Koi Palace menu
$$Chinese, Seafood, Dim Sum, Lunch
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Koi Palace menu
Prices are estimated based on your predicted location and may vary across store, enter address for menu prices at your nearest storeCategories
- Include Utensils
- House Specials 推介
- Soup
- Northern China Classic 北點
- Appetizers
- Steamed Dim Sum
- Our BBQ Oven
- Classic Selections
- Baked Buns & Tarts
- A LA Carte Special
- Pan Fried or Deep Fried 煎炸
- Wok Tossed
- Vegetable
- From BBQ Oven 味
- Noodles and Rice Plates
- Hand Pull Rice Roll 腸粉
- Poached in Premium Broth 灼
- Sweets & Desserts 甜
- Congees 粥
- Noodle and Rice
Include Utensils
Disposable utensils only available upon request
Disposable utensils, including forks, spoons, and napkins, are available only upon request to help reduce waste.
$0 +
Spoon(s)
Spoons: Please specify how many spoons you need, and we will include them with your order.
$0 +
Fork(s)
Please specify the number of forks needed.
$0 +
Chopsticks
Essential utensils for Chinese cuisine. Please request the number of pairs needed.
$0 +
House Specials 推介
Szechuan Spicy Seafood Dumplings 麻辣菠菜海鮮餃
Contains peanuts. Spicy.
$10.9 +
Sampan Style Crispy Har Gows 避風塘蝦餃
Mild spicy.
$10.9 +
Spinach & Shrimp Dumplings w XO Sauce XO酱翡翠菠菜饺
Delicate spinach dumplings filled with shrimp, topped with savory XO sauce.
$10.9 +
Grilled Chives and Shrimp Dumplings 鮮蝦韭菜粿
Grilled dumplings filled with shrimp and chives, offering a savory combination of fresh seafood and aromatic herbs.
$10.9 +
Steamed Shui Mai w Whole Abalone 吉品鮑魚燒賣
Delicate dumplings filled with minced pork and shrimp, topped with whole abalone.
$10.9 +
Fantail Shrimp in Taro Puff 香芋鳳尾蝦
Delicately fried taro puffs encase succulent shrimp, garnished with a vibrant edible flower and fresh parsley.
$9.9 +
Soup
Hot & Sour Soup 酸辣湯
Spicy.
$18 +
Westlake Soup 西湖牛肉羹
Minced beef egg drops.
$18 +
Creamy Corn Fish Maw Soup 粟米魚肚羹
Tender fish maw and sweet corn in a smooth, savory broth.
$24 +
Northern China Classic 北點
Six Guys XLB 六彩小籠包
Turmeric Skin Crab Roe & Pork Dumpling, Squid Ink Skin Black Truffle & Pork Dumpling, Spinach Skin Kale & Pork Dumpling, Beek Skin Minced Beef Dumpling, Paprika Skin Chicken Dumpling, Natural Flour Skin Juicy Pork Dumpling
$13.8 +
Pan Grilled Pot Stickers (5) 生煎鍋貼
Pan-grilled dumplings typically filled with ground pork and vegetables, offering a crispy bottom and tender interior.
$8.95 +
Shanghai Dumplings (5) 上海小籠包
Dumpling skin contains wheat.
$10.9 +
Pork Dumplings in Chili Peanut Sauce 紅油抄手
Spicy. Contains nuts.
$10.9 +
Pan Fried Juicy Pork Buns 生煎灌湯包
Pan-fried buns typically filled with juicy pork and a savory broth. A Northern China classic known as "cha siu bao."
$10.9 +
Vegetarian Buns Trio 三式素包
Soft, steamed buns filled with a medley of seasoned vegetables, offering a savory and satisfying taste in each bite.
$9.8 +
Appetizers
Classic Shanghai Juicy Dumplings 南翔小籠包
Delicate dumplings filled with savory broth and tender minced pork, served with a side of soy-based dipping sauce.
