
Ethiopian delivery in Sunshine
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Best Ethiopian in Sunshine
9 Ethiopian restaurants in Sunshine




Awash African Restaurant
Sunshine • Ethiopian • $$
4.73 ratings
Derek Tibs
Juicy soup of diced lamb cooked with mild spices and herbs.
$18.00 AUD
Doro Wot
The most popular Ethiopian dish, marinated chicken with spices and herbs and cooked with berbere (hot pepper) and kebe.
$18.00 AUD
Key Wot
Beef or lamb stew cooked with onion, berbere (hot pepper) and spices.
$18.00 AUD
Misir Wot
Tasty lentil stew to help boost stamina.
$15.00 AUD
Abyssinian The
Sunshine • Ethiopian • $$
Goat on Kemmam Sauce
Slowly cooked on a tangy sauce, made up of lemon, cardamom, cloves and cinnamon. A delicatessen for the most exigent palate.
$20.00 AUD
Kulwha
Tibs. Strips of lamb sautéed with onion, ghee, spices, topped with fresh cubed tomatoes, onions and green chillies.
$17.00 AUD
Tumtummo
Vegetarian. Lentils cooked slowly in flavourful light sauce with a blend of African spices.
$15.00 AUD
Dorho Zighini
Dorho wot. A famous East African chicken casserole dish, slowly cooked in a rich, well seasoned berbere sauce and served with a whole boiled egg.
$17.00 AUD
Queen of sheba
Sunshine • Ethiopian • $$
Kitfo (Ethiopian Beef Tartare)
Finely chopped rare lean beef mixed with bereberé spices served with mitmita (chili powder)
$20.00 AUD
Falafel (3)
Vegan.
$5.00 AUD
Vegetarian Sambusa (3)
Vegan.
$4.99 AUD
Sambusa (Beef) (3)
$6.00 AUD
Little Africa Restaurant
Sunshine • Ethiopian • $$
Derek Tibs
Pan fried lamb cooked with onions, garlic and green peppers.
$18.00 AUD
Zighini
Cubes of lamb slowly cooked in a rich berbere sauce with mixed spices and clarified butter.
$18.00 AUD
Kulwah (Tibs)
Strips of marinated lamb sautéed and cooked with tomato, onions, green pepper and spices.
$17.00 AUD
Dorho Aletcha
Cubes of chicken breast marinated and sautéed with spices, onions and peppers.
$18.00 AUD
Abesha Ethopian Restaurant
Sunshine • Fast Food • $$
52 ratings
Yeconta Firfir
Beef meat with spicy with onion and Ethiopian butter. Beef.
$18.00 AUD
Yebeg Tibbs
Lamb or beef.
$18.00 AUD
Darik Tibbs
Tender chopped lamb sautéed to with onion, green chilli, rosemary, seasoned Ethiopian butter, and herbs. Yebeg.
$19.00 AUD
Abesha Special
Most popular. Combination of four types of Ethiopian dishes of meat and vegetable serving, kay watt, vegetables, and alicha wat. special combo.
$21.00 AUD
Dahlak Bar & Restaurant
Sunshine • Ethiopian • $$
Dahlak Special (Tibse & Foul)
Diced tender lamb fried with onion, rosemary and garlic mixed with separately prepared foul, served with Lebanese bread.
$19.50 AUD
Dry Tibse (Sheya)
Diced tender lamb fried with onion, rosemary and garlic served with injera (Eritrea and Ethiopian bread).
$19.50 AUD
Ades (Veg)
Lentils cooked with onion, tomato, hot pepper and assorted spices with injera (Eritrea and Ethiopian bread).
$18.50 AUD
Tibs
Diced tender lamb marinated and cooked with tomato, onion, garlic and berbere sauce served with rice or injera ( Eritrea and Ethiopian bread).
$18.50 AUD
Gojo Cafe & Restaurant
Sunshine • Coffee • $$
Enkulal Firfir
Fried eggs with onions, tomato.
$12.00 AUD
Foul
Beans cooked with special ethiopian butter with fresh onion, egg hot chili tomato and a homemade cheese served with bread.
$12.00 AUD
Feta
Tomato, onions, yogurt chili, bread, and capsicum.
$14.00 AUD
Chechebsa
Piece of freshly pan base flat bread seasoned with (kebe) spiced butter and berber (traditional chili).
$15.00 AUD
Jambo
Sunshine • Ethiopian • $$
18. Shiro Tegabino
Ground chickpea in a delicious sauce of garlic, ginger, onion and unique spices -served with injera and salad
$15.00 AUD
17. Vegetarian Combo
Misir Wot; Split red lentils simmered in a medium hot barbecue and onion sauce. Misir Alicha; Whole green lentils simmered until very tender and thick with onion, garlic, ginger and tumeric. Kik Alicha; Split yellow peas simmered until very tender with onion, garlic and tumeric. Mitten Shiro; Roasted and powdered chickpeas simmered in spiced butter or oil (with red sauce). Alicha Atklit; A combination of cabbage, carrot, potatoes, and onions simmered in oil and butter. Gomen; Chopped collard greens simmered in mild sauce with garlic, onions, and green pepper.
$18.00 AUD
16. Vegetarian Firfir
Injera tossed in a sauce of sautéed onions, berbere, tomatoes, garlic, green pepper, fresh herbs and oil.
$17.00 AUD
15. Fish Goulash
Cubed tilapia fish sautéed with olive oil, garlic, onion, and green pepper.
$15.00 AUD
Hahu
Sunshine • Ethiopian • $$
Zilzil Tibs
Pan roasted strips of beef simmered with garlic, butter, berbere sauce and spices.
$20.00 AUD
Doro Wot
Mildly spiced chicken stew marinated for hours with spice blend. Served with hard-boiled egg.
$20.00 AUD
Key Wot
Slow cooked lamb caramelised with onions and barbere.
$17.00 AUD
Tibs
Stir-fry of lamb marinated in a stew.
$17.00 AUD
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