
Sear House Grill Menu
$$$Italian, Salads, Steakhouses, Fish
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Sear House Grill Menu
Prices are estimated based on your predicted location and may vary across stores. Enter address for menu prices at your nearest storeCategories
- Starters
- Salad
- Sides
- Steaks
- Specials
- Fish Market
- Classic Comfort
- Fire Courses
- Appetizer Course
- Salad Course
- Main Course
- Dessert Course
Starters
Onion Soup
Classic french onion soup
$14.5 +
Lobster Bisque Soup
Lobster, leeks, and light lobster broth
$16.5 +
Mediterranean Spreads
A selection of spreads typically featuring hummus, roasted red peppers, sun-dried tomatoes, and kalamata olives, accompanied by pita bread.
$17.5 +
Tuna Tartare
Diced raw sushi-grade tuna, avocado, cucumber, and soy-ginger vinaigrette.
$24.5 +
Crab Cakes
Colossal crab meat and roasted pepper aioli
$29.5 +
Tomato & Fresh Mozzarella
Sliced tomatoes and fresh mozzarella, typically accompanied by basil and drizzled with extra virgin olive oil.
$18.5 +
Baked Clams
Little neck baked, garlic & lemon
$19.5 +
Baked Shrimps
Baked shrimps, typically prepared with seasoned breadcrumbs and herbs, offer a savory start to your meal.
$22.5 +
Fried Calamari
Zesty plum tomato sauce and roasted pepper aioli
$22.5 +
Neuska Smoked Thick Bacon
Neuska smoked thick bacon, typically served as a robust starter, often accompanied by a light garnish or dipping sauce to complement its rich smokiness.
$17.5 +
Salad
Arugula Salad
Pears, beets, fig, goat cheese, and champagne vinaigrette
$17.5 +
Roasted Beets
Red beets, strawberries, Asian pears, pecans, goat cheese, and honey balsamic dressing
$18.5 +
Iceberg Wedge Salad
Iceberg lettuce, bacon, tomato, and blue cheese dressing
$18.5 +
Caesar Salad
$17.5 +
Greek Salad
Cucumbers, tomatoes, red onions, kalamata olives, and feta cheese, dressed with olive oil and oregano.
$19.5 +
Sides
3 Sides
A trio of chef-selected sides, typically includes a blend of vegetables, starches, or breads, prepared in traditional Italian style.
$36.5 +
Sauteed Asparagus
Sauteed asparagus typically includes fresh asparagus sautéed with garlic and olive oil, often garnished with grated Parmesan cheese.
$15.5 +
Baked Potato
Perfectly baked, fluffy potato with a crisp skin
$10.5 +
Broccoli g.o
Broccoli G.O. is gently sautéed with garlic and olive oil, offering a simple yet classic Italian side dish.
$15.5 +
Brussels Sprouts Sautéed
$15.5 +
Burned Broccoli Sautéed
Broccoli sautéed with a hint of garlic and olive oil, achieving a lightly charred exterior for added depth.
$15.5 +
Creamed Spinach
$15.5 +
French Fries
$10.5 +
Garlic Mashed Potatoes
Creamy mashed potatoes infused with roasted garlic flavor
$13.5 +
Hash Browns
$13.5 +
Steaks
Tomahawk for 2
Shared steak with choice of meat temperature.
$149.5 +
Porterhouse 2x Junior
Rare, medium rare, medium, medium well, well done, or black & blue.
$129.5 +
Porterhouse for 2
$149.5 +
Porterhouse for 3
Rare, Medium Rare, Medium, Medium Well, Well Done, or Black & Blue.
$217 +
Porterhouse for 4
Rare, Medium Rare, Medium, Medium Well, Well Done, or Black & Blue.
$287 +
Filet Mignon 6oz
$42.5 +
10 oz Filet Mignon
Tender 8oz filet mignon. Choose your preferred meat temperature: Rare to Well Done.
$57.5 +
14oz Filet Mignon
Rare to Well Done. Steak perfection.
$66.5 +
Sirloin
$69.5 +
Surf & Turf
Rare, Medium Rare, Medium, Medium Well, Well Done, or Black & Blue.
