Mariscos Sinaloa menu
Mexican, Seafood Restaurant
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Mariscos Sinaloa menu
Prices are estimated based on your predicted location and may vary across store, enter address for menu prices at your nearest storeCategories
- Botanas
- Ceviches
- Tostadas
- Torres
- Molcajetes
- Bowl
- Agua Chiles
- Platos Calientes
- Carnes
- Caldos
- Empanizados
- Side Orders
- Drinks
- Postres
- Kids
- 2x1 Weekly Specials
Botanas
Botana Los Mochis
Cooked shrimp, shrimp marinated in lime juice, octopus, red onion, and cucumber.
$30.99 +
Ostiones Preparados 12
Fresh oysters on the half shell, topped with shrimp ceviche, octopus, onions, tomatoes, and cucumber, complemented by a clamato lime-based sauce.
$30.99 +
Las Cucarachas
Whole shrimp fried with their shells, typically seasoned with a spicy house sauce.
$18.99 +
Fresh Oysters on the Shell (6)
Fresh oysters served on the half shell, typically accompanied by fresh lemon and a sprinkle of salt.
$15.99 +
Fresh Oysters on the Shell (12)
Fresh oysters served on the half shell, typically accompanied by fresh lemon and a sprinkle of salt for a simple, classic taste.
$25.99 +
Botana Pulpo
Octopus typically mixed with onions, cucumber, avocado, and a spicy lime-infused sauce, creating a refreshing appetizer.
$19.99 +
Ostiones Bala
$22.99 +
Camarones Frescos Alcocer
Shrimp typically prepared with fresh lime, cilantro, and a hint of chili, capturing the essence of traditional Mexican flavors.
$19.99 +
Ceviches
Trio Trio Ceviche
A sampler of three ceviches: fish, shrimp, and octopus, typically marinated in lime juice and seasoned with onions and cilantro.
$29.99 +
Ceviche Mixto
Shrimp, fish, and octopus marinated in lime juice, mixed with red onions, cilantro, and a hint of spicy peppers.
$24.99 +
Sinaloa Ceviche
Raw shrimp marinated in lime juice, combined with tomato, chopped onions, cilantro, cucumber, and avocado.
$32.99 +
Ceviche de pescado
Fresh fish marinated in citrus juice, typically combined with onions, tomatoes, cilantro, cucumber, and a hint of spicy peppers.
$21.99 +
Ceviche de Camaron (Shrimp)
Shrimp marinated in lime juice, typically combined with tomatoes, onions, cilantro, and a hint of spicy peppers, creating a refreshing and zesty ceviche.
$21.99 +
Tostadas
Tostada Mazatlan
Cooked shrimp and octopus with cucumber, onion, tomato, cilantro in lime chiltepin salsa negra, topped with avocado on a crispy corn tortilla.
$11.99 +
Tostada Callo de Hacha (Scallop)
Scallops marinated in lime, typically accompanied by cucumber, onion, and cilantro, served on a crisp corn tortilla.
$18.99 +
Tostada Fish Ceviche
Lime-marinated fish ceviche, typically with tomato, onion, cilantro, and avocado, served on a crispy corn tostada.
$11.99 +
Tostada Blanca
Fried corn tortilla topped with refried beans, shredded lettuce, mild red sauce, and grated cheese.
$12.99 +
Tostada Camaron (Shrimp)
Crispy tostada topped with shrimp, diced tomato, onion, cilantro, avocado, and a squeeze of lime.
$11.99 +
Tostada Sinaloa
Crispy corn tortilla topped with shrimp, octopus, fish, scallops, clam, and oyster, complemented by fresh vegetables and a hint of citrus.
$15.99 +
Tostada de Pulpo
Cooked octopus on a crispy tortilla, typically garnished with tomato, onion, cucumber, avocado, and fresh cilantro.
$16.99 +
Torres
Torre Tropicana
Grilled chicken, chipotle sauce, pineapple, and a blend of Mexican cheeses, typically layered in a seafood tower style.
$27.99 +
Molcajetes
Molcajete Sinaloa
Grilled octopus, shrimp, and scallops typically paired with aguachile, house sauce, onions, and cucumber, served in a traditional "molcajete" (lava stone).
$38.99 +
Molcajete El Chapo
Steak, chicken, and shrimp cooked with onions, bell peppers, tomatoes, mushrooms, and zucchini, layered with special sauce and cheese. Served in a traditional molcajete.
$38.99 +
Molcajete El Mayo
Grilled steak, chicken, and shrimp served with Mexican sausage, cactus, onions, and cheese, all topped with a traditional molcajete sauce in a volcanic stone bowl.
