Shepherds Pie near me

GRANOLA

SALMON

cauliflower purée, shaved carrots, shallots & brussel sprouts in a mustard, dill & lemon sauce

BARN BURGER

Sautéed onions, cheddar cheese, bacon, chipotle aioli, tomato & arugula on a brioche bun with fries

CHICKEN FOR TWO

served in a crock, roasted with: root vegetables and kale, with a herb, ginger & garlic sauce

Scotch Egg

Tartar Sauce

British Grilled Cheese

Cheddar, stilton (blue cheese) pickled Jalapeño, on white bread.

Wedge Salad

Blue Cheese Sauce, Crispy Bacon Salmon + $16 | Chicken + $12

Butternut Squash Soup

Lightly spiced vegetarian.

3 Cheese Board

Clothbound cheddar, stilton, cove aged gruyere.

Smoked Salmon

Trout roe

Butcher's Board

Assorted of cheeses, meats, house made pates and pickled vegetables

Rotisserie Chicken Soup

Spaetzle, green chilies, cilantro, and poached egg.

Tomato, Avocado & Corn Salad

Cherry tomato, avocado, sweet roasted corn, baby greens, roasted tomato & corn vinaigrette.

Fried Calamari

with side of marinara sauce and lemons

Chicken Pot Pie

Classic cream with carrots, peas and potatoes

Housemade Meatloaf

mashed potato and sautéed vegetables, brown gravy

Yorkshire Gold 80’s

Pg Tips 80’s

Darvilles 25’s

Typhoo

Lemon Cheesecake

Vegan Mix Berry

Strawberry Basil

Pie Holes 4-Pack

Irish Nachos

House made potato chips, corned beef, pastrami, bacon bits, mixed cheese, sour cream, and scallions.

Bacon Mac and Cheese

Applewood smoked bacon, jack and sharp cheddar cheese, and cavatappi pasta topped with panko.

Wings

Choice of buffalo, IPA bbq, garlic parmesan, or lemon pepper. Served with celery and carrot sticks.

Scallop Sliders (3 Pcs.)

Wild caught jumbo sea scallops, spicy avocado aioli, crispy onion strings, on kings hawaiian roll.

World Famous Chicken Fingers

VTG. Six fingers served with our top secret finger mustard sauce.

Fried Shrimp Basket

Six jumbo shrimp deep fried in our super-secret batter. Served with cocktail sauce.

Steak Nachos

Chicken Nachos

Our nachos are piled high with lettuce,tomatos,olives,jalepenos,salsa,guacamole, and sour cream.

Crab Cakes

Mixture of crab meat, bell peppers, cilantro, garlic and spices, seared into a crispy cake, topped with spicy cabbage slaw.

Flatbread - Alderman

House-made garlic mashed potatoes & chopped bacon topped with melted mozzarella, provolone & cheddar cheese, then finished with sour cream & slivered green onions.

Chef C's Calamari

Tender calamari lightly flour dusted and flash fried. Tossed with balsamic reduction and topped with fresh chopped bruschetta. Served with pesto aioli

Fiddler Salad

Mixed greens, candied walnuts, sliced apples, tomatoes, grapes, shaved red onion, bleu cheese, sunflower seeds & creamy house dressing.

Calamari

Fried calamari with spiced tomato sauce, pikk’s tartar sauce, lemon.

BLT Wedge

Iceberg lettuce, applewood bacon, tomato, croutons, peppercorn-ranch dressing.

Ribs

Hickory charred, pikk's bbq sauce.

Chopped Salad

Chopped romaine, tomato, red onion, cucumbers, blue cheese, avocado, egg, bacon, green goddess dressing.

Chicken Finger Salad

Village Tavern & Grill Signature Item. A bed of fresh greens topped with bacon, tomatoes, Colby cheese, and of course our “World Famous” Chicken Fingers chopped and served with our “Top Secret Finger Mustard” sauce.

Grilled Chicken Pecan Salad

Kinda Healthy. Mixed greens, candied pecans, bacon, tomatoes, cranberries, sliced egg, and blue cheese crumbles. Served with Poppy Seed dressing.

Carolina BBQ Pork Sliders

Four slider buns topped with hand pulled slow roasted BBQ pork, homemade coleslaw and Parmesan Onion Shoestrings.

Fried Mushrooms

Garden fresh mushrooms battered and deep fried to order. Served with ranch dressing for dipping.

