Donato & Co. Menu
$$Italian, Sweets, Appetizers
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Donato & Co. Menu
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- Antipasti E Insalate
- Paste Fatte in Casa E Risotti
- Pizza Dal Forno a Legna
- Il Pesce
- La Carne
- Kids Menu
- Sides
- Dolci
Antipasti E Insalate
Salumi Fatti in Casa
Board of house-made salumi and Charcuterie, pickles, marinated olives.
$25 +
Insalata Biete e Rucola
Organic wood burning oven roasted golden beets, wild arugula, sweet red onions, ricotta salata, candied walnuts & lemon mustard dressing
$16 +
Bruschetta di Cinghiale
Hand pulled braised wild boar, onion, and Chianti vinegar on grilled ciabatta.
$18 +
Calamari e Fagioli
Grilled Monterey Bay calamari with ‘Bianchi di Spagna’ beans. Arugula salad, olive crumbs, citrus dressing
$19 +
Polpette di Agnello
Oven baked domestic lamb sausage “Polpette” with caciocavallo cheese, winter greens, spicy tomato sauce & focaccia bread
$18 +
Scarpetta di Burrata Pugliese
Imported burrata Pugliese, San Marzano tomato " fonduta", house made focaccia
$19 +
Formaggi
Assorted artisan cheeses , home made jam & almonds
$16 +
Carne Salata
Savory beef loin, salted & dry aged "carpaccio", roots salad, parmigiano reggiano dressing
$18 +
Gamberi e Fave
Wood burning oven roasted whole gulf shrimps, fava beans puree, potato, olives & tomato salad
$19 +
Paste Fatte in Casa E Risotti
Agnolotti del Plin
Housemade small ravioli "del plin" of three meats, sausage, veal, rabbit tomato, and onion sauce.
$25 +
Ravioli Bergamaschi 'Scarpinocc"
Traditional Bergamo ravioli of wild greens and "taleggio Vero" sunchokes and brown butter sauce, crispy sunchokes.
$23 +
Foiade di Funghi
Organic buckwheat pasta, mixed wild mushrooms, garlic, parsley, and Grana Padano.
$23 +
Tonnarelli al Nero di Seppia
Fresh tonnarelli pasta with Monterey Bay calamari squid ink sauce, fresh Roma tomatoes, basil, Calabria peppers, and bottarga.
$27 +
Bigoli e Coda
"Bigoli" pasta with Nebbiolo braised oxtail and asparagus.
$27 +
Risotto e Pancia di Maiale
Carnaroli risotto parmigiana, crispy niman ranch pork belly, zucchine & demi-glace sauce.
$28 +
Tagliatelle Bolognese
Housemade tagliatelle pasta in a sausage, veal, tomato & onion sauce
$21 +
Spaghetti Pomodoro
Housemade spaghetti pasta with tomato sauce and garlic
$19 +
Pizza Dal Forno a Legna
Carciofi, Guanciale e Taleggio
Fior di Latte Mozzarella, crispy pork "guanciale", artichokes & "Taleggio Vero" cheese
$22 +
Margherita
Tomato sauce, basil, oregano and fresh mozzarella.
$20 +
Salsiccia e Funghi
Tomato sauce, homemade spicy sausage, wild mushrooms and mozzarella.
$22 +
Nduja, Ricotta, Pomodorini e Rucola
House cured spicy nduja sausage, cherry tomatoes, ricotta, wild arugula
$24 +
San Daniele Zucca e Asparagi
24 month aged San Daniele prosciutto, shaved asparagus and aceto balsamico
$25 +
Il Pesce
Branzino e Fagioli
Grilled Mediterranean Sea bass filet, cannellini beans purée, broccolini di Ciccio, garlic "Gnocco alla Romana", olives sauce
$39 +
La Carne
Pollo Arrosto in Tecia
Terra cotta roasted natural free-range mary's chicken, Yukon potatoes, bosane olives, and Brussel sprout.
$34 +
Costoletta di Maiale
Marinated and grilled pork chop, organic asparagus, pork "guanciale", white wine sauce
$39 +
House Dry-Aged Ribeye Steak
Dry-aged Ribeye Steak, roasted potatoes & roasted vegetable
$57 +
Kids Menu
Kids Spaghetti Pasta
Homemade Spaghetti pasta with your choice of sauce: butter, tomato or meat sauce
$10 +
Kids Salami Pizza
$14 +
Kids Penne Pasta
Homemade Penne pasta with your choice of sauce: butter, tomato or meat sauce
$10 +
Kids Cheese Pizza
Classic cheese pizza - always a safe bet
$12 +
Sides
Erbette
Sautéed mixed greens, Calabrian peppers & olive oil
$10 +
Cavolfiore Romanesco
Wood burning oven roasted organic Romanesco cauliflower olives tapenade & Arrabiata sauce
$14 +
Asparagi
Poached asparagus, brown butter & thyme, Grana Padano cheese
$10 +
Patate
Oven roasted potatoes & sweet onions
$10 +
Dolci
Bocconotto Pugliese
Traditional Apulian tarte, pastry cream, imported amarena cherries, creme anglaise
$13 +
Cioccolato Fondente e Nocciole
Warm chocolate hazelnut cake served with vanilla gelato.
$14 +
Panna Cotta agli Agrumi
Lemon scented panna cotta, organic citrus sauce & crispy oranges
$12 +
Tiramisu
Chocolate, espresso, lady fingers and mascarpone
$12 +