

Harvest Tide
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Most Ordered
The most commonly ordered items and dishes from this store
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Menu created by Chef Danio Somoza. No substitutions please. Consuming raw or undercooked meat, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
Raw Bar and Steamer
Menu created by Chef Danio Somoza. No substitutions please. Consuming raw or undercooked meat, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
Seasonal Farm Salads
Menu created by Chef Danio Somoza. No substitutions please. Consuming raw or undercooked meat, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
Harvest Tide Butcher Block
We hand select the usda prime beef, which is then aged to tender perfection for 21+ days in our humidity-controlled meat locker. All of our steaks are seasoned with sea salt and paired with truffle potato purée. Menu created by Chef Danio Somoza. No substitutions please. Consuming raw or undercooked meat, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
Farm to Sea
Menu created by Chef Danio Somoza. No substitutions please. Consuming raw or undercooked meat, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
Table
Menu created by Chef Danio Somoza. No substitutions please. Consuming raw or undercooked meat, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.