Brisket near me

Craft City® Burger

Topped with sautéed mushrooms, American cheese, thick 'n crispy onion rings, shredded lettuce & tomato.

Yankee Burger

Topped with bacon, melted American cheese, tomatoes, pickles & crispy onions.

Free-Range Bison Burger

Alberta free-range bison, hormone & preservative-free. A deliciously lean source of iron & protein.

Not-Cho Burger

Melted cheese layered on white corn tortilla chips, topped with guacamole & fresh jalapeño.

Chicken Piri Piri

Fried Chicken, charred onions, coleslaw, Piri Piri sauce.

Pork Schnitzel

Breaded pork loin, spicy rapini, sauce gribiche.

Strip Bacon

House made bacon, fried egg, charred tomato, pickled mustard seed mayo, lettuce.

Confit Duck Leg

Pulled confit duck, camembert, frisee, and fennel salad with mustard dressing.

4 Rib Dinner

served with choice of side

6 Rib Dinner

served with choice of side

9 Rib Dinner

with choice of side

Pulled Pork Dinner

Pork served with a half bun. Served with your choice of one small trimming

Sesame Bok Choy

Vegetarian, vegan, organic and gluten free. Steamed bok choy with sesame oil and our house made togarashi.

Aloo Gobi

Vegetarian, vegan, organic and gluten free. Roasted cauliflower and potatoes in traditional Indian spices.

Potaotes, green beans and eggs

Baby potatoes with Bearnaise sauce, double smoked bacon, green beans and soft boiled egg.

Nasu Dengaku

Nasu Dengaku (miso broiled Eggplants) garnished with sesame seeds.

Dinde

Quand simplicité rime avec bon goût. Offre-toi notre sandwich à la poitrine de dinde style charcuterie, fait avec de la dinde élevée dans une ferme canadienne et garni de tes légumes favoris fraîchement tranchés en restaurants!

Poulet teriyaki aux oignons doux

Notre Poulet teriyaki aux oignons doux est garni de tranches de poulet à la marinade teriyaki et de notre sauce maison aux oignons doux sans matières grasses.

Jambon Forêt Noire

Un classique indémodable. Fait avec du porc élevé dans une ferme canadienne, notre Jambon Forêt-Noire style charcuterie n’a jamais été aussi savoureux. Garnis-le de tous tes légumes préférés fraîchement tranchés en restaurants, sur ton choix de pain fraîchement cuit. Miam!

Italien B.M.T.ᴹᴰ

Y’a de l’Italie dans chaque bouchée. Ce grand classique italien regorge de salami de Gênes, de pepperoni épicé et de jambon Forêt-Noire style charcuterie fait avec du porc élevé dans une ferme canadienne. Ajoutes-y tes légumes préférés fraîchement tranchés en restaurant sur ton choix de pain fraîchement cuit, et attends-toi à dire « grazie »!

Hamburger Markt / Markt Burger

Tomate, laitue iceberg, oignon rouge émincé, cornichon casher et dijonnaise. / Tomato, iceberg lettuce, shaved red onion, kosher pickle, and dijonnaise.

Hamburger brasserie / Brewhouse Burger

Sauce barbecue fumée, salade de chou, fromage gouda, bacon et oignon croustillants / Smoky barbeque sauce, coleslaw, gouda cheese, bacon, and crispy onions.

Hamburger au brie / Brie Burger

Roquette, bacon fumé, fromage brie fondu, confiture d'airelles et mayonnaise au citron et à l'ail. / Arugula, smoked bacon, melted brie cheese, lingonberry jam and lemon garlic mayonnaise.

Pizza à la saucisse fumée épicée / Spicy Smoked Sausage Pizza

Fromage gouda fumé, piment banane et saucisse au jalapeno et fromage. / Smoked gouda cheese, banana peppers, and jalapeno & cheese sausage.

