
Las Margaritas
4.6(1k+)•
DashPass•
Mexican-Tex-Mex•
Store Info
DashPass
4.6(1k+)•
$$•Mexican-Tex-Mex
Lunch
11:00 a.m. - 3:00 p.m.Featured Items
US$0 delivery fee, first order
pricing and fees
to see delivery time
Featured Items
Arroz Margarita’s
US$15.50
•100% (14)
Wet Burrito
US$16.00
Quesadilla Rellena
US$12.65
Mini Fajita Quesadilla
US$8.90
Queso Dip
US$5.50
•94% (18)
#2 Most liked
Steak Fajitas
US$16.70
Reviews1k+ ratings • 20+ public reviews
4.6
of 5 stars
E
Elizabeth W
3 contributionsLoved
• 25-05-27Full of flavor with lots of freshly sautéed veggies and more than enough for multiple meals or to share! the Chipotle sauce really sets it off and makes this dish delicious. I would 100% order it again.
W
Whitney J
2 contributionsLiked
• 25-08-14The Pollo Feliz was a nice portion, and most of it was delicious and fresh, except for that one piece of chicken that tasted undercooked. The queso dip is always awesome, and this time didn't disappoint either! Lord willing, I will definitely reorder in the future.
A
Audrey M
1 contributionsLiked
• 26-01-22Always the best cheese and salsa, very quick and packed nicely! Gives you plenty of chips etc
J
Josh T
1 contributionsLoved
• 25-01-09amazing as always great food great service and great staff I highly recommend the Fish Tacos !!! and Margarita’s Dip !!
Z
Zachary F
5 contributionsDidn't like
• 24-11-24Sopes was stale. California burrito was disappointing, it was all the inner ingredients thrown into a aluminum foil pan with a tortilla thrown on top of it. Taco Roc was really good though.
Most Ordered
The most commonly ordered items and dishes from this store
Lunch Menu - Lunch Specialties
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for foodborne illness, especially if you have certain medical conditions.
Lunch Menu - De La Calle Menu
Lunch Menu - Pal Antojo
Lunch Menu - Mains
Lunch Menu - Soft Drinks
Appetizers
Nachos
From the Grill
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for foodborne illness, especially if you have certain medical conditions.
Big and Tall
Quesadillas
Soups & Salads
Vegetarian Dishes
Chimichanga
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for foodborne illness, especially if you have certain medical conditions.