Brownie Sundae near me

Brown Sugar Chunk

wheat, eggs, milk and tree nuts (walnut, coconut) contains gluten

Choc Chip Cookie Dough

eggs, milk, wheat, contains gluten and hazelnut

Chocolate

Chocolate Fudge Brownie

eggs, milk, wheat, contains gluten

Donut Ice Cream Sandwich

Milkshake

Donut Ice Cream Sandwich

Holey Cream Surprise Sundae

Four scoops of ice cream and toppings are the chef's surprise.

Red, White And Blue French Toast

Served with strawberries, blueberries and banana topped with powdered sugar.

Zucchini Sticks

Blue Sandwich Deluxe

Fried chicken with ham, Swiss cheese and honey dijon. Served on ciabatta bread with sweet potato fries.

Southwest Cheeseburger

Jalapeño peppers, cheddar cheese and bacon.

Single Scoop

4 oz. scoop

Double Scoop

2-4 oz. scoops

Triple Scoop

3-4 oz. scoops

Kid's Scoop

2.5 oz. scoop

Stout Burger

Blue cheese, emmi gruyere, rosemary bacon, caramelized onions, roasted tomatoes, & horseradish cream.

The Morning After

Truffle Shuffle

Six Weeker

Slice Of Triple Berry Cake

Slice Of Apple Pie

Slice Of Cherry Pie

Oatmeal Raisin Cookie

Fried Egg & Arugula Sandwich

Two eggs sunny side up, swiss emmental, applewood smoked bacon, black pepper mayo, arugula with a vinaigrette, rustic bread.

Chorizo & Egg Sandwich

Scrambled eggs, handmade Mexican chorizo, jack, avocado arugula, cotija, grilled country white hash browns.

Avocado & Egg Toast

63° egg i caper relish, lemon cream cheese spread, cilantro, arugula, orange white balsamic reduction.

Sorrento Beach Bowl

Duroc Canadian bacon, Poached eggs, fried cherry tomatoes, baby kale, avocado, jasmine rice, chive, charred salsa, lemon aioli.

Queen Mary Burger

Melted cheddar and jack cheeses, covered in grilled onions, crisp bacon strips, 1000 Island dressing, lettuce, and tomato.

Proud Mary Burger

Topped with grilled onion, pineapple, bacon, mushroom, blend of cheddar, jack cheese, 1000 Island dressing, lettuce, and tomato.

Grilled Salmon Salad

Fresh chilled mixed greens tossed in balsamic vinaigrette dressing, topped with grilled salmon and garnished with tomato, avocado, shredded jack, and croutons.

Steak Salad

Organic mixed greens, savory grilled steak, and red onions. Grape tomatoes and blue cheese crumbles tossed with balsamic dressing.

BLUEBERRY FIELDS FOREVER

Baby spinach, dandelion greens, jicama, red onion, blueberries, raw almonds. Dressed with a sweet and zesty Lemon Poppy Seed Dressing. GF

CAESAR SALAD

Romaine tossed in vegan Caesar, artichoke hearts, sundried tomato, croutons, choice of spicy or crispy chicken-style seitan, or grilled tempeh strips. GF option avail.

CHICKEN RANCH SALAD

BBQ or Buffalo-style seitan, ranch tossed salad mix, tomato, onion, bell pepper, and cucumber. GF option avail.

TACO SALAD

Southwest dressed salad mix, tomato, onion, corn, black beans, cheese, jalapeño, chorizo-style seitan, tortilla chips*, avocado, & vegan sour cream. GF option avail.

Italian Beef on Garlic French Bread

Housemade Italian beef with garlic au jus with your choice of sweet peppers or giardiniera.

Chicken Parmesan on Garlic French Bread

Crispy chicken breast, herbed mozzarella, parmesan, and garlic butter on french bread.

Meatball Sub

Roots specialty meatballs and parmesan mornay sauce on a seeded French bread hoagie.

Seasoned Curly Fries

Single Scoop

4 oz. scoop

Double Scoop

2-4 oz. scoops

Triple Scoop

3-4 oz. scoops

Kid's Scoop

2.5 oz. scoop

Ice Cream Sandwich

Matcha Raspberry

Pack of four

Single Chocolate Peanut Butter Cupcake

Martian

Your favorite Baskin-Robbins Ice Cream flavor transformed into an out-of-this-world Martian, showered in Rainbow Sprinkles, and topped with a White Chocolate Martian eye, all in a specialty cup.

