New York Strip Steak near me

Estelle's Chicken Soup

Fortified broth with plenty of vegetables and poached chicken.

Sourdough Crostini with Cultured Butter & Marinated Spicy Anchovies

Mark’s House Salad

Mix of soft lettuces, crunchy, bitter leaves and greens with cherry tomatoes and croutons with Bistro dressing.

Madison Avenue Eggplant Parmesan

Layered eggplant, mutti tomato sauce, parmigiano reggiano, and basil.

Chicken Wings

With Blue Cheese Dip & Celery Sticks.

Steak & Eggs

Filet mignon and two eggs with home fries.

Nutella French Toast

French Toast Stuffed with Nutella and Bananas

Pastrami Burger

Swiss cheese, crispy onions, celery root cole slaw, Russian dressing and smoked pastrami. Fries on the side.

Empire's Seafood Pasta

Sauteed calamari, shrimp, clams and fish of the day in white wine tomato sauce.

A Bronx Tail

Lobster tail, clams, shrimp, in a light spicy tomato sauce. Served with homemade fettuccine.

Pappardelle Bolognese

Homemade pappardelle pasta in a homemade meat sauce.

Lobster Ravioli

Served in a pink brandy sauce.

Gossy Roll

Inspired by our boy Matt Goss! Spicy tuna, cucumber, avocado, topped with fresh salmon and thinly sliced lemon with a miso dressing and a generous portion on swagger.

Vegetable Roll

Avocado, asparagus, cucumber, and yamagobo. For our vegetarian friends.

Spider Crab Roll

Deep fried soft shell crab, avocado, crab, asparagus, masago and eel sauce.

Sexy Min

Salmon wrapped in soy paper, topped with fresh scallops, masago, fresh wasabi, and yuzu vinaigrette, garnished with a cucumber salad.

Spinach Artichoke Dip

Spinach artichoke, Romano, sauteed onions & red bell peppers. Topped with Parmesan bread crumbs and served with tortilla chips & salsa.

Fridays Signature Whiskey-Glaze Sampler

6 Crispy Shrimp, Whiskey-Glazed Sesame Chicken Strips & 6 FRIDAYS™ BIG RIBS basted with our Signature Whiskey-Glaze.

Fridays Signature Whiskey-Glaze Sliders

Beef burgers, Signature Whiskey-Glaze, cheddar, onions, pickle, spicy aioli & seasoned fries.

Warm Pretzels

4 warm soft pretzels served with poblano queso dipping sauce garnished with green onions.

Ground Turkey Family Value Pack (3 lbs.) (48 oz.)

Ground Turkey Thighs.

Ground Turkey (16 oz.)

Ground Turkey Thighs.

Ground Chicken Family Value Pack (3 lbs.) (48 oz.)

All Natural Ground Cage-free Chicken fresh ground daily. California Raised, No Antibiotics or added hormones, Made using only chicken thighs.

Ground Chicken (16 oz.)

All Natural Ground Cage-free Chicken fresh ground daily. California Raised, No Antibiotics or added hormones, Made using only chicken thighs.

Crispy Calamari

Served with spicy sambal aioli.

Santa Fe Chicken Quesadilla

With grilled chicken, roasted tomatoes, onions, green chilis, garlic butter, and cheese. Served with guacamole, sour cream, and salsa.

Shrimp Scampi

Sautéed in a creamy garlic sauce and served with garlic bread.

Sonoma Greens Salad

Spiced walnuts, seasonal figs, and crumpled blue cheese, with a honey-balsamic vinaigrette.

Filet Mignon

Three sliders with Maitre D' Butter and french fries.

Turkey Burger

With pickle & tomato

Classic Turkey Club

6oz roasted turkey, butterleaf lettuce, mighty vine tomatoes, applewood smoked bacon, mayonnaise served on white toast, served with french fries.

