Rangoon near me

Lunch Special

Choose entree, appetizer, drink, and salad.

Edamame

Japanese edamame with sea salt.

Spring Roll

Crispy vegetable spring roll served with plum sake sauce.

Mozzarella Shrimp Roll

Crispy shrimp, Mozzarella cheese wrapped with wonton skin served with Bangkok cocktail sauce.

Grounded Pork Basil with Fried Egg

Thai style grounded pork basil with jasmine rice and fried egg.

Thai Iced Tea

Thai Iced Coffee

Lemon Thai Tea

Massaman

Southern Thai spices and tamarind blended in chili paste with potatoes, peanuts and onions, simmered in coconut milk.

Red Curry

Spicy. Thai spices blended in red chili paste with bamboo shoots, basil and bell peppers, simmered in coconut milk.

Egg Noodle with Roasted and Crispy Pork

Deliciously seasoned with roasted chili and house seasoning sauce.

Tom Yum Noodle

Spicy. Roasted pork, minced pork and fish ball with scallions and bean sprouts.

Sichuan Chili Fried Chicken

川味辣子雞 🌶️🌶️🌶️

Chicken w. Broccoli

芥蘭雞

General Tso’s Chicken

左宗雞

Fish Fillet in Chili Oil w. Green Pepper

鮮青椒水煮魚🌶️🌶️🌶️

Bigger Plate

Any 1 Side & 3 Entrees

Party Size Side

10-12 Servings Per Party Tray

Plate

Any 1 Side & 2 Entrees

18-22 person Party Bundle

Your choice of 3 Party Tray Entrees, 3 Party Tray Sides, Fortune Cookies

Crab Rangoon

Crab, cream cheese, crispy wonton, side of sweet & sour.

Chubby Egg Roll

Ground pork, cabbage, celery, sprouts, side of sweet & sour.

Chubby Wings

Crispy butterflied chicken drumettes, side of sweet & sour.

Pan Fried Dumplings

Ground pork, cabbage, bok choy, side of soy vinegar & chili oil.

Macaroni & Cheese

Served with choice of side. 280 Cal

Golden-Fried Fish

Served with ketchup and choice of side. 560 Cal

Garlic-Grilled Shrimp

Served with choice of side. 80 Cal

Crab-Stuffed Shrimp Rangoon

Crispy, crab-stuffed shrimp with sweet chili sauce. 660 Cal

Teriyaki Steak Lunch Special

Broiled New York strip sliced with teriyaki sauce.

Spicy White Tuna Roll

Hot and spicy. Fresh white tuna and spicy mayo.

Rainbow Roll

California roll topped with assorted fish.

Philadelphia Roll

Smoked salmon, cream cheese and avocado.

Thai Iced Tea

Thai Iced Coffee

Bubble Tea

Smoothies

BonBon Chicken 棒棒鸡

Hammered chicken leg, hand pulled to strips, mixed in spicy Sichuan chili sauce.

Garlic Pork 蒜泥白肉

Mild. Sliced pork belly with spicy mashed garlic sauce with a hint of sweetness.

Fu Qi Fei Pian 夫妻肺片

Mild. Beef shank, heart, tongue and stomach mixed in Sichuan sauce, topped with crushed peanut, cilantro

Diced Rabbit 麻辣兔丁

Mild. Bone-in, diced rabbit mixed with Sichuan chili sauce, peanut

Golden-Fried Fish

Served with ketchup and choice of side. 560 Cal

Garlic-Grilled Shrimp

Served with choice of side. 80 Cal

Unsweetened Tea Half Gallon

20 Cal

Sweet Tea Half Gallon

480 Cal

Vietnamese Fries

Vegetarian option. Nuts. Drizzled hoisin sauce, sriracha, garlic mayo, cilantro & crushed peanut.

Bangkok Style

Nuts. Ultra crispy fries, smoked pork shoulder, yellow curry mayo cilantro & crushed sesame sticks.

Handpicked Cheese Board

Nuts. Selection of artisan cheese, baguette hazelnuts, olives & membrillo.