Dinosaur

Your favorite Baskin-Robbins Ice Cream flavor transformed into a mighty Dinosaur, showered in Rainbow Sprinkles, and topped with a White Chocolate Dinosaur tail, all in a specialty cup.

Unicorn

Your favorite Baskin-Robbins Ice Cream flavor transformed into a magical Unicorn, showered in Rainbow Sprinkles, and topped with a White Chocolate Unicorn horn, all in a specialty cup.

DIY Sundae Kit

Our new DIY Sundae Kits have everything you need to build sundaes at home. Customize your kit with two pre-packed quarts of your favorite ice cream flavors, three toppings, a can of whipped cream, and of course cherries, to top it all off. Includes cups to build sundaes, spoons, and napkins.

GALLON SWEET TEA

GALLON UN-SWEET TEA

BROWNIE SUNDAE

A rich, fudge brownie served with two scoops of Italian Gelato.

BUILD YOUR OWN SALAD

Spinach or chopped romaine topped with your choice of fresh veggies and protein, and dressing.

Banana Split

A whole banana and fresh custard covered with fresh strawberries, marshmallow cream, then topped with crushed mixed nuts and cherries.

Shakes

Brownie Sundae

A warm homemade brownie covered in fresh vanilla custard smothered in hot fudge.

Turtle Split

A whole banana and fresh custard covered with hot fudge, creamy caramel, roasted pecans, and 2 cherries.

Buffalo Popcorn Shrimp

Fried popcorn shrimp tossed in Goose's hot buffalo sauce, sprinkled with blue-cheese crumbles and chopped scallions

Buffalo Style Chicken Wings

8 meaty wings served with celery, carrots & your choice of ranch or bleu cheese dressing.

Calamari

Flash-fried, tossed with pepperoncini, cherry peppers & jalapenos, served with lemon, spicy marinara and malt vinegar tartar sauce

Charcuterie Board

Assorted cheeses with genoa salami & olive tapenade.

Chicken Cutlet Sandwich

breaded and fried chicken cutlet on ciabatta bun, cheddar cheese, caramelized onions, spinach and pepper aioli

Tempeh Reuben

Ribeye Reuben

Ribeye, russian dressing, sauerkraut and swiss cheese on toasted rye bread.

Vegan Cobb Salad

mixed greens, grilled seitan, tomato, avocado, scallions, toasted walnuts served with sage aioli

MEGA-MEX TEX-MEX CHICKEN NACHOS

More of everything, and topped with guacamole, sour cream and jalapeños Monterey Jack and cheddar cheeses, tortilla chips, roasted chile spiced chicken, pico de gallo, scallions, and drizzled with garlic-lime crema. Served with a bowl of white queso for dipping.

MOZZARELLA STICKS

12 Mozzarella sticks tossed in a blend of Parmesan, garlic and oregano. Served with zesty marinara.

FULLY LOADED CHEESE FRIES

Monterey Jack and cheddar cheeses, applewood-smoked bacon, scallions, ranch dressing.

WARM BAVARIAN PRETZEL

Beer-cheese sauce, English pub mustard.

*Our Famous Cheesesteak Spring Rolls

Homemade with spicy ketchup dipping sauce.

Buffalo Wings

Choice of traditional, hotter 'n hell, honey BBQ, garlic parmesan, teriyaki, honey sriracha, sweet thai chili or mango habanero.

Boneless Buffalo Wings

Fresh chicken cubed and fried tossed in boom boom sauce served with blue cheese and celery.

GAP Sampler

Cheesesteak spring rolls, buffalo wings, spicy green beans and chicken fingers, mozzarella sticks, onion rings

Apple Juice

Hot Chocolate

Orange Juice

Espresso

Edamame

Steamed soybeans, salt.

Lettuce Cups

Mushrooms, garlic, water chestnuts, hoisin sauce, butter lettuce cups, crispy rice noodles.

Crispy Wings

Sweet Asian zing or volcano hot sauce wings.

Spider Roll

soft shell crab, avocado, krab mix and cucumbers

Crab Wonton

Crab meat mixed with celery, carrot and onions in wonton pasta and deep fried. Served with our special sweet chili sauce.

Thai Lettuce Wraps

Seasoned ground chicken, cashew nut, sweet onion, cabbage, carrot and crispy noodles. Served with Thai peanut sauce.

