Saints (Waukee)
Featured Items
Featured Items
Most Ordered
The most commonly ordered items and dishes from this store
Fries
Consuming raw or uncooked eggs, meat, and/or shellfish may increase the chance of foodborne illness.
Wraps
Served with fries. Consuming raw or uncooked eggs, meat, and/or shellfish may increase the chance of foodborne illness.
Dips
Appetizers
Consuming raw or uncooked eggs, meat, and/or shellfish may increase the chance of foodborne illness.
Wings
Sauces: garlic parm, BBQ, boom-boom, mango habanero, buffalo, dry rub, Korean town, sweet chili, hot honey garlic. Consuming raw or uncooked eggs, meat, and/or shellfish may increase the chance of foodborne illness.
Fire Oven Pizza
Available in gluten-free crust for an additional charge. Consuming raw or uncooked eggs, meat, and/or shellfish may increase the chance of foodborne illness.
Burritos
Consuming raw or uncooked eggs, meat, and/or shellfish may increase the chance of foodborne illness.
Quesadillas
Consuming raw or uncooked eggs, meat, and/or shellfish may increase the chance of foodborne illness.
Tacos
Consuming raw or uncooked eggs, meat, and/or shellfish may increase the chance of foodborne illness.
Mexican
Consuming raw or uncooked eggs, meat, and/or shellfish may increase the chance of foodborne illness.
Pasta
Served with garlic bread. Consuming raw or uncooked eggs, meat, and/or shellfish may increase the chance of foodborne illness.
Seafood
Consuming raw or uncooked eggs, meat, and/or shellfish may increase the chance of foodborne illness.
Chef Specials
Consuming raw or uncooked eggs, meat, and/or shellfish may increase the chance of foodborne illness.
Comfort Foods
Consuming raw or uncooked eggs, meat, and/or shellfish may increase the chance of foodborne illness.
Kid's Menu
Includes beverage. Consuming raw or uncooked eggs, meat, and/or shellfish may increase the chance of foodborne illness.
Burgers
Consuming raw or uncooked eggs, meat, and/or shellfish may increase the chance of foodborne illness.
Sandwiches
Consuming raw or uncooked eggs, meat, and/or shellfish may increase the chance of foodborne illness.
Premium Sides
Consuming raw or uncooked eggs, meat, and/or shellfish may increase the chance of foodborne illness.
Sides
Consuming raw or uncooked eggs, meat, and/or shellfish may increase the chance of foodborne illness.
Desserts
Salads
Dressings: Ranch, French, creamy Parm, creamy Italian, bleu cheese, honey mustard, raspberry vinaigrette. Consuming raw or uncooked eggs, meat, and/or shellfish may increase the chance of foodborne illness.