Seafood near me

Thai Cold Spring Rolls

Fresh rice paper rolls stuffed with lettuce, eggs, cucumber, carrot, avocado, coriander, and fresh tofu. Served with Thai house sauce.

Shrimp Chips

Contains nut. Served with delicious peanut sauce.

Crispy Tofu

Vegetarian. Contains nut. Deep-fried tofu served with delicious peanut sauce.

Thai Calamari

Tendrils of squid deep-fried, and served on shrimp chips. Served with special house sauce.

Doubles

Chick-Pea Sandwich.

Aloo Pie

Potato Pie.

Pholourie

Fried Split-Pea Balls with Spice. Served with a side of tamarind sauce.

Oxtail/Provision

#1 Combination soon tofu

Soon tofu+hot stone pot rice.

#10 Broiled BBQ(Beef)

Hot stone pot rice.

#6 Vegetable soon tofu

Soon tofu+hot stone pot rice.

#2 Seafood soon tofu

Soon tofu+hot stone pot rice

Daal

Samosa Chaat (1pc)

Special Butter Chicken Combo

Contain a main dish of butter chicken served with chana, daal, biryani rice, roti, pakora and rice pudding.

Plain Dosa

Dumplings aux beurre d’arachides / Peanut Butter Dumplings

Kamikaze

8 morceaux. Saumon, goberge, avocat, tempura, masago, mayo épicée. / 8 pieces. Salmon, crab stick, avocado, tempura, masago, spicy mayo.

Poulet général tao / Chicken General Tao

Combo 3

42 morceaux. Six saumon épicé, six californie, six kamikaze, six phoenix, six végétarien, six fusion, et six kanda. / Forty two pieces six spicy salmon, six california, six kamikaze, six phoenix, six vegetarian, six fusion, and six kanda.

Thon / Tuna

Thon Mariné & Thon Epicé / Marinated Tuna & Spicy Tuna

Homard / Lobster

Homard Epicé, Goberge et Oignon Frit / Spicy Lobster, Crab Stick and Fried Onion

Végé / Veggie

Patate Douce Tempura, Inari et Edamame / Sweet Potato Tempura, Inari and Edamame

Saumon & Thon / Salmon & Tuna

Saumon Epicé, Saumon Mariné, Thon Epicé et Thon Mariné / Spicy Salmon, Marinated Salmon, Spicy Tuna and Marinated Tuna

Risotto ai Frutti di Mare

Risotto, crevettes tigrées noires, moules, palourdes, Pomodoro San Marzano, basilic / Risotto, black tiger shrimp, mussels, clams, Pomodoro San Marzano, basil

Lasagne / Lasagna

Sauce bolognaise, béchamel, mozzarella di bufala, cotto de prosciutto. / Bolognese sauce, béchamel, mozzarella di bufala, prosciutto cotto.

Mac & Cheese

Mimolette. fontina, cheddar vieilli. parmigiano reggiano, truffe noire et "pangrattato". / Mimolette. fontina, aged cheddar. parmigiano reggiano, black truffle and "pangrattato".

Gnocchi Cacio e Pepe

Parmigiano Reggiano, poivre noir, beurre /Parmigiano Reggian, black pepper, butter

111. Soupe Aigre-Douce Champignons / Hot & Sour Soup

002. Riz Frit aux Crevettes / Shrimp Fried Rice

003. Riz Frit aux Poulet / Chicken Fried Rice

005. Riz Frit aux Beouf / Beef Fried Rice

Papadum

Vegetarian. Fried east Indian crackers made from spicy lentils and rice. Served with tamarind sauce.

Kachumber Salad

Gluten free, vegetarian. Cubes of cucumbers, tomato and onion marinated in fresh Lemon juice and spices.

veg Samosa

2 pieces - triangular pastry pockets filled with a delightful melange of vegetables

Beef Samosa (2 pcs)

2 pieces - triangular pastry pockets filled with a delightful melange of vegetables or minced beef and fresh coriander leaves.

Green Chili Veggie Platter

A combination of veg pakoras, veg samosas, paneer pakoras served with assorted chutneys.

Papadum

Fried east Indian carckers made from spicy lentils and rice. Served with tamarind sauce.

Butter Chicken

Tender pieces of boneless tandoori chicken cooked in a light tomato based sauce woth exotic spices and cashewnut paste and reduced with butter and cream.

Chicken Curry

Tender pieces of boneless chicken cooked in a yellow curry sauce and exotic spices.

13. Wor Wonton Soup

12. Wonton Soup

11. BBQ Pork Slices

6. Deep-Fried Pork with Vegetable Dumplings

72. Deep-Fried Chicken Wings

5. Deep-Fried Shrimp Roll

77. Wor Wonton Soup

79. Seafood & Tofu Soup

2. Wonton Veggie Soup

Pork and shrimp wonton.