Crispy Thai Rolls

Wrapped with mixed vegetables, carrot, cabbage, pumpkin, sweet corn and bean thread noodles., Served with Thai sweet chili sauce.

Sticky Rice with Fruit

Sweet sticky rice, coconut milk, fresh mango.

White Chicken Chili

A Generous Bowl of Chicken, White Beans, Roasted Green Chiles, Onions and Garlic with a Touch of Cream. Garnished with Steamed White Rice and Fresh Salsa

Chocolate Mousse Cheesecake

Silky Chocolate Cheesecake Topped with a Layer of Belgian Chocolate Mousse

Bowl of Fresh Strawberries

Warm Apple Crisp

Our Delicious Crispy Nutty Topping and Vanilla Ice Cream

Tom's Tub of BBQ

2 lb. of your choice: pulled pork, rib tips, hot links, smoked chicken breast, fried fish.

BBQ Nachos

Homemade potato chips, nacho cheese, pulled pork, BBQ sauce, pico de gallo, jalapeños.

3 Rib Dinner

Beef Brisket Dinner

Beef brisket slowly smoked 14 hours.

MEGA-MEX TEX-MEX CHICKEN NACHOS

More of everything, and topped with guacamole, sour cream and jalapeños Monterey Jack and cheddar cheeses, tortilla chips, roasted chile spiced chicken, pico de gallo, scallions, and drizzled with garlic-lime crema. Served with a bowl of white queso for dipping.

MOZZARELLA STICKS

12 Mozzarella sticks tossed in a blend of Parmesan, garlic and oregano. Served with zesty marinara.

FULLY LOADED CHEESE FRIES

Monterey Jack and cheddar cheeses, applewood-smoked bacon, scallions, ranch dressing.

WARM BAVARIAN PRETZEL

Beer-cheese sauce, English pub mustard.

Single Scoop

4 oz. scoop

Double Scoop

2-4 oz. scoops

Triple Scoop

3-4 oz. scoops

Kid's Scoop

2.5 oz. scoop

Hand-Breaded Catfish Dinner

Cornmeal-breaded Mississippi farm-raised catfish served with coleslaw and fries.

O'Charley's Famous Chicken Tenders & Fries

Double hand-breaded Chicken Tenders served with Honey Mustard Dressing and fries.

Honey-Drizzled Southern Fried Chicken

A buttermilk breaded chicken breast drizzled with honey. Served with mashed sweet potatoes and broccoli.

New Orleans Cajun Chicken Pasta

Grilled and sliced seasoned chicken with sauteed peppers, onions and parmesan cheese tossed with linguini in a cream sauce.

Shrimp Boil

An oyster creek tradition! One pound of wild-caught shrimp, datil Andouille sausage, corn on the cob, and potatoes tossed in garlic butter and Hurricane seasoning.

Seafood Salad Stuffed Avocado

One whole vine-ripened Haas avocado stuffed with seasoned shrimp and crab salad.

Hurricane Salad

Crisp baby greens topped with grape tomatoes, cucumbers, onions, croutons, and shredded cheddar Jack cheese.

Crab Cakes

Prepared with chunks of crabmeat and served with homemade datil tartar sauce. Datil style crab cakes also available

Classic Sliders

American cheese, pickles, toasted brioche. Burgers and egg items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. We will do our best to accommodate your food allergy requests but will not be held responsible for any allergic reaction.

Philly Cheesesteak

Classic cheesesteak, mushroom, onion, banana peppers, mayo, mozzarella, and provolone cheese blend, hoagie bun.

Meat Lovers Pizza

Pepperoni, sausage, bacon.

6 Boneless Wings

Boneless wings, with your choice of sauce. Served with Blue Cheese or Ranch

Caesar Salad

Parmesan cheese, crispy Parmesan, Caesar dressing.

Blackened Florida Grouper Sandwich

Fresh Gulf grouper, lettuce, tomato, pickle, ancho chili remoulade, served with local greens, avocado and radish side salad.

Chicken Sandwhich

All-Natural chicken, lettuce, tomato, red onion, pickle, mayo.

The Californian Turkey Burger

Ground turkey, Sonoma County pepperjack cheese, avocado, sprouts, roasted pepper vinaigrette.

