Max's Restaurant Menu
$$Bar and Grill, Filipino, American, Chicken
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Max's Restaurant Menu
Prices are estimated based on your predicted location and may vary across stores. Enter address for menu prices at your nearest storeCategories
- All Day Breakfast
- Appetizers, Salads & Sides
- Soups
- Noodles & Rice
- The House That Fried Chicken Built
- Vegetables & Seafood
- Beef, Pork & Chicken
- Sizzling Specials
- Max's Combo Meals
- Dessert
- Max's Rice Bowls
- Beverages
All Day Breakfast
Bangsilog (Milkfish)
Seafood. Marinated boneless milkfish golden fried and served with garlic rice, eggs and zesty atchara.
$19 +
Longsilog (Pork Sausage)
Savory pork sausage fried until golden brown and served with garlic rice, eggs and a side of atchara.
$19 +
Tapsilog (Marinated Sirloin Strips)
Tender slices of fried marinated sirloin strips served with garlic rice and eggs. Comes with a siding of zesty atchara.
$19 +
Chicksilog
Max's quarter Fried Chicken golden fried and serve with garlic rice and egg.
$18 +
Appetizers, Salads & Sides
Lumpiang Shanghai (Egg Roll)
Contain egg, a Filipino favorite. A delicious mix of ground pork and vegetables rolled in pastry wrapper and deep fried. Served with sweet and sour sauce on the side.
$16 +
French Fries
Strips of potato that are deep fried until they are golden brown and crisp textured on the outside while remaining white and soft on the inside.
$6 +
Chicharon Bulaklak (Crispy Pork Ruffle)
Golden crisp pork ruffle fat served with vinegar garlic dip. An all time favorite!
$16 +
Soups
Soup of The Day
Seafood, dairy, contain egg. From our chef's kitchen and made fresh daily.
$4.5 +
Bulalo (Beef Shank Broth)
Tasty clear broth with tender beef osso bucco and generous portions of vegetables.
$28 +
Nilagang Baka (Beef Soup)
A best seller. Tender beef shanks and ribs in a flavorful soup, with greens, potatoes, and peppercorn.
$23 +
Sinigang (Tamarind Soup)
A tangy tamarind soup, with your choice of shrimp, pork, milkfish, or beef, with assorted vegetables. A must try!
$20 +
Noodles & Rice
Pancit Bihon (Rice Noodle)
Seafood, a traditional favorite. Sautéed with vegetables, pork, chicken, and shrimp.
$19 +
Pancit Canton (Egg Noodle)
, a popular dish. Sautéed with vegetables, pork, chicken, and shrimp.
$19 +
Pancit Palabok (Thick Rice Noodles)
Seafood, contains egg, an all time favorite. Thick rice noodles in a delicious shrimp, squid, and ground pork sauce, garnished with garlic bits, ground pork cracklings, green onions, and sliced boiled egg.
$19 +
Miki Bihon (Egg & Rice Noodles)
Seafood, a unique dish. A blend of egg and rice noodles sautéed with vegetables, pork, chicken, and shrimp.
$19 +
Steamed Rice
Freshly steamed jasmine rice.
$8 +
Garlic Rice
Jasmine rice deliciously stir fried in golden garlic bits.
$9 +
Fried Rice
Generously served with eggs, carrots and green peas.
$18 +
The House That Fried Chicken Built
Max's Fried Chicken
House specialty. 70 year old recipe of tender young chicken marinated in Max's signature seasonings and golden fried to perfection. Max's fried chicken is best enjoyed with banana ketchup mixed with worcestershire and hot sauce.
$16 +
Vegetables & Seafood
Gising Gising (Green Beans in Coconut Milk)
Spicy. Spicy chopped green beans and ground pork simmered in coconut milk.
$18 +
Laing (Taro Leaves in Coconut Milk)
Spicy, seafood. Spicy taro leaves simmered in coconut milk with ground shrimp and pork.
$18 +
Chopsuey (Sauteed Vegetables)
Seafood, a popular dish. Chinese inspired assorted vegetables with shrimp, pork and chicken sautéed in our savory sauce.
$18 +
Lumpiang Ubod (Heart of Palm Egg Roll)
Contain nuts, contain egg, a Filipino favorite delicacy. Shredded heart of palm, mixed with vegetables, pork, shrimp, and crabmeat. Wrapped in your choice of fresh homemade crepe or fried pastry wrapper and served with peanut or vinegar garlic dip.
$17 +
Daing Na Bangus (Boneless Marinated Milkfish)
Seafood. White fish indigenous to the Philippines, made flavorful in a vinegar garlic marinade, deep fried, and served with our house relish and vinegar garlic dip on the side. Simple but tasty.