Lobster Roll

4 oz Spicy Lobster Cocktail and Butterleaf Lettuce on a Challah Roll Grilled on the flat top with Clarified Butter.

Fettuccine & Tortelloni Pasta Bundle

Cajun Shrimp & Chicken Pasta, Chicken & Broccoli Alfredo Tortelloni, Garlic Breadsticks, choice of House or Caesar Salad and choice of half-gallon beverage. Serves 4-6.

The Bones Platter - Small

Whiskey Glazed Ribs, Apple Butter Ribs & Traditional wings with Choice of Sauce

The Bones Platter - Large

Whiskey Glazed Ribs, Apple Butter Ribs & Traditional wings with Choice of Sauce

Wings Combo Platter - Small

Traditional wings & Boneless wings with your choice of sauce. <p class="legal">All of our platters are made to order. For large orders, you will be prompted to contact the restaurant for your pick up time.</p>

White Fish

Broiled white fish with a choice of cajun seasoning or lemon butter cream sauce.

Citrus Glazed Salmon

Atlantic salmon baked on a cedar plank and brushed with a sweet citrus glaze.

Chilean Sea Bass

Choice of pan fried sea bass sautéed in a lemon butter cream sauce or grilled sea bass, glazed with a teriyaki sauce.

Rainbow Trout

Pan fried trout with your choice of cajun seasoning or lemon butter cream sauce.

Create Your Own Skillet

Veggie Garden Delight

Tomato, green pepper, mushrooms, broccoli, spinach and onions.

Simple Cheese Omelette

Choose your cheese: American, swiss, jack, pepper-jack, mozzarella, cheddar or cream cheese.

DenverOmelette

Ham, onions and green peppers.

Fettuccine & Tortelloni Pasta Bundle

Cajun Shrimp & Chicken Pasta, Chicken & Broccoli Alfredo Tortelloni, Garlic Breadsticks, choice of House or Caesar Salad and choice of half-gallon beverage. Serves 4-6.

The Bones Platter - Small

Whiskey Glazed Ribs, Apple Butter Ribs & Traditional wings with Choice of Sauce

The Bones Platter - Large

Whiskey Glazed Ribs, Apple Butter Ribs & Traditional wings with Choice of Sauce

Wings Combo Platter - Small

Traditional wings & Boneless wings with your choice of sauce. <p class="legal">All of our platters are made to order. For large orders, you will be prompted to contact the restaurant for your pick up time.</p>

Chilorio

Sinaloa-style slow roasted, seasoned pulled pork served with avocado slices, pico de qallo and fresh tortillas. Named Texas monthly top 10 taco in Texas.

Mariscada a La Mexicana

Gulf shrimp, fresh calamari, crawfish tails, mussels and red snapper sautéed with onions, peppers, cilantro and tomatoes, served with bolillo bread.

Tamales Oaxaqueños

Three banana leaf-wrapped tamales - pork, chicken and portobello with cuitlacoche.

Queso Flameado

Melted Chihuahua cheese topped with house-made chorizo or sautéed mushrooms and poblano peppers.

New York Strip Steak

12 oz. grilled ribeye steak served green beans and mashed potatoes.

Gnocchis

Homemade potato dumplings with choice of sauce.

Churrasco (Steak) Salad

New. Organic spring mix with carrots, tomatoes.

Morcilla Argentina

Argentinian style blood sausage.

Michelob Ultra

Must be delivered to someone with valid ID. Alcohol items must be purchased with food.

Corona

Must be delivered to someone with valid ID. Alcohol items must be purchased with food.

Modelo

Must be delivered to someone with valid ID. Alcohol items must be purchased with food.

Garlic seasoned fries

Penne Vodka

Braised prosciutto in a pink cream sauce with a touch of vodka.

Fresh Pappardelle Bolognese

White truffle oil and shaved ricotta cheese.

Lasagna Josephine

Bistro made sausage, basil, and fresh mozzarella served in house tomato sauce.

