

Blake's Tavern
Featured Items
Featured Items
Most Ordered
The most commonly ordered items and dishes from this store
Restaurant Menu - Starters
Meats are cooked to the customer’s request. Consumption of raw or undercooked foods of animal origin may increase your risk of Foodborne illness. Consumers who are especially vulnerable to Foodborne illness should only eat food from animals thoroughly cooked. It’s your obligation to inform your server of any/all food allergies you have.
Restaurant Menu - Soups
Meats are cooked to the customer’s request. Consumption of raw or undercooked foods of animal origin may increase your risk of Foodborne illness. Consumers who are especially vulnerable to Foodborne illness should only eat food from animals thoroughly cooked. It’s your obligation to inform your server of any/all food allergies you have.
Restaurant Menu - Garden Fresh Salads
Add boneless grilled chicken or blackened chicken breast for an additional charge. Meats are cooked to the customer’s request. Consumption of raw or undercooked foods of animal origin may increase your risk of Foodborne illness. Consumers who are especially vulnerable to Foodborne illness should only eat food from animals thoroughly cooked. It’s your obligation to inform your server of any/all food allergies you have.
Restaurant Menu - Burgers
All our burgers are 8 oz Angus beef on a brioche bun topped with tomatoes and lettuce. Served with your choice of fries, pasta salad, potato salad, or cole slaw. Sweet potato fries for an additional charge. Meats are cooked to the customer’s request. Consumption of raw or undercooked foods of animal origin may increase your risk of Foodborne illness. Consumers who are especially vulnerable to Foodborne illness should only eat food from animals thoroughly cooked. It’s your obligation to inform your server of any/all food allergies you have.
Restaurant Menu - Wraps
All wrapped up in a soft white flour tortilla. Served with your choice of fries, pasta salad, potato salad, or cole slaw. Sweet Potato Fries for an additional charge. Meats are cooked to the customer’s request. Consumption of raw or undercooked foods of animal origin may increase your risk of Foodborne illness. Consumers who are especially vulnerable to Foodborne illness should only eat food from animals thoroughly cooked. It’s your obligation to inform your server of any/all food allergies you have.
Restaurant Menu - Specialty Sandwiches
Served on the bread of your choice of fries, pasta salad, potato salad, or coleslaw. Sweet potato fries for an additional charge. Meats are cooked to the customer’s request. Consumption of raw or undercooked foods of animal origin may increase your risk of Foodborne illness. Consumers who are especially vulnerable to Foodborne illness should only eat food from animals thoroughly cooked. It’s your obligation to inform your server of any/all food allergies you have.
Restaurant Menu - Chicken Dinners Entrées
Served with your choice of potato, pasta or wild rice, unless otherwise noted. Add a side salad for an additional charge. Meats are cooked to the customer’s request. Consumption of raw or undercooked foods of animal origin may increase your risk of Foodborne illness. Consumers who are especially vulnerable to Foodborne illness should only eat food from animals thoroughly cooked. It’s your obligation to inform your server of any/all food allergies you have.
Restaurant Menu - Steak Entrées
All steaks are hand-cut and served with your choice of mashed potato, pasta, or rice pilaf. Add a side salad for an additional charge. Meats are cooked to the customer’s request. Consumption of raw or undercooked foods of animal origin may increase your risk of Foodborne illness. Consumers who are especially vulnerable to Foodborne illness should only eat food from animals thoroughly cooked. It’s your obligation to inform your server of any/all food allergies you have.
Restaurant Menu - Blake's Favorites
Meats are cooked to the customer’s request. Consumption of raw or undercooked foods of animal origin may increase your risk of Foodborne illness. Consumers who are especially vulnerable to Foodborne illness should only eat food from animals thoroughly cooked. It’s your obligation to inform your server of any/all food allergies you have.
Restaurant Menu - Fajitas
Meats are cooked to the customer’s request. Consumption of raw or undercooked foods of animal origin may increase your risk of Foodborne illness. Consumers who are especially vulnerable to Foodborne illness should only eat food from animals thoroughly cooked. It’s your obligation to inform your server of any/all food allergies you have.
Restaurant Menu - BBQ
BBQ served with French fries, coleslaw, and baked beans. Meats are cooked to the customer’s request. Consumption of raw or undercooked foods of animal origin may increase your risk of Foodborne illness. Consumers who are especially vulnerable to Foodborne illness should only eat food from animals thoroughly cooked. It’s your obligation to inform your server of any/all food allergies you have.
Restaurant Menu - Combos
Meats are cooked to the customer’s request. Consumption of raw or undercooked foods of animal origin may increase your risk of Foodborne illness. Consumers who are especially vulnerable to Foodborne illness should only eat food from animals thoroughly cooked. It’s your obligation to inform your server of any/all food allergies you have.
Restaurant Menu - Blake's Pan Pizza
Our own house ham-made bacon, all pizzas are first topped with pizza sauce and shredded Cheddar cheese. Toppings: pepperoni, sausage, meatball, anchovies, mushroom, onion, green pepper, olives, artichoke, eggplant, pineapple, spinach, broccoli, sliced tomatoes, feta cheese. Meats are cooked to the customer’s request. Consumption of raw or undercooked foods of animal origin may increase your risk of Foodborne illness. Consumers who are especially vulnerable to Foodborne illness should only eat food from animals thoroughly cooked. It’s your obligation to inform your server of any/all food allergies you have.
Restaurant Menu - Specialty Pizzas
Meats are cooked to the customer’s request. Consumption of raw or undercooked foods of animal origin may increase your risk of Foodborne illness. Consumers who are especially vulnerable to Foodborne illness should only eat food from animals thoroughly cooked. It’s your obligation to inform your server of any/all food allergies you have.
Beverages
We purchase our desserts from a local bakery, particularly for your event. We will provide you with a price prior to your event. Always a crowd-pleaser!