Black Sticky Rice near me

Fresh Spring Rolls (Summer Rolls)

Tofu, cashews, carrot, coriander, basil leaf, ginger, mint, and sesame seeds, all wrapped in a broad rice noodle. Served with peanut or tamarind sauce.

Fresh Spring Rolls (Summer Rolls)

Tofu, cashews, carrot, coriander, basil leaf, ginger, mint, and sesame seeds, all wrapped in a broad rice noodle. Served with peanut or tamarind sauce.

Pumpkin Hummus

Steamed Pumpkin, cashew nut and sesame seed pounded in a mortar and pestle, mixed with garlic and coriander. Served with sticky rice and sour and spicy sauce.

Green Curry

Green curry in coconut milk with tofu, eggplant, carrot, kaffir lime leaf, galangal, and lemongrass.

Crispy Spring Roll

Carrots, cabbage and taro folded in vermicelli. Served with sweet pomegranate & plum vinaigrette dipping sauce.

Chive Pancakes

Vegetarian. Fried vegetarian chive pancakes served with soy vinaigrette dipping sauce.

Chicken Dumpling

Minced chicken dumplings. Choose between steamed served with soy vinaigrette or crispy fried served with sweet chili dipping sauce contain sesame oil.

Shrimp Dumpling

Minced shrimp dumplings. Choose between steamed served with soy vinaigrette or crispy fried served with sweet chili dipping sauce (contain sesame oil).

Red Curry Duck

Spicy. Fried half roasted duck, tomato, pineapple and bell pepper.

Roti Mussaman

Pan fried flatbread served with mussaman curry sauce.

Steamed Mixed Vegetables

Crispy Shrimp

Shrimp wrapped in egg roll skin with Thai chili sauce.

Plain Steamed Noodles

Plain steamed rice noodles. Gluten-Free.

Fried Rice With Pineapple Hut

Choice of white or brown-red rice, carrot, garlic, onion, broccoli, mushroom, celery, cashew nuts and chunks of pineapple. Gluten-Free.

2. Seaweed Salad

4. Spicy Salt Tofu

4. Fish Maw & Crab Soup

Served with egg white.

6. Crispy Fried Tofu

合桃西汁蝦 (小) Shrimp with Glazed Walnuts (S)

合桃西汁蝦 (大) Shrimp with Glazed Walnuts (L)

蝦仁滑蛋 Chinese Style Shrimp Omelette

鳳城豆角鬆 (小) Sautéed Minced String Beans, Mushroom & Sausage (S)

雲吞湯 Shrimp & Pork Wonton Soup

Hong Kong wonton noodle soup.

老火靚湯 (小) Chef's Soup of the Day (Small)

Selection changes daily. Individual portion.

生菜雞鬆 Minced Chicken Lettuce Cups

椒鹽雞翼 Spicy Salt Chicken Wings

Our most popular appetizer! Deep fried mid-joint wings, house seasoning.

Marinated Pocket Tofu

Assorted Fresh Mochi(4)

Coconut and Mango Roll(2)

Durian Roll(2)

Crab Rangoon

Crispy wonton skin filled with celery, cream cheese and imitation crab meat.

Gyoza

Deeply fried pot stickers stuffed with seasoned vegetables and chicken served with sesame dipping sauce.

Shumai

Steamed shrimp dumplings served with sesame dipping sauce.

Thai Coconut Shrimp

Crispy coconut shrimp with sweet & sour dipping sauce.

N1. Pad Thai

Stir-fried Thai noodle with egg, ground peanut and bean sprouts.

N2. Pad Kee Mow (Drunken Noodle)

Stir-fried flat rice noodle with basil, onion, bell pepper, carrot and chili paste.

C3. Yellow Curry

Thai yellow curry, potatoes.

Creme Brûlée

Green Curry

Green curry in rich coconut milk, bamboo shoots, red and green bell pepper, zucchini, green beans, eggplant and Thai basil.

Prik Khing

Green bean, red and green bell pepper, lime leaf in Prik Khing sauce.

Thai Basil Eggplant

Stir fried fresh eggplant, red and green bell pepper, Thai basil, onion, scallion and homemade chili sauce.

Crispy Wonton (Have with the noodle soup)

Thai Iced Tea

Mango with Sweet Sticky Rice

C3. Panang Curry

Hot and spicy. With kaffir lime leave, bell pepper, coconut milk.

Kid Chicken

Come with bean sprouts, carrot, mushroom, onion, and zucchini and white rice

Kid Steak

Come with bean sprouts, carrot, mushroom, onion, and zucchini and white rice

Shrimp

Steak

Beef steak.