Cappellini Bambina

Angel hair pasta tossed with fresh spinach, sun-dried tomatoes, shrimp, and crab meat in a garlic white wine sauce.

Garlic-Butter Broccoli & Cheese

Fresh steamed broccoli with Parmesan Butter and lemon topped with mixed cheese.

Fridays Big Ribs Apple Butter BBQ

Full-Rack of double-basted pork ribs basted in Apple Butter BBQ served with seasoned fries & coleslaw.

Half Rack of Fridays Big Ribs Apple Butter BBQ

Half-Rack of double-basted pork ribs basted in Apple Butter BBQ served with seasoned fries & coleslaw.

Fridays Signature Whiskey-Glaze Chicken

Signature Whiskey-Glaze over two grilled chicken breasts. Served with mashed potatoes and garlic-butter broccoli.

Salmon Cheesesteak (16 Oz.)

Fresh, never frozen, wild-caught salmon filleted on the premises, grilled and sautéed with mixed bell peppers and onions, toasted on a roll or flatbread and finally layered with mozzarella and American cheese.

Caesar Salad

Classic romaine lettuce, croutons, and Parmesean cheese.

New England Clam Chowder

Deep Fried Shrimp with Crab Fries

Served with crab fries. Roxborough's famous, humongous, colossal butterfly shrimp. The largest in the city.

Pork Gyoza

Pan fried Japanese Dumplings.

Coconut Butterfly Shrimp

Shredded coconut stuck on butterfly shrimp with japanese harumaki sauce.

Jalapeño Popper

Jalapeño popper with spicy tuna, cream cheese tempura style.

Shrimp Tempura Roll

Shrimp tempura, cucumber, lettuce and mayonnaise, tobiko.

Falafel

With onions, tomatoes, lettuce, and tahini sauce.

Chicken Shawarma

With tomatoes, lettuce, and garlic sauce.

Gyros Sandwich

Sliced gyros meat with tomatoes and onions topped with tzatziki sauce.

Fresh Squeezed to Order

Your choice of: orange, mango, guava, or lemonade.

Spicy Meatball Skillet

all-beef house made meatballs · marinara made in-house with San Marzano tomatoes · mozzarella · Parmesan · parsley · toasted garlic bread

Peaks Sampler

fried pickles · buffalo tenders · mozzarella bites · ranch · blue cheese · marinara

Billionaire's Bacon

thick cut bacon · brown sugar · red chile flakes · smoked paprika

Loaded Fries - Bacon & Cheese

piled high seasoned fries · cheddar · pepper jack · bacon bits · green onions · bacon ranch

Baby Back Ribs

A half or full rack of our “melt in your mouth” and fall of the bone baby back ribs. Served with fries and coleslaw.

Fuzzy’s Fish - N- Chips

Three pieces of homemade, beer battered north, Atlantic cod. Served with fries and our house coleslaw.

Fuzzy’s Prime French Dip

Thinly sliced prime rib steak piled high on a French Roll and served with our au jus for dipping and our spicy mustard on the side.

Fuzzy’s Famous Rueben

Thin sliced corned beef brisket piled high on top of grilled marble rye and served with Swiss cheese, sauerkraut, and Thousand Island dressing.

Ahi Tuna Poke

Ahi Tuna, English Cucumbers, Soy-Caramel Sauce, Calabrian Chili Aioli, Wonton Strips, Sesame Seeds.

Jumbo Shrimp Cocktail

House-made Cocktail & Mustard Mayonnaise Sauces.

Jumbo Shrimp Alexander

Jumbo Shrimp dusted with Seasoned Breadcrumbs, Baked, Beurre Blanc Sauce.

Jumbo Lump Crab Cake

4 oz. Crab Cake, Mustard Mayonnaise Sauce.

Countryside Garden

Tomatoes, bell peppers, onions, mushrooms and spinach

Clam Strips

Perfectly seasoned, buttery strips served with your choice of a dipping sauce.

