JuRin Japanese Restaurant Menu

$$Sushi, Japanese, Seafood, Noodles

Get delivery or pickup from JuRin Japanese Restaurant when you order online with DoorDash

JuRin Japanese Restaurant Menu

Prices are estimated based on your predicted location and may vary across stores. Enter address for menu prices at your nearest store

Lunch Sushi Bar

Sushi Lunch

8 pieces California rolls, 1 piece tuna, 1 piece yellowtail, 1 piece salmon 1 piece egg cake, and 1 piece shrimp.

$16 +

Sashimi Lunch

2 pieces tuna, 2 pieces yellowtail, 2 pieces salmon, 2 pieces white tuna.

$18 +

Sushi & Sashimi Lunch

Sushi: 4 pieces California rolls, 1 piece tuna, 1 piece salmon. 1peice shrimp sashimi: 2 pieces tuna. 2 pieces white tuna. 2pieces salmon.

$22 +

Maki Combination

Choose any 3 rolls from below: California, Boston, Alaskan, Philadelphia, spicy tuna, spicy salmon, shrimp tempura, salmon skin, Negi hamachi

$15 +

Combination Sushi & Sashimi

Sushi & Sashimi Dinner

Sushi; 4 pieces California rolls, tuna, white tuna, yellowtail, salmon, shrimp, and egg. Sashimi; 3 pieces tuna, 2 pieces yellowtail, 2 pieces salmon, and 2 pieces white tuna.

$38 +

Sushi & Tempura Dinner

Sushi; 4 pieces California rolls, white tuna, yellowtail, salmon, shrimp, and egg. Sashimi; 3 pieces shrimp and vegetables.

$30 +

Sashimi & Tempura Dinner

Sushi; 3 pieces tuna, 2 pieces yellowtail, 2 pieces salmon. Tempura; 3 pieces shrimp and vegetables.

$30 +

Sushi & Sashimi & Tempura Dinner

Sushi; 4 pieces California rolls, tuna, white tuna, yellowtail, salmon, shrimp, and egg. Sashimi; 3 pieces tuna, 2 pieces yellowtail 2 pieces salmon, and 2 pieces white tuna.

$43 +

Appetizers

Kakiage Japanese Pancake

Vernetales deep fried in pancake for in batter.

$6 +

Kakiage Japanese Pancake

Vernetales deep fried in pancake for in batter.

$6 +

Sashimi Appetizer

3 pieces tuna 2 pieces salmon and 2 pieces yellowtail.

$16 +

Sashimi Appetizer

3 pieces tuna 2 pieces salmon and 2 pieces yellowtail.

$16 +

Spring Roll (3 Pieces)

Vegetable spring roll in a crispy wrapper.

$5 +

Tuna Tataki

Seared raw tuna seasoned with chopped green onions.

$16 +

Spring Roll (3 Pieces)

Vegetable spring roll in a crispy wrapper.

$5 +

Tuna Tataki

Seared raw tuna seasoned with chopped green onions.

$16 +

Spicy Tuna Salad

Tuna with special spicy sauce seasoned with chopped green onions and fish eggs.

$16 +

Gyoza

Pan-fried dumpling with chicken and vegetable filling.

$8 +

Spicy Tuna Salad

Tuna with special spicy sauce seasoned with chopped green onions and fish eggs.

$16 +

Yakitori (2 Skewered)

Chicken, cubed and skewered with green onion.

$6 +

Tako Su

Octopus in a Japanese vinaigrette with seaweed.

$10 +

Yakitori (2 Skewered)

Chicken, cubed and skewered with green onion.

$7 +

Tako Su

Octopus in a Japanese vinaigrette with seaweed.

$10 +

Edamame

Boiled soybeans, sprinkled with salt.

$6 +

Wakame Su

Seaweed in a Japanese vinaigrette.

$8 +

Edamame

Boiled soybeans, sprinkled with salt.

$6 +

Wakame Su

Seaweed in a Japanese vinaigrette.