$21 +
Beef, Pork & Chicken
Max’s Crispy Tadyang (Crispy Beef Ribs)
Beef spare ribs cooked until tender and made crispy. Served with garlic rice and soup of the day.
$28 +
Crispy Pata (Crispy Pork Hock)
House specialty. Premium pork hock simmered in a special marinade and deep fried to perfection. Served with soy vinegar dipping sauce. A treat!
$33 +
Dinuguan (Rich Meat Stew)
A savory pork stew simmered in rich gravy of blood, vinegar, garlic, and spices. A unique Filipino delicacy!
$19 +
Filipino Bistek (Beef Steak)
Thinly sliced beef sirloin sautéed in onions, lemon juice, soy sauce and gravy. Topped with fresh onion rings.
$20 +
Pinatuyong Pork Adobo (Marinated Braised Pork Adobo)
Marinated pork chunks braised in vinegar and soy sauce reduction. Made flavorful with garlic, bay leaf and whole peppercorn. Garnished with green onions and served with diced tomatoes and onions.
$19 +
Classic Pork Adobo (Pork Stew)
Pork stew marinated in vinegar and soy sauce made more flavorful with garlic, bay leaf and whole peppercorns. A Filipino classic.
$19 +
Lechon Kawali (Sliced Pork Belly)
Pork belly deep fried until crisp and golden brown, yet soft and tender inside. Served with liver sauce on the side.
$21 +
Kare-Kare (Beef Peanut Stew)
Contain nuts, seafood, house specialty. Beef shank and oxtail with vegetables simmered in thick peanut sauce, served with shrimp paste on the side. A native delicacy.
$31 +
Bicol Express
Spicy, seafood. Deep fried pork belly in coconut milk and shrimp paste with fiery spices. A popular Filipino dish. Originally from the bicol region, prepared the Max's way.
$21 +
Sizzling Specials
Bangus Sisig (Sizzling Boneless Marinated Milkfish)
Seafood, dairy. Chopped deep fried boneless milkfish with onions and ginger.
$22 +
Pork Sisig (Sizzled Diced Pork Belly -Letchon kawali)
Spicy. Diced crispy pork belly mixed with Max's savory sauce.
$22 +
Sizzling Tofu
Dairy, spicy. Tofu cubes with chopped onions and peppers glazed with a special sauce and topped with chili.
$19 +
Max's Combo Meals
Half Chicken Dinner
Contain nuts, contain eggs, dairy. Half max’s chicken served with your choice of rice or fries and soup of the day or side salad. Comes with Max's caramel bar.
$20 +
Max's Platter
Contain nuts, Chicken, Pork, Shrimp, contain eggs, dairy. Enjoy a leg quarter of Max's chicken and a hearty serving of pancit canton (egg noodles) or bihon (rice noodles). Includes your choice of rice or fires and Max's caramel bar.
you can Modify: If you want One Protein only
$19 +
Chopsuey Meal
Seafood, contain nuts, contain eggs, dairy. Treat yourself to a leg quarter of max’s chicken and oriental mixed vegetables sautéed with pork, chicken and shrimp in a savory sauce. Served with your choice of rice or fries and Max's caramel bar.
$19 +
Max's Budget
Contain nuts, contain eggs, dairy. Contain nuts, contain eggs, dairy. This balanced meal combines a leg quarter of Max's chicken. Lumpiang shanghai (egg roll) and choice of rice or fries and Max's caramel bar.
$15 +
Dessert
Halo Halo
Contain egg, dairy. A blend of refreshing tropical fruit preserves, beans and milk in shaved ice. Topped with a delicious scoop of ube (purple yam) ice cream, flan and rice flakes. A classic Filipino dessert.
$13 +
Ice Cream
Dairy.
$8 +
Buko Pandan
Dairy. Young coconut mixed with pandan leaf (screwpine) gelatin and tapioca in a rich fluffy cream sauce, with macapuno (coconut) ice cream and rice flakes.
$11 +
Max's Rice Bowls
Kare Kare Rice Bowl
$17 +
Pork sisig bowl (Dice deep fried pork belly)
Pork belly deep-fried until crisp and golden brown, yet soft and tender inside. served with liver sauce on the side.
$17 +
Chicken Sisig Rice Bowl
Chicken sisig rice bowl
$17 +
Lumpia Shanghai rice bowl (Eggroll over rice)
$17 +
Beverages
Mango Juice
Mango juice served with shaved ice.
$7 +
Sago't Gulaman (Tapioca and Gelatin)
Flavored with brown sugar syrup and a hint of banana extract. Served over shaved ice. A well loved refresher.
$7 +
Hot Tea
We serve tazo hot tea.
$5 +
Bottled Water
$3 +