Raviolis au beurre d'arachide (8) / Peanut Butter Dumplings (8)

Wonton

Nouilles shanghai / Shanghai Noodles

Côtes de porc aigre-douce / Sweet and Sour Pork

Mac & Pulled Beef or Mac & Brisket or Mac & Burger

C18. Ginger Fried Beef

Spicy.

A2. Vietnamese Shrimp Salad Rolls

3 per order.

T1. Red Curry

Spicy. Wok fried with mixed vegetables.

2015 SO-NA, Cabernet Sauvignon, Oakville, Napa, California

2015 SO-NA, Cabernet Sauvignon, Oakville, Napa, California

2016 San Giorgio 'Ciampoleto', Sangiovese, Rosso di Montalcino, Tuscany, Italy

2016 San Giorgio 'Ciampoleto', Sangiovese, Rosso di Montalcino, Tuscany, Italy

2016 Silvia Cellars 'Three Barrels Blend', Syrah-Cabernet Sauvignon-Zinfandel, North Coast, California

2016 Silvia Cellars 'Three Barrels Blend', Syrah-Cabernet Sauvignon-Zinfandel, North Coast, California

2018 Adalia, Corvina-Rondinella-Molinara, Valpolicella, Veneto, Italy

2018 Adalia, Corvina-Rondinella-Molinara, Valpolicella, Veneto, Italy

Strawberry Iced Tea

Black tea mixed with strawberry sweetner and topped with strawberry pearls !

Bubble Tea

Classic Milk Tea

Black Sugar Milk Tea

18. Small Wonton Soup

25. Vegetables Spring Rolls (4 Pc)

27. Steamed Mixed Vegetables

34. Beef

2. Wonton Veggie Soup

Pork and shrimp wonton.

28. Shrimp with Pineapple

Shrimp with pineapple, served with stir-fried shrimp and fresh pineapple as a bowl.

29. Shrimp with Maggie Sauce

35B. Slice Fish with Pickled Mustard

Sliced fish salt cornstarch and white pepper powder.

Growers Honey Crisp Apple

473 ml / 5.0% ABV / Lemon colour with active carbonation; aromas of fresh pink apple & honey.

Smirnoff Ice

330 ml/ 5.0% ABV / Crisp, refreshing grapefruit/citrus flavours, zesty finish

Growers Granny Smith Apple

330 ml/ 7.0% ABV / Intensely aromatic with notes of candied green apple and pear; with a light carbonation

Waupoos Pemium Cider

341 ml/ 6.5% ABV / Apple and light pear aromas; slightly sweet, with zesty and tangy apple fruit flavours.

Chicken Caesar Salad

Our Marinated chicken Breast sliced on a bed of Romaine Lettuce with Parmesan Cheese and our home-made croutons

Brisket Mac Stack

Our creamy Mac n Cheese topped with chopped Beef Brisket. A wholesome meal!!!

Buffalo Chicken Mac Stack

Our creamy Mac n Cheese topped with Marinated chicken breast and Buffalo Sauce

1 Meat Plate

1 x meat (no rib) / 2 x sides.

Dried Bean Curd in Chili Sauce 辣汁腐竹

Spicy

Crystal Noodle in Chili Sauce 川北凉粉

Sliced Beef & Ox Tongue in Chili Sauce 夫妻肺片

Kelp Strips with Chinese Black Fungus / 木耳海带丝

Pork Chops with Korean BBQ Sauce

#112. Chicken Fried Rice

#106. Seafood Chow Mein

#96. Pan Fried Flat Noodle with Beef , Bean Sprouts & Soy Sauce

GRAND SLAM PACK FOR FOUR

Served Family-Style. Four orders of Denny's Original Grand Slam®. Includes your choice of eggs*, choice of bacon strips or sausage links and hash browns or seasoned red potatoes.

BURGER PACK FOR FOUR

Served Family-Style and assembled at home. Four order of Denny's Classic Burgers served with lettuce, tomato, red onions and pickles on a brioche bun served with a choice of wavy-cut fries, red-skinned potatoes or seasoned fries (+$4.76)

CHEESEBURGER PACK FOR FOUR

Served Family-Style and assembled at home. Four orders of Denny's Classic Cheeseburger served with lettuce, tomato, red onions and pickles on a brioche bun served with a choice of wavy-cut fries, red-skinned potatoes or seasoned fries (+$4.76).