$8 +

Beef Tataki (Beef Sashimi).

Seared raw beef sashimi with chopped green onion.

$16 +

Shumai

Steamed pork dumplings in a wasabi-seasoned wrap.

$6 +

Shumai

Steamed pork dumplings in a wasabi-seasoned wrap.

$6 +

Agedashi Tofu

Deep fried tofu with sauce.

$8 +

Soft Shell Crab

Deep-fried soft-shell cab.

$13 +

Soft Shell Crab

Deep-fried soft-shell cab.

$13 +

Vegetable Tempura App

Assorted vegetables deep fried in Japannese batter.

$6 +

Vegetable Tempura app

Assorted vegetables deep fried in Japannese batter.

$6 +

Tempura App

Served with vegetables.

$8 +

Tempura app

Served with vegetables.

$8 +

Sushi Bar(Entrée)

Sushi Dinner A

4 pieces California rolls, 4 pieces tuna rolls, and 9 pieces assorted sushi (tuna, salmon, white tuna, yellowtail, halibut, eel, shrimp egg cake, and smelt egg.)

$30 +

Sashami Dinner

Chef's choice of 20 pieces raw fish with garnish.

$36 +

Chirashi Sushi

Chef's choice of assorted fish served on top of sushi rice.

$33 +

SUSHI B

6 pieces of nigiri, shrimp tempura, and American Dream roll.

$27 +

Noodles

Yaki Soba

Sautéed soft noodle with vegetables and your choice of chicken, beef, or shrimp.

$12 +

Yaki Udon

Sautéed soft noodle with vegetables and your choice of chicken, beef, or shrimp.

$12 +

Tempura Udon

Deep-fried shrimp and vegetables with no tiles in broth.

$13 +

Nabeyaki Udon

Deep-fried shrimp. egg and vegetables over noodles in an earthenware pot.

$15 +

Side Orders

Side Shrimp

Juicy white shrimp - hibachi, garlic or egg yolk style.

$10 +

Side Scallops

Scallops prepared in a traditional Japanese style, typically served as a light accompaniment.

$10 +

Side Calamari Sauté

Surprisingly tender calamari filet hibachi style.

$10 +

Side Red Snapper

Extra garlic or egg yolk sauce for additional charge.

$10 +

Teppan Lunch Entrées

Steak

USDA choice meat served with sliced mushrooms.

$16 +

Jurin Shrimp

Juicy white shrimp - hibachi. garlic or egg yolk style

$14 +

Calamari Saute

Surprisingly tender calamari filet hibachi style.

$14 +

Filet Mignon

Extra tender filet served with sliced mushrooms.

$19 +

Teppan Scallops

Tasty sea scallops with a squeeze of lemon and batter.

$14 +

Chicken Teriyaki

All white-meat boneless chicken grilled in our homemade teryaki sauce.

$13 +

Lunch Combinations

Chicken, Shrimp, Scallops, Salmon, Calamari

Your choice of two.

$18 +

Steak and Chicken

Beef steak.

$18 +

Steak and Shrimp

Steak and shrimp, typically includes mushrooms, broccoli, and a special soy sauce, served as part of a lunch combination.

$20 +

Filet Mignon and Chicken

Boneless sliced meat.

$22 +

Filet Mignon and Shrimp

Boneless sliced meat.

$22 +

filet and scallops

Filet and scallops: Tender filet mignon paired with succulent scallops, typically complemented with a hint of garlic flavor.

$25 +

Hibachi Fried Rice & Yakisoba Noodles

Fried Rice Small

Stir fried rice.

$7 +

Yakisoba Noodle

Sautéed soft noodle with vegetables and your choice of chicken, beef, or shrimp.

$12 +

Fried Rice Large

Hibachi fried rice with choice of beef, chicken, shrimp, or vegetable topping.

$12 +

Filet Mignon Combo

Filet Mignon and Chicken

Boneless sliced meat.

