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4.5(200+)•
DashPass•
Asian
•
Store Info
DashPass
4.5(200+)•
$$•Asian
Full Menu
11:30 a.m. - 1:55 p.m.; 5:00 p.m. - 8:55 p.m.
Featured Items
A$0 delivery fee, first order
pricing and fees
to see delivery time
Featured Items
Special Fried Rice
A$14.90
•94% (18)
#2 Most liked
Fried Rice
A$12.90
•93% (16)
#3 Most liked
Peking Dried Chilli Beef
A$24.90
Special Sang Choy Bao (4 Pieces)
A$24.90
Unbelievable Fillet Steak with Honey and Pepper Sauce
Amazing food and great service. Best Special Sang Choy Bao (4 Pieces)
R
Ruth B
Emerging Expert • 15 contributions
Liked
• 26-08-16
• DoorDash order
Standard Chinese restaurant menu, with very tasty Sweet and Sour Pork Lean Fillet and Satay Chicken Breast Fillet. One of the best Fried Rice I've had for a while. Mixed Entrée was a bit disappointing.
R
Ruth B
Emerging Expert • 15 contributions
Didn't like
• 26-02-02
• DoorDash order
The Sweet and Sour Pork Lean Fillet was a standard Chinese restaurant sweet and sour, nothing special.
Mongolian Beef usually has a lot of leek and onion and not much else. Not this one. Instead of leek the onion was joined by carrot, capsicum and zucchini, which changed the flavour a lot.
The texture of the Fried Rice was weird and mushy. Lots of peas and prawns but not much else.
The Massaman Curry was missing the core ingredients of a massaman curry. It had no potato, and no peanuts. Instead it had the same carrot, capsicum, onion and broccoli that were in the other dishes and the same thinly sliced strips of beef. Extremely disappointing as this was the dish that made me choose this restaurant.
B
Brian C
3 contributions
Loved
• 23-04-25
• DoorDash order
All arrived hot and fresh. The chow meins were generous with 8 king prawns. Honey King Prawn the same. All containers packed with food. Well done
S
Stefan R
13 contributions
Liked
• 25-05-01
• DoorDash order
The Char Kway Teow was amazing, burstingvwith flavours. However, the special fried rice was a fail - dry and flavourless, despite a good amount of bacon, chicken and small prawns, it lacked flavour.