CHICKEN TENDER PACK FOR FOUR

Served Family-Style. Four servings of Denny's Premium golden-fried chicken tenders with dipping sauce and your choice of Wavy-Cut Fries, Seasoned Red Potatoes or Seasoned Fries (+4.76).

Green Onion Cake 蔥油餅

Deep-Fried Wonton with Shrimp 炸雲吞

Spring Rolls with Pork (3)

Served with three pieces.

Egg Rolls (2)

Served with two pieces.

40. Peach Yum Yum Pork Chop

36. Sweet and Sour Pork

Pork and Shrimp Salad Rolls - Goi Cuon Tom Thit

Vermicelli, cilantro, bean sprouts, lettuce, pork, and shrimp.

6. Deep-Fried Squid

Fried Noodle Cantonese Style 广东炒面

With seafood and assorted meat.

Shrimp Fried Rice 虾仁炒饭

Wok- fried with egg.

Sauteed Chicken Slices with Mixed Vegetables 杂菜鸡片

Fried Crispy Chicken (Half) 脆皮炸鸡（半只）

Deep Fried Calamari

Squid Rings, Cornmeal, Blackstone Sauce.

Chicken Habanero

Roasted chicken breast, tangy habanero sauce, seasonal vegetables, choice of mashed potatoes or fries.

Oven Roasted Atlantic Salmon

Served with saffron rice, mixed greens.

PLANT-BASED TENDERS APPETIZER

Plantein premium seasoned plant-based tenders with choice of dipping sauce. (730-840 Cals)

BRISKET KICKER BBQ SKILLET

Slow-smoked brisket burnt ends served over a bed of crispy hash browns with fajita vegetables and cheddar cheese. Topped with onion rings and BBQ sauce. (1080 Cals)

VERY STRAWBERRY CHEESECAKE MILK SHAKE

A blend of hand-dipped premium ice cream, strawberry and cheesecake bites topped with a rosette of real whipped cream. (1010 Cals)

FIT SLAM

Egg whites scrambled together with fresh spinach and grape tomatoes, plus turkey bacon strips, an English muffin and seasonal fruit. (350 Cals)

Firehouse Salad

Romaine, diced tomato, green bell pepper, cucumber and mozzarella

Firehouse Salad – Turkey

Smoked turkey breast, romaine, diced tomato, green bell pepper, cucumber and mozzarella.

Firehouse Salad – Ham

Virginia honey ham, romaine, diced tomato, green bell pepper, cucumber and mozzarella

Firehouse Salad - Pulled Chicken Breast

Pulled chicken breast & salami, romaine, tomato, green bell peppers, cucumber, provolone, pepperoncini, with choice of dressing on the side.

A2. Deep fried dry wontons (12 piece)

Pan fried chicken dumplings

Deep fried chicken wings (5 piece)

Takoyaki

Deep fried octopus balls

Turkey Breast

Simple, yet always bursting with flavour. Dive into our deli-style turkey breast sandwich made with turkey raised on Canadian farms and topped with your favourite veggies freshly sliced in restaurant!

Sweet Onion Chicken Teriyaki

Our Sweet Onion Chicken Teriyaki is stuffed with teriyaki glazed chicken strips and topped with our own fat free Sweet Onion sauce.

Black Forest Ham

A classic that never goes out of style. Made with pork raised on Canadian farms, our deli-style Black Forest ham has never been better. Load it up with all your favourite veggies freshly sliced in restaurant, on your choice of freshly baked bread. Yum!

Italian B.M.T.®

There's a trip to Italy in every bite. This all-time Italian classic is packed with Genoa salami, spicy pepperoni, and deli-style Black Forest ham made with pork raised on Canadian farms. Get it topped with your favourite veggies freshly sliced in restaurant on your choice of freshly baked bread, and you'll be saying "grazie!"