$36 +

Filet Mignon and Calamari

Tender filet mignon paired with lightly battered calamari, typically served with a selection of vegetables and rice.

$38 +

Filet Mignon and Shrimp

Boneless sliced meat.

$38 +

Filet Mignon and Red Snapper

Tender filet mignon paired with delicately prepared red snapper, typically includes a selection of vegetables and a side of rice, seasoned with a blend of Japanese spices.

$39 +

Appetizers (Dinner)

Spring Roll (Pleces)

Vegetable spring roll in a crispy wrapper.

$6 +

Kakiage Japanese (Pancake)

Vegetables deep fried in pancake form in batter.

$6 +

Edamame

Boiled soybeans, sprinkled with salt.

$6 +

Agedashi Tofu

Deep fied tofu with sauce.

$8 +

Soft Shell Crab

Deep-fried soft shell crab.

$13 +

Vegetable Tempura App

Assorted vegetables deep fried in Japanese batter.

$6 +

Shrimp Tempura App

Shrimp and vegetables deep-fried in Japanese batter.

$8 +

Calamari Tempura App

Tender calamari and vegetables deep fried in Japanese batter.

$8 +

Lobster Lover

Lobster and Chicken

Lobster and chicken typically includes lobster meat and chicken, often stir-fried with vegetables and served with a savory sauce.

$46 +

Lobster and Calamari

Lobster and calamari, typically includes grilled lobster paired with lightly battered and fried calamari, served with a special sauce.

$46 +

Lobster and Shrimp

Lobster and shrimp typically includes grilled or poached seafood, served with a light sauce, often garnished with vegetables or citrus accents.

$46 +

Lobster and Snapper

Lobster and snapper, typically including both ingredients prepared in a style that highlights their natural flavors, often accompanied by traditional Japanese seasonings or sauces.

$46 +

Lobster and Scallop

Lobster and scallop typically includes lobster and scallop as the main ingredients, complemented by a blend of traditional Japanese flavors and seasonings.

$46 +

Lobster and Filet Mignon

Grilled filet mignon and lobster tail, typically prepared with garlic butter and a hint of lemon.

$50 +

Special Bento Box (Lunch Only)

Special Bento Box

Bento box includes: spring roll, shrimp tempura, four pieces rolls (choose one from the following: california, philadelphia, spicy tuna, shrimp tempura). your choice of entrée. tako sansai, hiyashi wakame, ginger, wasabi, soup, salad and rice.

$18 +

Hibachi Fried Rice

Fried Rice Small

Stir fried rice.

$7 +

Fried Rice Large

Hibachi-style fried rice with choice of vegetable, chicken, beef, or shrimp topping.

$12 +

Seafood Combination

Shrimp and Salmon (S/SAL)

Shrimp and salmon are prepared in a style that complements each other, typically featuring both ingredients in a harmonious seafood combination, often accompanied by a base of rice or vegetables.

$34 +

Shrimp and Calamari (S/CAL).

Shrimp and calamari are combined in a dish that typically includes a blend of both seafoods prepared in a style common to Japanese seafood combinations, possibly featuring a light seasoning or sauce to enhance their natural flavors.

$34 +

Shrimp and Scallop (S/SC)

Shrimp and scallop typically prepared with a blend of Japanese flavors, often including soy sauce, garlic butter, or teriyaki, accompanied by vegetables.

$35 +

Shrimp and Red Snapper (S/RS)

Shrimp and red snapper are combined, typically including a mix of seafood flavors complemented by a selection of Japanese-inspired sauces or seasonings.

$35 +

Combination

Chicken and Shrimp (C/S)

Grilled chicken and shrimp served with a side of fried rice and mixed vegetables, prepared in a traditional Japanese teriyaki sauce.

$28 +

Chicken and Salmon (C/SAL)

Chicken and salmon typically prepared in a style that complements each other, often including a mix of grilled or teriyaki chicken alongside salmon, served with steamed rice and vegetables.