Blue Moon Belgian White

12oz bottle

Budweiser Lager

12oz bottle

Bud Light

12oz bottle

Coors Light

12oz bottle

Fresh Steamed Broccoli

Fresh Broccoli steamed in a garlic butter sauce. Upgrade to Family or Large. Family feeds 6-8 people, Large feeds 3-4 people.

Mashed Potatoes & Brown Gravy

Mashed Red Potatoes served with Brown Gravy. Upgrade to Family or Large. Family feeds 6-8 people, Large feeds 3-4 people.

Specialty Soup & Salad

Choice of Garden Greens or Caesar side salad with our cornbread croutons, a cup of one of our specialty soups.

Caesar Side Salad

Romaine, parmesan cheese, cornbread croutons, and Caesar dressing.

Reuben

The deli classic. Thin-sliced corned beef grilled and topped with sauerkraut, thousand Island dressing and Swiss cheese on grilled marble rye bread.

French Dip

A hearty stack of shaved roast beef piled high on French bread, topped with red onions and melted provolone cheese.

Fish Sandwich

Tender fillet of fish lightly breaded and fried golden brown, on a bed of on shredded lettuce with tartar sauce; served on a hoagie roll.

Quesadilla Stack

Mixed cheese, green peppers, onions and cilantro layered between three fresh tortillas. Served with a side of shredded lettuce, diced tomatoes, sour cream and salsa.

Short Rib Nachos

Braised beef short rib, white queso, radish, jalapeño, tomato, green onion and cilantro with sriracha aioli. Picture shown: snack size.

Chicken Nachos

Chicken, white queso, radish, jalapeño, tomato, green onion and cilantro with sriracha aioli. Picture shown: full size.

Hummus Platter

Roasted red pepper hummus, our feisty feta cheese dip, cucumbers, grape tomatoes, kalamata olives and feta cheese. Served with pita chips.

Buffalo Tots

Cajun spiced tater tots, blue cheese alfredo sauce, bacon bits and blue cheese crumbles with sriracha buffalo sauce.

Hand-Battered Fish & Chips

Hand-battered cod and fries. Served with tartar sauce.

Hand-Breaded Catfish Dinner

Cornmeal-breaded Mississippi farm-raised catfish served with coleslaw and fries.

Seafood Combo Platter*

Hand-Battered Cod, Buttermilk Fried Shrimp and Imperial Stuffed Crab served with fries, coleslaw, tartar and cocktail sauces.

O'Charley's Famous Chicken Tenders & Fries

Double hand-breaded Chicken Tenders served with Honey Mustard Dressing and fries.

Garden Greens Side Salad

Mixed Greens, cucumber, red onion, tomatoes, cornbread croutons, with a choice of dressing.

Stacked Baked Potato & Salad

Loaded baked potato topped with house smoked, hand pulled pork or Texas style beef brisket, cheddar jack cheese, bacon, sour cream, green onions, served with garlic bread, and choice of Garden Greens or Caesar side salad.

Nutty Chicken Salad

Mixed greens, feta cheese, candied pecans, dried cranberries, red onions, strawberries, topped with grilled or fried chicken and honey mustard dressing.

Homemade Brunswick Stew Bowl

Freshly smoked pork, chicken, sweet corn, tomatoes.

Chimichurri Skirt Steak

Grilled skirt steak in our Chimichurri sauce served with seasoned rice and broccoli.

Pesto Chicken Dinner

Grilled chicken breast topped with a fresh basil pesto sauce served with seasoned rice and broccoli.

Shrimp Pasta

Grilled shrimp over penne pasta, green peppers, onions, vine ripened tomatoes and a Parmesan cream sauce.

Baked Spaghetti

A heaping portion of marinara and ground beef topped with mozzarella and Romano cheeses over spaghetti noodles then baked until golden brown. Served with garlic toast.

Sprite

Coke

Bacon Encrusted Meatloaf

Certified Angus Beef. Served with chef’s vegetables and garlic mashed potatoes topped with white mushroom gravy.

Bayou Pasta

Blackened chicken and shrimp, andouille sausage, peppers, and onions in our bloody mary cream sauce served with gemilli pasta and garlic bread.

Carne Asada

A 9oz. marinated and seasoned mesquite-grilled steak served on a skillet with seasoned butter, sautéed vegetables and Mexican rice.

Grilled Queso Chicken

Mesquite-grilled chicken breast topped with our signature queso and fresh sliced avocado. Served with sautéed vegetables and cilantro lime rice.

