This site uses our own and third-party cookies and similar technologies to ensure our site and services function, personalize user experiences, analyze and improve website performance and content, and for advertising purposes. For more information please review our Cookie Policy. Click “Essential only” to reject non-essential cookies, or “Close” to continue without changing your preferences. Manage cookie preferences here
July 15, 2010
at first, There was nothing. Then there was Lloyd, who led a new era of culinary excellence on the streets of Buffalo, New York. It started when Pete and Chris met a powerful and wise L…
I ate first. Not the photo today lol. When i lived and worked over there, i ate this damn near daily! Dirty South Burrito i get every single time, can never go wrong with a fresh Dirty South Burrito that is HUGE! I order all the time, food always tastes amazing! Stop in and try their drinks! I will be ordering faithfully now that i found you guys.
J
Jo-Ann C
Local Expert • 24 contributions
Loved
• 24-12-07
• DoorDash order
Absolutely delicious. Love the salad... the pickled red onions are just beyond! Tortilla is flakey and has just the right crunch. Don't miss the guacamole! Adds an amazing touch. Creating a flavor explosion. Just delicious every time!
C
Chris W
5 contributions
Didn't like
• 26-06-29
• DoorDash order
Food was fine. Dasher did what he/she was supposed to.
Buy 1 get 1 deal?
Wait so this place regularly charges nearly $10 for a tiny taco you can eat in 2-3 bites?
Guess the deal softens the blow but still not worth it.
B
Bria
Emerging Expert • 4 contributions
Didn't like
• 23-08-17
• DoorDash order
the Drunken Chicken Quesadilla used to be my favorite thing on the menu crispy tortillas juicy chicken and enough for two meals and this was not that all it bare cooked let a crispy barely any fillings save you money on this one
A
Anna S
4 contributions
Loved
• 24-11-30
• DoorDash order
Wow. The Crispy Pig and Bang Bang Cauliflower 2.0 were phenomenal. I housed the entire Crispy Pig during my lunch break in one sitting, which I never do because I usually just return for occassional grazing when I eat. Everyone said it smelled incredible and they were jealous. And I was too busy at work to even get to the Bang Bang Cauliflower, so I ate that as soon as I got home. If it's that amazing at room temp, after sitting on my desk for 5+ hours, then I can only imagine how good it tastes when eaten fresh.