Spring Rolls near me

Massaman

Southern Thai spices and tamarind blended in chili paste with potatoes, peanuts and onions, simmered in coconut milk.

Red Curry

Spicy. Thai spices blended in red chili paste with bamboo shoots, basil and bell peppers, simmered in coconut milk.

Egg Noodle with Roasted and Crispy Pork

Deliciously seasoned with roasted chili and house seasoning sauce.

Tom Yum Noodle

Spicy. Roasted pork, minced pork and fish ball with scallions and bean sprouts.

Giant Breakfast

Two pancakes with seasonal fruit, eggs, bacon, sausage, and tomatoes served with home fries or French fries.

Fusilli Pasta

Popular item. Served with grilled chicken, broccoli, caramelized onions, sun-dried tomatoes in garlic and olive oil.

Roast Pork & Wonton with Dry Noodles

Serves from 12 p.m.

Shredded Chicken Dry Noodle

Choice of fishcake or shrimp. Serves from 12 p.m.

Sichuan Chili Fried Chicken

川味辣子雞 🌶️🌶️🌶️

Chicken w. Broccoli

芥蘭雞

General Tso’s Chicken

左宗雞

Fish Fillet in Chili Oil w. Green Pepper

鮮青椒水煮魚🌶️🌶️🌶️

Pla Loui Suan

Deep fried branzino with fresh herbs salad, ginger, lime, lemongrass, kaffir lime left, mint, roasted cashew nut, green mango, shallot, dried chili pepper, cilantro and fresh chili pepper served with jasmine rice

Edamame

Pan seared soy beans Additional: a choice of spicy basil or black pepper and garlic flavor $2

Hed Tod

Deep fried battered shimeji mushroom served with house spicy sauce

Luak Jim

Steamed fish balls topped with fried garlic and cilantro served with spicy sauce

Crispy Spring Rolls

With stir-fried duck and vegetables.

Roasted Sea Bass

With spicy miso glaze served in a tea leaf.

Tempura ahi tuna sashimi

with fresh uni sauce

S-7 Dearest Crab

A combination of crab meat, shrimp, chicken, pork and glass noodles, battered and deep fried. Served with shrimp fried rice.

S-12 Teriyaki Salmon Dinner

Fresh salmon fillet grilled to perfection glazed with teriyaki sauce, served with broccoli and shrimp fried rice.

S-8 Sate Dinner

Skewered B.B.Q. beef, chicken or combination sate, served with shrimp fried rice, accompanied with peanut sauce and cucumber salad.

S-10 Crispy Duck Dinner

Crisp honey duck (bone in) glazed with orange sauce, served with broccoli and shrimp fried rice.

#1. Cha Gio (4)

Crispy shrimp and pork filled Vietnamese egg rolls (4). Come with a tangy fish sauce.

#1A. Shrimp Tempura (tom chien), Sugar Cane Shrimp (chao tom) or Shrimp cakes ( Tau Hu Ky)

Choose between Shrimp Tempura, Sugar cane shrimp or shrimp cakes (3).

#2. Goi Cuon (3)

Shrimp and pork spring rolls (3).

#3A. Goi Cuon Nem Nuong (3)

Grilled pork patty rolls ( think spam)

Edamame

Green Beans with Garlic

Vegan.

Rainbow Roll

Salmon, Tuna, Shrimp, Yellowtail, Cucumber, Crab, Shrimp, Avocado.

No Carb House Special Roll (4 Pieces)

Cucumber, Salmon, Crab, Avocado with Mayo.

BonBon Chicken 棒棒鸡

Hammered chicken leg, hand pulled to strips, mixed in spicy Sichuan chili sauce.

Garlic Pork 蒜泥白肉

Mild. Sliced pork belly with spicy mashed garlic sauce with a hint of sweetness.

Fu Qi Fei Pian 夫妻肺片

Mild. Beef shank, heart, tongue and stomach mixed in Sichuan sauce, topped with crushed peanut, cilantro

Diced Rabbit 麻辣兔丁

Mild. Bone-in, diced rabbit mixed with Sichuan chili sauce, peanut

Mango Lassi

Mango flavored yogurt drink.

Jeera Rice

Aromatic basmati rice cooked with cumin seeds, cardamom and cloves.