Sweet Sticky Rice with Mango

Fried Banana

With choice of ice cream topped with honey and roasted sweet coconut mango ice cream/ coconut ice cream/ vanilla ice cream/ green tea.

#25. Yum Seafood

Seafood mixed with mint, cilantro and onion in spicy lime dressing.

20. Tom Yum (Lemon Grass)

Spicy lemongrass soup with onion, mushroom, tomato, cilantro.

CHICKEN SATAY

Marinated chicken tender in curry powder, coconut milk and Thai spices. Grilled and served with peanut sauce and cucumber salad.

PRAWNS SATAY

Marinated prawns in curry powder and coconut milk with pineapple chunk. Grilled and served with peanut sauce and cucumber salad.

CRAB WONTON

Imitation crab meat mixed with cream cheese, onion and celery. Seasoned and wrapped in wonton skin then deep fried. Served with sweet chili sauce.

FRESH ROLLS

Green leaf lettuce, chicken, shrimps, basil, cucumber and cilantro freshly rolled in rice paper. Served with peanut sauce. *NO CHANGE OR SUBSTITUTION ON THIS ITEM*

Curry Noodle

Angel hair noodle topped with mixed vegetable and yellow curry sauce.

Spring Rolls

Popular item. Small fried spring rolls stuffed with mixed veggies, with a special Thai sauce. Twelve pieces.

Satay

Marinated and grilled skewers of tofu, shrimp, or chicken. Served with peanut sauce.

Egg Rolls

Fried egg rolls stuffed with mixed vegetable, served with cucumber sauce Thai style.

1. Egg Rolls (4 pc)

Deep fried chopped vegetables, black mushroom, taro, carrots, bean thread, served with sweet sauce.

13. Fresh Rolls-Shrimps (4 pc)

Mixed vegetables, egg roll wrapper, SHRIMPS, sweet basil, shredded carrot, rice noodle and wrapped in steamed rice paper. Served with peanut sauce, sweet sauce, top with ground peanut.

2. Fried Tofu

Plain deep-fried tofu served with sweet sauce.

3. Calamari

Lightly breaded calamari, deep fried, served with sweet sauce.

Panang Curry

Panang curry paste in coconut milk With bell peppers and sweet basil.

Pineapple Curry Fried Rice

For the Spicer palate - thai jasmine rice is stir-fried With yellow curry powder, egg, onion, tomato, peas, carrot and pineapple.

Chicken Satay

Tender chicken breast fillet marinated in coconut milk and curry powder is skewered and seared over flame. Served With peanut sauce andcucumber salad.

24. Pad Thai

Stir-fried rice noodles, eggs, bean sprouts, green onions, and carrots topped with ground peanut.

26. Pad See Ew

Stir-fried wide rice noodles, eggs, broccoli, and carrots in sweet soy sauce.

61. Pineapple Fried Rice

Pineapple fried rice with bell peppers, carrots, onions, and cashews.

5. Potstickers (6)

A filled Chinese dumpling, typically crescent-shaped served with black sweet sauce.

Crab Fried Rice

Fried rice with crab meat, egg, and cilantro.

Summer Rolls

Two rice paper roll with fresh lettuce, mint, cilantro, carrot, cucumber and rice vermicelli served with peanut sauce.

Curry Puff

Curried chicken potatoes stuffed in deep-fried pastry dough.

Fried Spring Rolls (3)

Serves three pieces. Minced chicken, cabbage, carrot, bean thread noodle, sweet chilli sauce.

Shrimp Fresh Rolls (3)

Gluten-free. Serves three pieces. Shrimp, bean sprout, carrot, lettuce, cucumber, cilantro, rice papers.

Pot Sticker (6)

Serves six pieces. Minced chicken, cabbage, carrot, dumpling skins, house soy sauce.

Grilled Chicken Satay (4)

Gluten-free. Chicken skewers, serves 4 with peanut sauce.

Tom Kha Soup

Thai traditional coconut milk soup with fresh mushroom, onion, tomato and cilantro. Gluten free.

Thai Spicy Noodle soup

Chicken, shrimp, rice noodles and bean sprouts, in a Thai spicy broth with green onion, cilantro, garlic and crushed peanuts. Spicy.

Fresh Mango & Sweet Sticky Rice (Gluten-Free)

Slices of fresh mango on top of sticky rice with a sweet coconut milk sauce. Gluten free.

Pineapple Fried Rice

Stir-fried jasmine rice with egg, onion, raisin, pineapple, cashew nut, pea & carrot