

The Bywater
4.6(500+)•
DashPass•
American•
Store Info
DashPass
4.6(500+)•
$$$•American
be whisked away to the city of New Orleans. The Bywater, which was founded by Andrew Burnham and David Kinch, chef of the three-Michelin-star Manresa Restaurant, pays homage to the city where Kinch le…
Full Menu
12:00 p.m. - 8:45 p.m.Featured Items
US$0 delivery fee, first order
pricing and fees
to see delivery time
Featured Items
Rich Man’s Red Beans and Rice
US$24.00
•91% (49)
#2 Most liked
Fried Chicken & Mac Salad
US$28.00
•89% (56)
#1 Most liked
Fried Shrimp Po Boy
US$24.00
•92% (40)
Mixed Lettuce and Herb Salad
US$18.00
•100% (15)
Creole Spiced Fries
US$10.00
•91% (36)
Beignets
US$14.00
•85% (42)
Reviews500+ ratings • 10+ public reviews
4.6
of 5 stars
C
Christopher P
Emerging Expert • 9 contributionsLoved
• 21-08-26My wife and I love New Orleans. This is our go to in Los gatos. The fried chicken is ridiculously good. I also love the creole fries. They are more flavorful than spicy. The hurricane is my vote for their best cocktail.
E
Edward C
Emerging Expert • 16 contributionsLiked
• 26-04-14good Smash Burgers definitely add the lettuce tomato and onion. TheMixed Lettuce and Herb Salad was fresh and good portion but I found the dressing too sour. Fried Chicken & Potato Salad was very good and tasty. Unfortunately the Beignets were very flat and crunchy...they should be fluffy and chewy but the dough didn't rise...why are you serving these?!
L
Liberty D
1 contributionsLoved
• 26-09-27Their food is simply spectacular. The Red Beans and Rice, the Po'boys and the Gumbo keep us coming back for more. The Fried Chicken is the best I have ever had! Our family loves the Bywater
C
Chris W
7 contributionsLiked
• 26-09-14Red beans were good, but the star was the fried chicken, which was really crispy, juicy and flavorful.
E
Edward C
Emerging Expert • 16 contributionsDidn't like
• 26-01-13Fried Oyster Po Boy was all batter and teeny tiny oysters.
Fried Chicken & Cole Slaw was way too salty--almost inedible due to the amount of salt.
Whoever is cooking on Mondays needs to be retrained.
Most Ordered
The most commonly ordered items and dishes from this store