Chicken Quesadillas

Big guy favorites. Fajita chicken with green onion, red pepper, and cheese. Grilled between two flour tortillas. Served with salsa and sour cream.

Vegetarian Quesadillas

Mushrooms, green onion, red peppers, and cheese. Grilled between two flour tortillas. Served with salsa and sour cream.

Nachos Grande (Large)

Crisp corn tortillas topped with tomatoes, seasoned beef, Cheddar cheese, jalapenos, sliced olives and green onion. Sour cream and salsa on the side.

Tater Skins

Crispy deep-fried potato skins topped with bacon bits and melted Cheddar cheese. Sour cream on the side.

9b. Honey Walnut Prawns

Crispy battered prawns coated in creamy honey sauce and candied walnut.

9. Prawn Tempura

Lightly battered tempura prawns, deep-fried until golden brown.

8. Deep-fried Wontons

Traditional filling wrapped in a wonton shell and crisp fried until golden brown.

7. Asian Chicken Wings

Juicy chicken wings, fried until tender, and coated in traditional Vietnamese spices and seasonings. One order comes with eight pieces.

BBQ Nachos

House-made chips topped with pulled pork, BBQ Sauce, and melted cheese

Rib Ends Starter

Tender pieces of rib end served with BBQ Sauce

Smoked Pit Wings Starter

With dry rub or BBQ Sauce

Corn Meal Crusted Shrimp

Plump Shrimp covered in a crunchy corn meal crust.

Huevos Rancheros

Vegetarian, Gluten-free. Two free range eggs any style served with Monterey Jack, hand-made masa corn tostados, black beans, salsa fresca, sour cream, guacamole, and Yukon hash

Garden Harvest Bowl

Vegetarian, gluten-free. Roasted baby carrots, sweet peas, spinach, bell peppers, broccoli, vegetable sausage links, Yukon Gold potatoes and candied walnuts, finished with free range eggs any style, toasted pumpkin seeds, and a chipotle honey drizzle. Served with grilled focaccia.

Locus Caesar

Romaine hearts, crispy capers, garlic toasted croutons, Grana Padano, house Caesar dressing (no anchovies)

Locus Skillet

Gluten-free. Two free range eggs any style, with your choice of sirloin beef strips, pulled wild boar, Spring salmon, pulled confit duck, or vegetable links with Monterrey Jack cheese, roasted bell peppers, mushrooms, spinach, English peas and Yukon Gold potatoes with a side of grilled focaccia.

Beer Pretzels

Vegetarian. Handmade soft German beer pretzels crafted from our mainland lager, served with house mustard.

Steak Salad Fiorentina

Medium rare flat iron steak, 24 hour marinated, with fresh arugula and radicchio, Parmesan cheese, tender tomato confit and warm vinaigrette.

BBQ Chicken

Bullseye BBQ sauce, smoked cacciocavallo cheese, red onions and fresh cilantro.

Vegetarian Black Bean Chili

Vegetarian. Served open-faced, sloppy joe style. Topped with avocado salsa, chili-lime sour cream, Cheddar and a walla-walla onion ring.

COFFEE

(0 Cals)

ICED TEA

(110 Cals - 140 Cals)

JUICE

Choose from a variety of juices. (90 - 235 Cals)

MILK

(240 - 295 Cals)

Fried Noodle Cantonese Style 广东炒面

With seafood and assorted meat.

Shrimp Fried Rice 虾仁炒饭

Wok- fried with egg.

Sauteed Chicken Slices with Mixed Vegetables 杂菜鸡片

Fried Crispy Chicken (Half) 脆皮炸鸡（半只）

Deep Fried Calamari

Squid Rings, Cornmeal, Blackstone Sauce.

Chicken Habanero

Roasted chicken breast, tangy habanero sauce, seasonal vegetables, choice of mashed potatoes or fries.