$38.99 +
Molcajete Guacamole
Freshly prepared guacamole with avocados, tomatoes, onions, cilantro, jalapeños, and lime, served in a traditional molcajete stone bowl.
$9.99 +
Bowl
Seafood Cajun Plate
Cajun-seasoned seafood, typically featuring shrimp, crab, and scallops, served with rice, black beans, pico de gallo, lettuce, and chipotle mayo.
$30.99 +
Agua Chiles
Aguachile La Tropicana
$22.99 +
Aguachile Camaron (Shrimp)
$22.99 +
Platos Calientes
Camarones a la Plancha
Grilled shrimp typically seasoned with garlic butter, often accompanied by bell peppers and onions, highlighting a classic Mexican preparation method.
$20.99 +
Camarones Al Chipotle
Shrimp sautéed in a spicy chipotle sauce, typically served with rice and beans.
$20.99 +
Camarones Zarandeados
Grilled shrimp marinated in a tangy red sauce with hints of garlic and chipotle, typically served in the Mexican style known as "zarandeados."
$20.99 +
Camarones al Mojo de Ajo
Shrimp sautéed in garlic and butter, typically accompanied by rice and beans, often featuring onions and bell peppers for added flavor.
$20.99 +
Camarones Endiablados
Sautéed shrimp in a spicy diablo sauce, typically featuring garlic and onion for added depth.
$20.99 +
Mojarra Frita
Whole tilapia deep-fried until golden, typically served with rice, beans, and fresh salad.
$22.99 +
Mariscada Sinaloa
A variety of seafood, including shrimp, octopus, and clams, typically sautéed in a rich sauce, reflecting the coastal flavors of Sinaloa, Mexico.
$25.99 +
Pulpo Zarandeado
Grilled octopus in a spicy red sauce, served with mixed greens and a citrus vinaigrette.
$30.99 +
Fillete a la plancha
Grilled beef fillet typically includes grilled onions, rice, beans, and a side of salad.
$16.99 +
Huachilango
Grilled red snapper typically served with a tomato, olive, and mild pepper sauce, capturing the essence of traditional Mexican flavors.
$28.99 +
Carnes
Bisteck Ranchero
Beef sautéed with tomatoes, onions, and green peppers in a savory ranchero sauce.
$18.99 +
Tablitas de Res
Grilled beef strips typically served with sautéed onions and green peppers, complemented by traditional Mexican accompaniments like guacamole and pico de gallo.
$18.99 +
Fajitas de Pollo (Chicken)
Grilled chicken strips sautéed with bell peppers, onions, and tomatoes. Typically served with Mexican rice, beans, and tortillas.
$18.99 +
Fajitas de Res (Beef)
Grilled beef strips with bell peppers and onions, typically accompanied by rice, beans, and tortillas.
$20.99 +
Arrachera
Grilled marinated skirt steak typically served with onions, jalapeños, and avocado. Often accompanied by rice, refried beans, and handmade tortillas.
$23.99 +
Trío Fajita
Grilled steak, chicken, and shrimp sautéed with bell peppers and onions, typically served on a sizzling platter with tortillas, rice, beans, sour cream, and guacamole.
$23.99 +
Alambre
Grilled steak, bacon, bell peppers, and onions, typically topped with melted cheese and served with tortillas.
$18.99 +
Parrillada Sinaloa
$25.99 +
Caldos
Caldo Pescado
Fish soup typically featuring carrots, zucchini, bell peppers, tomatoes, and onions in a savory broth.
$17.99 +
Caldo Camaron
Shrimp simmered in a savory tomato broth with carrots, potatoes, and onions, garnished with cilantro.
$17.99 +
Caldo Sinaloa
Sinaloa-style soup featuring seafood like shrimp and fish, simmered with vegetables such as carrots and potatoes in a savory broth.
$22.99 +
Caldo Mixto
A savory soup featuring shrimp, octopus, and fish, typically enriched with zucchini, carrots, bell pepper, tomatoes, and onions in a flavorful broth.
$18.99 +
Menudo
Beef tripe simmered in a red chili pepper broth, typically garnished with onions, cilantro, and lime. Served with handmade corn tortillas.
$14.99 +
Empanizados
Pescado Empanizado
Breaded and fried fish filet, typically featuring a crispy coating.
$19.99 +
Camarones Empanizados
Breaded shrimp, deep-fried to a crispy texture, typically accompanied by rice and salad.
$19.99 +
El Sinaloa Empanizado
Breaded seafood, typically featuring shrimp or fish, paired with avocado and cheese.
