Braised Short Rib near me

Lunch Special

Choose entree, appetizer, drink, and salad.

Edamame

Japanese edamame with sea salt.

Spring Roll

Crispy vegetable spring roll served with plum sake sauce.

Mozzarella Shrimp Roll

Crispy shrimp, Mozzarella cheese wrapped with wonton skin served with Bangkok cocktail sauce.

Mac & Cheese

White Cheddar, Gouda, Bechamel, Persillade Breadcrumbs

Steak Frites

Hanger Steak, Roasted Garlic, Bordelaise, Rosemary Sea Salt Fries

Impossible Burger

Lettuce, Tomato, Pickles, Sesame Brioche, Served with Fries

Quinoa & Kale Salad

Roasted Heirloom Carrots, Tomato, Avocado, Corn, Peas, Cucumber, Breakfast Radish, Mint, Basil, Pea Tendrils, Toasted Pumpkin Seeds, Lemon Garlic Vinaigrette

Vegetable

Served with ginger soy sauce

Sautéed Tofu

Your choice of royal purple rice or mixed greens topped with fire-roasted corn, cabbage, cucumbers, pickled carrots, caramelized onions & your choice of sauce (salad option available)

Grilled Chicken

Chicken

Served with ginger soy sauce

BURRATA

tomato-peach chutney / frescobaldi olive oil / black chai salt / basil / dill / organic flour ciabatta

THAI PEANUT NOODLES

chilled ramen / peanut dressing / green onion

CHARRED AVOCADO

whipped goat cheese / hoja santa / heirloom tomato / reduced vinegar / nectarines

SPICY VEGGIE CURRY

black forbidden rice / basil / roasted cashews

Fried Egg & Arugula Sandwich

Two eggs sunny side up, swiss emmental, applewood smoked bacon, black pepper mayo, arugula with a vinaigrette, rustic bread.

Chorizo & Egg Sandwich

Scrambled eggs, handmade Mexican chorizo, jack, avocado arugula, cotija, grilled country white hash browns.

Avocado & Egg Toast

63° egg i caper relish, lemon cream cheese spread, cilantro, arugula, orange white balsamic reduction.

Sorrento Beach Bowl

Duroc Canadian bacon, Poached eggs, fried cherry tomatoes, baby kale, avocado, jasmine rice, chive, charred salsa, lemon aioli.

Bruschetta

Toasted round of our freshly baked based topped with chopped tomato, garlic and basil - The best!

Calamari Fritti

Deep fried calamari served with marinara.

Antipasto

A delicious variety of Italian meats and cheese, artichoke hearts, roasted pepper, pepperoncini and olives.

Caprese

Buffalo mozzarella, Roma tomatoes, basil and pine nuts.

Meat & Cheese Board

Three Meats + Four Cheeses + Nuts + Cornichons + Dried Fruit

Artisanal Cheese Board

Four Cheeses + Nuts + Cornichons + Dried Fruit

Charcuterie

Three Meats + Nuts + Cornichons + Dried Fruit.

Cashew Hummus Crudo

Vegan. Persian Cucumber + Baby Carrot + Radish + Cornichons + Grilled Bread

Eggplant

Tomato sauce, goat cheese

Meatballs

Tomato sauce, scamorza cheese

Mussels

Tomato-pesto white wine, garlic crostini

Gnocchi

Mushrooms, cream, truffle oil

Fried Rice - OTG

A generous portion of Shakou's delicious Fried Rice with your choice of Chicken, Beef or Vegetable.

Poke Bowl - OTG

Diced Marinated Tuna or Salmon with fresh greens, seasoned rice, edamame, cucumber, carrot, avocado, red cabbage, vegan masago and kaiware.

Teriyaki Bento Box - OTG

Shakou's Bento Boxes are the best meal value found anywhere. A five course meal for one low price! All Bento boxes served with Shakou Salad, gyoza dumpling plus veggie tempura. Teriyaki bentos are served with rice.

Maki Roll Bento - OTG

Shakou's Bento Boxes are the best meal value found anywhere. Maki Roll bentos are served with a California roll and Spicy Tuna roll plus Shakou Salad, gyoza dumpling and veggie tempura.

Margherita (V)

Roasted Garlic, Roma Tomatoes, Mozzarella, Basil, Balsamic Red Wine Reduction.

The Crazy Caprese

Sun Dried Tomato Pesto, Parmesan, Mozzarella, Pancetta, Balsamic Red Wine Reduction.

Farmer's Market (V)

Mushrooms, Eggplant, Spinach, Zucchini, Roasted Red Peppers, Caramelized Onions, Goat Cheese, Mozzarella, Balsamic Red Wine Reduction.

Fresh Hand-Cut Caramelized Atlantic Salmon (GF)

Ginger-Cilantro Marinade, Molasses, Grilled Asparagus, Sesame-Soy Mushroom Wild & Brown Rice

Margherita

Fresh Mozzarella and tomatoes.

Cranberry Salad

Red onion, bleu cheese, cranberries, glazed pecans. Served with Cranberry vinaigrette dressing on side.

Salmon

Ray finned fish.

Ahi Tuna

Yellowfin or bigeye tuna.

