Featured Items
Featured Items
Most Ordered
The most commonly ordered items and dishes from this store
Daily Specials
Breakfast
Omelets
Breakfast Sandwiches
Short Stack Pancakes
Italian Food - Soups
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Italian Food - Salads
Salad Additions: Grilled Chicken, Grilled Salmon, Grilled Shrimp for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Italian Food - Appetizer
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Italian Food - Pasta
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Italian Food - Veal
All plates served with homemade vegetables or penne, linguini, angel hair pasta. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Italian Food - Chicken
All plates served with homemade vegetables or penne, linguini, angel hair pasta. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Italian Food - Fish & Seafood
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Italian Food - Sides
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Ecuadorian Food Platos
Adicionales / Sides: Arroz / Rice, Mote / Ecuadorian Corn, Frijoles / Beans, Platano Frito / Fried Plantains, Papas Fritas/ French Fries, Yuca Frita / Fried Cassava for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Ecuadorian food Sides
Brazilian Food
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Aperitivos / Appetizers
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Frango / Chicken
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Porco / Pork
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Frutos Do Mar / Seafood
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Caldos / Brazilian Soups
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Brazilian Style Pizza
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Pizza Doce / Brazilian Sweet Pizza
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Non Alcoholic Beverages - Natural Juices
Non Alcoholic Beverages - Smoothies
Non Alcoholic Beverages - Soda
Non Alcoholic Beverages - Tradicional
Non Alcoholic Beverages - Hot Drinks
Dessert / Postre / Sobremesa
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