Nan

Silky, unleavened bread.

Mutter Pulao

Richly-aromatic rice cooked with fresh peas, saffron, cloves and cardamom.

Tamarind Lychee Iced Tea (20oz)

Iced Tea made with Rare Tea Cellar Litchi Noir tea with tamarind cardomon mix

Vietnamese Iced Coffee (20oz)

Made with Cafe du monde coffee and condensed milk.

Thai Iced Tea

Made with black tea, milk and sugar

Vietnamese Hot Coffee 12oz

Cafe du monde coffee and condensed milk

#242. Beef or Shrimp Egg Foo Young (3 patties)

Our gravy is still made the old fashioned way and so delicious when it's mixed with rice!

#233. Beef or Shrimp Lo Mein

Our delicious egg noodles stir-fried with carrots, celery, green & white onions...no rice.

#231. Vegetarian Lo Mein

Our delicious egg noodles stir-fried with broccoli, carrots, mushroom and green & white onions...no rice.

#223. Tofu Pad Thai

N1. Pad Thai

Stir-fried Thai noodle with egg, ground peanut and bean sprouts.

N2. Pad Kee Mow (Drunken Noodle)

Stir-fried flat rice noodle with basil, onion, bell pepper, carrot and chili paste.

C3. Yellow Curry

Thai yellow curry, potatoes.

02. Vietnamese Soft Spring Rolls (2)

03. Crispy Vegetable Spring Rolls (2)

04. Fried Vietnamese Egg Rolls with Shrimp & Pork (2)

05. Fried Cheese Rolls (2)

Grilled Pork Rolls (Goi Cuon Thit Nuong)

Grilled Chicken Rolls (Goi Cuon Ga Nuong)

Fried Dumplings (Banh Xep Chien)

Pork, chicken or veggies.

Egg Rolls (Cha Gio)

WONTON

6 PORK & SHRIMP WONTONS, PORK BROTH, ROASTED BBQ PORK, GREENLEAF, SPROUTS, SPRING ONIONS

UPTOWN LAUREN

FLAT RICE NOODLES, SNOWPEAS, CARROTS, BROCCOLI

U-DON KNOW ME TOFU

MOST POPULAR DISH — THICK JAPANESE STYLE UDON NOODLES, TOFU, COOKED WITH HOME MADE PEANUT SAUCE, YELLOW ONIONS, GREEN ONIONS, FRESH BEAN SPROUTS

VS LEMONGRASS TOFU

VERMICELLI SALAD BOWL — GREEN LEAF LETTUCE, CUCUMBERS, PICKLED CARROTS, ROASTED PEANUTS TOPPED WITH SAUTÉED CRISPY TOFU, MINCED FRESH LEMONGRASS, YELLOW ONIONS, JALAPEÑOS SIDE OF HOUSE SAUCE

3 Cup Chicken

dark meat chicken simmered with cooking wine, sweet soy, sesame oil, garlic, and basil - spice: 0/5 served with white rice

Taiwanese Minced Pork Rice

single serving of rice topped with braised minced pork - spice: 0/5 - cannot be made gluten-free - *NOT available for individual sale*

Hakka-Style Sautéed Pork & Dried Squid with Chinese Celery & Pickled Chili

pressed tofu, dried squid, and shredded pork sauteed with pickled chili peppers and Chinese celery - spice: 1/5 served with white rice

Salt & White Pepper Crispy Chicken

salt & white pepper battered chicken, deep-fried with basil - spice: 1/5 - cannot be made gluten-free served with white rice

Miso Chili Wings

Five (5) fried chicken wings coated in our sweet & spicy Miso Chili sauce.

Japanese Fried Chicken Karaage

Our secret-marinated Japanese Fried Chicken Karaage. Served with Japanese Chili Mayo and a wedge of lemon.

Takoyaki

Fried Octopus Balls! A street food classic straight from Osaka. Six fried octopus fritters drizzled with Takoyaki sauce and Japanese mayo. Topped with crushed bonito flakes and green onions.

Black Pepper Wings

Dangerously addictive Nagoya-style Tebasaki chicken wings! Five (5) fresh-fried wings tossed in a sweet soy and black pepper sauce.

Beef Vindaloo

Chunks of tender beef meat cooked in a spicy sauce.