Oven Roasted Atlantic Salmon

Served with saffron rice, mixed greens.

PLANT-BASED TENDERS APPETIZER

Plantein premium seasoned plant-based tenders with choice of dipping sauce. (730-840 Cals)

BRISKET KICKER BBQ SKILLET

Slow-smoked brisket burnt ends served over a bed of crispy hash browns with fajita vegetables and cheddar cheese. Topped with onion rings and BBQ sauce. (1080 Cals)

VERY STRAWBERRY CHEESECAKE MILK SHAKE

A blend of hand-dipped premium ice cream, strawberry and cheesecake bites topped with a rosette of real whipped cream. (1010 Cals)

FIT SLAM

Egg whites scrambled together with fresh spinach and grape tomatoes, plus turkey bacon strips, an English muffin and seasonal fruit. (350 Cals)

Firehouse Salad

Romaine, diced tomato, green bell pepper, cucumber and mozzarella

Firehouse Salad – Turkey

Smoked turkey breast, romaine, diced tomato, green bell pepper, cucumber and mozzarella.

Firehouse Salad – Ham

Virginia honey ham, romaine, diced tomato, green bell pepper, cucumber and mozzarella

Firehouse Salad - Pulled Chicken Breast

Pulled chicken breast & salami, romaine, tomato, green bell peppers, cucumber, provolone, pepperoncini, with choice of dressing on the side.

Fried Noodle Cantonese Style 广东炒面

With seafood and assorted meat.

Shrimp Fried Rice 虾仁炒饭

Wok- fried with egg.

Sauteed Chicken Slices with Mixed Vegetables 杂菜鸡片

Fried Crispy Chicken (Half) 脆皮炸鸡（半只）

Deep Fried Calamari

Squid Rings, Cornmeal, Blackstone Sauce.

Chicken Habanero

Roasted chicken breast, tangy habanero sauce, seasonal vegetables, choice of mashed potatoes or fries.

Oven Roasted Atlantic Salmon

Served with saffron rice, mixed greens.

PLANT-BASED TENDERS APPETIZER

Plantein premium seasoned plant-based tenders with choice of dipping sauce. (730-840 Cals)

BRISKET KICKER BBQ SKILLET

Slow-smoked brisket burnt ends served over a bed of crispy hash browns with fajita vegetables and cheddar cheese. Topped with onion rings and BBQ sauce. (1080 Cals)

VERY STRAWBERRY CHEESECAKE MILK SHAKE

A blend of hand-dipped premium ice cream, strawberry and cheesecake bites topped with a rosette of real whipped cream. (1010 Cals)

FIT SLAM

Egg whites scrambled together with fresh spinach and grape tomatoes, plus turkey bacon strips, an English muffin and seasonal fruit. (350 Cals)

Firehouse Salad

Romaine, diced tomato, green bell pepper, cucumber and mozzarella

Firehouse Salad – Turkey

Smoked turkey breast, romaine, diced tomato, green bell pepper, cucumber and mozzarella.

Firehouse Salad – Ham

Virginia honey ham, romaine, diced tomato, green bell pepper, cucumber and mozzarella

Firehouse Salad - Pulled Chicken Breast

Pulled chicken breast & salami, romaine, tomato, green bell peppers, cucumber, provolone, pepperoncini, with choice of dressing on the side.

BBQ Nachos

House-made chips topped with pulled pork, BBQ Sauce, and melted cheese

Rib Ends Starter

Tender pieces of rib end served with BBQ Sauce

Smoked Pit Wings Starter

With dry rub or BBQ Sauce

Corn Meal Crusted Shrimp

Plump Shrimp covered in a crunchy corn meal crust.

Huevos Rancheros

Vegetarian, Gluten-free. Two free range eggs any style served with Monterey Jack, hand-made masa corn tostados, black beans, salsa fresca, sour cream, guacamole, and Yukon hash

Garden Harvest Bowl

Vegetarian, gluten-free. Roasted baby carrots, sweet peas, spinach, bell peppers, broccoli, vegetable sausage links, Yukon Gold potatoes and candied walnuts, finished with free range eggs any style, toasted pumpkin seeds, and a chipotle honey drizzle. Served with grilled focaccia.

