This site uses our own and third-party cookies and similar technologies to ensure our site and services function, personalize user experiences, analyze and improve website performance and content, and for advertising purposes. For more information please review our Cookie Policy. Click “Essential only” to reject non-essential cookies, or “Close” to continue without changing your preferences. Manage cookie preferences here
The order arrived promptly and was well-packaged, maintaining the quality of the food during transit.
Classic Big Mac® Pack: An excellent value for a group or a large meal. The burgers were fresh, and the proportions of the "Big Mac Pack" make it a convenient go-to for a reliable dinner.
10 pc. Chicken McNuggets®: These arrived hot and crispy. They are a consistent crowd-pleaser and paired perfectly with the included sauces.
Fanta® Orange: Perfectly chilled and carbonated. The beverage was secured well, so there were no leaks or spills in the delivery bag.
Overall, a great experience. The food was consistent with McDonald's standards, and the delivery process was seamless.
S
Sydney S
3 contributions
Didn't like
• 24-06-14
• DoorDash order
What kind of sandwich has half a peice of ham on it
Stella O
5 contributions
Loved
• 24-11-17
• DoorDash order
Cookies were still warm & yummy even after the DoorDash kid was lost & the delivery was late. Google gave the delivery kid "back road" instructions; so, my delivery instructions on how to get to my apt didn't coincide with his google maps. Not the kid's fault; but, it was a little frustrating for us both. But, he made up for it by asking to call me for verbal instructions. So, I gave him a higher score, but not quite a 5.
C
Cody M
8 contributions
Didn't like
• 26-01-05
• DoorDash order
Filet-O-Fish® came without tartar sauce, French Fries had almost no salt, Hot 'N Spicy McChicken® was like a dry leather puck.
J
John C
2 contributions
Didn't like
• 22-01-18
• DoorDash order
Nuggets and chicken sandwich were dry and tasted like they sat under a heat lamp for 15 minutes and then dunked back into the fryer to heat it back up. The cheeseburgers had more condiments on the wrapping paper than on the burger. Thumbs down for sure