Wasabi on Broadway

Winnipeg

Top Wasabi on Broadway Delivery Locations

These extras will add flavor to any dishes.

Soy Crêpe

Tempura dipping sauce. These extras will add flavor to any dishes.

Tempura Sauce

Spicy. Extra spicy sauce. These extras will add flavor to any dishes.

Spicy Sauce

Spicy. Creamy mayo mixed with spicy sauce. These extras will add flavor to any dishes.

Spicy Mayonnaise

Refreshing ginger. These extras will add flavor to any dishes.

Extra Ginger

Spicy wasabi. These extras will add flavor to any dishes.

Extra Wasabi

Extras

Seafood prepared in a miso soup broth one order serves one person.

Seafood Miso

Sticky, white rice one order serves one person.

Sushi Rice

Miso paste soup with pieces of tofu and seaweed one order serves one person.

Miso Soup

Steamed and white rice one order serves one person.

Steamed White Rice

Side Dishes

Tempura kabocha squash, cucumber, shiso leaf topped with sweet shiitake mushroom drizzled with our house sweet sake soya.

Magic Mushroom Roll

Yam tempura, asparagus tempura, avocado topped with sundried tomato, aged balsamic vinegar and truffle oil.

The Rising Sun

Tempura enoki mushroom, grilled king and shiitake mushrooms, shiso, and grilled asparagus with soy balsamic vinaigrette. Fresh vegetables wrapped in sushi and seaweed on the outside.

Mushroom Medley Roll

Baby arugula, Yamagobo roots, roasted garlic chips, shiitake mushrooms, and pea shoot. Fresh vegetables wrapped in sushi and seaweed on the outside.

Shiitake Garlic Roll

Tempura yam, cucumber inside with avocado on the outside drizzled with sweet sauce and sesame seeds. Fresh vegetables wrapped in sushi and seaweed on the outside.

Vegetarian Caterpillar Roll

Micro arugula sprouts, cucumber, and cream cheese, topped with roasted beets, Manitoba honey, toasted walnuts, and a soy balsamic reduction. Fresh vegetables wrapped in sushi and seaweed on the outside.

Red Velvet Roll

Asparagus and tempura squash, topped with grilled zucchini, red pepper balsamic, and yuzu mayonnaise. Fresh vegetables wrapped in sushi and seaweed on the outside.

Zen Roll

Vegetarian Maki

One piece of sliced yellowtail placed on a bed of rice. Individual pieces of freshly sliced fish and assorted vegetables.

Hamachi (1 pc)

One piece of sliced sea scallop placed on a bed of rice. Individual pieces of freshly sliced fish and assorted vegetables.

Hotategai (1 pc)

One piece of freshly sliced butterfish. Individual pieces of freshly sliced fish and assorted vegetables.

Butterfish (1 pc)

One piece of steamed shrimp placed on a bed of rice. Individual pieces of freshly sliced fish and assorted vegetables.

Ebi (1 pc)

One piece of sliced surf clam placed on a bed of rice. Individual pieces of freshly sliced fish and assorted vegetables.

Hokkigai (1 pc)

Scallops with tobiko and mayo wrapped in rice and seaweed. Individual pieces of freshly sliced fish and assorted vegetables.

Chopped Scallop (1 pc)

One piece of sliced pink tuna placed on a bed of rice. Individual pieces of freshly sliced fish and assorted vegetables.

Maguro (Pink Tuna) (1 pc)

One piece of sliced king salmon placed on a bed of rice. Individual pieces of freshly sliced fish and assorted vegetables.

Salmon (Premium) (1 pc)

One piece of sliced sockeye salmon placed on a bed of rice. Individual pieces of freshly sliced fish and assorted vegetables.

Salmon Sake (Sockeye Salmon) (1 pc)

One piece of sliced smoked salmon placed on a bed of rice. Individual pieces of freshly sliced fish and assorted vegetables.

Smoked Salmon (1 pc)

One piece of king salmon belly placed on a bed of rice. Individual pieces of freshly sliced fish and assorted vegetables.

Salmon Toro (1 pc)

Spicy. One piece of spicy salmon, with scallions, wrapped in rice and seaweed. Individual pieces of freshly sliced fish and assorted vegetables.

Spicy Salmon (1 pc)

One piece of sliced egg omelet placed on a bed of rice. Individual pieces of freshly sliced fish and assorted vegetables.

Tamago (1 pc)

One piece of BBQ eel placed on a bed of rice. Individual pieces of freshly sliced fish and assorted vegetables.

Unagi (1 pc)

One piece of tempura BBQ eel placed on a bed of rice. Individual pieces of freshly sliced fish and assorted vegetables.

Unagi Tempura (1 pc)

One piece of flying fish roe wrapped in rice and seaweed. Individual pieces of freshly sliced fish and assorted vegetables.

Tobiko (1 pc)

Spicy. One piece of spicy tuna, with scallions, wrapped around rice and seaweed. Individual pieces of freshly sliced fish and assorted vegetables.

Spicy Tuna (1 pc)

One piece of sliced octopus placed on a bed of rice. Individual pieces of freshly sliced fish and assorted vegetables.