Seafood Platter

A true feast of deep-fried seafood favorites; golden shrimp (12), fish fillet of your choice tilapia or flounder, clam strips, and crab cakes (2).

Tilapia

Two fillets, freshly hand-breaded and fried to order, served with your choice of cocktail or tartar sauce.

Spinach Artichoke Dip

Spinach artichoke, Romano, sauteed onions & red bell peppers. Topped with Parmesan bread crumbs and served with tortilla chips & salsa.

Fridays Signature Whiskey-Glaze Sampler

6 Crispy Shrimp, Whiskey-Glazed Sesame Chicken Strips & 6 FRIDAYS™ BIG RIBS basted with our Signature Whiskey-Glaze.

Fridays Signature Whiskey-Glaze Sliders

Beef burgers, Signature Whiskey-Glaze, cheddar, onions, pickle, spicy aioli & seasoned fries.

Warm Pretzels

4 warm soft pretzels served with poblano queso dipping sauce garnished with green onions.

Shrimp Boil

An oyster creek tradition! One pound of wild-caught shrimp, datil Andouille sausage, corn on the cob, and potatoes tossed in garlic butter and Hurricane seasoning.

Seafood Salad Stuffed Avocado

One whole vine-ripened Haas avocado stuffed with seasoned shrimp and crab salad.

Hurricane Salad

Crisp baby greens topped with grape tomatoes, cucumbers, onions, croutons, and shredded cheddar Jack cheese.

Crab Cakes

Prepared with chunks of crabmeat and served with homemade datil tartar sauce. Datil style crab cakes also available

Fridays Big Ribs Apple Butter BBQ

Full-Rack of double-basted pork ribs basted in Apple Butter BBQ served with seasoned fries & coleslaw.

Half Rack of Fridays Big Ribs Apple Butter BBQ

Half-Rack of double-basted pork ribs basted in Apple Butter BBQ served with seasoned fries & coleslaw.

Fridays Signature Whiskey-Glaze Chicken

Signature Whiskey-Glaze over two grilled chicken breasts. Served with mashed potatoes and garlic-butter broccoli.

Sizzling Fridays Signature Whiskey-Glaze Flat Iron Steak

Soy-marinated flat iron steak, melted cheese, onions, red & green bell peppers, mashed potatoes, Cajun-spiced onion rings and Whiskey-Glaze on the side.

Shrimp Cocktail (3)

3 pieces of shrimp, Cocktail sauce.

Crab Cake

Red pepper aioli, spicy mustard sauce.

Lobster Bisque

Sherry poached lobster.

Caesar Salad

Made to order garlic croutons, chopped anchovies upon request.

Rock Shrimp

Tempura battered shrimp in our secret creamy seafood sauce.

Sashimi

Assorted slices of raw fish.

Sashimi

10 pieces of various raw fish.

Futo Maki

Cooked. Crab stick, tuna, egg, and radish.

Buffalo Chicken Dip

Our signature recipe of creamy buffalo chicken dip served with house-made tortilla chips.

Mini Burgers

Four mini burgers with American cheese and pickles served with our homemade chips.

Pretzel Hoses

A basket filled with warm pretzel bites, lightly salted accompanied by warm beer cheese for dipping.

Tavern Nachos

House-made tortilla chips piled high with two cheeses, tomato, jalapenos, and fire roasted corn salsa. Red tomato salsa and sour cream served on the side.

Garlic-Butter Broccoli & Cheese

Fresh steamed broccoli with Parmesan Butter and lemon topped with mixed cheese.

Fettuccine & Tortelloni Pasta Bundle

Cajun Shrimp & Chicken Pasta, Chicken & Broccoli Alfredo Tortelloni, Garlic Breadsticks, choice of House or Caesar Salad and choice of half-gallon beverage. Serves 4-6.