29. Shrimp with Maggie Sauce

35B. Slice Fish with Pickled Mustard

40. Sweet & Sour Chicken

Hot & Sour Soup (Spicy) / 酸辣汤

A fiery hot and sour soup.

Wonton Soup / 云吞汤

Savoury pork wontons in a steaming hot soup.

Wonton Soup with Hot Peanut Sauce / 红油抄手

A spicy blend of hot peanut sauce and steaming hot wonton soup.

Creamy Chicken Sweet Corn Soup / 鸡茸粟米羹

A deliciously creamy blend of tender chicken and sweet corn in a steaming hot soup.

1. Vegetarian Samosas (2)

Two homemade pastries stuffed with seasoned potatoes and peas.

12. Tandoori Chicken

Skinless chicken marinated in yogurt and freshly ground herbs and spices, baked in a clay oven, and served on a hot sizzler.

60. Saag Paneer (Palak Paneer)

Homemade cheese cooked in a spinach purée.

47. Butter Chicken

Boneless skinless chicken breast cooked with ginger and garlic in an exquisite creamy tomato sauce.

Raita

Diet Coke

Sprite

Butter Chicken

Boneless tandoori chicken in tomato sauce blended with spices.

Veg Samosa

2 pieces with dip.

Tandoori Chicken

Whole chicken marinated in yogurt & authentic Indian spices.

Butter Chicken

Original recipe from India. Chicken tikka cooked in our famous makhani sauce.

Chicken Korma

Tender pieces of boneless chicken, cooked in a mild, creamy cashew nuts, almond based sauce.

Pork Chops with Korean BBQ Sauce

#112. Chicken Fried Rice

#106. Seafood Chow Mein

#96. Pan Fried Flat Noodle with Beef , Bean Sprouts & Soy Sauce

Green Onion Cakes (2)

Deep fried green onion cakes made with flour. served with hot sauce on the side.

Chicken Fried Rice

Fried rice with chicken, peapods & soy sauce.

Spirit Fried Rice

Fried rice with BBQ pork, shrimp, peapods, eggs & our in-house XO (seafood) sauce.

Seafood Fried Rice

Fried rice with shrimp, scallop, squid, pea pods, eggs & soy sauce.

Spring Rolls (6 Pc)

Green Onion Cake (2 Pc)

House Special Deep Fried Wings (6 Pc)

Spicy Beef Rice Noodle (Bowl)

Island Jumbo Coconut Shrimp Appetizer

Dunk in our signature piña colada sauce.

White Wine and Roasted-Garlic Mussels

Roasted tomatoes and green onions. Served with grilled artisan bread.

Mozzarella Cheesesticks

Served with marinara.

Seafarer's Feast

A broiled Maritime lobster tail, seared sea scallops, garlic shrimp and Walt's Favourite Shrimp. Served with melted butter, lemon, cocktail sauce and choice of side.

SF13. Manchurian Fish

A6. Drums Of Heaven aka Chicken Lollipop

8 pieces

B5. Beef with Mixed Vegetables

A7. Fish Pakoras

10 pieces

Saganaki

Kefalotyri cheese pan fried.

Grilled Calamari App.

Marinated in our secret blend of spices, and basted with basil infused olive oil.

Golden Fried Calamari App.

Tender squid carefully marinated. Served with tzatziki or dipping.

Spanakopita

A blend of spinach, feta cheese, and fresh herbs baked in a flaky filo pastry.

Aloo Pie

Fried pastry shell with a seasoned potato filling.

Oxtail Soup

Assorted vegetables and spices.

Red Snapper

Curry Chicken with Rice

120. Deep-Fried Bean Curd with Spice Salt / 椒盐豆腐

Spicy. Hot and spicy. Vegetarian dish with deep fried bean curds. / 辣.

84. Crab Meat with Fish Maw Soup / 蟹肉鱼肚更

96. Pan-Fried Pork Dumplings / 香煎锅贴

One order comes with eight dumplings.

51. Deep-Fried Squid with Spicy Salt / 椒盐鮮尤

Crisp-fried squid seasoned with spicy salt.

Shahi Mixed Biryani

Gluten-free. Lamb, chicken, and shrimp cooked together with vegetables, basmati rice, cashews, raisins, and chef’s special spices.

Vegetable Biryani

Gluten-free. Paneer (cottage cheese) and fresh mixed vegetables cooked together with basmati rice with ginger-garlic and onion and tomato base gravy, topped up with nuts.

Mozzarella Cheese Naan

Butter Chicken

Aroma Red Chili Oil [350ml]

Aroma Signature Red Chill Oil Sauce contains ingredients such as garlic, soy, sugar that can bring your food into the next level with multiple layers of flavours.