$10.8 +
Steamed Dim Sum Trio 什錦蒸點
Combination of classic steamed Shrimp dumpling, Shui Mai and Dumpling Chiu chow Style
經典點心 蝦餃，燒賣，潮州粉粿
$12.8 +
Steamed BBQ Pork Buns 羊城叉燒包
Classic dim sum item featuring fluffy wrapper and juicy BBQ Pork Stuffing
$9.8 +
Soya Marinated Tofu Cubes 滷水豆腐
$14.8 +
Braised Beef Shank Slices 滷牛輾
Thinly sliced braised beef shank, typically marinated with soy sauce and aromatic spices, served as a cold appetizer.
$16 +
Crispy Tofu Cubes w/ Garlic & Herbs 金沙豆腐
$14.8 +
Vegetarian Spring Rolls 素春卷
4 pcs. vegetarian.
$9.8 +
Steamed Dim Sum
Shrimp Dumplings 蝦餃皇
Haw gow.
$10.9 +
Sea Scallop Dumplings w Black Truffle 黑崧露帶子餃
Delicate dumplings filled with sea scallops and topped with aromatic black truffle.
$10.9 +
Shrimp, Pork & Mushroom Dumplings 北菇燒賣
Shui mai.
$9.8 +
Steamed Chicken Claws in Black Bean Sauce 豉汁鳳爪
With black bean sauce.
$10.9 +
Steamed BBQ Pork Buns 羊城蜜汁叉燒包
Classic dim sum item featuring fluffy wrapper and juicy bbq pork stuffing
$8.95 +
Lotus Leaf Wrapped Stuffed Sticky Rice 粒粒瑤柱糯米雞
Sticky rice wrapped with Lotus leaves Chicken & Dried Scallop
$13.8 +
Steamed Beef Balls 山竹牛肉球
Tender beef mixed with subtle seasonings, formed into three delicate steamed balls.
$7.95 +
Pork Ribs in Black Bean Sauce 豉汁排骨
In black bean sauce.
$9.8 +
Dumplings Filled w Shrimp & Pea Shoots 鮮蝦豆苗餃
Delicate dumplings filled with shrimp and fresh pea shoots.
$9.8 +
Our BBQ Oven
Rose Wine Soya Chicken 玫瑰豉油雞
Succulent chicken marinated in rose wine and soy sauce. Available in half or whole sizes.
$24 +
House Concubine Chicken 招牌貴妃雞
Half chicken.
$24 +
Roasted Pork Royale 金牌叉燒皇
Succulent roasted pork with a caramelized glaze, garnished with fresh cucumber slices, shredded carrots, and an orchid.
$28.8 +
Roasted Pork Belly Slices 爆腩仔
Crispy roasted pork belly slices with a side of mustard dipping sauce, garnished with fresh cilantro and pickled vegetables.
$28 +
Roasted Duck 明爐烤鴨
Succulent roasted duck available in half or whole portions.
$26 +
Peking Duck with Pumpkin Gold Buns 北京片皮鴨
Served with golden pumpkin buns.
$58 +
Classic Selections
Pan Seared Wagyu Beef Cubes Drizzled w/ Lime Sauce 香檸煎和牛
Tender Wagyu beef cubes pan-seared and drizzled with lime sauce, served with fresh cucumber slices and garnished with herbs.
$58 +
Smoked Sea Bass w/ Honey Glaze 蜜汁煙焗鱈魚
Succulent smoked sea bass glazed with honey, served with a side of creamy sauce and garnished with fresh greens and vibrant vegetable crisps.
$52 +
Fish Filet w. Green chive & Preserved Veggie 拾菜炒斑球
Tender fish fillet stir-fried with fresh green chives and preserved vegetables, garnished with a touch of vibrant garnish.
$38 +
Chinese Broccoli Stir Fried w. Dried Flounder 大地魚炒芥蘭
Stir-fried Chinese broccoli with dried flounder, featuring tender gai lan and savory dried fish.
