Store Info
The most commonly ordered items and dishes from this store
Consuming raw or undercooked foods such as meat, poultry, seafood, shellfish, or eggs may increase your risk of Foodborne illness.
Consuming raw or undercooked foods such as meat, poultry, seafood, shellfish, or eggs may increase your risk of Foodborne illness.
Consuming raw or undercooked foods such as meat, poultry, seafood, shellfish, or eggs may increase your risk of Foodborne illness.
Consuming raw or undercooked foods such as meat, poultry, seafood, shellfish, or eggs may increase your risk of Foodborne illness.
Consuming raw or undercooked foods such as meat, poultry, seafood, shellfish, or eggs may increase your risk of Foodborne illness.
Consuming raw or undercooked foods such as meat, poultry, seafood, shellfish, or eggs may increase your risk of Foodborne illness.
Consuming raw or undercooked foods such as meat, poultry, seafood, shellfish, or eggs may increase your risk of Foodborne illness.
All fajitas are cooked with onions and bell peppers. Served with rice, beans, sour cream and salad. Consuming raw or undercooked foods such as meat, poultry, seafood, shellfish, or eggs may increase your risk of Foodborne illness.
Consuming raw or undercooked foods such as meat, poultry, seafood, shellfish, or eggs may increase your risk of Foodborne illness.
Consuming raw or undercooked foods such as meat, poultry, seafood, shellfish, or eggs may increase your risk of Foodborne illness.
Consuming raw or undercooked foods such as meat, poultry, seafood, shellfish, or eggs may increase your risk of Foodborne illness.
Consuming raw or undercooked foods such as meat, poultry, seafood, shellfish, or eggs may increase your risk of Foodborne illness.
Consuming raw or undercooked foods such as meat, poultry, seafood, shellfish, or eggs may increase your risk of Foodborne illness.
Consuming raw or undercooked foods such as meat, poultry, seafood, shellfish, or eggs may increase your risk of Foodborne illness.
Consuming raw or undercooked foods such as meat, poultry, seafood, shellfish, or eggs may increase your risk of Foodborne illness.
Consuming raw or undercooked foods such as meat, poultry, seafood, shellfish, or eggs may increase your risk of Foodborne illness.
Consuming raw or undercooked foods such as meat, poultry, seafood, shellfish, or eggs may increase your risk of Foodborne illness.
Choice of shredded chicken or ground beef. No substitutions. Consuming raw or undercooked foods such as meat, poultry, seafood, shellfish, or eggs may increase your risk of Foodborne illness.
Consuming raw or undercooked foods such as meat, poultry, seafood, shellfish, or eggs may increase your risk of Foodborne illness.
Served everyday 11 am to 3 pm. Consuming raw or undercooked foods such as meat, poultry, seafood, shellfish, or eggs may increase your risk of Foodborne illness.
Served everyday 11 am to 3 pm. Consuming raw or undercooked foods such as meat, poultry, seafood, shellfish, or eggs may increase your risk of Foodborne illness.
Served everyday 11 am to 3 pm. Consuming raw or undercooked foods such as meat, poultry, seafood, shellfish, or eggs may increase your risk of Foodborne illness.
Served everyday 11 am to 3 pm. All fajitas served with rice, beans, sour cream salad, pico de gallo and three tortillas (flour or corn). Consuming raw or undercooked foods such as meat, poultry, seafood, shellfish, or eggs may increase your risk of Foodborne illness.
Served everyday 11 am to 3 pm. Folded flour tortillas stuffed with cheese, cooked onions, peppers and your choice of meat. Served with rice and a sour cream salad. Consuming raw or undercooked foods such as meat, poultry, seafood, shellfish, or eggs may increase your risk of Foodborne illness.