Noodle Wave, owned by Chef Rosie and Pete Keopaseuth, opened in Richardson, Texas, in 2003. Noodle Wave uses hormone-and antibiotic-free all-natural white meat chicken. Our menu features traditional T…
The Gluten free Pad Thai and Gluten free Vietnamese Summer Rolls (2) were so good. Excited to have a new place with an entire Gluten free section of the menu! Thank you!
Family loved the Chicken Spring Rolls (4) and Garlic Broccoli as well!
H
Hisham K
11 contributions
Loved
• 2/10/22
• DoorDash order
Our fav Thai place ever. The meat (we get beef and chicken) is alwaaaays tender, regardless of the order and has crazy flavor. And DEFINITELY try their chicken spring rolls, the best we've ever had.
A
Andrea N
8 contributions
Didn't like
• 3/10/25
• DoorDash order
Normally we love everything we get. Tonight I tried the GF Tom Kha. The flavor was wonderful but there were raw, woody, un chewable vegetables in it. We'll be back, but going back to the GF Pad Thai. The Thai Fried Rice is always great too!
A
Ash P
1 contributions
Didn't like
• 12/7/26
• DoorDash order
Paid to get extra veggies added to my dish. Instead of adding the same veggies that this dish is made with, they went the cheap route and added a bunch of broccoli florets thereby completely ruining the flavor of my dish
J
Jenny C
53 contributions
Loved
• 10/12/23
• DoorDash order
The Bangkok Delight Fried Chicken is my new favorite! The chicken is thinly sliced and the sauce is delicious, the cashews go perfectly well adding crunch along with the thin carrots. The Crab Cream Cheese Rangoon (5) are always filled with the right amount of cream cheese.