Creamy Mushroom Dip

Rich shiitake mushroom dip with smoked cheddar, gouda & sherry served with crostini.

Family Meal

Any 2 Large Sides & 3 Large Entrees

Bowl

Any 1 Side & 1 Entree

Plate

Any 1 Side & 2 Entrees

Bigger Plate

Any 1 Side & 3 Entrees

Vietnamese Egg Rolls

Minced pork with sweet onion and mushrooms rolled in rice paper, deep-fried. Served with lettuce, cilantro, and vinaigrette fish sauce.

Spring Rolls

Boiled shrimp and pork, vermicelli, bean sprouts, and lettuce rolled in rice paper. Served at room temperature with peanut sauce.

Crab Rangoons

Crabmeat mixed with cream cheese wrapped in wonton, fried to golden brown, served with sweet and tangy sauce.

Kim Son Sampler

A combination of spring rolls, Vietnamese egg rolls, and steam dumplings.

D2. Peppery Chicken

Spicy. With white rice.

C20. Pepper Steak Combo Dinner

Served with pork fried rice and pork egg roll.

H14. Mongolian Beef

Spicy. Sliced beef and onions with house sauce. With white rice.

H1. General Tso's Chicken

Spicy. White meat. Chunks of chicken tender lightly fried with hot bean sauce. With white rice.

Spare Rib Tibs

Fried Wontons

Ten pieces.

Crab Rangoon

Six pieces.

Vegetable Dumplings

Eight pieces.

5a. Crab Rangoon

Eight pieces.

8. Cold Noodles with Sesame Sauce

14. Fried Chicken Wings

Four pieces.

17. Wonton Soup

Szechuan Dry Pepper Chicken

Spicy. Crispy diced chicken with hot red pepper and hot spicy Szechuan seasonings.

C13. General Tso's Chicken

Spicy.

L11. General Tso's Chicken

Spicy.

Szechuan Dry Pepper Chicken

Spicy. Crispy diced chicken with hot red pepper and hot spicy szechuan seasonings.

Tom Yum Pot

Our original chili reduction hot & sour soup served without the coconut milk. Can be made vegan or GF.

Madras Curry

Madras curry sauteed with shrimp, scallops, basil, tender bok choy, carrots, snow peas, garlic, and freshly ground Thai chilies. Can be made GF

Minced Pork Wrap

From the chang mai region of northern Thailand. A blend of minced pork, ginger, red onion, cilantro and ground peanuts tossed in a citrus marinade

Siamese Kisses

Six steamed Shumai wrapped dumplings filled with ground chicken, shrimp & Thai spices topped with crispy garlic & scallions with a trio of sauces on the side. Cannot not be made GF.

Family Meal

Any 2 Large Sides & 3 Large Entrees

Bowl

Any 1 Side & 1 Entree

Plate

Any 1 Side & 2 Entrees

Bigger Plate

Any 1 Side & 3 Entrees

10. Papaya Salad (Som-Tum)

Shredded green papaya, garlic, shrimp, green beans, tomatoes, lime juice and lettuce.

21. BBQ Chicken

BBQ chicken marinated with Thai herbs and served with sweet chili sauce.

22. BBQ Pork

BBQ pork marinated with Thai herbs and served with spicy soy sauce.

23. Crying Tiger

Grilled beef served with mixed vegetables and hot Thai sauce.

Fried Rice

Chicken Briyani

Indian Style seasoned rice with braised chicken

Chow Mein

Egg noodle, shrimp, cabbage, carrot, bean sprout, yellow onion, and green onion.

Malaysian Noodle

stir fried flat rice noodle with shrimp, bean sprout and green onion

Family Meal

Any 2 Large Sides & 3 Large Entrees

Bowl

Any 1 Side & 1 Entree

Plate

Any 1 Side & 2 Entrees

Bigger Plate

Any 1 Side & 3 Entrees

Coke

Side Scallop

Side Vegetable

Side Fried Rice

S7. Happy Family / 全家福

Shrimp, scallops, crab meat, beef, chicken, roast pork with mixed vegetables.

