I forgot to leave my review the other day... when I tell you all the dishes were made so close to perfection!!!! The rice was fresh, the General Tso's Chicken / C左宗鸡 was so darn good & fresh tasting. It was my first time trying the Chicken with Mixed Veg / 杂菜鸡 & I was truly impressed!!! This is def my fav Chinese store currently on door dash!!
I
Isaiah C
Emerging Expert • 16 contributions
Didn't like
• 3/4/24
• DoorDash order
Singapore is made with larger noodles than my previous Singapore mei fun's ,& it's too salty . Boneless bbq meat is what it is & not worth it. @$10+ for a small order ,,Spring rolls are a pretty golden brown with a MUSHY inside, no good,
N
Noni A
11 contributions
Loved
• 5/2/26
• DoorDash order
loved the Fried Dumplings / 锅贴! and they followed my special order for extra crispy :)) very happy. the Beef Lo Mein / C牛捞面 was DELICIOUS TONIGHT!! perfect amount of spice when ordered, shrimp fried rice had a good amount of shrimp and were juicy. though the spring roll was a little cold. still crispy and fresh tasting. thank you for making the end of a stressful week a little better for me
E
Elise B
4 contributions
Loved
• 19/1/26
• DoorDash order
I think this was the best Sweet and Sweet and Sour Chicken / C甜酸鸡 I have ever had! It was so crispy and the batter was cooked through. The lo mein was equally delicious and fresh. This was a late Sunday night too!
L
Lexxi S
5 contributions
Loved
• 3/9/25
• DoorDash order
At first I was nervous because I never ordered from this store before or heard of it . I trusted the reviews and I'm so glad I did they understand the assignment! Food was so fresh and so good ! Some stores don't make lo mein the way I like it but they did and it was so good ! The rice and the General Tso's Chicken / C左宗鸡 was so good . I added special instructions and they followed it . The portions were just right not over and not less but perfect ! I will definitely be ordering again . And the Homemade Iced Tea was perfect not sweet and not sour . This store gets it and I love them for that .