[Frozen] Aroma Red Chili Oil Wontons | 20pcs

This Home Chef kit Includes the ready-to-cook frozen wontons, a portion of Aroma Red Chili Oil with Special Sauce and the simple cooking instruction. (Keep the wontons frozen refrigerated)

Spicy Beef Shank Udon Soup

Sliced Beef Shank, vegetable, tofu buff & Udon, served with Aroma Chili Oil chicken broth as soup base. Topping with sunny egg and scallion.

Spicy Pork Belly Udon Soup

Sliced Pork Belly, vegetable, tofu buff & Udon, served with Aroma Chili Oil chicken broth as soup base. Topping with sunny egg and scallion.

1. Jajangmyeon 짜장면

Noodles with black soybean sauce and pork. Poor in colour, rich in taste.

2. Ganjajang 간짜장

Noodles with freshly stir-fried Korean black bean sauce and pork.

4. Samseon Ganjajang

Noodles with freshly stir-fried Korean black bean sauce and seafood.

6. Jaengban Jajang (Family Size)

Pan-fried noodles with black bean sauce and pork. Serves two person.

Bone Marrow Cheezy Bread

roasted bone marrow, fresh arugula

Crispy Brussels Sprouts

lemon, parmesan + capers

Andrew's Pulled Pork Poutine

pemberton valley fries, cheese curds & gravy

Lobster & Prawn Risotto

citrus + mascarpone

Roti Canai

Flaky layered bread served with coconut curry sauce ~ one of India’s great culinary contributions to Malaysia.

Satay - Chicken

Malaysia’s most signature stall food. Marinated meats served with our spicy homemade peanut dip (minimum 4 skewers per order).

Green Leaf Asian Salad

Fresh papaya and pineapple Asian green salad tossed in our lemongrass vinaigrette and fish sauce. Served with crushed peanuts, sesame sheds, shallots, and grated coconut.

Nyonya Fried Calamari

Crispy fried calamari rings, served with our sweet chili sauce.

CHARGRILLED STEAK (8 oz) (gf)

8oz Certified Angus Beef® Sirloin, buttered mashed potatoes, roasted asparagus. Dietary info: gluten smart

CHARGRILLED STEAK (12 oz) (gf)

12oz Certified Angus Beef® New York Striploin. Served with buttered mashed potatoes and roasted asparagus. Dietary info: gluten smart.

CHARGRILLED STEAK (7 oz Filet) (gf)

7oz Certified Angus Beef® Filet, buttered mashed potatoes and roasted asparagus. Dietary info: gluten smart.

BUTTERNUT SQUASH RAVIOLI WITH PRAWNS

Chef Rob Feenie’s signature butternut squash and mascarpone ravioli, truffle butter, sautéed jumbo prawns, pine nuts, crispy sage.

Island Jumbo Coconut Shrimp Appetizer

Dunk in our signature piña colada sauce.

White Wine and Roasted-Garlic Mussels

Roasted tomatoes and green onions. Served with grilled artisan bread.

Mozzarella Cheesesticks

Served with marinara.

Seafarer's Feast

A broiled Maritime lobster tail, seared sea scallops, garlic shrimp and Walt's Favourite Shrimp. Served with melted butter, lemon, cocktail sauce and choice of side.

SF13. Manchurian Fish

A6. Drums Of Heaven aka Chicken Lollipop

8 pieces

B5. Beef with Mixed Vegetables

A7. Fish Pakoras

10 pieces

Saganaki

Kefalotyri cheese pan fried.

Grilled Calamari App.

Marinated in our secret blend of spices, and basted with basil infused olive oil.

Golden Fried Calamari App.

Tender squid carefully marinated. Served with tzatziki or dipping.

Spanakopita

A blend of spinach, feta cheese, and fresh herbs baked in a flaky filo pastry.

Aloo Pie

Fried pastry shell with a seasoned potato filling.

Oxtail Soup

Assorted vegetables and spices.

Red Snapper

Curry Chicken with Rice

Island Jumbo Coconut Shrimp Appetizer

Dunk in our signature piña colada sauce.

White Wine and Roasted-Garlic Mussels

Roasted tomatoes and green onions. Served with grilled artisan bread.

Mozzarella Cheesesticks

Served with marinara.

Seafarer's Feast

A broiled Maritime lobster tail, seared sea scallops, garlic shrimp and Walt's Favourite Shrimp. Served with melted butter, lemon, cocktail sauce and choice of side.

SF13. Manchurian Fish

A6. Drums Of Heaven aka Chicken Lollipop

8 pieces

B5. Beef with Mixed Vegetables

A7. Fish Pakoras

10 pieces

Saganaki

Kefalotyri cheese pan fried.

Grilled Calamari App.

Marinated in our secret blend of spices, and basted with basil infused olive oil.