Tako (1 pc)

Sashimi and Sushi (Individual Pieces)

Crabmeat and shrimp with avocado, tobiko, mango, and soybean with a light crispy tempura finish drizzled with spicy sesame sauce. Sushi rolls consisting of rice and seaweed on the outside.

Wasabi Tempura Roll

Spicy steamed shrimp, pineapple, mango, red pepper, tempura crumbs, and wrapped with soy sheet topped with albacore tuna, drizzled with chili lime. Sushi rolls consisting of rice and seaweed on the outside.

Mahalo Roll

Spicy succulent east coast lobster with mango and avocado wrapped with soy sheet and topped with west coast salmon and yuzu infused tobiko. Sushi rolls consisting of rice and seaweed on the outside.

East Meets West Roll

Chopped scallops, tobiko, and mayo topped with red tuna and salmon. Sushi rolls consisting of rice and seaweed on the outside.

E Carriere Roll

Crabmeat, shrimp, avocado, tobiko, Masago, and mayonnaise wrapped with a thin cucumber crêpe. Sushi rolls consisting of rice and seaweed on the outside.

Wasabi California Roll

Tuna, salmon, spicy mayo, cucumber, avocado, and tempura crumbs. Sushi rolls consisting of rice and seaweed on the outside.

Crazy 88 Roll

Tempura shrimp, soft shell crab, scallops, mayonnaise, avocado, radish sprouts, sesame seeds, and tobiko. Sushi rolls consisting of rice and seaweed on the outside.

Godzilla Roll

Deep-fried soft shell crab, avocado, cucumber, tobiko, and fresh Kaiware sprouts, topped with "new-style" sockeye salmon. Sushi rolls consisting of rice and seaweed on the outside.

Jimbo - San

A must-try! Chopped scallops and tobiko wrapped with soy sheet and topped with freshly sliced seafood, seared in their new style way with yuzu tobiko. Sushi rolls consisting of rice and seaweed on the outside.

New Style Roll

Spicy salmon, asparagus, and green onion, topped with butterfish and a miso apple purée. Sushi rolls consisting of rice and seaweed on the outside.

Tuna, salmon, crabmeat, scallops, tobiko, salmon skin, mayonnaise, avocado, and radish sprouts. Sushi rolls consisting of rice and seaweed on the outside.

Wasabi House Roll

Tempura shrimp, avocado, spicy mayonnaise, tobiko, sesame seeds, and sprouts wrapped in a thin radish crêpe. Sushi rolls consisting of rice and seaweed on the outside.

White Dynamite Roll

Crabmeat, tobiko, mayonnaise, avocado, and sesame seeds, topped with an assortment of seafood on the outside. Sushi rolls consisting of rice and seaweed on the outside.

Rainbow Roll

Succulent soft shell crab, spicy mayonnaise, tobiko, sesame seeds, avocado, and radish sprouts in a thin cucumber crêpe. Sushi rolls consisting of rice and seaweed on the outside.

Green Spider Roll

Fresh slices of mango, avocado, tobiko, and tempura shrimp, dressed with wasabi mayonnaise. Sushi rolls consisting of rice and seaweed on the outside.

Mango Tango

Fresh salmon, spicy mayonnaise, tobiko, avocado, cucumber, and tempura crumbs. Sushi rolls consisting of rice and seaweed on the outside.

Will - San Roll

An explosion of flavor! Hot spicy chopped scallops, calamari, and tobiko sauce over an avocado and eel roll. Sushi rolls consisting of rice and seaweed on the outside.

Volcano Roll

Spicy tuna with grilled vegetables and tempura crumbs. Sushi rolls consisting of rice and seaweed on the outside.

Prairie Fire Roll

Spicy scallops and tobiko with tempura crumbs inside and outside. Sushi rolls consisting of rice and seaweed on the outside.

Kamikaze Roll

Tempura crumbs and spicy salmon wrapped in a soy sheet topped with spicy mayo, salmon, onions and black tobiko.

Princess Chelsea

Lobster, shrimp tempura, tempura crumbs, green onions topped with red tuna, mango, black tobiko  drizzled with our signature honey plum sauce.

Winnipeg Jets Roll

Maki

Fifteen pieces of assorted freshly, sliced fish handpicked by their chefs. Thinly sliced assorted fish dishes that are far from ordinary.

Broadway Sashimi 

Freshly sliced pieces of succulent tuna and red salmon four pieces of each fish come in an order. Thinly sliced assorted fish dishes that are far from ordinary.

Tuna and Sockeye Sashimi 

Freshly sliced pieces of red salmon. Thinly sliced assorted fish dishes that are far from ordinary.

Sockeye Salmon Sashimi

Freshly sliced and luscious tuna. Thinly sliced assorted fish dishes that are far from ordinary.

Tuna Sashimi 

Freshly sliced pieces of yellowtail. Thinly sliced assorted fish dishes that are far from ordinary.

Hamachi Sashimi 

No substitutions. Thinly sliced assorted fish dishes that are far from ordinary.

Chef's Choice

Freshly sliced pieces of king salmon. Thinly sliced assorted fish dishes that are far from ordinary.

