprouts, green onion, egg, and peanut.

25. Pad See Ewe

Stir-fried flat noodle with cabbage, egg, broccoli, gai lan, carrot, and egg.

26. Pad Kee Mao

Flat noodle stir-fried with egg and mixed veggie in Thai basil sauce.

Edamame

Steamed soy beans, light salt.

Kaki Fried

Breaded fried oyster, special sauce.

Soft Shell Crab

Crispy soft shell crab with special sauce.

Gyoza Pork

Pan fried Japanese dumping.

2. Summer Rolls

Cucumber, rice noodle, spinach, and carrots wrapped in rice paper and served with a side of peanut sauce

9. Fried Calamari

26. Pahd Thai

Stir-fried with rice noodle, egg, green onion, bean sprouts & ground peanut

27. Pahd See Ew

Stir-fried with flat noodle, egg, broccoli, carrot & cabbage

12. Samusa

Spicy. Potato and onions served with hot sauce.

14. Burmese Tea Salad

L41. Burmese Simmered Lunch

Pork, beef or goat.

19. Kim's Special Soup

Beef broth with sliced eye round steak, well-done brisket, soft tendon, beef tripe and meatball.

Kimchi Bulgogi Nachos

Ultimate nachos with the full flavor of Korean-marinated beef and pan-fried kimchi topped with pico & cheese.

Edamame

MOA Corn Cheese

Baked corn, cheese and vegetable casserole.

Korean Chicken Wings

Six pieces Korean-style fried chicken wings.

1. Nem Nuong (Grilled Meatballs )

Finely ground pork with asian spices served with lettuce and crushed peanuts with rice paper.

2. Cha Gio (5 of Crispy Spring Rolls )

5 rolls stuffed with ground pork, asian spices, onions with lettuce.

3. Nem Nuong (Grilled Meatball )

Finely ground pork with Asian spices served with lettuce, mint leaves, and crushed peanuts, with rice paper.

5. Ga Nuong ( Char - Grilled Chicken )

Fried Tofu Fingers

Southern style no sauce, buffalo, BBQ, teriyaki or korean BBQ- tossed in one sauce, or half and half). (8) of our tofu fingers braised with spices, battered and fried, then tossed with your choice of sauce. Blue cheese or ranch on the side.

Quesadilla

Flour tortilla filled with daiya shreds, mushrooms, onions & peppers, with sour creamy sauce & salsa on the side.

Nachos

Corn chips with teese cheese, taco tvp, shredded lettuce, jalapeños and drizzled with sour creamy sauce & salsa.

Queso Dip (GFI)

Soy chorizo and black beans mixed in our queso sauce served with sour creamy sauce, salsa and corn chips.

Seattle

Consuming raw or undercooked meats. Poultry, shellfish or eggs may increase your risk of foodborne illness.

Spicy California

Spicy imitation crab meat avocado and cucumber.

Zen

Consuming raw or undercooked meats. Poultry, shellfish or eggs may increase your risk of foodborne illness.

Rock & Roll

Consuming raw or undercooked meats. Poultry, shellfish or eggs may increase your risk of foodborne illness.

Loco Moco

Beef patty, brown gravy, rice, and two sunny-up eggs* *May contain under-cooked meat, fish or egg

Mac Salad - Half Pint

Hawaiian Sun - Passion/Orange/Guava

Hawaiian Sun - Guava Nectar

A1: Chả Giò / Fried Egg Rolls

A4: Gỏi Cuốn Đậu Hủ / Tofu Spring Rolls

Contains Peanut

A10: Cánh Gà Chiên Nước Mắm / Deep-fried Wings with Fish Sauce

BM2: Bánh Mì Heo Nướng / Grilled Pork

Macrobiotic.2 Bowl

Gluten Free. Brown rice, millet, ginger tempeh, black beans, red bell peppers, Firefly Kitchens' Kimchi, steamed broccoli and carrot with garlic tahini sauce

Peanut Bowl

Gluten Free. Spicy.

Yam & Kale Bowl

Gluten Free. Roasted yams, smoked paprika kale, quinoa, roasted garlic tahini sauce.

Veggie Kick Bowl

Gluten Free. Spicy. Get your veggies with a kick of spice. Roasted red peppers, carrots, yams, onion with rice, black beans, avocado, kale, and spicy tahini.

Sunomono

Various seafood with sweet vinaigrette dressing.

Teriyaki with Chicken

Served with miso soup or green salad and steamed rice.

Dynamite Roll

5 pieces. Fried yellowtail, eel, crab, avocado, and tobiko with spicy tuna on top.

Salmon

2 pieces. Sake.

Coke

Sprite

Diet Coke

Cherry Blossom

Vegetable Tempura

Deep fried mixed vegetables.

Shrimp and Vegetable Tempura

Deep fried shrimp(3pcs) & vegetables(4pcs).

Fried Tofu

W/ ponzu sauce.

Shrimp Tempura

Deep fried shrimp.

Natural Chicken B.B.Q Bowl / GF

Organic Beef B.B.Q Bowl / GF

Organic Tofu B.B.Q Bowl / GF

Chicken Curry