La Voglia
La Voglia

La Voglia

4.4(20+)
DashPass
Italian
Store Info
DashPass
4.4(20+)
$$Italian
https://a816-health.nyc.gov/ABCEatsRestaurants/#!/Search
Full Menu
11:00 am–10:40 pm

Featured Items

USD 0 delivery fee, first order
pricing & fees
to see delivery time

Featured Items

Tagliatelle Ragu Di Bologna
USD 28.00
TAGLIATELLA RAGU DI BOLOGNA
USD 28.00
TORTELLINI BURRATA E TARTUFO NERO
USD 30.00
Chef's Burger
USD 29.00
Tagliatelle Bolognese
USD 28.00
Linguine Alle Vongole
USD 30.00
Reviews20+ ratings • 4 public reviews
4.4
of 5 stars
J
Jennifer K
4 contributions
Liked
20/4/26
• DoorDash order
Pizza was good but a little watery. The cheesecake is a joke at $15...I have small hands.
M
Maddy R
4 contributions
Didn't like
21/6/24
• DoorDash order
This was the worst Fried Calamari Nduja Mayo I've ever had. It wa soggy, had a profusely fishy smell (aka not fresh) and was leathery when chewing. The batter lacked any seasoning or flavor. I had to throw it out. One star. The Tagliatelle Bolognese was ok. It lacked flavor and the noodles were overcooked and clumped together. Two stars considering it was more palatable than the former dish. I do not recommend and will not order from here again.
J
Jeniffer T
4 contributions
Didn't like
2/6/26
• DoorDash order
The pizza was soggy and the sauce was was too salty for pizza sauce. The pasta I ordered was not tasty, weird after taste.
C
Carolina M
1 contributions
Liked
9/5/26
• DoorDash order
Food was amazing. Would appreciate if they would package takeouts in a closed bag.
See All

Most Ordered

The most commonly ordered items and dishes from this store

Pizza

Naples-style pizza is known for being very tender, light, and moist at the same time.

Desserts

Dinner - Antipasti

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Dinner - Insalata

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Dinner - Paste

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Dinner - Secondi

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Dinner - Sides

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Lunch - Salads

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Lunch - Appetizers

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Lunch - Pasta

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Lunch - Entrées

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Brunch - Beverage

Brunch - Eggs

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Brunch - Appetizers

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Brunch Specials

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Brunch - Salads

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Brunch - Sandwiches & Burgers

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Brunch - Pasta

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Brunch - Sides

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Brunch - Mocktails

Prices on this menu are set directly by the Merchant.

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