Lamb Vindaloo

Boneless lamb cooked with spicy curry sauce

Lamb Rogan Josh

Lamb cooked with herbs and spices

Chicken Tikka Masala( most popular dish)

chicken cooked in tomatocream sauce with vegetables

D2. Peppery Chicken

Spicy. With white rice.

C20. Pepper Steak Combo Dinner

Served with pork fried rice and pork egg roll.

H14. Mongolian Beef

Spicy. Sliced beef and onions with house sauce. With white rice.

H1. General Tso's Chicken

Spicy. White meat. Chunks of chicken tender lightly fried with hot bean sauce. With white rice.

Tom Yum Pot

Our original chili reduction hot & sour soup served without the coconut milk. Can be made vegan or GF.

Madras Curry

Madras curry sauteed with shrimp, scallops, basil, tender bok choy, carrots, snow peas, garlic, and freshly ground Thai chilies. Can be made GF

Minced Pork Wrap

From the chang mai region of northern Thailand. A blend of minced pork, ginger, red onion, cilantro and ground peanuts tossed in a citrus marinade

Siamese Kisses

Six steamed Shumai wrapped dumplings filled with ground chicken, shrimp & Thai spices topped with crispy garlic & scallions with a trio of sauces on the side. Cannot not be made GF.

Chicken Yaki Udon

Japanese stir -fried noodles w/ chicken & vegetable.

Chicken Teriyaki

Juicy tender chicken grilled with teriyaki sauce.

Salmon Teriyaki

Grilled salmon with teriyaki sauce.

Korean Baby Back Ribs

Edamame

Steamed soybeans, salt.

Lettuce Cups

Mushrooms, garlic, water chestnuts, hoisin sauce, butter lettuce cups, crispy rice noodles.

Crispy Wings

Sweet Asian zing or volcano hot sauce wings.

Spider Roll

soft shell crab, avocado, krab mix and cucumbers

SPICY CHICKEN "RA"MEN

Soy pork broth (tonkotsu soy), ramen noodles, chicken, half of a soft boiled egg, naruto, green onions, garlic chips, red hot chili garlic, sesame seeds and nori.

VIVA LAS VEGAS ROLL*

Lightly battered Krab† and cream cheese; topped with spicy tuna, krab† mix and sliced lotus root. Finished with sweet eel sauce and green tempura bits

“RA”VIVAL KIT

Comes with: - California Roll - Viva Las Vegas Roll - Sesame Garlic Wings - Edamame

“RA”CKIN’ SPREAD PLATTER

Comes with: - Garlic Edamame - Sesame Garlic Wings - Pork Gyoza - Shrimp Shumai - Spring Rolls - Pineapple Cheese Wontons

A3. Spring Rolls (2 Rolls)

Shrimp, pork, rice vermicelli, lettuce, bean sprouts, cucumber, and cilantro rolled in rice paper. Served with hoisin - peanut sauce.

A4. Shredded Pork Spring Rolls (2 Rolls)

Shredded pork rolled in rice paper. Served with a nuoc mam sauce.

A5. Grilled Pork Spring Rolls (2 Rolls)

Grilled pork rolled in rice paper. Served with a special nuoc mam sauce.

A6. Tofu Spring Rolls (2 Rolls)

Served with hoisin peanut sauce.

Wonka's Wonton Soup

Pork filled dumplings with chicken, napa cabbage, scallions in a lightly seasoned broth.

Cluckin' Tom Yum Chicken

Vegetable or tofu/chicken or pork. Mushrooms, tomatoes, basil, cilantro, and onions in a spicy broth with flavor of galangal, kaffir lime and lemongrass.

Sailing Tom Yum

Vegetable or tofu, chicken, pork or shrimp. Mushrooms tomatoes, basil, cilantro, and onions, in a spicy broth with flavors of galangal, kaffir lime, and lemongrass.

Fee-Fi-Pho-Fum

Served with Asian basil, cilantro, scallions, lime juice, and bean sprouts. Your choice of protein.

Roti Canai

(row·tee jen·nai) Rip. Dip. Repeat. Two Malaysian flatbreads, served with a side of our signature curry sauce.

Yi-Yi's Chicken Dumplings

Our Auntie's classic recipe, wok-seared or steamed, served with a sweet soy dipping sauce.