Janice’s Meatloaf

Akaushi wagyu heart brand ground beef, mashed potatoes, fried onion strings, bordelaise sauce.

Half Rack Baby Back Ribs

Smoky & sweet bbq ribs, hand-cut fries, cabbage slaw, butter pickles.

Truffle Stuffed Chicken

Herbal creamy cheese filling, yukon mashed potatoes, broccolini, white truffle oil.

Blackened Chicken Fettuccine Alfredo

Grilled blackened chicken, fettuccini, broccolini, garlic toast.

Son in Law Eggs (Khai Luk Koei)

Deep fried hard boiled egg with 3 flavor sauce and dried chilies.

Stir Fried Spicy Eggplant (Wok Ma Kheua)

Stir fried Chinese eggplant with 3 flavor sauce.

Crispy Duck Salad (Salad Ped)

with cashew and roasted chili dressing. Gluten-free

Chicken Coconut Soup (Tom Kha Gai)

Chicken, coconut and galangal soup. Gluten-free

On the Border Chicken Fried Chicken

Bacon, gouda cheese, green onions, pickled jalapenos, mashed potatoes, green beans, and cream gravy.

Blackened Dynamite Chicken

Papaya salsa, chipotle lemon butter, and seasonal vegetable and rice.

Pan Seared Chicken Piccata

Mushrooms, tomatoes, artichokes, capers, white wine pan sauce, and linguine.

CrispyThree Cheese Ravioli

Contains nuts and spicy. Marinated chicken, mozzarella, spicy Suga Rosa sauce, and basil pesto.

Homemade Hummus

Choice of Tuscan or Jalapeño with toasted pita bread

Cast-Iron Baked Goat Cheese

Topped with a mix of crumbled candied walnuts and dried apricots, crushed red pepper, served with toasted baguette.

Cast-iron Fire-Roasted Brussels Sprouts

Sweet chili sauce.

Chipotle Chicken Wrap

All-natural chicken, whole-wheat tortilla, avocado, Cuban black beans, lettuce, tomato, feta, chipotle chili sauce.

Espresso Tiramisu

espresso soaked lady fingers, mascarpone, coco nibs

Hazelnut Cannoli

chocolate-dipped, hazelnut-ricotta filling, candied coco nibs

Coke

Diet Coke

Braised Artichoke

Sourdough, fresh ricotta, watercress / mint pesto, black currant sott'acetto.

Crab Ravioli

scallop mousse, shallot, savoy cabbage, lemon

Whole Branzino ala Plancha

roasted artichoke, salsa verde, lemon.

Sirloin Steak

Potato puree, roasted mushroom, truffle jus

Turkey Club Sandwich

Hand carved turkey, crispy bacon, lettuce, tomato and mayo.

Crab Cake Sandwich

Maryland style, brioche roll and coleslaw.

Grilled Reuben Sandwich

Corned beef, coleslaw, Russian dressing, Swiss cheese and rye.

Grilled Cheese Sandwich

Served on sourdough.

Ceasar

Romaine lettuce, croutons, parmesan cheese.

Goat Cheese

Mixed greens, toasted hazelnut crusted goat cheese ball, grilled portobello, roasted red peppers, balsamic vinaigrette.

Ahi Tuna Nicoise

Bibb lettuce, chopped egg, green beans, olives, onion, new potatoes with dijon-tarragon vinaigrette.

House Roasted Turkey

Avocado, bacon, mayo, lettuce, tomato on sliced brioche.

Red Chile Chicken Cheese Crisp

Warm Queso

guacamole, sour cream, pico de gallo

BBQ Pork & Roasted Corn Cheese Crisp

Guacamole

roasted poblano & anaheim chiles, caramelized onion, cotija cheese

Baked Babbo Cookie

Family Style Pizza Cookie served with Vanilla Ice Cream your choice of Strawberry, Chocolate or Caramel topping

Zeppoli

Served Family Style. Fried Dough Balls topped with Honey, Sugar, Cinnamon, Vanilla Ice Cream

Stuffed Manicotti

Portobello & Mixed Peppers Ragu. Spicy. Sausage Ragu Baked Ricotta Cheese filled Manicotti, topped with Shaved Parmesan, Fresh Basil.

Bianca

Mozzarella, tomatoes, spinach, ricotta, parmesan, rosemary and garlic

Crispy Brussels Sprouts

Bacon vinaigrette.

Mac & Cheese

Tillamook white cheddar, La Quercia prosciutto

Filet Mignon

Gluten-free friendly. Center cut, pan-roasted cauliflower.

Skirt Steak (8 oz.)

All-natural, house marinade, maple bourbon sweet potatoes, arugula.

Crispy Calamari

Gluten free. Smoked Pepper Aioli, Sweet Soy, and Flash-Fried Vegetables.

Escargot Mushrooms

Duxelles, Chablis, Herb Butter

Whipped Potatoes

Gluten free and vegetarian.

Haricot Verts

Gluten free and vegetarian.