Locus Caesar

Romaine hearts, crispy capers, garlic toasted croutons, Grana Padano, house Caesar dressing (no anchovies)

Locus Skillet

Gluten-free. Two free range eggs any style, with your choice of sirloin beef strips, pulled wild boar, Spring salmon, pulled confit duck, or vegetable links with Monterrey Jack cheese, roasted bell peppers, mushrooms, spinach, English peas and Yukon Gold potatoes with a side of grilled focaccia.

Beer Pretzels

Vegetarian. Handmade soft German beer pretzels crafted from our mainland lager, served with house mustard.

Steak Salad Fiorentina

Medium rare flat iron steak, 24 hour marinated, with fresh arugula and radicchio, Parmesan cheese, tender tomato confit and warm vinaigrette.

BBQ Chicken

Bullseye BBQ sauce, smoked cacciocavallo cheese, red onions and fresh cilantro.

Vegetarian Black Bean Chili

Vegetarian. Served open-faced, sloppy joe style. Topped with avocado salsa, chili-lime sour cream, Cheddar and a walla-walla onion ring.

COFFEE

(0 Cals)

ICED TEA

(110 Cals - 140 Cals)

JUICE

Choose from a variety of juices. (90 - 235 Cals)

MILK

(240 - 295 Cals)

Dinde

Quand simplicité rime avec bon goût. Offre-toi notre sandwich à la poitrine de dinde style charcuterie, fait avec de la dinde élevée dans une ferme canadienne et garni de tes légumes favoris fraîchement tranchés en restaurants!

Poulet teriyaki aux oignons doux

Notre Poulet teriyaki aux oignons doux est garni de tranches de poulet à la marinade teriyaki et de notre sauce maison aux oignons doux sans matières grasses.

Jambon Forêt Noire

Un classique indémodable. Fait avec du porc élevé dans une ferme canadienne, notre Jambon Forêt-Noire style charcuterie n’a jamais été aussi savoureux. Garnis-le de tous tes légumes préférés fraîchement tranchés en restaurants, sur ton choix de pain fraîchement cuit. Miam!

Italien B.M.T.ᴹᴰ

Y’a de l’Italie dans chaque bouchée. Ce grand classique italien regorge de salami de Gênes, de pepperoni épicé et de jambon Forêt-Noire style charcuterie fait avec du porc élevé dans une ferme canadienne. Ajoutes-y tes légumes préférés fraîchement tranchés en restaurant sur ton choix de pain fraîchement cuit, et attends-toi à dire « grazie »!

Hamburger Markt / Markt Burger

Tomate, laitue iceberg, oignon rouge émincé, cornichon casher et dijonnaise. / Tomato, iceberg lettuce, shaved red onion, kosher pickle, and dijonnaise.

Hamburger brasserie / Brewhouse Burger

Sauce barbecue fumée, salade de chou, fromage gouda, bacon et oignon croustillants / Smoky barbeque sauce, coleslaw, gouda cheese, bacon, and crispy onions.

Hamburger au brie / Brie Burger

Roquette, bacon fumé, fromage brie fondu, confiture d'airelles et mayonnaise au citron et à l'ail. / Arugula, smoked bacon, melted brie cheese, lingonberry jam and lemon garlic mayonnaise.

Pizza à la saucisse fumée épicée / Spicy Smoked Sausage Pizza

Fromage gouda fumé, piment banane et saucisse au jalapeno et fromage. / Smoked gouda cheese, banana peppers, and jalapeno & cheese sausage.

Raviolis au beurre d'arachide (8) / Peanut Butter Dumplings (8)

Wonton

Nouilles shanghai / Shanghai Noodles

Côtes de porc aigre-douce / Sweet and Sour Pork

Mac & Pulled Beef or Mac & Brisket or Mac & Burger