Jasmine Rice near me

17. Octopus Salad

Mild. Chargrilled tender octopus mixed with onion shallot, chili, lemongrass, chili mint, and house made Thai dressing

16. Larb (Spicy Thai Chicken Salad)

Medium. Thai style hot, sour and spicy salad with minced chicken tossed with Thai herbs and spices

15. Thai Beef Salad

Mild. Chargrilled marinated beef tossed with Thai herb and Thai spices drizzled with chili and lime dressing

73. Salmon Green Curry

Mild. Grilled salmon fillet simmered in green curry sauce with steamed assorted vegetables

GRAPAO TOPPED ON RICE

Stir fried minced chicken, fresh chilli and holy basil with fried hens egg and rice

GRAPAO ROASTED DUCK TOPPED ON RICE

Stir fried roast duck, fresh chilli and holy basil with fried hens egg and rice

COKE

GRILLED TUMERIC CHICKEN ON RICE

Grilled turmeric and lemongrass marinated chicken and rice with smoked chilli and tamarind sauce.

Vegetarian Net Spring Rolls

Vegetarian. Crispy vegetarian net spring rolls with root veggies, dipping sauce.

Vegetarian Spring Rolls

Vegetarian. Crispy vegetarian spring rolls with house-made vegan sauce.

Salt & Pepper Silken Tofu

Vegetarian. Silken tofu with Sichuan pepper salt and chilli.

Salt & Pepper Squid with Shallot & Chilli

Our famous salt and and Sichuan pepper whole sliced squid with shallot and chilli.

Pad Thai Noodle

Thai stir-fried thin rice noodle with egg, bean sprouts, shallot, garlic chives and roasted peanut.

Tom Yum Noodle Soup (Traditional Recipe)

Marko’s favorite homemade Thai spicy and sour noodle soup with roasted peanut, seafood base sauce, dried shrimp, BBQ pork, pork minced, fish ball, Chinese broccoli, beansprout, coriander, and fried garlic.

Tender Beef Noodle Soup (Kuay Tiew Neua Toon)

Marko’s homemade Thai slow cook beef in dark beef broth with beef ball, Chinese broccoli, beansprout, coriander, and fried garlic.

Signature XO Fried Rice

Marko's signature Fried rice with egg, onion, carrot, Chinese broccoli, tomato, cucumber, lemon and spicy XO sauce.

Apple & Cinnamon Bircher Muesli

Buffalo yogurt, walnut crumble, roast apple and apple crisps.

Coconut Set Chia

Seasonal fruit, toasted coconut.

Blueberry & Ricotta Hotcake

Berries, maple, double cream, seeds and grains.

Crushed Avocado

Vegetarian, goats feta, avocado cream, furikake, poached egg on sourdough.

51. Steamed Jasmine Rice

52. Coconut Rice

53. Roti (2 Pieces)

56. Prawn Crackers

Barramundi Salad

Crispy Barramundi Salad With Green Apple,Cashew Nut, Chilli, Cherry Tomatoes and Tamarind-Lime Dressing.

Papaya Salad & Crispy Chicken Ribs

Spicy Green Papaya and Carrots Salad With Chilli,Peanuts, Cherry Tomatoes along with Crispy Tumeric Chicken Ribs.

Beef Salad

Thai Style Beef Salad With Lemongrass, Cucumber, Cherry Tomatoes, Fresh Herbs, with Chilli Jam Dressings.

Grilled Chicken Salad

Tender Thai Grilled Chicken Salad With Roasted Ground Rice, Roasted Crushed Chilli & Fresh Herbs.

Seafood Salad (ยำทะเล)

Mild spicy.

Pad Thai (ผัดไทย)

Thin rice noodles, egg, bean sprouts, chives, crushed peanuts, tamarind sauce and oyster sauce.

Cashew Nut (ผัดเม็ดมะม่วง)

Mild spicy. Sweet chilli jam, cashew nuts, shallots, carrots, onion, broccoli and capsicum.

Thai Fish Cakes (ทอดมันปลา)

Four pieces.

Papaya Salad, Tam Tai

Som tum tai has grated papaya as main ingredient. Add yard long beans, carrots, tomatoes, without any ingredients of fermented fish.

Tam Pla Raa

Including of grated papaya, long beans, tomatoes and a mixture of fermented fish.

Pad Thai

Thailand's most famous noodle dish. Thin rice noodles stir-fried with eggs, bean sprouts, chives, and your choice of meat.

Pad See Eiw

Stir-fried chow fun noodles. Wide rice noodle stir fried Chinese broccoli (gailan), egg and your choice of meat.