Golden Fried Calamari App.

Tender squid carefully marinated. Served with tzatziki or dipping.

Spanakopita

A blend of spinach, feta cheese, and fresh herbs baked in a flaky filo pastry.

Aloo Pie

Fried pastry shell with a seasoned potato filling.

Oxtail Soup

Assorted vegetables and spices.

Red Snapper

Curry Chicken with Rice

1. Jajangmyeon 짜장면

Noodles with black soybean sauce and pork. Poor in colour, rich in taste.

2. Ganjajang 간짜장

Noodles with freshly stir-fried Korean black bean sauce and pork.

4. Samseon Ganjajang

Noodles with freshly stir-fried Korean black bean sauce and seafood.

6. Jaengban Jajang (Family Size)

Pan-fried noodles with black bean sauce and pork. Serves two person.

Bone Marrow Cheezy Bread

roasted bone marrow, fresh arugula

Crispy Brussels Sprouts

lemon, parmesan + capers

Andrew's Pulled Pork Poutine

pemberton valley fries, cheese curds & gravy

Lobster & Prawn Risotto

citrus + mascarpone

Roti Canai

Flaky layered bread served with coconut curry sauce ~ one of India’s great culinary contributions to Malaysia.

Satay - Chicken

Malaysia’s most signature stall food. Marinated meats served with our spicy homemade peanut dip (minimum 4 skewers per order).

Green Leaf Asian Salad

Fresh papaya and pineapple Asian green salad tossed in our lemongrass vinaigrette and fish sauce. Served with crushed peanuts, sesame sheds, shallots, and grated coconut.

Nyonya Fried Calamari

Crispy fried calamari rings, served with our sweet chili sauce.

CHARGRILLED STEAK (8 oz) (gf)

8oz Certified Angus Beef® Sirloin, buttered mashed potatoes, roasted asparagus. Dietary info: gluten smart

CHARGRILLED STEAK (12 oz) (gf)

12oz Certified Angus Beef® New York Striploin. Served with buttered mashed potatoes and roasted asparagus. Dietary info: gluten smart.

CHARGRILLED STEAK (7 oz Filet) (gf)

7oz Certified Angus Beef® Filet, buttered mashed potatoes and roasted asparagus. Dietary info: gluten smart.

BUTTERNUT SQUASH RAVIOLI WITH PRAWNS

Chef Rob Feenie’s signature butternut squash and mascarpone ravioli, truffle butter, sautéed jumbo prawns, pine nuts, crispy sage.

Dumplings aux beurre d’arachides / Peanut Butter Dumplings

Kamikaze

8 morceaux. Saumon, goberge, avocat, tempura, masago, mayo épicée. / 8 pieces. Salmon, crab stick, avocado, tempura, masago, spicy mayo.

Poulet général tao / Chicken General Tao

Combo 3

42 morceaux. Six saumon épicé, six californie, six kamikaze, six phoenix, six végétarien, six fusion, et six kanda. / Forty two pieces six spicy salmon, six california, six kamikaze, six phoenix, six vegetarian, six fusion, and six kanda.

Thon / Tuna

Thon Mariné & Thon Epicé / Marinated Tuna & Spicy Tuna

Homard / Lobster

Homard Epicé, Goberge et Oignon Frit / Spicy Lobster, Crab Stick and Fried Onion

Végé / Veggie

Patate Douce Tempura, Inari et Edamame / Sweet Potato Tempura, Inari and Edamame

Saumon & Thon / Salmon & Tuna

Saumon Epicé, Saumon Mariné, Thon Epicé et Thon Mariné / Spicy Salmon, Marinated Salmon, Spicy Tuna and Marinated Tuna

Risotto ai Frutti di Mare

Risotto, crevettes tigrées noires, moules, palourdes, Pomodoro San Marzano, basilic / Risotto, black tiger shrimp, mussels, clams, Pomodoro San Marzano, basil

Lasagne / Lasagna

Sauce bolognaise, béchamel, mozzarella di bufala, cotto de prosciutto. / Bolognese sauce, béchamel, mozzarella di bufala, prosciutto cotto.

Mac & Cheese

Mimolette. fontina, cheddar vieilli. parmigiano reggiano, truffe noire et "pangrattato". / Mimolette. fontina, aged cheddar. parmigiano reggiano, black truffle and "pangrattato".

Gnocchi Cacio e Pepe

Parmigiano Reggiano, poivre noir, beurre /Parmigiano Reggian, black pepper, butter

111. Soupe Aigre-Douce Champignons / Hot & Sour Soup

002. Riz Frit aux Crevettes / Shrimp Fried Rice

003. Riz Frit aux Poulet / Chicken Fried Rice

005. Riz Frit aux Beouf / Beef Fried Rice