$30 +

Chicken and Scallop (C/SC)

Grilled chicken and scallops typically include mushrooms, zucchini, and onions, served with soy sauce and accompanied by fried rice.

$30 +

Steak and Chicken

Grilled steak and chicken, typically includes a blend of teriyaki sauce, accompanied by steamed rice and a selection of vegetables.

$32 +

Steak and Shrimp

Steak and shrimp, typically served with mushrooms, broccoli, and a side of fried rice, often prepared with a special soy sauce.

$34 +

Steak and Calamari

Grilled steak paired with calamari, typically includes a blend of traditional Japanese seasonings and sauces for a balanced flavor.

$35 +

Steak and Scallop

Steak and scallops, typically includes a New York strip cut alongside seared scallops, often prepared with garlic butter and a hint of lemon.

$35 +

Traditional

Vegetarians Delight

Assorted vegetables.

$18 +

Sesame Chicken

Your choice of hibachi or teriyaki sauce.

$21 +

Teppan Shrimp

Juicy white shrimps with your choice of egg yolk, garlic, or hibachi style.

$24 +

Salmon Teriyaki

Sushi quality Atlantic salmon in teriyaki sauce.

$26 +

Calamari Sauté

Tender calamari filet.

$26 +

Hibachi Scallops

Tasty sea scallops with lemon and butter.

$26 +

Strip Steak

Grade: USDA choice.

$30 +

Filet Mignon (F)

Extra tender fillet served with sliced mushrooms

$32 +

Extra Sauce

Ginger Sauce

A blend of fresh ginger, garlic, and select spices, typically served as a complement to a variety of dishes.

$1 +

Teriyaki Sasuce

A traditional Japanese condiment, teriyaki sauce combines soy sauce, mirin, and sugar, creating a sweet and slightly tangy flavor, ideal for glazing or dipping.

$1 +

Sweet & Chili Sauce

A harmonious blend of sweetness and heat, typically crafted with chilies and a touch of sugar, ideal for enhancing a variety of dishes.

$1 +

Sriracha Sauce

Sriracha sauce is a hot sauce crafted from sun-ripened chili peppers and garlic, offering a spicy and slightly tangy flavor suitable for enhancing Japanese dishes.

$1 +

Sriracha Sauce

Sriracha sauce is a spicy condiment made from sun-ripened chili peppers and garlic, offering a tangy and slightly sweet flavor profile.

$1 +

Teriyaki Sauce

A traditional Japanese condiment, teriyaki sauce combines soy sauce, sugar, and mirin for a sweet and savory glaze ideal for marinating or dipping.

$1 +

Sweet & Chili Sauce

A blend of sweetness and mild heat, this Japanese-style sauce combines chilies and sweeteners for a versatile dipping experience.

$1 +

Ginger Sauce

A blend of fresh ginger, garlic, and select spices, typically served as a companion to enhance the flavors of various dishes.

$1 +

Creamy Sauce

Surprisingly tender calamari filet hibachi style.

$1 +

Creamy Sauce

Surprisingly tender calamari filet hibachi style.

$1 +

Side garlic

Garlic sauce typically includes garlic, hoisin, and oyster sauce, made in-house.

$1 +

side garlic

Garlic typically mixed with soy sauce and other seasonings, ideal for enhancing your dish with a robust, savory flavor.

$1 +

side egg yolk sauce

Egg yolk sauce: Typically includes rich, creamy egg yolk blended into a smooth sauce. Commonly paired with hibachi dishes for added flavor.

$1 +

Side Egg Yolk

Egg yolk: Typically includes a raw egg yolk, often used as a rich, creamy addition to various dishes.

$1 +

Similar Businesses

Piccadilly Red Lobster Carrabba's Italian Grill Hoss’s Steak and Sea House Natural Grocers Hy-Vee Meals To Go California Fish Grill Wild Fork Popeyes Louisiana Kitchen Turner's Outdoorsman Sushi from Kroger by Zenshi The Juicy Crab Black Angus Steakhouse

JuRin Japanese Restaurant Menu