Aloo Tikki near me

Chicken Tikka

Boneless chicken marinated in yogurt and spices.

Aachari Chicken Tikka

Pickle flavored boneless chicken cooked in tandoor.

Chicken Tikka Masala

Butter Chicken

Saag Paneer

Gupshup Fried Chicken

chili honey glaze

Awadhi Lamb Chops

3 grilled double or triple lamb chops, served with lime, chili onion

Mutton Seekh Kabab

minced goat, amul cheese

Chicken Biryani (On The Bone)

Hyderabadi style. Basmati rice, with on the bone chicken, garden herbs and whole masala served with mirchi ka salan (has peanuts) and raita.

Chicken Biryani (Boneless)

Hyderabadi style. Basmati rice with boneless chicken, garden herbs and whole masala served with mirchi ka salan (has peanuts) and raita.

Lamb Biryani

Hyderabadi style. Basmati rice with spiced lamb, garden herbs and whole masala served with mirchi ka salan (has peanuts) and raita.

Goat On The Bone

Hyderabadi style. Basmati rice with on the bone goat, garden herbs and whole masala served with mirchi ka salan (has peanuts) and raita.

Peas Pulao

Chicken Korma

Chicken cooked in a slow simmered almond based sauce.

Chicken Tikka Masala

Our signature dish of char-grilled chicken in a flavorful creamy tomato sauce.

Chicken Vindaloo

Extremely hot and tangy vinegar based chicken curry.

Tomato Onion Utthappam

Golden grilled lentil crepe with onion, nuts served with sambar, coconut and tomato chutney.

Mysore Dosa

Plain crispy crepe with spice chutney spread, tomatoes, onions, cilantro.

Paneer Masala Dosa

Masala Dosa

Golden grilled crispy crepe with mildly spiced mashed potatoes. Served with lentil soup, coconut chutney, & tomato chutney.

58. Green Salad

House salad served with lemon.

35. Chicken Tikka Masala

Boneless chicken pieces cooked in the tandoor and prepared in a creamy yogurt curry sauce.

38. Lamb Karahi

Tender pieces of lamb cooked in a wok with fresh ginger, garlic, tomato, onion and selected Indian spices.

49. Naan

White flour leavened bread, baked in the tandoor.

Sev Puri

Vegan. Wafers topped w/onions, potatoes, chutneys, chickpea noodles

Tossed Green Salad

Vegan. Gluten-free. Fresh romaine lettuce, cucumbers and tomatoes tossed in our homemade dressing

Aloo Gobi

Vegan. Gluten-free. Cauliflower and potatoes sautéed with tomatoes, ginger, and spices

Paneer Masala

Paneer (homemade cheese) cooked with fresh tomatoes, ginger and garlic with a touch of cream. Gluten free.

Aloo Tikki

Potato patties delicately spiced then topped with flavored garbanzo beans, chopped onions & a blend of chutneys. A North-Indian favorite.

Ginger Wings

Chicken wings lightly tempered with ginger & garlic then baked in the clay oven.

Samosa

Popular item. Crisp patties stuffed with spiced potatoes & green peas.

Tomato Shorba

A vegetarian delight. Fresh tomato soup prepared in the traditional Indian style. Popular item. Vegetarian.

Samosas

Vegan samosas filled with peas and potatoes. 3 pieces

Samosas

Vegan samosas filled with peas and potatoes. 2 pieces

Aloo Tikki

Vegan. Gluten free peas and potato patties. 3 pieces

Vegetable Cutlets

Vegan and gluten-free mixed vegetables and potatoes appetizers. 3 pieces.

Garlic Naan

Leavened bread baked with garlic in tandoor.

Naan

Flat leavened bread baked in our tandoor.

Panner Ke Shooley (Gluten Free)

Gluten free. Cottage cheese subtly spiced with onion & bell pepper.

Punjabi Samosa (2 Pieces)

Deep fried cone pastry stuffed with potatoes & green peas.

Mango Lassi

Mango smoothie.

Matar Aloo Samosa

Most popular. Puff pastry filled with peas, potato, ginger, and fresh coriander.