Pad Thai

Gluten-free. Thin rice noodles, egg. tofu, garlic chives, bean sprouts, fried onion, crushed peanut.

Drunken Noodles Squid

Medium. Thick rice noodles, carrot, capsicum, baby corn, Thai herbs, green bean, bamboo shoot

Spicy Noodle / Pad Kee Mao

Thick rice noodles, carrot, capsicum, baby corn, Thai herbs, green bean, bamboo shoot.

Pad See Ew

Thick rice noodles, egg. carrot, capsicum, kai-lan.

Pad Thai (E) (GF)

Thailand’s favourite dish. Rice noodles in our authentic, tasty sauce simmered for over 2 hours.

Penang Satay Noodles (E) (GF+) (VG+)

Satay lovers, this is for you! Our rich, aromatic peanut sauce tossed with coconut milk and hokkien noodles.

Singapore Street Noodles🌶🌶 (NF)(E)(VG+)

Very Spicy. Packed with flavour, hints of ginger, curry powder and chilli tossed with delicate vermicelli noodles.

Cashew Nut Noodles🌶

Spicy. We're nuts about this dish with hokkien noodles, homemade chilli jam and roasted cashews.

Tom Yum Fried Rice Prawns

Stir fried rice with prawns, vegetables, egg, and Six Senses' special curry paste.

Deep Fried Barramundi with Garlic Sauce

Fried baby barramundi, wok tossed with vegetables and garlic sauce on top.

Deep Fried Barramundi

Choice of Garlic Sauce or Sweet Fish Sauce. Garlic Sauce: Fried baby barramundi, wok tossed with vegetables and garlic sauce on top. Sweet Fish Sauce: Glazed crispy baby barramundi with chilli and lime dipping sauce.

Deep Fried Barramundi with Sweet Fish Sauce

Glazed crispy baby barramundi with chilli and lime dipping sauce.

Pad Thai

A popular dish, thin rice noodle stir-fried with egg, Homemad pad Thai sauce, beansprouts, spring onions and crushed peanuts

Pad See Eiw

Flat rice noodle stir-fried with egg, sweet soy sauce and Kailan

Coconut Rice

Thai Seafood Salad

Mixed seafood with lemon lime dressing, Thai herbs and fresh chilli

Spring Roll

Your choice of filling wrapped in crispy pastry served with Vietnamese dipping sauce three pieces.

Chicken Cashew

Stir fried chicken thigh fillet with cashew nut, dried chili, capsicum, celery and spring onion.

Vietnamese Fresh Spring Rolls

Two pieces. Rice paper rolls with pork, prawn, rice noodle, lettuce, coriander and special sauce.

Little Hanoi Tasting Plate

Fried spring rolls, fresh spring roll, fried wontons, chicken skewer, chicken salad, and prawn cracker.

Vietnamese Chicken Salad

Shredded chicken breast, cabbage, carrot julienne, red onion, cucumber, mint, peanuts and fried garlic.

Oyster Bay Sauvignon Blanc

Marlborough, New Zealand

Six Foot Six Pinot Gris

Geelong, VIC

MadFish Gold Turtle Chardonnay

Margaret River, WA

Castello Del Poggio Moscato

Asti, Italy

Roti Bread

Thai roti bread served with our peanut satay sauce.

Fried Wontons (6 pcs)

Thai style fried wontons, stuffed with Thai herb marinated minced chicken and served with sweet chili sauce.

Thai Style Spring Rolls (4 pcs)

House made Thai style spring rolls, stuffed with seasoned shredded vegetables and glass noodles, served with sweet chili sauce.

Thai Style Fish Cakes (4 pcs)

Thai style fish cakes, containing onion, spring onion, garlic, and chili. Served with our house made sweet chili sauce.

Rice Noodles

Stir fried flat rice noodles with vegetables.

Egg Noodles

Stir fried egg noodles with vegetables.

Pad Thai

Stir fried rice noodles with egg, onion, spring onion and bean sprouts in a tasty sauce.

Stir Fried with Thai Basil and Chilli

Pad grapow. Stir fried vegetables with Thai basil and chilli.

1. Rice Paper Roll(3pc)

Prawn, chicken, beef or tofu. Cold vermicelli, lettuce, cucumber, carrot, fried onion, mint. Serve with hoisin sauce with peanut or fish sauce with fresh chilli. Each.

2. Banh Mi Vietnam

Roast pork, chicken or tofu roll. Home made butter, chicken liver cognac pate, lettuce, cucumber, onion, coriander, chilli and your choice of sauce: hoisin, sweet chili or mayo, BBQ.