83. Beef with Broccoli / 芥蘭牛

70. Chicken with Broccoli / 芥蘭雞

71. Chicken with Garlic Sauce / 魚香雞

Spicy.

A1. Chicken Eggroll

Fried eggroll filled with chicken, bean thread, onion, carrot, immitation crab meat and served with sweet chili sauce (2 pieces).

A3. Krabmeat Rangoon

Filled with cream cheese, onion and immitation crabmeat. Served with sweet chili sauce.

C4. General Chicken

An authentic human recipe, fried white meat chicken, served with broccoli and whole dried red pepper in a sweet spicy sauce.

C5. Sesame Chicken

Deep fried pieces of chicken breast with sweet sesame sauce served with steamed broccoli.

Vegetable Spring Roll

Edamame

Soft Shell Crab Appetizer

Gyoza

Beef With Broccoli

Sliced beef with fresh broccoli in rich brown sauce.

House Fried Rice

With shrimp, beef, and white meat chicken.

General Tso's Chicken

Hot. Generous chunks of chicken, lightly breaded, and deep-fried, combined with Chinese chili peppers, and scallions, then glazed with a smooth, spicy sauce.

Chi Thai Combination

Sliced tenderloin of beef, breast of chicken, jumbo shrimp, sautéed, then simmered with mushrooms, carrots, baby corn, snow peas in rich brown sauce.

Build Your Own Sandwich

You choose the bread, meat, dressing, and veggies.

The Gordie Sandwich

Roast beef, turkey, muenster cheese, onion, lettuce, and thousand island dressing. Have it on your choice of bread, wrap, or bagel.

The Big Cliff Sandwich

On a hoagie bun. Ham, salami, turkey, American cheese, provolone cheese, lettuce, tomato, onion, and Italian dressing.

Lox, Stox, and Bagel

Smoked salmon, cream cheese, lettuce, tomato, onion, and capers.

Sampler

Taste of our most popular items. Two seafood rangoon, two chicken sate, two spring rolls.

Seafood Rangoon

Crabmeat, shrimp, green onion, cream cheese, wonton, sweet, and sour.

Veggie Spring Rolls

Vegetarian dish. Asian veggies, crispy egg shell, tangerine sweet, and sour, hot mustard.

Tuna Tar Tar

Ahi tuna, avocado, mangos, ginger soy, mint wasabi aioli.

Teriyaki

Teriyaki is grilled and topped with our house made teriyaki sauce. * *Our most popular entrees.

#22 Chicken Teriyaki Lunch

With miso soup, house salad, & rice. * *Our most popular lunch entrees.

Edamame

Boiled soybean pods, lightly salted. * *Highlights our most popular appetizers.

Mistake (10 Pc)

Spicy Tuna tempura fried Roll.

Chicken Teriyaki

Chicken. grilled chicken breast in our homemade teriyaki sauce.

Shrimp Fried Rice

Stir fried rice with shrimps and assorted vegetables.

Maguro (Tuna)

Maguro (Tuna)

Chicken Teriyaki

Boiled and served in hot platter with special teriyaki sauce. includes miso soup or salad and steamed rice.

Hibachi Chicken

Served with 2 piece jumbo shrimp fried rice vegetables and clear soup.

Hibachi Steak

Served with 2 piece jumbo shrimp fried rice vegetables and clear soup.

Kani Salad

Crab meat caviar, cucumber mix w/ mayonnaise.

Fried Rice

Substitute.

24. Pad Thai

Stir-fried rice noodles with bean sprouts, green onion, egg, and peanut.

25. Pad See Ewe

Stir-fried flat noodle with cabbage, egg, broccoli, gai lan, carrot, and egg.

26. Pad Kee Mao

Flat noodle stir-fried with egg and mixed veggie in Thai basil sauce.

Chicken Wings(6)

Fried Dumpling(6)

Steamed Dumpling(6)

Crab Rangoon(6)

#19 Cucumber Salad.

A small plate of fresh cucumber and red onion with a mild & sour sauce.

#20 Thai House Salad

Fresh bean sprout, carrot, lettuce, onion, tomato, cucumber, and fried tofu. Served with peanut dressing.

