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Mac & Cheese
Big Bowl Chicken & Andouille Gumbo. Okra, Steamed White Rice, Scallion. Served with Toasted French Roll
$6.25

Bowl Gumbo
One thigh, one drumstick, one famous cream biscuit. Served with pepper jelly, fruit jam and butter. No substitutions
$16.83

Harvest Bowl
Antibiotic-free roasted chicken, roasted sweet potatoes, apples, goat cheese, roasted almonds, wild rice, organic shredded kale and balsamic vinaigrette
$19.92

THE ORIGINAL BBQ CHICKEN PIZZA
Created here in 1985. Our legendary BBQ sauce, grilled chicken, smoked Gouda, red onions, and fresh cilantro transform this original to iconic.
Also available with Nueske's applewood smoked bacon or fresh pineapple.
[Calories listed are per slice. All pizzas are 6 slices.]
$21.25

Vara Burger
Bandt beef patty served on a brioche bun. Burger by default comes with cheddar cheese, caramelized onions, & aioli. Also served with a side of fries by default.
$23.31

Grilled Pork Chop
10oz Grilled Duroc Pork Chop brined in brown sugar & spices. Served over Faro with Swiss chard, grilled nectarines and apricot aguadolce
$29.00

Make Your Own Feast
Serves 10. Choose 2 entrees, 2 sides, 2 mezzes (with warm pitas or veggie sticks) from the catering menu.
$283.75

Make Your Own Bowl - Meatball
Serves 10. Butcher's Meatball, rice, seasonal salad, hummus with warm pitas. Contains gluten.
$196.00

Sisig Crunch-a-dilla
Choice of protein with monterey jack cheese, pico de gallo, lettuce, sour cream & guacamole layered with a crispy tostada and wrapped in a grilled flour tortilla. Served with a side of spicy nacho cheese sauce.
$22.98

California Sisig Burrito
Choice of protein wrapped in a flour tortilla w/ french fries inside, shredded cheese, sour cream, guacamole, and pico de gallo.
$21.35

Mac & Cheese
Most popular. Seashell with a blend of Cheddar, Jack, Swiss and, Asiago cheeses, topped with panko breadcrumbs.
$15.07

Beer-Battered Fish & Chips
Boddingtons pub ale battered cod with tartar sauce, coleslaw, and fries.
$21.08
Coconut Rice
Salad prepared with imported burmese tea leaves, toasted with lentil seeds, grounded shrimps, fried garlic, green pepper, sesame seeds, and peanuts with dressing.
$4.94

Pozole Verde
Chicken and hominy soup, sinaloa style, jalapeño chile, tomatillo and spices, topped with radish, lettuce, onion and oregano
$20.00

Quesabirria
Braised short rib, Monterey jack cheese, red onion, cilantro, and radish with consommé on the side
$24.20











