Chicken Momo Appetizer (6 Pieces)

Steamed minced chicken breast mixed with nepalese herbs and onion wrapped in a patty.

Chili Pakora

Shallow fried hot pepper fritter chickpea flour.

#4. Vegetable Samosa (2 Pieces)

Crispy fried turnovers deliciously filled with spiced peas and potatoes.

#11. Veg. Sampler

Combination of samosa, veg pakora, paneer pakoras (2 pieces of each).

Chicken Tikka

Boneless juicy chunks of chicken, marinated in aromatic Indian herbs and cooked in tandoor.

#31. Salmon Tikka

Salmon chunks marinated in aromatic Indian herbs and cooked in tandoor served with mint and tamarind sauce.

Vegetable Samosa

Golden fried pastry puffs stuffed with spiced peas and potato.

Vegetable Pakora

Vegetable fritters served with chutney.

Chicken Tikka Masala

Clay oven baked chicken cooked with tomato and cream sauce.

Chicken Curry

Traditional curry cooked with onion, ginger, garlic and mixed spices.

Beef Vindaloo

Chunks of tender beef meat cooked in a spicy sauce.

Lamb Vindaloo

Boneless lamb cooked with spicy curry sauce

Lamb Rogan Josh

Lamb cooked with herbs and spices

Chicken Tikka Masala( most popular dish)

chicken cooked in tomatocream sauce with vegetables

Lamb Roganjosh

Lamb leg cubes with a flavorful sauce of tomato, ginger, black cardamom and bay leaves.

Chicken Korma

Boneless chicken breast in creamy sauce of cashews, onion and ricotta spiced with cardamom, clove and cinnamon.

Butter Chicken

Boneless chicken thighs in buttery tomato cream sauce spiced with clove, nutmeg, cardamom and cinnamon.

Chicken Tikka Masala

Boneless chicken breast in hearty tomato onion sauce rich with cumin, coriander, ginger and fenugreek.

Sweet Lassi

Indian Tea

Lemon Mint

Mango Lassi

Lovash Non-Vegetarian Thali

With Mulligatawny Soup, Choice of meats (Chicken, Fish, Beef or Lamb), Palak Paneer, Chana Masala, Naan or Roti, Rice, Raita & Rice Pudding

Mixed Vegetable Biryani

Basmati rice with mixed vegetables and spices.

Shrimp Biryani

Basmati rice w/ Shrimp, Herbs & Delicate Spices

Chicken Biryani

Basmati Rice w/ Chicken in Blend of Herbs & Spices

Gulab Jamun

Milk balls served in sugar syrup

Keema Naan

Naan stuffed with minced lamb

Paneer Naan

Naan stuffed with Indian cheese

Onion Naan

Naan stuffed with chopped onions

Mutton Biryani

Degi Biryani made with Basmati rice, bone-in mutton (Goat/Lamb) using special Lahori Dhaba house made spices

Basmati Biryani Rice

Biryani basmati rice.

Lahori Chicken Karahi

A special recipe for making traditional bone in chicken karahi mixed with onion and herbs and spices you haven't experienced before.

Tarka Daal

Lentils. Combination of two or three lentils cooked with spices Topped with sizzling garlic, cumin seeds garnished with cilantro and jalapenos.

ORANGE JUICE

CHICKEN TIKKA MASALA GF

Samosa Vegetables

Crisp pastries stuffed with a spicy blend of potatoes and peas.

Sindhi Biryani

A subtle blend of meat and herbs, all balanced to simmer in a broth of onions, tomatoes, ginger and garlic. goat or chicken.

Beef Nehari

A renowned Pakistani delicacy. Beef shanked cooked on slow heat in spicy curry sauce.

Chicken Makhani

Chicken curry in a creamy house sauce.

Lamb / Goat Madras

Meat cooked with south Indian spices garnished with curry leaves.

Chicken Biryani Dum Pukht (Hyderabad & Awad)

Layers of rice slow cooked with chicken and spices.

Chicken 65 Biryani

Deep-fried marinated chicken cooked with basmati and spices.

Tandoori Chicken Pizza

Topped with tandoori chicken dices, onions, green pepper, tomatoes, cilantro and ginger.