New Zealand Lamb

Grilled lamb crusted with garlic, rosemary, olive oil, creamy couscous, wild mushrooms

Caesar Salad

romaine, parmigiano-reggiano & garlic croutons

Mezza Sampler

Hummus, tzatziki, muhammara, pickled vegetables

Hummus

Tender chickpeas, tahini, fresh garlic, olive oil, lemon

Jalapeño Corn Spoon Bread

Whipped butter and local honey.

Creamy Clam Chowder

Chorizo dust and oyster crackers.

Teriyaki Octopus

Roasted sesame pineapple puree, spicy whole seed mustard, lime, and hearts of palm.

House Smoked Salmon

Deviled egg, brioche, and scallion tartar sauce.

Chicken Wings

Buddha Bowl

Crispy Chicken Parmigiana

Fresh mozzarella, marinara, capellini, spinach, pecorino.

Penne a la Vodka

Crushed tomato cream sauce, fresh ricotta

Fritto Misto

Calamari, Shrimp, Artichokes, Hot Cherry Peppers, Charred Lemon, Citrus Aioli

9 Grilled Meatballs

Snipped Salsa Verde, Marinara

Queen City Porchetta

Pork is local favorite in Charlotte, so we included our porchetta which is marinated for 18-hours before being slow roasted to perfection…well worth the wait!

Spinach, Kale and Artichoke

Fried shallots, smoked mozzarella, lemon

Spinach, Kale and Artichoke

Fried shallots, smoked mozzarella, lemon

Queen City Porchetta

Pork is local favorite in Charlotte, so we included our porchetta which is marinated for 18-hours before being slow roasted to perfection…well worth the wait!

Sautéed Brussels Sprouts

Chorizo, goat cheese spread.

BBQ Stuffed Steam Bao Buns (3)

Pulled pork, pickled onions, cucumbers, jalapeño peppers.

Baked Potatoes with Choice of Meat

Butter, sour cream, bacon, scallion, cheddar cheese. Choice of carne asada or pulled pork.

Steamed or Fried Pork Dumplings (7)

Filling, pork, cabbage, green onions, garlic, ginger, sweet sriracha ponzu sauce.

Wings (8)

Served with ranch or bleu cheese dressing.

Garlic Knots

You have to try our favorites.

Fried Calamari

Containes Red Cherry Peppers

Mozzarella Sticks (5)

You have to try our favorites.

8oz. Wedge Salad

iceberg, gorgonzola dressing, gorgonzola crumble, candied bacon crumble, and balsamic onion

Caesar Salad

baby kale, parmesan crisp, torn sourdough crouton, and Caesar dressing

Arugula Salad

arugula, dried cranberries, smoked gouda, quinoa, honey red wine vinaigrette

The Classic

tomato, onion, pickle, white American cheese, and our 8oz. special sauce on a brioche bun. All burgers are cooked to order! - Medium Well

Avocado Toast

Smashed avocado, soft poached egg, decadent olive oil drizzle, sea salt, pepper, paprika, served on top of Sea Wolf sourdough bread

Caffé Vita Brewed Coffee

Caffe Vita Bistro Blend

Cookie

A Bounty favorite! Chocolate chip, salted, pecan cookie. (Contains wheat, dairy, nuts)

Spicy Southern Not-Fried Chicken Salad

Our version of a hearty, healthy, hometown barbecue as a salad. Green leaf lettuce, kale, radicchio, and green cabbage mix, Mary’s Organic chicken breast, red onion, carrots, celery, seasonal veggies, with a spicy herb dressing, spicy maple-roasted pecans and parsley. (DF, GF, dressing contains NUTS**)

Frank's Salumi Plate

San Daniele prosciutto, house mozzarella

Caesar

White Anchovy + Shaved Parmesan

Chopped

Romaine + Grilled Chicken + Hard Cooked Eggs + Crispy Pancetta + Pickled Red onion + Tomato + Gorgonzola + Avocado + Bleu Cheese Dressing

Arugula Salad

Honey Lemon Vinaigrette + Pecorino + Pickled Red Onion

Classic Caesar Salad

Freshly torn romaine lettuce tossed with garlic croutons, parmesan cheese with a traditional caesar dressing.

Chopped Palm Salad

Vegan and gluten-free. Blanched green beans, hearts of palm, fresh avocado, tomato, and cucumber on a bed of mixed greens with a house-made vidalia onion vinaigrette.

Goat Cheese Spinach Tomato And Mushroom Stuffed Chicken

Succulent chicken stuffed with goat cheese, spinach, fresh tomato and mushroom. Includes seasonal vegetables and whipped cauliflower and potato mash.

Braised Beef Short Rib

Mouth-watering braised beef short rib with red wine mirepoix. Includes seasonal vegetables and whipped cauliflower and potato mash.

the purist

organic chickpeas, soom tahini, smoked paprika, mocha decree olive oil (v,gf,df)

labneh

bedouin yogurt cheese, black ash sea salt, lemon agrumato oil (vg,gf)

babaganoush

fried eggplant, heirloom tomato and jalapeño relish

Wood Roasted Carrots

Herbed labneh, pistachio dukkah, pickled red onion (gluten free, vegetarian, dairy free option

Ribeye Spinalis 8oz

Filet 10oz

NY Strip 14oz

Bone-In Filet 14oz