Aquitaine Menu
$$$Dinner, French, Seafood, Modern European
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Aquitaine Menu
Prices are estimated based on your predicted location and may vary across stores. Enter address for menu prices at your nearest storeCategories
- Brunch
- Brunch Sides
- Lunch
- Lunch Sides
- Appetizers
- Entrees
- Sides
- Dessert
Brunch
Breakfast Americane
Two Eggs, Any Style, Choice of Bacon or Griddled Ham, Potatoes & 7 Grain Toast
$23.25 +
Omelette De L'Ouest
Smoked Ham, Onions, Peppers & Sharp Cheddar
$22.9 +
Omelette Alsacienne
Foraged Mushrooms, Gruyere & Thyme
$24.75 +
Bacon Cheddar Omelette
Bacon, Aged Gruyere, Fines Herbs, Soupe Sauce
$22.5 +
Skillet Scramble
Garlic Spinach, Truffle, Fines Herbs, Lyonnaise Potatoes & 7 Grain Toast
$23.25 +
Traditional Benedict
Poached Eggs, Griddled Ham, Hollandaise
$25.9 +
Truffle Mushroom Benedict
$28.15 +
Smoked Salmon Benedict
Poached Eggs & Hollandaise
$29.25 +
Avocado Tartine
Fried Egg, Petite Salad, Radishes, Lemon & Olive Oil on 7 Grain Toast
$25.15 +
Shakshuka
$26.25 +
Brunch Sides
Chocolate Hazelnut Croissant
$11.95 +
Mac & Cheese
$17.65 +
Smoked Bacon
$11.65 +
Smoke Salmon
$16.45 +
Chicken Sausage
$11.65 +
Lyonnaise Potatoes
$10.5 +
Side Fruit
$12.75 +
Toast
$4.9 +
GF English Muffin
$5.25 +
Truffle Frites
Truffled hand-cut pommes frites, parmesan & aioli
$16.5 +
Lunch
Croque Madame
Open Faced, Sunny Egg Up, French Ham, Gruyere, Gratineed Bechamel & Petite Salade
$27 +
Escargot Bourguignon
Garlic, Parsley, Butter, Pernod & Toasted Baguette
$27 +
Falafel Wrap
Roasted eggplant hummus, lettuce, tomato, cucumber, red onion, crumbled feta, tahini sauce & petite salade
$25.5 +
Fennel Crusted Tuna
Olive Oil Poached Tuna, Tomato, Haricots Verts, Artichokes, Potato, Hard Cooked Egg, White Anchovy & Sherry Dijon Vinaigrette
$48 +
Foie Gras & Duck Pate
CONFITURE, PICKLED JARDINIÈRE, GRAIN MUSTARD, HOUSE DRIED GRAPES, COUNTRY TOAST
$27 +
French Onion Soup
Bone Broth, Aged Sherry, Croutons, Emmentaler & Gruyere
$28.5 +
Le Turkey Club
Oven Roasted Turkey, Apple-wood Smoked Bacon, Lettuce, Tomato, Herb Aioli & Hand-Cut Fries
$28.5 +
Moules En Cassoulette
Sancerre, Shallots, Creme Fraiche, Thyme, Pommes Frites & Truffle Aioli
$33 +
Petit Saumon
Braised cabbage, honeycrisp apple miso puree, grainy mustard & cider reduction
$39 +
Petit Steak Frites
Hanger Steak Shallot Sauce, Perigord Tuffle, Watercress & Hand-cut Fries
$40.5 +
Lunch Sides
Haricots Verts
Garlic & Thyme
$22.5 +
Roasted Mushrooms
Thyme & Butter
$24 +
Truffle Frites
Truffled Hand-cut Pommes Frites, Parmesan & Aioli
$19.5 +
Pommes Frites
Hand cut fries with truffle aioli
$15 +
Petite Salad
$15 +
extra farm egg
$4.9 +
Appetizers
Salmon Rillette
$28.5 +
Moules En Cassoulette
Sancerre, Shallots, Thyme, Creme Fraiche & Toasted Baguette
$33 +
Sugar Snap Pea Salade
$27 +
Salade De Chevre Chaud
Warm Chevre, Young Lettuces, Hazelnuts, Vinaigrette & Country Toast
$25.5 +
Duck Pate
$30 +
French Onion Soup
Bone Broth, Aged Sherry, Croutons, Emmentaler & Gruyere
$28.5 +
Tinned Spanish Sardines
$42 +
Local Burrata
$34.5 +
Escargot Bourguignon
Garlic, Parsley, Butter, Pernod & Toasted Baguette
$28.5 +
Belgian Endive Salade
Walnuts, Honeycrisp Apple, Aged Roquefort & Vinaigrette
$25.5 +
Entrees
Risotto Printaniere
$48 +
Sole Meuniere
Beurre Citron, Pommes de Terre Puree, Haricots Verts & Radish Salade
$57 +
Veal Milanese
$55.5 +
Braised Rabbit Cavatelli
$54 +
Fennel Crusted Tuna
$57 +
Chicken Roti
Organic bone-in legs, roasted brussles, parmesan polenta & sauce brisage
$52.5 +
Seared Duck Breast
SEARED DUCK BREAST, BRAISED KALE, MASCARPONE POLENTA, PICKLED RAISINS & DUCK JUS
$58.5 +
Faroe Island Salmon
Braised cabbage, honeycrisp apple miso puree, grainy mustard & cider reduction
$52.5 +
Kids Pasta
$21 +
Steak Frites Aquitaine
Hanger Steak Shallot Sauce, Perigord Tuffle, Watercress & Hand-cut Fries
$72 +
Sides
Truffle Frites
Truffled Hand-cut Pommes Frites, Parmesan & Aioli
$19.5 +
Haricots Verts
Garlic & Thyme
$24 +
Roasted Mushrooms
Thyme & Butter
$24 +
Pommes Frites
Hand Cut Fries with Truffle Aioli
$15 +
Pommes Puree
Sweet Cream Butter & Chives
$15 +
Petite Salad
$15 +
Artichoke Barigoule
$24 +
Spring Vegetables
$22.5 +
Pommes Rissolées
$21 +
Dessert
Chocolate Mousse
chantilly cream
$18.75 +
Creme Brulee
assorted mixed berries
$18.75 +
Warm Chocolate Pudding Cake
vanilla bean ice cream
$22.15 +
Profiteroles Parisian
$22.9 +
Ice Cream
$12 +
Single Scoop Ice Cream
$5.25 +
Sorbet
Chefs selection
$14.25 +
Single Profiterole
$8.25 +
Apple Cake
$21 +
Assiette De Fromages
Chef’s selection of cheeses, confiture, truffle honey, walnuts & baguette
$34.5 +