$28 +
Stir Fried Lamb Slices w. Cumin 孜然炒羊片
Tender lamb slices stir-fried with cumin, green onions, and garnished with a sprig of parsley and a decorative flower.
$30 +
Spicy Kung Pao Diced Chicken 宮保雞丁
Spicy. contains peanuts.
$24 +
Espresso Coffee Ribs 香濃咖啡骨
House special.
$26 +
Stir Fried Pork Cheek Meat w. Lotus Root Slices 荷塘脆肉花
Tender stir-fried pork cheek meat with crisp lotus root slices, vibrant green beans, and carrots.
$28 +
Braised Pork Belly 紅燒東坡肉
Pork belly slow-cooked in aromatic spices and rice wine, resulting in tender, flavorful meat coated in a thick, sweet soy-based sauce.
$28 +
Braised Tofu Chiu Chow Style 潮式燜豆腐
$26 +
Baked Buns & Tarts
Egg Custard Tarts 蛋撻仔
Smooth, creamy egg custard in a flaky, golden pastry shell.
$5.95 +
Portugese Custard Tarts 焗葡撻
Delicate, flaky pastry filled with creamy, caramelized custard.
$8.8 +
Durian Puff 榴蓮酥
Crispy, golden-brown pastry filled with rich, creamy durian.
$13.8 +
A LA Carte Special
Stir Fried Scallops & Prawns with Broccoli 西蘭花帶子蝦
$28 +
Honey Walnut Prawns 琥珀核桃蝦
House special. tossed in honey cream sauce. contains nuts.
$28 +
Jiang Nan Style Crab Meat and Tofu 江南蟹肉豆腐煲
Tender crab meat with silky tofu in a savory sauce, featuring mushrooms and spring onions.
$26 +
Pan Seared Pork Chop in Soya Essence 豉油皇煎豬扒
Tender pork chop pan-seared and topped with a savory soy-based sauce, garnished with sautéed onions and a touch of sesame seeds.
$24 +
Sweet & Sour Kurobuta Pork w/ Fresh Pineapple Chunks 鮮菠蘿山楂汁黑毛豬
Tender Kurobuta pork with fresh pineapple chunks, bell peppers, and onions in a sweet and sour sauce.
$28 +
Spicy Kung Pao Diced Chicken 宮保雞丁
Spicy. contains peanuts.
$24 +
Dry Sautéed String Beans & Minced Pork 乾煸四季豆
Spicy.
$26 +
Stir Fried Pea Vines w/Garlic 蒜子炒豆苗
Vegetarian.
$28 +
Dried Scallop & Mixed Mushrooms w/ Egg Tofu 瑤柱珍菌玉子豆腐
With egg tofu.
$26 +
Braised E-Foo Noodles w. Dried Scallop & Enoki Mushroom 瑤柱炆伊麵
Braised E-Foo noodles with dried scallop and enoki mushrooms, garnished with chopped scallions and served in a rich sauce.
$26 +
Pan Fried or Deep Fried 煎炸
Fried Crab Claws with Shrimp Mousse 炸蟹拑
Crab claws coated in crispy breadcrumbs, filled with shrimp mousse, and garnished with fresh parsley and shredded cabbage.
$15.8 +
Fried Glutinous Dumpling 鹹水角
With diced pork.
$8.95 +
Pan Fried Daikon Cake w XO Sauce XO醬煎蘿蔔糕
With XO sauce. The sauce contains dry shrimp.
$9.8 +
Vegetarian Spring Rolls 素春卷
4 pcs. vegetarian.
$6.95 +
Crispy Yuba Wraps Filled w Shrimp 鮮蝦腐皮卷
Crispy yuba wraps filled with succulent shrimp, offering a satisfying crunch and delicate seafood flavor.
$10.9 +
Crispy Taro Puffs 蜂巢芋角
Delicate, golden pastry shells filled with smooth, savory taro filling.
