
Fonda menu
$$Dinner, Mexican, Latin American, Lunch
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Fonda menu
Prices are estimated based on your predicted location and may vary across store, enter address for menu prices at your nearest storeCategories
- Appetizers
- Ensaladas
- Taquitos
- Vegan Taquitos
- Entrees
- Vegetarian & Vegan Menu
- Desserts
- N/A Drinks
- Specials
- Sides To Go
Appetizers
Guacamole
Vegetarian, vegan, gluten-free. guacamole made to order, served with hand-pressed tortillas, chips, and pasilla de oaxaca salsa. serves two people.
$16.5 +
Double Guacamole
Serves 4 to 5 guests. guacamole made to order, served with chips and pasilla de oaxaca salsa.
$25.5 +
Flautas De Pollo
Two crispy tortillas filled with shredded chicken, topped with salsa verde, pasilla de oaxaca salsa, queso fresco and crema.
$13.5 +
Sopa De Tortilla
Roasted tomato pasilla chicken broth with crispy tortillas, chicken, chihuahua cheese, avocado and crema.
$11.5 +
Frijolitos Con Queso
A new fonda classic: soupy black beans, queso fresco, avocado, salsa verde, crema and pickled radishes.
$10.95 +
Queso Fundido Con Chorizo
Oaxaca and chihuahua cheeses baked with chorizo, served with soft corn tortillas and fresh tomatillo serrano salsa (substitute chorizo with sautéed mushrooms or poblano peppers strips).
$16.95 +
Tostada de Pulpo
Guajillo marinated grilled octopus, guacamole spread over crispy corn tortilla with Chipotle aioli, salsa macha.
$16.95 +
Tamal
Oval organic masa “boat”, black bean spread, sautéed mushrooms, salsa verde, salsa chipotle, queso fresco and crema.
$10.95 +
Huarache Con Hongos
Oval organic masa “boat”, black bean spread, sautéed mushrooms, salsa verde, salsa chipotle, queso fresco and crema.
$13.95 +
Ensaladas
Ensalada Fresca
Jicama, cucumbers, oranges, and mango, lime chile dressing.
$12.95 +
Ensalada De Aguacate Y Zanahorias
Avocados, roasted carrots, toasted pecans and soft goat cheese, sprouts and bibb lettuce drizzled with a lime mustard vinaigrette.
$14.95 +
Ensalada Fonda
Arugula, radishes, red onions, green apple and carrots tossed with a lemon, olive oil vinaigrette.
$12.95 +
Taquitos
Alambre
Skirt Steak, bacon, poblano peppers, onions,
Chihuahua cheese, cilantro and spicy habanero salsa.
$15.95 +
Carne Asada
Pulled chicken filled tortillas, creamy tomatillo sauce, baked with chihuahua and oaxaca cheeses.
$15.95 +
Pollo
Chipotle rubbed chicken, queso fresco, onion, cilantro, avocado salsa verde.
$13.5 +
Al Pastor
Chopped marinated pork with pineapple, onions, cilantro and avocado tomatillo salsa.
$14.5 +
Campechano
Diced steak, chorizo, onion, serrano and chile de arbol salsas.
$15.5 +
Vegan Taquitos
VT Hongos
Achiote-guajillo marinated mushrooms, roasted
pineapple, onions, cilantro, avocado salsa verde.
$12.95 +
VT Poblanos
$12.95 +
Entrees
Enchiladas Suizas
$26.95 +
Enchiladas De Mole
Soft corn tortillas filled with braised chicken topped with a stone-ground oaxacan black mole, chopped onions, cream, queso fresco, cilantro and sesame seeds.
$27.95 +
Enchiladas Vegetarianas
Soft corn tortillas filled with carrots, zucchini, corn kernels, pickled jalapeños and chihuahua cheese. topped with your choice of tomatillo serrano sauce or roasted tomato habanero sauce, crema, queso fresco, and cilantro.
$24.5 +
Carnitas De Fonda
Slow braised pork shoulder, salsa verde, pickled poblano peppers and homemade tortillas.
$27.95 +
Pollo Norteño
Boneless guajillo marinated chicken tossed with melted chihuahua cheese. served in a skillet topped with chiles serranos “toreados” and cured red onions, with warm hand pressed tortillas.
$26.95 +
Pescado Tikin Xic
Achiote marinated cod fish served over plantain
rice with a velvet black bean sauce and
pickled habanero onions
$29.95 +
Camarones Adobados
Yucatan style pan seared jumbo shrimp, served over spicy creamy green rice and a black bean velvet sauce.
$28.95 +
Camarones Mosquito
Seared jumbo shrimp simmered in a creamy lime-jalapeno sauce over spinach green rice.
$28.95 +
Taco de Pescado Entree
Three crispy fish tacos, house salad (also prepared grilled)
$25.5 +
Vegetarian & Vegan Menu
Guacamole
$16.95 +
Queso Fundido
Oaxaca and chihuahua cheeses baked with your choice of sautéed spinach or mixed mushrooms, served with hand pressed corn tortillas and tomatillo serrano salsa verde.
$16.95 +
Enchiladas
Enchiladas topped with chopped onions, cilantro, crema and queso fresco. choice of sauce: tomatillo serrano sauce or roasted tomato habanero sauce.
$24.95 +
Desserts
Citrus Tres Leches
Citrus three milk soaked sponge cake served with chantilly cream and fresh berries.
$10 +
Flan De Cajeta
Goat milk caramel flan, with whipped cream and crushed bunuelos.
$10 +
Morenitas
Warm chocolate brownie with cajeta sauce and pecans
$10 +
Pastelito De Caramelo
Warm caramel cake, chocolate and cajeta sauces, whipped crème fraiche.
$11.95 +
N/A Drinks
Aqua Panna
$8 +
Agua Fresca
$6 +
Boing
$5 +
Jarritos
$5 +
Soft Drinks
$3.5 +
Bottled Mexican Coke
The same great taste made with only pure cane sugar and served in a bottle.
$5 +
Pellegrino
Effervescent Pellegrino Sparkling Water, Refreshing with a Crisp Finish
$8 +
Specials
Gaspacho Blanco.
Chilled cucumber almond soup, grapes.
$11.5 +
Enchiladas de Puerco Bicolor
Slow braised pork between tortillas, black bean and Ranchera sauces, tortilla sand, cilantro
$27.95 +
Tacos de Camaron
Three crispy shrimp tacos, chipotle aioli and slaw, Fonda Salad
$25.95 +
Pastel de Mousse de Mango
Warm cardamomo scones with blueberry compote and whipped cream.
$11.95 +
Sides To Go
Esquites
Corn kernels, cooked in a butter epazote broth, chile de arbol and queso fresco mayonnaise
$9.5 +
Platanos Fritos
Sweet plantains with crema and queso fresco.
$9.5 +
Espinacas Con Hongos
Sauteed spinach and mixed mushrooms.
$9.5 +
Side Rice / Beans
Rice and beans: Typically includes black or pinto beans over a bed of Mexican rice.
$6 +
SD Rice To Go
$3 +
SD Beans To Go
$3 +
SD Chicken
$9 +
SD Steak
$13 +
SD Shrimp
$14 +