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I discovered Mozz about six months ago and have been a huge fan since. Their sourdough crusts are the perfect flatbread, and don't sit in your stomach like a rock after. The portions are well sized, and the curated ingredients on each pizza is a fantastic ratio of flavors.
I've tried most pies on their menu but come back often to the Vegan Za - I usually add some pineapple chutney for a little bit of sweet but it stands on its own as well.
I've also tried each of their seasonal dessert sourdough breads, from the Blakberry basil compote with mascarpone, to the peach mascarpone with carmelized nuts. This Pumpkin Spice Sourdough Bread is just as good and hits all the right notes.
Lastly, when my son visits we have ordered the gluten free pizzas for him, and this crust bears out every other crust he's tried over the last decade with celiac. Don't miss out on Mozz!
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Kurt K
Local Expert • 130 contributions
Liked
• 26-04-07
• DoorDash order
Sausage Mushroom and Pepperoni had good flavor and quality but was a little light on the cheese for me.
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Karen O
5 contributions
Loved
• 25-10-16
• DoorDash order
Wonderful taste of the gluten free pizza- pleasantly surprised. Wish the crust was crispy but it was still delicious
B
bek B
2 contributions
Loved
• 26-04-03
• DoorDash order
Loved the pizza! Disappointed that the 'fresh arugula' I ordered came in an open bag taped to the top of the pizza box instead of.....on the pizza. But absolutely delicious outside of the annoyance.
S
Sarah E
3 contributions
Didn't like
• 26-03-06
• DoorDash order
Hardly any cheese on the pizza, pizza was thick in some spots and thin in others. Cheesebread was soggy and bland. Would not order again