Chicken & Waffles

Belgian waffles with fresh chicken tenders, fresh fruit, syrup and honey sriracha.

The Dirty Bird

Sourdough French toast waffles, sandwiched with crispy fried chicken breast, peach and jalapeño chutney, pepper jack, and muenster cheese, with syrup and honey sriracha and a side of fries.

Triple Chocolate Stout Waffle

Guinness stout chocolate waffle with white and milk chocolate chips, topped with chocolate syrup and whipped cream, served with two eggs, bacon and hash browns.

Blueberry French Toast

Served with maple blueberry sausage links, eggs and hash browns.

CHICKEN TINGA TACOS

shredded chicken cooked with tomato, onion, chipotle, cilantro

GRILLED CHEESE AND TOMATO SOUP

3 cheese grilled cheese with sun-dried tomatoes on pullman bread, creamy tomato soup

BURRATA

fresh mozzarella cheese pouch with a creamy filling, heirloom tomato & cucumber salad, served with crostini's and a balsamic reduction

CRISPY BRUSSELS SPROUTS

drizzled with secret sauce

Wings (6)

Wings (12)

Wings (24)

Nachos Grande

Nachos, taco beef, cheese whiz, lettuce, tomato, onion and jalapeños served with sour cream and salsa upon request.

Chicken Bites

Eight bites size crispy chicken nuggets.

Side of Garlic Mashed Potatoes

Side of Sauteed Green Beans

Green beans sauteed with garlic

Side of Safron Rice

House Cut Fries

House cut fries served with a side of ketchup

Fried Calamari

Buttermilk soaked calamari, fried & served with marinara sauce, drizzled with a lemon basil aioli

Mozzarella Sticks

Beer battered mozzarella sticks served with marinara sauce

Pear Salad

Mixed baby greens, toasted walnuts, topped with poached pears & goat cheese, with a side of champagne vinaigrette

Caramelized Onion & Brie Croissant

Slow four hour caramelized onions, soft imported French brie cheese, mixed with house apple cider vinegar sauce on a signature square croissant bun. Allergen: Wheat, Milk.

Chicken Chipotle Croissant

Shredded slow roasted chicken breast, gooey cheddar cheese, spicy chipotle sauce toasted on a signature square croissant bun. Allergen: Wheat, Milk.

Grilled Cheese Croissant

Premium 30 month aged sharp cheddar, swiss, parmesan, and feta cheese on a signature square croissant bun. Allergen: Wheat, Milk.

Ham & Swiss Croissant

Black Forest Ham, Swiss Cheese, and a house Honey Mustard Reduction toasted on a signature square croissant bun. Allergen: Wheat, Milk.

Caesar Salad with Croissant

Romaine, Parmesan, Chicken, Croutons and Caesar Dressing served with a flaky all-butter croissant! Allergen: Wheat, Milk, Eggs, Fish.

Cranberry Chicken Kale Pecan Salad with Croissant

Kale, Cranberry, Pecan, Feta, Chicken, and Honey Mustard Dressing served with a flaky all-butter croissant! Allergen: Wheat, Milk, Tree Nuts.

Strawberry Chicken Salad with Croissant

Spinach, Cucumber, Chicken, Strawberries, Pecans, Cranberries, and house Strawberry Vinaigrette served with a flaky all-butter croissant! Allergen: Tree nuts.

Chocolate Chip Jumbo Cookie

Giant chocolate chip cookie made with imported Belgian chocolate, chilled for 36 hours to develop flavor before baking.

Cajun Chicken

Cajun seasoned chicken breast, remoulade, vine-ripened tomato, roasted garlic spread, greens.

BBQ Chicken

Chicken, house bbq sauce, pickles, greens, and slaw sauce.

Falafel

House falafel, roasted garlic spread, greens, vine ripened tomatoes, chimichurri.

Cajun Chicken

Cajun seasoned chicken breast, remoulade, vine-ripened tomato, roasted garlic spread, greens.

Rosemary Garlic Sourdough

An intensely flavorful sourdough made with whole garlic cloves slow roasted in olive oil, rosemary, whole wheat flour, and our signature sourdough starter. Allergens: Wheat.

Sourdough Bread

Artisanal old-world craft, Sonoran winter wheat, a touch of rye, and plenty of time add rich complex flavor to our 72-hour long ferment sourdough. You can taste the love and obsessive attention to detail in every bite. Allergens: Wheat.

