This site uses our own and third-party cookies and similar technologies to ensure our site and services function, personalize user experiences, analyze and improve website performance and content, and for advertising purposes. For more information please review our Cookie Policy. Click “Essential only” to reject non-essential cookies, or “Close” to continue without changing your preferences. Manage cookie preferences here
Checking if the site connection is secured...
4.7(1k+)•
DashPass•
Pizzeria
•
Store Info
DashPass
4.7(1k+)•
$$•Pizzeria
We are a locally owned, owner operated pizza place serving thin crust pizzas with a wide variety of specialty pizza, wings, salad, grinders and pasta dishes. Everything is made from scratch using loca…
Crust was crisp without being burnt, sauce had a decent flavor ,and there was a massive amout of pepperoni on Pepperoni Lovers
M
Mike W
Emerging Expert • 84 contributions
Liked
• 26-08-23
• DoorDash order
I got the Margherita Pizza . Very tasty. Very expensive. $30 for a pizza i can eat in 10 minutes. my son got the General Tso's Calzone . unfortunately it was loaded with green peppers which were not listed as an ingredient. He said it was okay not much Chicken or sauce. it was a s served with a side of marinara which doesn't go with it at all. weird idea for a calzone anyway. my pizza was good.
K
Kelly R
5 contributions
Loved
• 24-11-11
• DoorDash order
I am a New Yorker, we love our pizza. This pizza is absolutely delicious. The sauce is incredible, crust is perfectly crunchy and you’re using the right cheese! I will only order from On Point Pizza moving forward!
C
Christine B
1 contributions
Loved
• 24-02-29
• DoorDash order
Absolutely, positively the best calzones I have ever had! Freshest salad, too, and delicious Caesar dressing. Everytime guaranteed, the best! Had the Athenian and garden salad. Dough is phenomenal!
J
Jordan C
2 contributions
Loved
• 23-10-01
• DoorDash order
Everything was delicious! The pizza was the perfect amount of crisp and the grinder roll was top notch. 10/10 spot.