Sichuan Wontons

Chicken, shrimp, mushrooms, brown sauce and peanut chili sauce.

Golden Wontons

Handmade daily, filled with chicken, shrimp and mushrooms, fried to a crisp and served with a sweet chili dipping sauce.

Sampler

Taste of our most popular items. Two seafood rangoon, two chicken sate, two spring rolls.

Seafood Rangoon

Crabmeat, shrimp, green onion, cream cheese, wonton, sweet, and sour.

Veggie Spring Rolls

Vegetarian dish. Asian veggies, crispy egg shell, tangerine sweet, and sour, hot mustard.

Tuna Tar Tar

Ahi tuna, avocado, mangos, ginger soy, mint wasabi aioli.

Coconut Pudding

House-made coconut pudding.

Mango Pudding

Coke

Diet Coke

Goat Curry

Goat meat on the bone cooked with gravy sauce and spices.

Mutton(goat) balti

Goat cooked in traditional curry sauce with minced lamb garnished with egg

Aloo gosht(goat)

Indian curry dish made with meat and potato

Gosht(goat) masala

Curry prepared with chunks of onion,bell pepper and tomatoes

6 Piece Pork Dumplings

4 Piece Crab Rangoon

Mark Pi's Chicken

(Spicy)

General Tso's Chicken

(Spicy)

Kung Pao Chicken

Spicy Sichuan chili sauce, peanuts, green onion, red chili peppers †

Hot & Sour Soup Bowl

Rich and tangy broth, silken tofu, chicken, bamboo shoots, egg †

Chang's Chicken Lettuce Wraps

A secret family recipe and our signature dish. Enough said. †

Chang's Vegetarian Lettuce Wraps

A secret family recipe and our signature dish. Enough said. †

49. Red Curry

Sliced meat in red curry with coconut milk, bamboo shoots, bell peppers, green beans and basil leaves.

52. Panang Curry

Sliced meat in panang curry, topped with red peppers and lime leaves.

28. Pad Thai

Rice noodles cooked in a homemade tamarind sauce, stir-fried with bean sprouts, green onions, egg and peanuts.

30. Pad Kee Mao

Drunken noodles. Thin flat rice noodles stir-fried in a spicy sauce with egg, mushrooms, green beans, bell peppers, tomatoes, cabbage, carrots, onions and basil.

100. House Special Pad Thai

74. Mapo Tofu

Hot and spicy.

19. Spicy Oil Dumplings

Hot and spicy.

23. Crispy Fish (Whole)

Pad Thai

Rice noodles cooked in a Thai sauce, stir-fried with bean sprouts, green onions, egg, and peanuts sprinkled on top.

Pad See Ew

Big noodles stir-fried with cabbage, broccoli, carrots, and egg in a sauce.

Chicken Satay

Grilled marinated chicken. Served on skewers with peanut sauce and cucumber sauce.

Crab Rangoon

Crab meat, cream cheese, and onions in a wonton wrap.

#19 Cucumber Salad.

A small plate of fresh cucumber and red onion with a mild & sour sauce.

#20 Thai House Salad

Fresh bean sprout, carrot, lettuce, onion, tomato, cucumber, and fried tofu. Served with peanut dressing.

#21 Som Tum.

Famous Thai-style salad. Shredded green papaya, green bean, tomato, ground peanut mixed with special spicy hot and sour dressing. Served with lettuce.

#22 Yum Neur.

Sliced, grilled steak spiced with chili peppers, cucumber, cilantro, red onion and lime juice. Served with garden-fresh vegetables.

Shroomin' Swiss Burger

Half-pound beef burger, Swiss cheese, sautéed mushrooms, roasted garlic aioli, lettuce, tomato, sesame seed bun. Choice with side. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

The Big Squeal

Half-pound beef burger, pulled pork, smoked Gouda cheese, onion strings, bacon coleslaw, BBQ sauce, lettuce, pickles, brioche bun. Choice with side. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

The Jalapeño Popper Show-Stopper

Half-pound beef burger, jalapeño-infused cream cheese, jalapeño bacon, fried jalapeño, jalapeño citrus aioli, lettuce, tomato, fresh sliced jalapeño, brioche bun. Choice with side. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Bare Bones Burger

Half-pound beef burger served on the guest's choice of bread. Choice with side. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Kreung Keang Seafood

A stir-fried seafood combination of squid, shrimp, scallop and mussels with mixed vegetables and basil in a special red curry sauce, included a small amount of coconut cream.