Mexican Grilled Chicken

Mesquite-grilled chicken breast topped with salsa and pico de gallo. Served with sautéed vegetables and cilantro lime rice.

Grilled Chicken Border Bowl

Grilled chicken brushed with lime-cilantro chimichurri, cilantro lime rice, black beans, pickled red onions, toasted corn, queso fresco, shredded lettuce, pico de gallo, lime crema and sliced avocado.

BBQ Brisket Platter

Fresh smoked brisket, with hickory BBQ sauce, mashed potatoes and grandma's chicken gravy and a side of coleslaw.

Original Buffalo Wings (15 Pieces)

There will be a 10% up-charge for all drums or all flats.

Basket of Fries

Tots

freezer bag!

Keep those pints colder than a polar bear's toenails!

scout mint scooper’s pint (18 oz!)

Every year we buy thousands of Girl Scout Thin Mint cookies directly from local scouts! The cookies get crushed and folded into mint ice cream made with extract from Washington-grown organic peppermint.

strawberry scooper’s pint (18 oz!)

An ice cream shop classic! To make this flavor we use organic strawberries from Viva Farms—an amazing farm incubator in our very own Skagit Valley. It has swirls and chunks of these locally grown strawberries plus a touch of organic vanilla extract.

sweet cream scooper’s pint (18 oz!)

This delicious and simple flavor highlights the purity of our local dairy with a touch of sugar and salt. We use only fresh, local and hormone-free milk and cream. This flavor pairs well with everything!

Single Scoop

4 oz. scoop

Double Scoop

2-4 oz. scoops

Triple Scoop

3-4 oz. scoops

Kid's Scoop

2.5 oz. scoop

Holiday Ice Cream & Hot Cocoa Gift Box

This Holiday Box includes pints of Candy Cane, Egg Nog, and Classic Chocolate Ice Cream. Shug's Marshmallows, trio-blend of speckled Hot Cocoa Mix and Holiday Sprinkles make this gift extra special for the recipient and provides a tasty treat for all!

Root Beer Float

1 Pint of Vanilla Ice Cream, 2 Boylan All Cane Sugar Rootbeer

S'More Sundae

1 Pint of Vanilla Ice Cream, Home-made Chocolate Fudge Sauce, Home-made Marshmallows. We suggest you toast the marshmallows to top your sundae!

Brownie Sundae

1 Pint of Ice Cream, home-made chocolate fudge sauce, home-made caramel sauce, Lowrider Baking Co. brownie, Amarena cherries, and rainbow sprinkles.

Ahi Tuna Poke Stack

Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions. Rare tuna, avocado, mango, sesame seeds, and green onions stacked and topped with a sriracha mayo. Served with tortilla chips.

Chicken Tenders

Three tenders served with french fries and ranch dressing.

Chicken Wings (8)

8 wings served with your choice of homemade potato chips, fries or celery sticks. Ranch dressing for dipping’.

Seared Ahi Tuna

Sesame crusted tuna, seared and served medium rare. Accompanied with marinated cucumbers and pickled ginger.

Mac & Cheese

Cavatappi butter noodles in hot cheese sauce

MAC & CHEESE

Cavatappi butter noodles in hot cheese sauce.

KIDS STEAK

6oz USDA Prime Sirloin.

CRISPY CALAMARI*

Panko coated and crispy with wasabi cream, tuxedo sesame seeds and apricot-ginger dipping sauce *This menu item may contain one or more of the following items: Peanuts, Pecans, Walnuts, Cashews, Almonds, Pine Nuts, other tree nuts or Sesame Seeds.

Crispy Brussels Sprouts

Truffle- Soy Sauce

Curried Cauliflower

Medjool Dates, Yellow Coconut Curry

Rustic Artisan Bread

Half Lobster Mac & Cheese

Pork Chops

Two grilled pork chops with applesauce and choice of potato. All entrees served with soup or salad and bread. Baked potato available after 4pm only.

Country Fried Steak

Served with mashed potatoes, veggies, and homemade country gravy. All entrees served with soup or salad and bread.

Chili Cheese Fries

Chile and cheese.

Bowl of Soup

Soup of the Day

Bakers Dozen

If you want multiples of the same please put a note in the special instructions. Thanks!

2 Cookie Sundae

Two cookies with vanilla ice cream, chocolate sauce and whipped cream.

Diet Coke

Red Velvet