#21 Som Tum.

Famous Thai-style salad. Shredded green papaya, green bean, tomato, ground peanut mixed with special spicy hot and sour dressing. Served with lettuce.

#22 Yum Neur.

Sliced, grilled steak spiced with chili peppers, cucumber, cilantro, red onion and lime juice. Served with garden-fresh vegetables.

Shroomin' Swiss Burger

Half-pound beef burger, Swiss cheese, sautéed mushrooms, roasted garlic aioli, lettuce, tomato, sesame seed bun. Choice with side. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

The Big Squeal

Half-pound beef burger, pulled pork, smoked Gouda cheese, onion strings, bacon coleslaw, BBQ sauce, lettuce, pickles, brioche bun. Choice with side. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

The Jalapeño Popper Show-Stopper

Half-pound beef burger, jalapeño-infused cream cheese, jalapeño bacon, fried jalapeño, jalapeño citrus aioli, lettuce, tomato, fresh sliced jalapeño, brioche bun. Choice with side. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Bare Bones Burger

Half-pound beef burger served on the guest's choice of bread. Choice with side. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Spicy Kung Pao Edamame

Gluten free.

Fresh Summer Rolls (2)

Pork Dumplings (Steamed or Fried) (6)

Orange Chicken w/ Broccoli

Chicken Katsu

Panko-fried chicken served with tonkatsu sauce.

Sake (Fresh Salmon)

Consumption of raw fish or uncooked food may increase the risk of foodborne illnesses.

House Special Chow Mein

Soba noodles stir-fried with green onion, bean sprout, BBQ pork, chicken, and shrimp.

Sunomono

Sweet vinegar salad with seaweed and cucumber, with shrimp or octopus.

Red Curry

Red curry paste with bamboo shoot, eggplant, carrots, bell pepper, basil in coconut milk.

Panang Curry

Panang curry paste with string bean, bell peppers, and carrots in coconut milk.

Green Curry

Green curry paste with bamboo shoot, zucchini, carrots, bell pepper, string beans, eggplant and basil in coconut milk.

Crispy Garlic

Stir fried crispy chicken in a rich garlic sauce and bell pepper topped with crispy basil.

MANGO WITH PANDAN STICKY RICE

PORK SPRING ROLLS

Two pcs of deep fried spring rolls filled with pork, bean thread noodles, and vegetables served with plum sauce.

FRIED TOFU

Eight pcs fried tofu and served with ground peanuts in sweet chilies sauce.

CHICKEN WINGS

Six pcs crispy chicken wings tossed in our house special spicy-tamarind sauce.

Mongolian Beef

Sliced beef stir fried with onions and served over a bed of vermicelli noodles.

Pot Stickers

Five.

Chicken Fried Rice

Crispy Spring Rolls (2)

Shredded vegetables wrapped in a delicate pancake then fried.

Edamame

Soy beans in the pod. Packed with protein and fun to eat.

Golden Tofu

Crab Rangoon (6)

Crab and cream cheese filled wontons fried till golden brown.

Macaroni & Cheese

Served with choice of side. 280 Cal

Golden-Fried Fish

Served with ketchup and choice of side. 560 Cal

Popcorn Shrimp

Served with ketchup and choice of side. 250 Cal

Lobster and Langostino Pizza

Maine, Norway and langostino lobster with mozzarella, Parmesan, fresh tomatoes and sweet basil. 700 Cal

Chicken Satay

Dairy-free, gluten-free. Curry-marinated chicken strips, grilled coconut peanut dipping sauce, cucumber vinaigrette.

Summer Rolls

Dairy-free, gluten-free, egg-free. Rice paper, rice noodles, lettuce, carrots, basil or mint, cucumber.

Grilled Egg Plant

Gluten-free. Grilled purple egg plant, mandarin orange ginger sauce.

Cabbage Salad

Dairy-free, gluten-free, soy-free, egg-free. Shredded cabbage, carrots, mints, onions, light vinaigrette, roasted peanuts.

Pork Fried Rice

S3. Crab Rangoon (8)

S11. Chinese donuts

10pc

S7. Dumplings (8)