The Bones Platter - Small

Whiskey Glazed Ribs, Apple Butter Ribs & Traditional wings with Choice of Sauce

The Bones Platter - Large

Whiskey Glazed Ribs, Apple Butter Ribs & Traditional wings with Choice of Sauce

Urban Wings

A full lb of our famous wings, marinated over then smoked in-house and served with our Alabama white bbq sauce.

Baked Goat Cheese

Sliced goat cheese baked in a spicy Arrabbiata sauce with fresh basil. Served with toasted crostini.

Deans

Denotes House Specia. Order the best burger in town! Topped with bacon, cheddar, mozzarella, fried onion pieces, and BBQ ranch served on a toasted Brioche bun.

Ember Chicken Sandwich

Our twist on a European milanesa. Panko crusted chicken cutlet on a ciabatta roll with roasted garlic aioli, greens & shaved parmesan

Hawaii Roll

Pineapple and smoked salmon inside, topped with tuna and avocado. Consumers that consume raw or undercooked meats, beef, poultry, seafood, shellfish, or eggs may increase their risk of foodborne illness. Especially if you have a certain medical condition.

Dynamite Roll

Deep-fried roll with cream cheese salmon, avocado and cucumber.

Sexy Girl

Spicy. Spicy tuna, crunchy inside topped with spicy crab meat.

American Dream Roll

Spicy. Rock shrimp tempura inside, topped with spicy lobster and spicy crab meat with spicy cream sauce.

Crab Wontons (4)

Edamame

Shrimp Tempura

Gyoza (5)

Non-halal chicken.

Spinach Artichoke Dip

Spinach artichoke, Romano, sauteed onions & red bell peppers. Topped with Parmesan bread crumbs and served with tortilla chips & salsa.

Fridays Big Ribs Apple Butter BBQ

Full-Rack of double-basted pork ribs basted in Apple Butter BBQ served with seasoned fries & coleslaw.

Half Rack of Fridays Big Ribs Apple Butter BBQ

Half-Rack of double-basted pork ribs basted in Apple Butter BBQ served with seasoned fries & coleslaw.

Southern Fried Chicken Sandwich

Battered chicken breast, lettuce, tomato, pickles, avocado, cheddar & spicy aioli.

Death By Chocolate Cake

Charlotte's Best Chocolate Cake.

French Toast

Two thick slices of our challah bread, dipped in our special mix and then dusted with powdered sugar.

Chicken Tenders

Six never frozen chicken breast tenders marinated then hand-battered and fried to a perfect crisp. Served with a side of our season fries and our house sauce for dipping.

Midnight Special

Two eggs any style, hash browns, creamy grits or fruit and your choice of applewood bacon, sausage patties or links, turkey bacon or sausage, and two buttermilk pancakes, a waffle or 2 slices of French toast may be substituted for the pancakes for an additional charge-no other substitutions please.

Boneless Ribeye Steak

14-16 oz. Painted Hills, OR. Pasture Raised, Grain Finished beef. Excellent choice for the grill or pan searing. Feeds 2 light eaters or 1 hungry eater.

Côte de Boeuf / Bone-In Ribeye

2.25-2.5 lbs. Painted Hills, OR. Pasture Raised, Grain Finished beef. Once you start eating these giant steaks, you won't go back to anything else. Excellent choice for the grill or pan searing. Feeds 2-4.

New York Strip Steak

10-12.oz. Painted Hills, OR. Pasture Raised, Grain Finished beef. Excellent choice for the grill or pan searing. Feeds 1.

Hanger Steak

12-14 oz. Painted Hills, OR. Our most popular steak. Very versatile and delicious with marinades. Pan-sear or skewer and grill. Feeds 1.

Build Your Own Nacho Bar

A perfect way to snack for a big game, good time or just a night at home with friends! Customizable nacho bar so that yours guests can snack exactly the way they want to. What's Included: Seasoned tortilla chips, our signature cheese sauce, fresh pico de gallo, ranch- style beans, grilled tomato salsa, pickled jalapeños, pickled red onions, and sour cream.

