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Vara Burger
Bandt beef patty served on a brioche bun. Burger by default comes with cheddar cheese, caramelized onions, & aioli. Also served with a side of fries by default.
$23.30

Grilled Pork Chop
10oz Grilled Duroc Pork Chop brined in brown sugar & spices. Served over Faro with Swiss chard, grilled nectarines and apricot aguadolce
$29.00

Harvest Bowl
Antibiotic-free roasted chicken, roasted sweet potatoes, apples, goat cheese, roasted almonds, wild rice, organic shredded kale and balsamic vinaigrette
$19.92

Pozole Verde
Chicken and hominy soup, sinaloa style, jalapeño chile, tomatillo and spices, topped with radish, lettuce, onion and oregano
$20.00

Quesabirria
Braised short rib, Monterey jack cheese, red onion, cilantro, and radish with consommé on the side
$24.20

THE ORIGINAL BBQ CHICKEN PIZZA
Created here in 1985. Our legendary BBQ sauce, grilled chicken, smoked Gouda, red onions, and fresh cilantro transform this original to iconic.
Also available with Nueske's applewood smoked bacon or fresh pineapple.
[Calories listed are per slice. All pizzas are 6 slices.]
$21.25

Make Your Own Feast
Serves 10. Choose 2 entrees, 2 sides, 2 mezzes (with warm pitas or veggie sticks) from the catering menu.
$283.75

Make Your Own Bowl - Meatball
Serves 10. Butcher's Meatball, rice, seasonal salad, hummus with warm pitas. Contains gluten.
$196.00

Mac & Cheese
Most popular. Seashell with a blend of Cheddar, Jack, Swiss and, Asiago cheeses, topped with panko breadcrumbs.
$15.07

Beer-Battered Fish & Chips
Boddingtons pub ale battered cod with tartar sauce, coleslaw, and fries.
$21.08

Tea Leaf Salad
Our Tea Leaf Salad was voted by Sunset Magazine as the Best of the West-Salad and winner of the "Good Food Award" in 2017. This salad/appetizer is enjoyed by Burmese people throughout the country. It is a fermented tea leaf dish tossed with a crispy mixture of nuts, beans, and garlic with lettuce. It is truly "a party in your mouth" and it will change your mind about what salad can be.
(Gluten Free, Upon Request: Vegan)
$21.88

Platha & Dip
Handmade buttery multi-layered bread. Served with a side of coconut chicken or vegetarian curry sauce.
$19.15

Chips
Choose your preferred flavor of kettle-cooked Dirty Chips. We'll let you know if we're out.
$3.45

11 - Chicken Melt Grilled
with smoked provolone, bacon, pesto, cucumber, tomato, and Hazel's dressing
$19.17

Laphet Thoke (Tea Leaf Salad)
Traditional hand-picked tea leaf dressing with crunchy mix. The salad features earthy, nutty, and crunchy flavors. (Vegan and Gluten-free. Contains peanuts)
$21.01












































