

Break Time Family Restaurant & Diner
Featured Items
Featured Items
Most Ordered
The most commonly ordered items and dishes from this store
Griddle Specialties
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
French Toast
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Pastries & Muffins
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Kiddie Breakfast
Served with choice of small juice milk or chocolate milk and choice of two pieces of bacon or sausage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Breakfast - Side Orders
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Desserts
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Beverages
Appetizers
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Salads
Made with a combination of spring mix, romaine and iceberg lettuce and served with garlic bread. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Fresh Cold Salad Platters
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Quesadillas
All served with onion, pepper, tomato, cheddar cheese, side salsa, soup and french fries. Sweet potato fries or onion rings with an extra charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Side Orders
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Avocado Special
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Omelettes
All omelettes are made with three eggs and served with home fries or grits and choice of toast (white, rye or wheat). Add cheese for an additional charge. Homefries can be substituted for fried cube cut seasoned potatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Eggs
Served with homefries and your choice of toast and jelly or diet jelly. Add cheese with an additional charge. Homefries can be substituted for fried cube cut seasoned potatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Breakfast Sandwiches
Choice of English muffin, bagel, croissant, kaiser roll or bread with french fries or chips or homefries. Add cheese for an additional charge. Homefries can be substituted for fried cube cut seasoned potatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Benedicts
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Steak & Eggs
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Breakfast Seafood
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Extras
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Sautéed Specialties
Served with garlic bread, house, Greek, or Caesar salad, or soup & two vegetables. Comes with choice of rice or pasta: spaghetti, angel hair, penne, linguine, fettuccine. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Sautéed Seafood
Served with garlic bread, house, Greek, or Caesar salad, or soup & two vegetables. Comes with choice of rice or pasta: spaghetti, angel hair, penne, linguine, fettuccine. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Entrée
Served with garlic bread, house, Greek, or Caesar salad or soup & two vegetables. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Kiddie Meals
Served with small milk or soda and jello or pudding. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Cold Sandwiches
Served with soup, french fries, coleslaw and pickle. Sweet potato fries or onion rings with an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Hot Sandwiches
Served with soup, french fries, coleslaw and pickle. Sweet potato fries or onion rings with an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Melt Specials
Served open face with french fries or chips & coleslaw, pickle and soup. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
I'm in Philly
Served with soup, french fries, coleslaw and pickle. Sweet potato fries or onion rings with an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
I'm in the Club
Served with lettuce & tomato, soup, french fries, coleslaw and pickle. Sweet potato fries or onion rings with an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Wraps
Choice of wrap: spinach, garlic herb, wheat or plain. Served with soup, french fries, coleslaw and pickle. Sweet potato fries or onion rings with an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Burgers
All burgers served with soup and french fries or chips, coleslaw and pickle. All deluxe burgers are served with bacon, lettuce, tomato & onion rings. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Parm Sandwiches
Served with soup, french fries, coleslaw and pickle. Sweet potato fries or onion rings with an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Healthy Specials
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Paninis
Served with soup, french fries, coleslaw and pickle. Sweet potato fries or onion rings with an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Hot Open Face Sandwiches
Served with white bread, two vegetables, soup & salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Sandwiches
Served with soup, french fries, coleslaw and pickle. Sweet potato fries or onion rings with an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Hoagies
All sandwiches served with cheese, lettuce, tomato & onion served with soup, french fries, coleslaw and pickle. Sweet potato fries or onion rings with an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Italian Specialties
Served with garlic bread, house, Greek, or Caesar salad or soup. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Broiled Seafood
Served with garlic bread, house, Greek, or Caesar salad, or soup & two vegetables. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Steak & Chops
Served with garlic bread, house, Greek, or Caesar salad, or soup & two vegetables. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Combo Parm Specialties
Served with blush sauce, garlic bread, house, Greek, or Caesar salad or soup.
Fried Seafood
Served with garlic bread, house, Greek, or Caesar salad, or soup & two vegetables. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Basket Specials
All served with french fries & onion rings. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Small Portions
Served with house, Greek, or Caesar salad, soup & 2 vegetables. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.