Onion Ring Tower

Our signature crispy onion rings perfectly seasoned and served with barbecue and ranch sauce.

Classic Wings

Our signature slow-roasted jumbo wings tossed with classic buffalo, sweet & spicy tangy or barbecue sauce, served with celery and blue cheese dressing.

All American Sliders

Three mini-burgers with melted American cheese, crispy onion ring and creamy coleslaw on a toasted brioche bun.

Tiger Prawns

Black tiger prawns sautéed with lemon beurre blanc and arugula.

Balsamic Braised Lamb Shank

Deeply caramelized braised lamb shank is served with roasted new potatoes and creamy garlic kale.

Spaghetti Squash

Vegetarian. Spaghetti squash sautéed with shallots, garlic and basil, served with a robust tomato sauce, and topped with freshly grated pecorino cheese and sunflower seeds.

Roasted Squash Pizza

Caramelized roasted squash is paired with gorgonzola dolce, mozzarella, and garlic oil.

Spinach & Paneer Naan

Leavened bread stuffed with seasoned spinach and homemade Indian cheese.

Garlic Naan

Leavened bread topped with garlic.

Papadum

Thin flatbread made from lentil, baked until crispy.

Plain Naan

White leavened bread.

Fridays Big Ribs Apple Butter BBQ

Full-Rack of double-basted pork ribs basted in Apple Butter BBQ served with seasoned fries & coleslaw.

Half Rack of Fridays Big Ribs Apple Butter BBQ

Half-Rack of double-basted pork ribs basted in Apple Butter BBQ served with seasoned fries & coleslaw.

Fridays Signature Whiskey-Glaze Chicken

Signature Whiskey-Glaze over two grilled chicken breasts. Served with mashed potatoes and garlic-butter broccoli.

Sizzling Fridays Signature Whiskey-Glaze Flat Iron Steak

Soy-marinated flat iron steak, melted cheese, onions, red & green bell peppers, mashed potatoes, Cajun-spiced onion rings and Whiskey-Glaze on the side.

Roasted Turkey Dinner

Oven roasted turkey breast served with mashed potatoes and turkey gravy, stuffing, cranberry sauce with one side dish and a dinner roll.

Baja Burger*

A juicy burger topped with American cheese, a chorizo patty, refried beans and a fried egg. *At Rosie's diner we cook our steaks, burgers and eggs to order. Consuming raw or undercooked meat or eggs may increase your risk of food borne illnesses, especially if you have certain medical conditions.

American Classic*

No frills, just the best diner sandwich in America! Beef or chicken. Add cheese and bacon for an additional charge. *At Rosie's diner we cook our steaks, burgers and eggs to order. Consuming raw or undercooked meat or eggs may increase your risk of food borne illnesses, especially if you have certain medical conditions.

Reuben Your Way

Our corned beef or turkey Reuben features a heap of deli meat on grilled Rye bread, topped with sauerkraut, Swiss cheese and Thousand Island dressing.

Chicken Cobb

grilled chicken · mixed greens · boiled egg · bacon · tomatoes · carrots · green onions · blue cheese crumbles · poblano honey mustard

Chipotle Queso & Chips

chipotle queso · pico de gallo · cilantro · cheddar · pepper jack · fire roasted salsa · chips

French Fries

Chicken & Shrimp Combo

your choice of crispy, grilled, or blackened chicken & shrimp · cocktail sauce · poblano honey mustard · served with seasoned French fries

Stampede Combo

Buffalo wings, fried cheese sticks, hot flashes and onion rings.

Bronco Burger

Sautéed mushrooms, onions, cheddar cheese, and bacon.

New York Strip Steak

14 oz Angus sirloin - the finest of all.

Chicken Fried Steak

Tender beef fried golden brown and smothered with homemade gravy.