$79.5 +
Specials
Watermelon Salad
Watermelon cubes, feta cheese, mint, and a balsamic glaze.
$16 +
Grilled - Artichokes
$19.5 +
Burrata Mozzarella
Creamy burrata served with a selection of accompaniments, often including fresh tomatoes, arugula, and a drizzle of extra virgin olive oil and balsamic glaze.
$22.5 +
Shrimp Arrabiatta
$21.5 +
Shrimp Avocado
$24.5 +
Octopus
$29.5 +
Mussels White Sauce
Mussels sautéed in a garlic white wine sauce, typically featuring fresh herbs and a touch of butter for a classic Italian taste.
$21.5 +
Mussels Red Sauce
Mussels sautéed in a rich tomato-based red sauce with hints of garlic and white wine.
$21.5 +
Pistachio Medallion Goat Cheese
Goat cheese medallions encrusted with crushed pistachios, typically accompanied by a light, savory garnish.
$17.5 +
Tuna Special
Pan-seared tuna, typically accompanied by a blend of Mediterranean herbs, a touch of lemon, and extra virgin olive oil.
$45.5 +
Fish Market
Organic Salmon
Spinach, beets, and leeks over farro
$39.5 +
Diver Scallops
Asparagus, risotto, crab meat, and crispy prosciutto
$48.5 +
Tuna
Panko crusted seared tuna soy glaze, and wasabi sauce with mixed vegetables
$45.5 +
Shrimp Scampi
Succulent Shrimp in Garlic Butter Sauce, Served over Pasta
$42.5 +
Angry Halibut
$48.5 +
Filet of Sole
Broiled with white wine, butter, and a squeeze of fresh lemon.
$41.5 +
Twin Lobster Tails
Twin lobster tails, typically served with a light seasoning and accompanied by drawn butter.
$79.5 +
Linguine & Shrimp Arrabiata
$39.5 +
Grilled Lobster 1.5 Lb
Grilled lobster typically includes a 1.5 lb lobster, cooked over an open flame, often accompanied by drawn butter and a hint of lemon for added flavor.
$59.5 +
1.5 Lb Angry Lobster
Lobster prepared as per your choice: broiled, steamed, or in a spicy "angry" style. Serves 1.5 lb portion.
$59.5 +
Classic Comfort
Lamb Shank
Slow-cooked lamb shank, typically accompanied by mashed potatoes, braised vegetables, and a red wine jus, capturing classic Italian comfort flavors.
$41.5 +
Penne Vodka
Penne pasta in pink vodka sauce
$29.5 +
Rigatoni Bolognese
$29.5 +
Linguine Cacio e Pepe
$31.5 +
Rigatoni Sear
Rigatoni pasta with seared Italian sausage and mushrooms in a rich tomato sauce.
$29.5 +
Linguine Vongole
Linguini in white or red clam sauce
$33.5 +
Lobster Ravioli
Pasta pillows filled with lobster, typically served in a creamy pink vodka sauce.
$37.5 +
Pappardelle & Lamb Short Ribs
Fresh homemade pasta with short ribs & mushrooms
$42.5 +
Pappardelle Seafood
Pappardelle pasta accompanied by a selection of seafood, often includes shrimp, clams, mussels, and scallops, served in a savory tomato broth.
$55.5 +
Sear Chicken
Sear Chicken: Pan-seared chicken breast, typically accompanied by a light herb and garlic sauce.
$34.5 +
Fire Courses
Fire Main Course
$0 +
Fire Second Course
$0 +
Fire Appetizers
$0 +
Fire Desserts
$0 +
Appetizer Course
Thick-Cut Bacon
$0 +
Tomato Mozzarella
$0 +
Shrimp Cocktail
$0 +
Crab Cake
$0 +
Tuna Tartare
$0 +
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$0 +
Salad Course
Wedge Salad
$0 +
Caesar Salad
$0 +
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$0 +
Main Course
Sirloin Steak
$110 +
Ribeye Steak
$110 +
Angry Halibut
$110 +
Sear Tuna
$110 +
Sear Chicken
$110 +
Dessert Course
Dessert Platter
$0 +