3. Vietnamese Pho Soup

Flat rice noodle. Prawn, beef chicken beef ball or veg, serve with onion, bean shoots, fresh chili, basillime, spring onion, coriander.

5. Lemongrass Chilli Chicken or Beef

With steam jasmine rice and salad (gluten free). Brown onion, garlic, ginger, lettuce, cucumber, carrot, spring onion, coriander.

Fish Cake

Gluten free. Cucumber relish peanut.

Crunchy Prawns

Gluten free. Herbs shallots, chillies.

Chiang Mai Sausage

Gluten free. Pork, lemon grass, herbs.

Chiang Mai Crispy Noodles

Vegetarian. Tofu, bean sprouts, crushed peanuts.

2. Fish Cakes (4 Pieces)

Fresh fish with chilli paste and beans, lightly fried and served with cucumber sauce.

3. Spring Rolls (4 Pieces)

Stuffed with vegetables and glass noodles, deep-fried with sweet chili sauce.

4. Curry Puffs (4 Pieces)

Puff pastry filled with vegetables and a touch of curry powder with sweet chili sauce.

5. Chicken Satay (4 Pieces)

Grilled chicken breast on skewers, topped with a tasty satay sauce.

Pineapple Fried Rice

Salt & Pepper Squid

Crispy Pork Belly

Crispy pork belly

Crispy Pork Fried Rice

Deep fried crispy pork stir fried with rice, egg, onion, carrot and choy sum.

Signature Fruits Tea (Large)

Orange, apple, pineapple and passion fruit.

Love in Galaxy (Large)

BPF tea with strawberry soda.

Romantic Sunset (Large)

BPF tea with mango green tea.

Taro Milk Tea

Pad Thai - Chicken

A traditional Thai dish that combines stir-fried rice noodles, succulent chicken, carrot, egg, chives and bean sprouts. Tossed in a tangy tamarind sauce and crushed peanuts, offering a balance of sweet, savoury, and tangy flavours.

Pad Thai - Pork

A traditional Thai dish that combines stir-fried rice noodles, succulent pork, carrot, egg, chives and bean sprouts. Tossed in a tangy tamarind sauce and crushed peanuts, offering a balance of sweet, savoury, and tangy flavours.

Pad Thai - Prawn

A traditional Thai dish that combines stir-fried rice noodles, succulent prawns, carrot, egg, chives and bean sprouts. Tossed in a tangy tamarind sauce and crushed peanuts, offering a balance of sweet, savoury, and tangy flavours.

Pad Thai - Combo

A traditional Thai dish that combines stir-fried rice noodles, a combination of chicken pork and prawns, carrot, egg, chives and bean sprouts. Tossed in a tangy tamarind sauce and crushed peanuts, offering a balance of sweet, savoury, and tangy flavours.

ROYAL TOM YUM SOUP

(Spicy) Yummy Hot & Sour Soup X Choice of Protein X Lemongrass/Mushrooms

WILD TOM KHA SOUP

(Spicy) Creamy Coconut Milk Broth X Your Choice of Protein X Lemongrass/Mushrooms

TIGER PAD THAI

Pan-Fried Thai Rice Noodles X Your Choice of Protein X Egg/Bean Sprouts/Brown Onions/Peanuts.

PAD KEE MAO (DRUNKEN NOODLES)

(Spicy) Stir-Fried Rice Noodles X Your Choice of Protein X Onion/Capsicum/Basil/Seasonal Vege/Bird's Eye Chilli.

Noodle

Tom Yum

Hot and sour soup made from lemongrass, kaffir lime leaves, lime juice, fresh herbs and mushroom.

Tom Kha

Mild and sour soup with coconut milk, galangal, lemongrass, lemon juice, herbs, and mushroom.

Tofu Salad

Vegan deep fried tofu, tossed through Thai dressing fresh salad and topped with cashew nuts.

Pork Spring Rolls (6pc)

Steamed Dim Sums (6pc)

Vegetarian Noodles

Special Fried Rice

BBQ pork, rice, shrimps, vege, fried with oyster sauce.

Massaman Curry of Coconut Braised Beef

Wonderful fragrances for all spices. Potatoes, onion, peanuts, fried shallots.

Green Curry

The greenness comes from the green chili, actually spicier than red. Green bean, bamboo shoot, basil leaves, zucchini and coconut milk.

Humble Lemon Iced Tea

Thai tea with lime juice and syrup served with our tea ice cubes so you get full-flavoured till the last drop.

Thai Iced Tea with Milk (Cha Yen)

Thai orange-coloured tea and condensed milk with charming aroma, served with crushed ice.