French Onion Soup - Vegan or Traditional - Cup

A French classic that is vegan friendly. Four hour caramelized onions, reduced in burgundy wine and vegetable broth. Enjoy with gooey melted swiss or keep it vegan without cheese.

Mac n Cheese

Squarz signature mac n cheese makes the perfect accompaniment to any meal: made from scratch using premium 30 month aged cheddar! Allergen: Wheat, Milk.

Lunch Dirty Slapper Burger

Certified Angus Beef ® burger served on a kaiser bun with lettuce, tomato and onions.

Dirty Slapper Burger (DD)

Certified Angus Beef ® burger served on a Cinotti's potato bun with lettuce, tomato and onions.

Dirty Slapper Chicken (DD)

Blackened or Grilled Chicken served on a Cinotti's potato bun with lettuce, tomato and onions.

Beyond Burger (DD)

Made from plant based ingredients. Vegan friendly, gluten and soy free. Served on a kaiser roll with romaine, red onion, tomato, and Truffle aioli. Go bunless for a gluten free option

Chocolate Confusion Cake

Roasted Baby Reds

Craft House Chips

Grilled Gheese

12 & under / served with a side & kids drink.

Onion Rings

Homemade Onion Rings

Boneless Wings

Hand Cut Boneless Wings

Homemade Meatloaf

Our most popular homemade Meatloaf served with 2 sides and a roll or hushpuppies

Double Dipped Boneless Chicken Breast

2 Fried Boneless Chicken Breast served with 2 sides and a roll or hushpuppies

Sloppy Joes

Sloppy Joes with pasture-raised ground turkey, organic zucchini, diced onion, red and green bell peppers seasoned perfectly in a tomato-based sauce, served with organic yam buns. Macros: 264 cal, 26g p, 5g f, 39g c For keto (extra veggie) meals, please subtract 28g C for the appropriate macros. *Pictures may not directly reflect this week's menu. Please read the description for this week's accurate veggie and yam option. Served cold, heat in microwave for 2:30 minutes, stirring halfway through. .Each meal contains 4 Oz of protein, 4 Oz of veggies, and 4 Oz of brown rice/yams for the appropriate meal.

Adobada (Spicy Pork)

Pasture Raised, Slow Roasted and Shredded Pork. Seasoned Perfectly with Our Specialty Spice Rub, Pineapple and Chilis. Served with Roasted Organic Sautéed Cabbage, and Roasted Organic Yams with our Johnny's Seasoning. Macros: 464 Cal, 24g Fat, 28g Carb, 34g Protein For keto (extra veggie) meals, please subtract 28g C for the appropriate macros. *Pictures may not directly reflect this week's menu. Please read the description for this week's accurate veggie and yam option. Served cold, heat in microwave for 2:30 minutes, stirring halfway through. Each meal contains 4 Oz of protein, 4 Oz of veggies, and 4 Oz of brown rice/yams for the appropriate meal.

Buffalo Pulled Chicken

Pasture Raised, Slow Roasted and Shredded Chicken Breast with our House Made Buffalo Sauce. Served with Roasted Organic Squash and Roasted Organic House Yams Macros: 405 Cal, 8g F, 29g C, 35g P For keto (extra veggie) meals, please subtract 29g C for the appropriate macros. Instructions: Served cold, remove lid & heat in microwave for 2:30 minutes, stirring halfway through.*Pictures may not directly reflect this week's menu. Please read the description for this week's accurate veggie and yam options.

Roasted Jalapeno Turkey Burger

Pasture Raised Ground Turkey Patties Made with Onions, Cilantro, and Hand Roasted Jalapenos. Served with Lemon Garlic Roasted Kale and Organic Johnny's Roasted Yams Macros: 380 Cal, 8g Fat, 31g Carb, 28g Protein For extra veggie meals, please subtract 31g C for the appropriate macros. *Pictures may not directly reflect this week's menu. Please read the description for this week's accurate veggie and yam option.

1/2 TILAPIA

1/2 PRAWNS

FULL TILAPIA

FULL PRAWNS

Pretzels & Cheese

Two large pretzels,beer cheese, and house beer mustard!

Jack's Pub Salad

Spring mix, tomatoes, cucumber and croutons.

Grilled Steak Salad

Steak tenderloin with tomatoes, red onion, Asiago cheese, served with creamy horseradish peppercorn.

Cup Guinness Stout Cheese Soup

Cheddar, smoked Gouda, Guinness stout!