Samosa

Crisp pastries filled with potatoes, green peas and spices.

Samosa Chaat

Samosas served with chickpeas and dressed with tangy, spicy chutneys.

Gobi Manchurian

Fried cauliflower tossed in manchurian sauce and topped with spring onions.

Chili Baby Corn

Fried cut baby corn tossed in manchurian sauce and topped with spring onions.

Samosa

Pastry with mild spices and green spices.

Mixed Veg. Pakora

Three pieces of mixed potato paties.

Chat Papdi

Crisp fried whole wheat pooris mix with sweet and sour, onion and potato with chat masala.

Chicken Pakora

Served with mint and tamarind sauce.

Vegetable Samosa (2 Pc)

Deep fried crisp pastries stuffed with mildly spiced potatoes and green peas.

Shahi Paneer

Homemade cheese cooked with tomato sauce, cream and nuts for spices.

Dal Makhani

Creamed lentils prepared with butter and a touch of spice.

Chicken Curry

Mildly spiced with lots of sauce.

Naan

A traditional soft bread garnished with onion seeds.

Garlic Naan

Freshly baked white bread stuffed with fresh garlic, cilantro, and seasoning.

Saag Paneer

Gluten-free. Fresh homemade cheese and spinach sautéed with a touch of creamy curry sauce.

Chana Masala

Gluten-free, vegan. A North Indian specialty subtly flavored chickpeas tempered with ginger and garlic.

Goat Curry

Goat meat on the bone cooked with gravy sauce and spices.

Mutton(goat) balti

Goat cooked in traditional curry sauce with minced lamb garnished with egg

Aloo gosht(goat)

Indian curry dish made with meat and potato

Gosht(goat) masala

Curry prepared with chunks of onion,bell pepper and tomatoes

Chicken Tikka Masala

Tandoori chicken with tomato, onion and garlic.

Banarsi Biryani

Fresh vegetables in a creamy sauce and baked with basmati rice.

Mixed Biryani

Spiced chicken, beef and lamb baked with basmati rice.

Tandoori Chicken Salad

2 pieces of dark meat marinated in yogurt, garlic, ginger and chef's spices.

Paneer Pakora (5)

Pieces of homemade cheese, dripped in chick-pea batter and deep fried.

Vegetable Samosa (2)

Triangular crisp patties, stuffed with spiced potatoes, peas and fresh coriander.

Aloo Tikki (2)

Mashed potato patties, dipped in batter and fried.

Chicken Manchurian

Chicken prepared in manchurian sauce.

Chicken Kebab # 1 (BONELESS)

Contains dairy. Marinated boneless chicken cooked in tandoor (clay oven).

Chicken Tandoori (WITH BONE)

Contains dairy. Marinated chicken cooked in tandoor (clay oven).

Paneer Tikka

Contains dairy. Home-made cheese marinated & grilled.

Chicken Wings (12 Pcs)

Contains dairy, mild. Wing’s cooked in tandoor (clay oven).

Paneer Pakora

Prepared with spiced paneer cubes, coated with besan.

Batata Vada

Mashed potatoes coated in a thick besan batter and deep-fried till golden.

Vegetable Samosa

Vegan. Triangle-shaped pastry filled with mashed potatoes and green peas. 2 pieces.

Vegetable Pakora

Vegan. Seasoned vegetable fritters.

Idli - 3 pieces (V)

3 pieces - Steamed cakes made with rice and lentil batter served with sambhar and chutneys.

Parotta with Curry - 2 pieces(V)

Layered and flaky flatbread originating from Kerala, served with a side of Curry.

Chapati with Channa(V)

Unleavened whole wheat flat bread served with Channa (Garbanzo Beans) Masala Curry

Pongal

Rice and lentils cooked together with spices.

Veg Hakka Noodles

Stir Fried Spaghettis with your choice of Veg/Egg/Chicken or Shrimp

Gobi Manchurian

Fried Cauliflower Florets Tossed in Soya Based Manchurian Sauce

Chilli Paneer

Made by seasoning fried Paneer with bell pepper, onion and spices.

