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Pad Thai
Panang curry sauce with your choice of protein* cooked in coconut milk with zucchini, bell peppers and kaffir lime leaf. (Gluten-Free)
$18.45

Pa-Nang
Rice noodle with choice of protein*, snap peas, broccoli, onion, bell pepper, tomato, and fresh basil in house chili soy sauce.
$18.48

Pad Kee Mao
Egg noodles swimming in red and yellow coconut milk curry with your choice of chicken, pork, beef, or tofu, topped with crispy pork skin, cilantro, green and red onion, fried shallots, pickled mustard greens, and a mound of fried egg noodles. This is our mother’s version of this delicious dish from the north of Thailand, made special for her son-in-law.
$18.41

Pad Thai
Pan-fried rice stick noodles with shrimp, egg, fresh tofu, green onion, bean sprouts, and ground peanut.
$15.82

Pad Se-Ew
Stir-fried rice noodles with egg, Chinese broccoli in black soy sauce. Choice of chicken, beef, pork, or tofu.
$16.25
Nanak Paneer (341G)
(341G) Suitable for Entrees, Appetizers, Tandoori and Barbecue vegetarian cuisine.
$6.92
Paneer Paratha (283G)
(283G) Paneer paratha is made of whole wheat flour and stuffed with paneer and cabbage.
$6.41

Aloo Paratha (283G)
(283G) Indian breakfast flatbreads made with whole wheat flour, mashed potatoes, spices & herbs. These flavorful and delicious stuffed parathas are a staple in many North Indian households. These are most commonly topped with white butter and served alongside pickle and yogurt.
$6.19

Bombay Grilled Sandwich W/ Fries
Crispy wafers topped with potatoes,
chickpeas, chutneys, yogurt & sev
for a flavorful, crunchy bite
$12.09

Dahi Batata Sev Puri (8)
A Bombay favorite w/ spiced potato
vada, chutneys, & crunchy tidbits
tucked in a soft bun
$9.83

