Pra Ram Loungsoung

Your choice of meat, sautéed with peanut sauce and roasted chili paste, served on a bed of spinach.

#41. Pad Woon Sen

Glass noodles stir fried with onions, tomatoes, mushrooms, green onions, egg with your choice of meat.

#32. Pad Bai-Krapraw

Medium. Fresh chili, basil, stir fried with your choice of meat.

Spicy Kung Pao Edamame

Gluten free.

Fresh Summer Rolls (2)

Pork Dumplings (Steamed or Fried) (6)

Orange Chicken w/ Broccoli

Red Curry

Red curry paste with bamboo shoot, eggplant, carrots, bell pepper, basil in coconut milk.

Panang Curry

Panang curry paste with string bean, bell peppers, and carrots in coconut milk.

Green Curry

Green curry paste with bamboo shoot, zucchini, carrots, bell pepper, string beans, eggplant and basil in coconut milk.

Crispy Garlic

Stir fried crispy chicken in a rich garlic sauce and bell pepper topped with crispy basil.

A1: Chả Giò / Fried Egg Rolls

A4: Gỏi Cuốn Đậu Hủ / Tofu Spring Rolls

Contains Peanut

A10: Cánh Gà Chiên Nước Mắm / Deep-fried Wings with Fish Sauce

BM2: Bánh Mì Heo Nướng / Grilled Pork

MANGO WITH PANDAN STICKY RICE

PORK SPRING ROLLS

Two pcs of deep fried spring rolls filled with pork, bean thread noodles, and vegetables served with plum sauce.

FRIED TOFU

Eight pcs fried tofu and served with ground peanuts in sweet chilies sauce.

CHICKEN WINGS

Six pcs crispy chicken wings tossed in our house special spicy-tamarind sauce.

CHICKEN SATAY

Marinated chicken tender in curry powder, coconut milk and Thai spices. Grilled and served with peanut sauce and cucumber salad.

PRAWNS SATAY

Marinated prawns in curry powder and coconut milk with pineapple chunk. Grilled and served with peanut sauce and cucumber salad.

CRAB WONTON

Imitation crab meat mixed with cream cheese, onion and celery. Seasoned and wrapped in wonton skin then deep fried. Served with sweet chili sauce.

FRESH ROLLS

Green leaf lettuce, chicken, shrimps, basil, cucumber and cilantro freshly rolled in rice paper. Served with peanut sauce. *NO CHANGE OR SUBSTITUTION ON THIS ITEM*

Dynamite Shrimp

Tempura-battered, tossed with a sriracha aioli †

Chang's Vegetarian Lettuce Wraps

A secret family recipe and our signature dish. Enough said. †

Shrimp Tempura Roll

Tempura shrimp, kani kama, cucumber, avocado, umami sauce Calories listed are per piece

Wonton Soup Cup

Savory broth, house-made pork wontons, shrimp, chicken †

Sunomono

Various seafood with sweet vinaigrette dressing.

Teriyaki with Chicken

Served with miso soup or green salad and steamed rice.

Dynamite Roll

5 pieces. Fried yellowtail, eel, crab, avocado, and tobiko with spicy tuna on top.

Salmon

2 pieces. Sake.

#1. Thai Egg Rolls (3pcs) Chicken or Veggies

Thinly sliced cabbages, carrots, onions, wrapped and deep-fried, served with house sauce.

#4. Crab Cheese Wonton (5 pcs)

Cream cheese, crab and green onions.

#7. Steamed Dumpling (6pcs)

Home-made dumpling chicken, carrots, chestnuts, onions and cilantros served with house sauce.

#8. Veggie Gyoza (6pcs)

Deep fried dumplings stuffed with tofu, cabbage, carrot, spinach, bean noodles.

Fresh Spring Rolls(2pcs)

Shrimp or chicken, not fried bean sprouts, carrots, cucumber, lettuce.

Crab Cheese Wontons (4 Pieces, Deep Fried)

Crab meat cream cheese.

Shrimp Golden (6 Pieces)