This site uses our own and third-party cookies and similar technologies to ensure our site and services function, personalize user experiences, analyze and improve website performance and content, and for advertising purposes. For more information please review our Cookie Policy. Click “Essential only” to reject non-essential cookies, or “Close” to continue without changing your preferences. Manage cookie preferences here
The half Chicken Combo was absolutely delicious as always! Original recipe with sauce on the side was as crunchy as ever. Best sweet potato fries I have ever gotten from a take out restaurant, hands down Perfectly cooked and salted and served in a brown paper bag just like I've gotten overseas. Definitely worth trying especially now that Andy's is hooked up with my DashPass subscription!)
B
B W
Emerging Expert • 18 contributions
Didn't like
• 25-04-16
• DoorDash review
Tried Andy’s for the first time and unfortunately, it missed the mark. The chicken itself was underwhelming — the sauces were watery and lacked flavor, which really killed the experience. I asked to sample just two sauces before ordering (since it was my first visit), and was told I couldn’t try any, which felt unwelcoming. Honestly, I’ve had better fried chicken from a corner store or homemade. For the hype and price, I expected way more.
K
Kevin H
2 contributions
Didn't like
• 23-07-29
• DoorDash order
Chicken is phenomenal but save your money on the onion rings. Medium sized Onion Rings for $5+. There was literally 5 onion rings in the order.
C
Christine R
1 contributions
Loved
• 25-03-02
• DoorDash order
The 3 PC Classic Tender Combo was tender and juicy. The outside was nice and crispy as were the fries.
The [Meal] Buffalo Chicken Wrap was delicious. Everything was nice and fresh.
J
Julianne T
2 contributions
Loved
• 22-07-07
• DoorDash order
There is no wrong order you could make - everything is delicious. I will order from Andy's ten thousand billion more times. Their kimchi is super good. My favorites are the pork and rice with kimchi and the onion rings.