$10.9 +
Wok Tossed
Salt & Pepper Squid 椒鹽鮮魷
Crispy squid pieces tossed with salt, pepper, and green onions.
$16.8 +
String Beans with Pork, Garlic and Shrimp Spice 馬拉盞四季豆
With pork, garlic and shrimp spice.
$16.8 +
Stir Fried Soy Sauce Chow Mein 豉油王炒麵
Thin egg noodles stir-fried with soy sauce, bean sprouts, and green onions.
$10.9 +
Stewed Beef Gizzard 柱侯牛雜
Tender stewed beef gizzard with tripe, radish, and a savory sauce, garnished with fresh parsley.
$16.8 +
Honey Glazed Crispy Chicken Wings 棒棒雞翼
Crispy chicken wings glazed with honey, garnished with sesame seeds and green onions, served with a side of pickled vegetables.
$16.8 +
Vegetable
Pea Vines & Goji Berry & Bamboo Pith in Fish Broth 魚湯枸杞竹笙浸大豆苗
In fish stock.
$34 +
Chinese Broccoli Fried in Sugar Wine Sauce 糖酒唐芥蘭
Chinese broccoli sautéed in a sugar wine sauce, offering a balance of sweetness and savory notes.
$22 +
Braised Vegetarian Delight over Tofu 羅漢齋扒豆腐
Braised tofu with an assortment of vegetables, typically including bok choy, mushrooms, and carrots.
$26 +
Ma Po Tofu 麻婆豆腐
Spicy. With minced pork.
$24 +
Tender Greens w. Broth 上湯浸油菜
With garlic.
$24 +
From BBQ Oven 味
Roasted Suckling Pig Slices 化皮乳豬
Crispy roasted suckling pig slices with tender pork, garnished with fresh cilantro.
$32 +
Soya Chicken(Sampler) 玫瑰豉油雞
Tender slices of chicken glazed with soy sauce, garnished with a sprig of parsley and a decorative flower.
$16.8 +
Mini Octopus & Seaweed Salad 海草八爪魚
Spicy.
$16.8 +
Jelly Fish & Seaweed Salad 海草海蜇
Spicy.
$16.8 +
Vegetarian Tofu Roulette 齋素燒鵝
$16.8 +
Oven Roasted Duck(Sampler) 深井燒鴨(例)
House special.
$16.8 +
Druken Chicken 醉雞
Marinated chicken infused with Chinese rice wine, showcasing tender and flavorful meat.
$16.8 +
Mouth Watering Szechuan Style Chicken 麻辣口水雞
Spicy.
$16.8 +
Marinated Tofu Cubes 滷水豆腐
$10.9 +
Noodles and Rice Plates
Seafood Crispy Fried Noodles 海鮮煎麵
Recommended.
$28 +
Dried Scallops Egg White Fried Rice 瑤柱蛋白炒飯
Tender egg whites and dried scallops mixed with fluffy fried rice and fresh green vegetables.
$26 +
Stir Fried Sticky Rice 生炒糯米飯
With dried meat.
$26 +
Yan Chow Fried Rice 揚州炒飯
A classic fried rice dish featuring fluffy rice, tender pieces of BBQ pork, scrambled eggs, and green onions.
$24 +
Steamed Rice 白飯
Steamed jasmine rice, a staple accompaniment in Chinese cuisine.
$2.75 +
Beef Chow Fun 乾炒牛河
Wide rice noodles stir-fried with tender beef slices, bean sprouts, and green onions in a savory sauce.
$26 +
Hand Pull Rice Roll 腸粉
BBQ Pork Rice Roll 叉燒腸粉
Tender rice noodle rolls filled with savory BBQ pork, served with a side of soy-based dipping sauce.
$9.8 +
Shrimp Crepe Rice Roll 鮮蝦腸粉
Delicate rice noodle rolls filled with tender shrimp, served with a savory dipping sauce.