Premium Salmon Sashimi

Cho's Sashimi

Toro Sashimi

Nigiri-Sashimi

Salmon with wasabi cream sauce and citrus soy sprinkled with roasted garlic. Our mouthwatering appetizers will leave your taste buds tainted with flavor.

Salmon Carpaccio

Assorted fresh seafood, Thai fish sauce, fresh cilantro, onion, fresh lime juice, and spicy jalapeño. Our mouthwatering appetizers will leave your taste buds tainted with flavor.

Seafood Ceviche

Spicy sesame tuna with tobiko, avocado, sesame seeds, and zesty jalapeño on crispy nachos. Our mouthwatering appetizers will leave your taste buds tainted with flavor.

Tuna Nachos

Marinated red tuna with wasabi cream sauce, organic greens, and togarashi sprinkles. Our mouthwatering appetizers will leave your taste buds tainted with flavor.

Red Tuna Carpaccio

Thinly sliced butterfish, fresh minced Japanese shiso, and yuzu infused tobiko with a citrus soy sauce. Our mouthwatering appetizers will leave your taste buds tainted with flavor.

Shiso Yuzu Butterfish

Marinated tuna in our house-made marinade with wakame salad.

Tuna Poke (Hawaiian Style)

Seared hamachi, salmon, and tuna, with ponzu sauce, daikon, scallions, roasted garlic, and togarashi sprinkles. Our mouthwatering appetizers will leave your taste buds tainted with flavor.

Tataki Trio

Sashimi seared with hot olive oil, topped with soy, ginger, sesame seeds, garlic, and green onion. Our mouthwatering appetizers will leave your taste buds tainted with flavor.

New Style Sashimi

Sushi Bar (Starters)

Goma Ae

Field Green Salad

Japanese noodles and pickled cucumber with rice vinegar dressing.

Sunomono Salad

Sliced yellowtail and fresh oranges topped with arugula and ginger dressing.

Hamachi Arugula Salad

Organic greens, crispy soft shell crab, fresh mango, and avocado with ginger vegetable dressing.

Soft Shell Crab Salad

Organic greens, seared tuna coated with black peppercorn, and drizzled with yuzu dressing.

Seared Tuna Salad

Goma Ae with Tuna

Salad (Starters)

Served with enoki mushrooms, shiitake mushrooms, and zucchini. Our hot dishes made with only the freshest ingredients and creativity in mind.

Agedashi Tofu

Deep-fried sushi rice patty topped with salmon, tobiko, scallops, mayo, vegetables, and special sauce. Our hot dishes made with only the freshest ingredients and creativity in mind.

Pizza Sushi

Warm steamed soybeans sprinkled with sea salt. Our hot dishes made with only the freshest ingredients and creativity in mind.

Edamame

Two chicken skewers, two prawn skewers, and two beef skewers, in teriyaki sauce. Our hot dishes made with only the freshest ingredients and creativity in mind.

Yakitori Set

Spicy. Tempura shrimp and fresh mango tossed with creamy chili sauce. Our hot dishes made with only the freshest ingredients and creativity in mind.

Spicy Mango Prawns

Deep-fried calamari marinated with fresh ginger, soy, and sprinkled with Japanese seven spices, served with a wasabi tartar sauce. Our hot dishes made with only the freshest ingredients and creativity in mind.

Togarashi Calamari

Salmon and tuna on a crisp tortilla with avocado, red onion, tomato, cilantro jalapeño, and micro arugula topped with a citrus sauce. Our hot dishes made with only the freshest ingredients and creativity in mind.

Sushi Tortilla

Seared Angus beef striploin, fresh ginger, and green scallions with sesame dressing. Our hot dishes made with only the freshest ingredients and creativity in mind.

Beef Tataki

Pan-fried pork dumplings served with dark vinaigrette dipping sauce. Our hot dishes made with only the freshest ingredients and creativity in mind.

Gyoza

Tender chicken breast, Angus beef, or king salmon, sautéed with fresh vegetables in sweet teriyaki sauce. Our hot dishes made with only the freshest ingredients and creativity in mind.

Teriyaki Dish

Pan-seared sea scallops with sautéed baby spinach in yuzu butter sauce. Our hot dishes made with only the freshest ingredients and creativity in mind.

Hokkaido Scallop and Spinach

This dish is truly bursting with amazing flavors deep fried soft shell crab served with sweet ponzu dipping sauce. Our hot dishes made with only the freshest ingredients and creativity in mind.

Soft Shell Crab

Grilled Korean - style lamb chops marinated in fuji apple and soy sauce. Our hot dishes made with only the freshest ingredients and creativity in mind.

Fuji Lamb

Baked sablefish marinated in Shiro miso. Our hot dishes made with only the freshest ingredients and creativity in mind.

Baked Miso Sable Fish

Tempura

Tempura cauliflower with sweet soya sauce, spicy mayo, nori flakes and Korean chili strings

Cauliflower Tempura

Lightly fried brussel sprouts, tossed in house soya and topped with Korean chili string, bento flakes and roasted garlic.