Debary Diner
Featured Items
Featured Items
Most Ordered
The most commonly ordered items and dishes from this store
Benedicts
Breakfast - Omelets
Three fresh eggs served with your choice of potatoes or grits. Add biscuits & gravy to any meal for an additional charge. Consuming raw or undercooked meats, poultry, seafood shellfish, or eggs may increase your risk of foodborne illness.
Breakfast - Egg Breakfast
Served with your choice of potatoes or grits. Add bacon or sausage for additional charge. Add biscuits & gravy to any meal for additional charge. Consuming raw or undercooked meats, poultry, seafood shellfish or eggs may increase your risk of foodborne illness.
Breakfast - Debary Favorites
Add biscuits & gravy to any meal for additional charge. Consuming raw or under cooked meats, poultry, seafood shellfish or eggs may increase your risk of food borne illness.
Breakfast - Off the Griddle
Consuming raw or under cooked meats, poultry, seafood shellfish or eggs may increase your risk of food borne illness.
Breakfast - Sandwich Center
Consuming raw or under cooked meats, poultry, seafood shellfish or eggs may increase your risk of food borne illness.
Breakfast - Sides
Consuming raw or under cooked meats, poultry, seafood shellfish or eggs may increase your risk of food borne illness.
Breakfast - Kids Breakfast
Consuming raw or under cooked meats, poultry, seafood shellfish or eggs may increase your risk of food borne illness.
Lunch - Salads
Consuming raw or under cooked meats, poultry, seafood shellfish or eggs may increase your risk of food borne illness.
Lunch - Burgers
All sandwiches served with your choice of fries or coleslaw. Upgrade to tots, onion rings, or side salad for additional charge. Consuming raw or under cooked meats, poultry, seafood shellfish or eggs may increase your risk of food borne illness.
Lunch - Sides
Consuming raw or under cooked meats, poultry, seafood shellfish or eggs may increase your risk of food borne illness.
Lunch - Kids Lunch
Consuming raw or under cooked meats, poultry, seafood shellfish or eggs may increase your risk of food borne illness.
Lunch - Handhelds & More
All handhelds served with your choice of fries or coleslaw. Upgrade to tots, onion rings, or side salad for additional charge. Consuming raw or under cooked meats, poultry, seafood shellfish or eggs may increase your risk of food borne illness.