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Owner Kevin Downey founded Grazie Ristorante in November of 1987.
With his years of expertise in the restaurant industry, he combined his passion for the industry. He produced a one-of-a-kind Italian …
Grazie always makes delicious, filling, and authentic italian food. The Margherita pizza is delicious, the coconut prawns are sweet and crunchy, and the Dungeness crab and artichoke dip is rich and flavorful.
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Donna W
5 contributions
Loved
• 25-10-05
• DoorDash order
fettuccine alfredo with grilled chicken far exceeded expectations. Tender and seasoned to perfection, highest quality and the sauce is so delicious! add artichokes, kalamata olives, mushrooms and tomatoes for an excellent dish. Caesar salad is fresh and honestly the best in class, this place is consistent and puts other places to shame.
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James G
7 contributions
Loved
• 23-06-02
• DoorDash review
Outstanding meals every time. Their selection of entrees far outpass the other italian places nearby. I love the Pollo Saltiimboca, Pollo Marsala and Chicken parm. Steak dishes are always on spot when I like to eat steak and my wife loves the Veal dishes. Very highly recommend. If you are eating in just go into the bar area...great ambiance and always amazing service.
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Johnnie B
Emerging Expert • 13 contributions
Loved
• 23-03-24
• DoorDash order
Always consistently delicious. My go-to is fettuccine alfredo with sautéed onions. Their House Bread and Oil is a necessary pairing. I also get the gorgonzola side salad which balances the fettuccine alfredo well, with its fresh pears and greens. Top off your meal with turtle cheesecake like I did, or their delicious tarimisu. You won't be disappointed!
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Molly A
Emerging Expert • 14 contributions
Loved
• 22-10-20
• DoorDash order
This place is so fabulous, we've ordered twice this week. The Beet Salad was outstanding. I literally ate the leftover dressing from the cup by itself. So delicious. Fettucine Alfredo, Tortellini Gorgonzola are excellent and the Creme Caramel (gluten Free) is sooooo good.
