The most commonly ordered items and dishes from this store
Served with toast, fresh potato hash or grits. 2 egg whites or substitute turkey products for an additional charge. These items are served cooked to order, and may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions.
Served on white, wheat or biscuit with hash or grits. Add cheese for an additional charge. These items are served cooked to order, and may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions.
Egg, served on english muffin topped with house hollandaise sauce with one side. These items are served cooked to order, and may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions.
Served with toast, fresh potato hash or grits. 2 egg whites or substitute turkey products for an additional charge. Additional toppings: bacon, sausage, cheese, tomatoes, onions, spinach, mushrooms or green peppers for an additional charge. These items are served cooked to order, and may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions.
These items are served cooked to order, and may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions.
Dressing: caesar, ranch, italian, balsamic, vinaigrette. These items are served cooked to order, and may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions.
All lunch entrées served with two sides & cornbread. These items are served cooked to order, and may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions.
Served with fries. These items are served cooked to order, and may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions.
Served with fries. These items are served cooked to order, and may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions.
