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4.5(1k+)•
DashPass•
Pizzeria
•
Store Info
DashPass
4.5(1k+)•
$$•Pizzeria
Bobby's Pizzeria a is a family-owned restaurant run by Bobby Alt. Bobby's Pizzeria is modeled after classic pizzerias from Bobby's hometown in New Jersey. Bobby decided to open a restaurant that showc…
Best Calzones and Stromboli at 2 in the morning. Fully customizable which I love. Others places you cant choose what in them but here you can fill them with what you love. Came hot and bread was fresh.
Definitely recommended.
E
Evonna W
Emerging Expert • 20 contributions
Loved
• 26-06-29
• DoorDash order
Right now this is THEE BEST vegan pizza in LA for me!! It's a thin crust like a NY pizza. It's fresh, delicious and filling. I get it double cut! Only thing is the description says it comes with veggies but only comes with toppings you add. I found this out my first time ordering. I thought I was adding vegan pepperoni and pineapple to a vegan veggie pizza. But not the case so just keep that in mind. The salad is amazing too. The large is very worth ot.
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Natalie Is Lazy A
24 contributions
Loved
• 26-09-01
• DoorDash order
If I could marry a late night LA meal, it would be Bobbys Chicken Parm. It is consistently excellent. Absolutely delicious with generous portions. 10 out 10.
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Dana-Maria D
Local Expert • 38 contributions
Loved
• 26-10-12
• DoorDash order
I order a Large Cheese with vegan sausage, vegan pepperoni, olives, bell peppers, white onion, and mushrooms, and my meat eating other half loved it - it was fire! High quality toppings. The pizza was huge, so we had leftovers for the next day.
S
Steven L
50 contributions
Loved
• 24-10-02
• DoorDash order
Bobby Pizzeria went beyond my expectations. I ordered a slice of Meat Lovers(Slice) and the Baked Ziti because I wasn’t sure if the pizza alone would be enough. The baked ziti came in a huge portion and tasted amazing! The pizza slice was crispy and delicious too. If I’m ever in the Beverly Hills area again, I’ll definitely be coming back. If you’re craving some street Italian, this place won’t disappoint! Shoutout to the worker for throwing in the garlic knots, everything was on point!
