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Classic Egg & Cheese (*add bacon or sausage)
Golden, fluffy eggs, melty imported provolone, all hugged by your choice of fresh baked bagel. Add bacon or sausage for an additional charge.
(Photo shows bacon add on).
$17.19

Lox & Loaded (Open-Face)
Lox, scallion schmear, tomato, pickled onion, capers, lemon olive oil zest.
$22.23

Everything Bagel
The bagel, dense yet chewy, boasting a shiny, slightly crispy crust. It boasts a rich, malty flavor with a hint of sweetness, achieving the ideal balance between its doughy interior and crust. Generously covered with everything mix.
$8.47

Half Dozen Bagel Bag (*additional charge specialty bagels) - Recommend 2-3 of our 8oz packaged schmears
Half dozen bagels selection. Options include classic flavors like Plain, Sesame, and Everything, plus unique choices like Jalapeno & Cheese, and Calabrian Chili & Cheese. Specialty bagels have an additional charge. - Recommend 2-3 of our 8oz packaged schmears
$22.25

Duck Confit
Duck leg confit served with parsnips purée, Brussels sprouts, shallots and balsamic gastric sauce
$36.48

Deviled Eggs
Classic Hard boiled eggs topped with a chorizo mayonnaise, served with home made potato chips
$12.00

Chicken soup
Chicken ,soup with vegetables and noodles served with radish, cilantro,and home made tortillas.
$23.48

super burrito
choice the meat ( chicken , asada, poc chuc, cochinita ,or carnitas Rice, beans, salsa, sour cream, cheese, and avocado.
$25.75

Serrano ham croquetas
Fried Serrano ham & sauteed onions bechamel stuffed croquettes. 4 on the order.
$14.22

Chicken paella/ paella Valenciana (for 2)
Traditional chicken and vegetables paella. Originated in the countryside in Spain incorporates deep earthy flavors, sofrito base and boneless chicken thighs along with green beans, grilled artichoke hearts and our house bone chicken broth. Our paellas are cooked with extra virgin olive oil, real saffron, Spanish Bomba rice, are gluten free and nuts free.
$32.38

Seafood paella/paella de marisco (for 2)
In our take of the seafood paella we incorporates fresh, local, and sustainable seafood: squids, clams, mussels, prawns and monkfish. A base of sofrito cooked with sautéed onions and bell peppers, green beans, garlic and fresh tomato, and finished with bomba rice, saffron threads and our house seafood broth cooked with fish bones, prawn heads, vegetables and fresh herbs. Our paellas are cooked with extra virgin olive oil, real saffron, are gluten free and nuts free. Since we cook the paellas in large orders, the "socarrat" (toasty bottom rice) might not be guaranteed in individual orders.
$39.18











