$22.99 +
Catfish (Bagre) Empanizado
Breaded catfish fillet, deep-fried until golden, typically accompanied by rice and a fresh salad.
$22.99 +
Red Snapper
Breaded red snapper, deep-fried, typically served with rice and salad.
$28.99 +
Side Orders
Side Tostadas
Flat corn tortillas typically topped with refried beans, shredded lettuce, cheese, and tomatoes.
$3.25 +
Side Chips & Salsa
Corn tortilla chips paired with a selection of salsas, typically including mild or spicy options, offering a classic Mexican side dish experience.
$3.25 +
Side Salsa de la Casa
Roasted tomatoes, Oaxacan pasilla chiles, arbol chiles, garlic, and onion create our house salsa, ideal for enhancing any dish or for dipping.
$3.25 +
Side Frijoles Fritos
Refried pinto beans mashed with lard, typically garnished with shredded cheese.
$3.25 +
Side Pan
Grilled vegetables typically include tomato, onion, mushrooms, and bell peppers.
$2.5 +
Side Papas Fritas
Crispy French fries typically seasoned and served as a classic side dish.
$3.25 +
Side Arroz
Mexican rice typically cooked with tomatoes, onions, and garlic, offering a simple and classic side dish experience.
$3.25 +
Pan
Soft, freshly baked bread, typically served as a side to complement your meal.
$2.5 +
Quesadillas
Grilled flour tortilla typically filled with melted cheese, offering a classic Mexican side.
$2.99 +
Side Avocado
Sliced avocado, typically served as a simple side, complements various dishes with its creamy texture and mild flavor.
$4.5 +
Drinks
Agua Fresca
Agua fresca is a traditional Mexican drink made with fresh fruit, water, and a touch of natural sweetener, offering a refreshing and light beverage experience.
$4.75 +
Agua Mineral
Mineral water typically enhanced with fresh lime juice and a hint of salt, offering a refreshing and simple beverage option.
$4.75 +
Jarrito
A Mexican soda typically featuring flavors like mandarin, tamarind, fruit punch, and pineapple. This effervescent beverage offers a refreshing taste with each sip.
$4.75 +
Coca Cola lata
Coca-Cola in a can, known for its refreshing and effervescent taste with a balanced sweetness and carbonation.
$2.49 +
Dr. Pepper
A carbonated soft drink featuring a unique blend of 23 flavors, offering a distinct and refreshing taste experience.
$2.49 +
Fanta
Orange-flavored Mexican soda, typically served in a glass bottle. Known for its sweet, citrusy taste and effervescent texture.
$2.49 +
Sprite
Clear, lemon-lime flavored soda with a crisp, refreshing taste.
$2.49 +
Water Bottle
Bottled water offers pure and simple refreshment, providing essential hydration and a clean taste to quench your thirst.
$2 +
Aguas Frescas
Aguas frescas are traditional Mexican drinks typically made with fresh fruits, rice milk, or hibiscus, sweetened with natural cane sugar. Flavors include horchata, tamarind, and pineapple.
$4.75 +
Botella de Agua
Natural bottled water.
$2.75 +
Postres
Churros preparados los tapones
Fried dough churros dusted with cinnamon sugar, typically served with chocolate and cajeta sauce for dipping.
$5.99 +
Kids
Kid Pescado y camarón empanizado
Breaded fish and shrimp, typically served with french fries, offering a simple and familiar taste for young diners.
$8.99 +
Kid Chicken tenders
Breaded and fried chicken tenders, typically served with french fries.
$7.99 +
Kid Fish tenders
Breaded fish tenders typically served with fries, offering a kid-friendly twist on a classic.
$7.99 +
Kid Shrimp Breaded
Breaded shrimp typically served with sides like rice, beans, or salad, offering a simple and familiar option for kids.
$7.99 +
Kid Quesadilla
Grilled flour tortilla with melted cheese, typically accompanied by shredded lettuce and sour cream.
$7.99 +
2x1 Weekly Specials
Monday Chile Relleno
Stuffed poblano pepper, breaded and fried, topped with mild sauce and cheese.
$13.99 +
Tuesday Chicken Fajita
Grilled chicken with sautéed onions and bell peppers, served with rice, beans, and tortillas. Typically accompanied by pico de gallo, guacamole, and sour cream.
$18.99 +
Wednesday Beef Fajita
Grilled marinated beef fajita with sautéed onions and bell peppers, served in a flour tortilla.
$20.99 +
Friday Tostadas de Ceviche
Marinated fish ceviche with lime, pico de gallo, cucumber, and avocado served on crispy tostadas.
$11.99 +
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