$10.9 +
Minced Beef Rice Roll 牛肉腸粉
Soft rice noodles envelop minced beef, creating a tender and savory rice roll.
$9.8 +
Vegetarian Rice Roll 上素羅漢齋腸
Vegetarian.
$9.8 +
Crispy Fried Dough Rice Roll 港式炸兩
Contains Peanuts.
$9.8 +
Stir Fried XO Sauce Rice Rolls XO 醬煎腸粉
Rice noodle rolls stir-fried with XO sauce, garnished with sliced green onions and red chili strips.
$9.8 +
Poached in Premium Broth 灼
Ginko Nuts & Pea Vines w Tofu Skin in Premium Broth 銀杏腐竹浸大豆苗
Tender pea vines, ginkgo nuts, and tofu skin simmered in a premium broth.
$16.8 +
Chinese Broccoli Oyster Sauce 蠔油唐芥蘭
With oyster sauce.
$16.8 +
Poached Prime Beef 白灼肥牛
Tender slices of prime beef poached in a premium broth, garnished with fresh scallions.
$16.8 +
Okra Poached w Black Garlic & Scallion 黑蒜香蔥灼秋葵
Tender okra poached with black garlic and scallions, offering a blend of savory and aromatic flavors.
$16.8 +
Sweets & Desserts 甜
Salted Egg Yolk Lava Buns 奶黃流沙包
Soft buns filled with rich, salted egg yolk custard, offering a sweet and savory experience.
$9.8 +
Soft Grilled Black Sesame Cake 麻香芝麻軟餅
Soft, grilled cakes filled with black sesame paste, coated in toasted sesame seeds.
$9.8 +
Sponge Cake w. Brown Sugar & Sesame 黑糖芝麻馬拉糕
Soft sponge cake infused with rich brown sugar and sprinkled with sesame seeds.
$8.8 +
Deep Fried Sesame Balls 炸芝麻球
Golden, crispy sesame-coated balls filled with sweet red bean paste.
$8.8 +
Congees 粥
Minced Beef & Egg Congee 窩蛋牛肉粥
Smooth rice porridge with minced beef, topped with a raw egg, garnished with chopped scallions.
$18 +
Manila Clam Congee 生滾大蜆粥
Smooth rice porridge with tender Manila clams, garnished with finely chopped scallions.
$24 +
Herbal Chicken Congee 蟲草花雞粥
Tender chicken pieces with cordyceps flowers in a smooth rice porridge, garnished with fresh scallions.
$18 +
Noodle and Rice
Pan Seared Crispy Noodles 海鮮兩面黃
With mixed seafood.
$30 +
Stir Fried Beef Chow Fun 乾炒牛河
Wide rice noodles stir-fried with tender beef, bean sprouts, and green onions in a savory sauce.
$28 +
Singapore Style Stir Fried Vermicelli 星洲炒米粉
Thin rice noodles stir-fried with bean sprouts, eggs, and green onions, garnished with a sprig of parsley and a purple orchid.
$26 +
Scallops & Ham Fried Rice 明太子炒飯
Tender scallops, savory ham, and fluffy rice stir-fried with green onions and eggs, topped with a sprinkle of dried shrimp.
$26 +
Stir Fried Thai Style Vermicelli 泰式炒米線
Delicate vermicelli stir-fried with shrimp, tender chicken, bean sprouts, and garnished with crispy fried onions and fresh lime wedges.
$26 +
Hometown Fried Thick Rice Noodle 順德家鄉炒瀨粉
With pork, duck meat and fish cake.
$26 +
Dried Scallop & Egg White Fried Rice 瑤柱蛋白炒飯
Dried scallop, egg white, kailan, and jasmine rice.
$26 +
Stir Fried Bitter Melon, Minced Pork & Egg White 涼瓜肉鬆炆米
With vermicelli.
$26 +
Malaysia Style Seafood Rice 馬來香草海鮮飯
Mild spicy.
$30 +