Shahi Paneer

Paneer Chunks in a Mild Cream Base with Herbs and Spices

Chicken Tikka Masala

Tender chicken breast roasted in our clay oven, then simmered in a tomato and cream sauce.

Dal Makhni

Slow simmered lentils sautéed in butter with fresh garlic, ginger and tomatoes.

Assorted Appetizers

Serves two. Chicken pakora, vegetable samosa and vegetable pakora, aloo tikki.

Punjabi Samosa

Two per order. Crisp turnovers stuffed with spiced potatoes and peas.

Garlic Naan

Butter Chicken

Boneless chicken cooked in a tomato butter sauce.

Palak Paneer

Paneer cooked with spinach and Indian spices and herbs.

Lamb Kebab Kathi Roll

Ground spiced lamb, marinated for 36 hours and grilled to perfection. Wrapped in a thin roti with cilantro chutney & raw onions. Halal meat, contains gluten.

Chicken Tikka Kathi Roll

Spicy chicken smoked & marinated for 36 hours. Wrapped in a thin roti with cilantro chutney & raw onions. Halal meat, contains dairy, and gluten.

Aloo Tikki Kathi Roll

Fried spiced potato patty. Wrapped in a thin roti with cilantro chutney & raw onions. Vegan, contains and gluten.

Paneer Bhurji Kathi Roll

Fresh, crumbly, and homemade cheese with green peppers for that crunch. Wrapped in a thin roti with cilantro chutney & raw onions. Vegetarian, contains dairy, and gluten.

Aloo Tikki

Potato cakes mildly spiced and fried, served with special sauce.

Paratha

Unleavened whole wheat bread.

Pani Puri - Gol Gappa

Six small, lightly toasted flour balls served with spicy water filling.

Samosa

Vegetarian. Two crispy pastry shells stuffed with your choice of delicately spiced potatoes and peas.

Naan

Leavened fine flour bread baked in tandoor.

Tandoori Roti

Whole wheat tandoor baked bread Whole wheat fluffy deep fried bread.

Spinach Naan

Naan filled with spinach Indian cheese filled naan.

Garlic Naan

Breaded flavored with garlic.

Chai

Indian tea.

Iced Chai

Indian tea.

Sweet Lassi

Yogurt drink with hints of rose.

Salty Lassi

Samosa

Crispy fried pastry filled with potatoes and green peas flavored with fresh spices.

Mirchi Bajji

Whole jalapenos deep fried with spicy chick pea flour.

Cut Mirchi Bajji

Cut pieces of crispy mirchi bajji with sprinkled masala.

Chilli Idli

Small cubes of idli sautéed with garlic, chillies, and special chili sauce.

Vegetable Korma (L)

With rice and naan.

Mutter Paneer (L)

With rice and naan.

Vegetable Samosa (V)

Smashed potatoes green peas and lots of indian species go into making these fried triangles with a savory filling. completed with mint & tamarind chutney. vegetarian.

Indian Salad (V)

A dish consisting of a mixture of spinach spring mix tomatoes cucumbers & carrots. serve with a light indian yogurt based dressing raita.

Gulab Jamun

Delectably warm treat, this traditional milk base homemade molding into a golden pastry globe, offers a fragrance of cardamom. Not available gluten free.

Chicken Madras

Curry from southern coast of India cooked with fresh coconut and curry leaves. Invented for the British during the 19th century, and originally hailing from the city of Madras (now Chennai) – Madras curry is a subtle blend of aromatic spices, with a fairly spicy. IPA beer or Moscato wine will go well with entrée. It is gluten free.

Chicken Thupka

Thukpa is a Himalayan noodle soup, usually served with meat and is really delicious with lean chicken. It is popular in Tibet, Bhutan, Nepal, and some parts of India. " Thuk" means heart so it is a heart warming dish.

Chicken Tikka (Boneless Tandoori)

Not to be confused with Chicken Tikka Masala, boneless chicken marinated in homemade tandoori sauce and a variety of spices. Cooked in tandoor (clay oven) on a skewer and served with grilled onions, bell pepper and tomatoes. It is gluten free. An authentic way to enjoy chicken tikka is with homemade naan breads.